Kuya Ian’s Bistro is Columbus, Ohio’s favorite Filipino restaurant and caterer. If you want to truly experience authentic Filipino and Asian cuisine, then look no further. With a menu that includes a variety of Filipino favorites, such as oxtail Kare-Kare and the ever-popular halo-halo, and a host of other delicious delicacies you really can’t go wrong. Whenever you visit Kuya Ian’s Bistro you can rest assure that your dining on fresh food, crafted using authentic Filipino techniques. Sit down for dinner with your family, or grab a hearty breakfast before work, even have your next event catered with our unique fare. Experience Columbus, Ohio’s most authentic Filipino restaurant and visit Kuya Ian’s Bistro today!
4.6 – 336 reviews $ • Filipino restaurant
Menu
Dine in / Carry Out Menu |
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| Appetizers | |
| Lumpia Sariwa (3 Pcs) Veggies in a fresh egg-roll wrapper with peanut dipping sauce. (Vegetarian, Peanut Allergy) |
$4.98 |
| Chicken Lumpia Seasoned chicken with veggies wrapped and fried in an egg-roll wrapper. |
$4.98 |
| Pork Lumpia Seasoned pork with veggies wrapped and fried in an egg-roll wrapper. |
$4.98 |
| Siomai Seasoned Pork or Chicken steamed in a won-ton wrapper with toyomansi dipping sauce. |
$2.98 |
| Siopao Seasoned Pork or Chicken in fluffy steamed bun. |
$1.98 |
| BBQ Sticks Marinated Chicken or Pork BBQ char-grilled until crispy and slathered with Nonie’s famous sauce. |
$4.98 |
| Tender Juicy Hot-Dog 2 Pieces of Filipino hot dog on a skewer dipped in sweet sauce. |
$4.98 |
| Noodles | |
| Pancit Bihon Thin rice noodles stir-fried in assorted vegetables and soy-sauce. (Vegetarian, Gluten Free Option) |
$6.98 |
| Pancit Canton Pang noodles stir-fried in assorted vegetables and soy sauce. (Vegetarian Option) |
$6.98 |
| Soup Of The Day | |
| Cup | $2.98 |
| Bowl | $4.98 |
| Authentic Filipino Dishes | |
| Lechon Kawali Crispy Pork Belly served with sweet dipping sauce served with rice. |
$8.98 |
| Daing Na Bangus (Fried Milk Fish) Milk fish served with sweet dipping sauce served with rice. (Gluten Free Option) |
$8.98 |
| Grilled Chicken Inasal Marinated chicken simmered in sauce then grilled until crispy served with rice. (Gluten Free Option) |
$7.98 |
| Chicken Adobo Chicken sauteed in soy sauce and sweet vinegar with assorted vegetables served with rice. (Gluten Free Option) |
$6.98 |
| Kare – Kare Beef shank and beef tripe with assorted vegetables in a peanut sauce. (Peanut Allergy) |
$11.98 |
| Pinakbet Assorted vegetable sauteed in shrimp paste (Gluten Free Option) |
$7.98 |
| Chopsuey Assorted vegetable sauteed in sweet Filipino Sauce. (Vegetarian, Gluten Free) |
$7.98 |
| All Day Filipino Breakfast | |
| Tapsilog Cured Beef sauteed in vinegar. (Gluten Free Option) |
$9.98 |
| Hotsilog 3 Tender Juicy Hot Dog Brand hot dogs pan fried until crispy. (Gluten Free Option) |
$6.98 |
| Cornsilog Filipino Corned beef fried with onions and potatoes. (Gluten Free Option) |
$9.98 |
| Chixsilog Marinated chicken sauteed in soy sauce and sweet vinegar. |
$6.98 |
| Bangsilog Fried marinated whole milkfish. (Gluten Free Option) |
$9.98 |
| Tocilog Sweet thinly sliced pork pan fried until crispy. (Gluten Free Option) |
$8.98 |
| Spamsilog 3 Piece of spam pan fried until crispy. (Gluten Free Option) |
$8.98 |
| Longsilog 3 Filipino sweet sausage butterfly cut and pan fried until crispy. (Gluten Free Option) |
$8.98 |
| Desserts | |
| Halo Halo (Mix Mix) Evaporated Milk over shaved ice with tropical fruits and jellys. |
$6.98 |
| Turon Special 3 pieces of plantain in an eggroll wrapper with hardened caramelized sugar coating served with Ubo (taro ice cream). |
$4.98 |
| Leche Flan Filipino style egg custard with caramel drizzle. |
$4.98 |
| Drinks | |
| Pop | $1.98 |
| Bottled Water | $1.48 |
| Mango Juice | $2.98 |
| Buko Juice | $2.98 |
| Sago’t Gulaman | $2.98 |
Catering Menu |
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| NOODLES | |
| Pansit Guisado Noodles sauteed in roasted garlic and onion sauce garnished with assorted vegetables topped with choice or meat or tofu. |
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| Pansit Miki / Bihon Thin pan fried rice noodles with assorted vegetables mixed with choice of meat with a calamansi drizzle. |
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| Pansit Canton Thick noodles sauteed in brown sauce, mixed with sit-fried vegetables and a choice of meat/tofu. |
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| Pansit Sotanghon Thin rice noodles fried in brown sauce with assorted vegetables topped with meat/tofu. served with calamansi limes. |
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| Pansit Malabon Sauteed thick rice noodles in shrimp sauce topped with minced scallions with choice of meat. Spritzed with calamansi. |
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| Palabok Shrimp Soft rice noodles with garlic shrimp sauce, covered in fried garlic chips and fresh scallions topped with steamed shrimp. |
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| Spaghetti Ala Pinoy Spaghetti covered in sweet Filipino tomato sauce. Covered with melted Eden Cheese. |
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| Seafood Palabok Thick rice noodles stir-fried with yellow, garlic shrimp sauce and mixed with a seafood medley. Topped off with fried garlic crumbles and calamansi lime. |
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| CHICKEN / POULTRY | |
| Chicken Adobo Chicken sauteed in sweet vinegar soy sauce mixed with onion petals and steamed green beans. Bone in unless requested other wise. |
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| Chicken Afritada Chicken in a red tomato sauce, mixed with; Potatoes, green beans, red pepper, green pepper, onions and garlic. Bone-in unless requested otherwise. |
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| Chicken Inasal Grilled marinated chicken quarter-legs with special soy sauce glaze. |
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| Chicken Tinola Chicken soup garlic ginger soup with chayote wedges. |
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| Chicken BBQ Sticks Marinated BBQ sticks grilled and smothered in Noni’s BBQ sauce. Half Tray 13 eight inch sticks, Full Tray 26 eight inch sticks |
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| Chicken Curry Chicken in yellow curry sauce with assorted vegetables. Bone-in unless requested otherwise. |
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| Chicken Tocino Sweet marinated chicken strips glazed in brown sugar fried till crispy. |
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| Chicken Longginisa Spicy-sweet chicken sausage that is pan fried. |
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| Pininyahang Manok Chicken simmered in coconut milk and special blend of spices with pineapple chucks and assorted peppers. Bone-in unless requested otherwise. |
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| PORK DISHES | |
| Pork Sisig Crispy pork with a citrus spice with chopped green peppers, red peppers, and onions. |
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| Pork Menudo A traditional pork dish in semi-sweet tomato sauce gravy cooked with assorted vegetables. |
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| Pork Adobo Pork stir-fried in sweet vinegar soy sauce mixed in with steamed green beans. |
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| Lechon Kawali Fried pork belly strips served with sweet brown gravy sauce. |
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| Binagoongan Pork cuts sauteed in fermented shrimp paste served with vegetables of choice. |
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| Dinuguan Traditional Filipino pork cooked in beef blood with special blend of spices. |
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| Pork BBQ Sticks Marinated grilled pork on a skewer grilled till crispy with Noni’s BBQ glaze. Half tray 13 eight inch sticks, Full tray 26 eight inch sticks. |
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| Bopis Pork cuts chopped and cooked in a sweet brown sauce with red peppers and onions. |
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| Tokwa at Baboy Pork and fried tofu sauteed in a light brown sauce mixed with red peppers. |
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| Pork Tocino Sweet thinly sliced pork marinated in a sweet brown sugar glaze grilled. |
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| Pork Longginisa Spicy-sweet pork sausage pan fried and seared till outer casing is crispy. |
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| Paksiw Pata Pork Legs in a sweet brown sauce cooked with garlic and onions. |
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| Embutido Pork meatloaf with carrots, hard egg, and sweet sausage. |
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| Pork Bicol Express Chopped Pork belly in a spicy sweet gravy covered in scallions and red peppers. |
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| BEEF DISHES | |
| Kare – Kare Oxtail, beef, and beef tripe slowly simmered in a peanut sauce cooked with assorted vegetables. Served with shrimp paste on the side. |
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| Kaldereta Beef chunks in a peanut butter tomato sauce with assorted vegetables. |
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| Mechado Beef chunks in a tomato sauce mixed with assorted vegetables. |
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| Bistek Tagalog Marinated thinly sliced beef cooked with lime juice and soy sauce topped with onions. |
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| Beef Tapa Salted thinly sliced beef pan fried until crispy. |
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| SEAFOOD DISHES | |
| Sweet & Spicy Shrimp Shelled Shrimp sauteed in a sweet-chili sauce. |
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| Fish Fillet Escabeche | |
| Sweet & Sour Tilapia Whole tilapia fried covered in sliced vegetables with a sweet and sour sauce drizzle. Market price. |
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| Daing Na Bangus Fried whole split milk fish that has been marinated in vinegar swerved with spicy calmansi soy sauce. |
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| Blue Crab sa Gata Whole blue grab steamed, then simmered in coconut milk sauce with string beans and squash wedges. |
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| Kilawin Tuna Fresh sliced tuna cooked by citrus and vinegar with fresh cut veggies. |
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| Stuffed Pusit Grilled whole squid stuffed with a mango-veggie salsa. |
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| VEGETABLE DELIGHTS | |
| Pinakbet Sauteed in shrimp paste with assorted vegetables; Squash, bitter melon, eggplant, green beans, carrots. Topped with crunchy onion petals. |
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| Lumpiang Sariwa Sliced seasoned vegetables in a fresh eggroll wrapper with a peanut garlic dipping sauce. |
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| Laing Taro leaves simmered in a coconut milk sauce. |
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| Chopsuey Assorted Vegetables in a sweet light brown sauce. |
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| Ginataang Langka Jack fruit meat cooked in coconut milk sauce. |
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| Tortang Talong Eggplant dipped in egg batter swerved with a side of spicy calamansi soy sauce. |
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| Sitaw Kalabasa sa Gata Green beans and yellow squash cooked in a garlic coconut milk gravy. |
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| Ginisang Toge with Tofu Bean sprouts with fried tofu in a light brown sauce. |
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| Ampalaya Con Carn Cooked bitter melon in a garlic soy sauce. May be cooked with beef. |
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| SIDE DISH AND SOUP | |
| Arrozcaldo / Goto Filipino Ginger rice soup with chicken, hard boiled egg, and chopped scallions. Squeeze a calamansi lime for a tangy flavor. |
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| Sopas Elbow noodles in a thick milk stew with chicken, carrots, peas, and hard boiled egg. |
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| Sotanghon Soup Thin rice noodles in a garlic soup mixed with carrots, chicken, and chopped scallions. |
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| Mami / Lomi Thick ramen noodles with assorted vegetables, chicken/beef, and hard boiled egg. Topped with crunchy garlic crumbles. |
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| Molo Soup Filipino style wonton soup. Home made beef/pork wontons in a light soy sauce/ fish sauce soup. Topped with chopped scallions. |
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| Lumpia Toge – Veggie Flavored bean sprouts in a fried eggroll. Served with spicy vinegar dipping sauce. |
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| Lumpia Shanghai Short filipno eggroll with pork and vegetable filling. Fried till golden and served with a sweet and sour chili sauce. |
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| Siomai Steamed pork/chicken/beef wonton served with a spicy, calamansi sauce and topped with a garlic peanut spread. |
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| Okoy / Shrimp Fritter Fried krill in egg batter served with spicy vinegar dipping sauce. |
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| DESSERTS | |
| Halaya Ube Taro custard topped with brown sugar sprinkle. |
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| Leche Flan Sweet egg custard with a caramel drizzle. |
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| Buko Pie Filipino fresh baked young coconut pie with a flaky golden crust. |
$20.00 |
| Cassava Cake Cassava baked with condensed milk broiled for a crispy top. |
$20.00 |
| Turon Plantain wrapped eggroll with a caramel crust. |
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| Crema De Fruta Layered fruit cake. Fruit suspended in a light cream over a layer of cake. |
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| Pichi – Pichi Steamed grated cassava rolled in fresh coconut shavings. Sprinkled with sugar and toasted sesame seeds. |
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| Puto A sweet and steamed rice flour muffin topped with melted cheddar cheese. |
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| Cuchinta Sweet rice cake made with lye water and topped with fresh grated coconut. |
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| Maja Blanca Coconut pudding with bits of cream corn topped with toasted coconut shavings. |
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| Biko Sweet brown rice pudding topped with coconut milk crumbles. |
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| Suman Malagkit Sweet sticky rice wrapped and steamed in a banana leaf for extra flavoring. Dipped in a brown sugar powder. |
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| Ginataan Halo Halo Filipino Sweet stew in coconut milk. Tapioca pearls, sliced jackfruit, steamed rice balls, cut yams, and chunks of plantain banana. |
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| Sapin Sapin Rice flour batter with different layers of flavors topped with toasted coconut. |
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| Espasol Rice cake candy in a dusted with toasted rice flour. |
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| Carioca Fried coconut batter dipped in syrup. |
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| Buko Pandan Young coconut pudding with Gulaman cubes (jello cubes). |
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| Buko Fruit Salad A mixture of tropical fruits with young coconut in creamy milk. |
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| Bibingka Baked pastry with salted duck egg in a banana leaf case. |
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| Puto Bumbong Sticky rice cake made with coconut milk served with brown sugar, fresh grated coconut, and margarine dip. |
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| SPECIAL ORDERS | |
| Lechon Belly Roll Lechon Belly Roll |
$100.00 |
| Lechon Baboy Whole roasted pork with Filipino sauce and spices. |
$400.00 |
| KUYA IAN’S BILAO SPECIAL | |
| KI’s Bilao # 1 | |
| KI’s Bilao # 2 | |
| KI’s Bilao # 3 | |
| KI’s Bilao # 4 | |
| KI’s Bilao # 5 | |
| KI’s Bilao # 6 | |
| KI’s Bilao # 7 | |
| KI’s Bilao # 8 | |
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Contact Kuya Ian’s Bistro
Address: 6863 Flags Center Dr, Columbus, OH 43229
Phone: (614) 948-3333
Website: https://www.kuyaiansbistrooh.com/
Social Profile: 
Hours
| Tuesday | 11AM–7PM |
| Wednesday | 11AM–7PM |
| Thursday | 11AM–7PM |
| Friday | 11AM–8PM |
| Saturday | 11AM–8PM |
| Sunday | 12–6PM |
| Monday | 11AM–7PM |
Related Web Results
Kuya Ian’s Bistro
Kuya Ian’s Bistro. Columbus, Ohio’s Favorite Filipino Restaurant.
Menu – Kuya Ian’s Bistro
Main Menu ; Appetizers. Lumpia (4pc). $6.00. ground pork with veggies wrapped & fried in an egg-roll wrapper ; Noodles · Pancit Bihon. $9.00. Thin rice noodles …
Kuya Ians Bistro | Columbus US – Facebook
Fast, casual Filipino food. Page · Filipino Restaurant. 6863 Flags Center Drive, Columbus, OH, United States, Ohio. (614) 948-3333. [email protected].