Easygoing BYOB eatery with colorful decor offering traditional Mexican specialties all day.
4.2 – 372 reviews $$ • Mexican restaurant
Menu
| Menu – Entradas (Appetizers) | |
| Chili Lime Calamari Side fradiablo sauce. |
$14.00 |
| Crispy Fried Pickles (8) side of chipotle aioli and crema |
$10.00 |
| Pineapple Chipotle Mini BBQ Ribs | $14.00 |
| Camarones Con Coco (4) Butterflied 16/20 coconut shrimp, tropical raspberry dip |
$9.00 |
| La Bamba Nachos House made Chili, melted jack cheese, lettuce, pico, sour cream, farm cheese |
$12.50 |
| Coctel De Camaron Mexican shrimp cocktail- pico, diced shrimp, avocado. Crackers and Lime |
$12.00 |
| Mexican Empanadas (3) Choice of chicken OR cheese. Side of chipotle aioli |
$10.00 |
| Tostadas (3) Choice of chicken, Tinga, or plain. Crispy tortilla topped with refried beans, lettuce, sour cream, radishes, farm cheese, avocado. |
$10.00 |
| Mexican Nachos Refried beans, jack cheese, pico, pickled jalapeños, sour cream, guac, farm cheese |
$12.00 |
| Wings A La Diabla (8) Made to other Salsa Diabla. side of blue cheese and celery. |
$13.00 |
| Flautas (4) Rolled fried corn tortilla filled with chicken or fresco cheese. Topped with shredded lettuce, avocado, farm cheese, sour cream and radishes. |
$10.00 |
| Chips And Salsa red and green salsa |
$4.00 |
| Guacamole And Chips | $9.00 |
| Menu – Ensaladas (Salads) & Sopas (Soups) | |
| La Bamba Salad With Chicken Mixed greens, lettuce, queso fresco, cucumbers, tomatoes, radishes, tortilla strips, and our house lime vinaigrette |
$12.50 |
| La Bamba Salad With Steak Mixed greens, lettuce, queso fresco, cucumbers, tomatoes, radishes, tortilla strips, and our house lime vinaigrette |
$13.50 |
| Fiesta Tropical Blackened salmon, mixed greens, tomatoes, onions, mandarin oranges, sweet roasted walnuts and our house lime vinaigrette |
$16.50 |
| Southwestern Salad Mixed greens, corn, black beans, avocado, tomatoes, onions, Southwestern ranch and crispy or grilled chicken. |
$12.50 |
| Steak Taco Salad Crispy four tortilla bowl filled with mixed greens, pico del Gallo, guac, sour cream, farm cheese and house lime vinaigrette |
$14.00 |
| Chicken Taco Salad Crispy four tortilla bowl filled with mixed greens, pico del Gallo, guac, sour cream, farm cheese and house lime vinaigrette |
$13.00 |
| Chili Taco Salad Crispy four tortilla bowl filled with mixed greens, pico del Gallo, guac, sour cream, farm cheese and house lime vinaigrette |
$12.00 |
| Chicken Tortilla Soup | $5.50 |
| Cream Of Poblano Crab Soup Chef/Owner Valentin’s award winner |
$7.50 |
| Menu – Tacos | |
| Tacos De Carnitas Shredded braised pork, diced onions and cilantro. |
$10.00 |
| Tacos De Carne Asada Mexican skirt steak, grilled onions and farm cheese |
$11.50 |
| Tacos De Chorizo House made chorizo. cilantro and onions. |
$10.00 |
| Tacos Arabes Marinated pork and onions, wrapped in flour tortillas. Served with spicy chipotle sauce. |
$10.00 |
| Tacos Al Pastor Marinated pork, grilled pineapple, diced onion, cilantro. |
$10.50 |
| Tacos De Barbacoa De Puerco Steamed spicy pork, diced onions and cilantro. |
$10.00 |
| Fish Tacos (4) Crispy fish, chipotle aioli, pico de gallo, farm cheese, avocado |
$13.50 |
| Tacos De Camarones Al Pastor Sauteed shrimp, onions, diced pineapples in guajillo sauce. Topped with chopped cilantro and onions. |
$13.00 |
| Grilled Chicken Tacos Lettuce, pico de gallo and Monterey cheese. |
$10.00 |
| Menu – Burritos | |
| La Bamba Burrito Chipotle chicken, farm cheese, avocado, cilantro, radishes. |
$10.00 |
| Burrito A La Mexicana Chorizo sausage, onions, jalapenos, tomato. |
$10.00 |
| Burrito De Vegetales Zucchini, onions, peppers |
$10.00 |
| Burrito De Pollo Grilled chicken, onions, peppers. |
$10.00 |
| Burrito De Puerco Enchilado Steamed spicy pork, guacamole, red onions and green peppers. |
$11.00 |
| California Burrito Grilled skirt steak, pico de gallo, guacamole and fries |
$11.00 |
| Burrito De Mariscos Sauteed shrimp scallops, fish, pico de gallo, lettuce and guacamole. |
$12.50 |
| Burrito De Carnitas Shredded pork, guacamole, lettuce and pico de gallo. |
$11.00 |
| Chimichanga Steak or chicken, peppers and onions. |
$13.00 |
| Carne Asada Burrito Grilled skirt steak and onions |
$11.00 |
| Torta De Milanesa (Sandwich) Crispy chicken cutlet, refried beans, sliced farm cheese, avocado, grilled onions and jalapeños. side of fries |
$10.00 |
| Menu – Quesadillas | |
| Quesadilla De Tinga Shredded chicken in a sauce made from tomatoes, chipotle in adobo and onions |
$11.00 |
| Quesadilla De Vegetales Sauteed peppers, onions and zuchinni |
$10.00 |
| Quesadillas De Carnitas Shredded pork, jalapenos, onions. |
$12.00 |
| Quesadilla De Camarones Sauteed shrimp, tomato, onions and herbs |
$13.00 |
| Quesadilla De Carne Asada Grilled peppers and onions. |
$12.50 |
| Grilled Chicken Quesadilla Peppers and Onions |
$11.50 |
| Menu – Platos Fuertes (Entrees) | |
| Chuletas A La Mexicana Center cut pork chops with sauteed onions, tomato and jalapeno. |
$17.00 |
| Chilaquiles Tortilla chips simmered in red or green salsa topped with sour cream, red onions, farm cheese, avocado. Served with skirt steak and over easy eggs served with rice and beans. |
$17.00 |
| Carne Asada Sliced skirt steak grilled with onions. Served with rice and beans, sliced farm cheese |
$20.00 |
| Bistec A La Pobre 12 oz. Rib eye, 2 over easy eggs, rice and beans, whole chorizo, sliced farm cheese, avocado and fried plantains. |
$27.00 |
| Chuletas A La Grill 3 grilled center-cut pork chops. Served with guac, pico, rice and beans. |
$19.00 |
| Steak Ranchero 10 oz Rib eye steak with sauteed onions, jalapeno, tomatoes and melted queso fresco. served with rice and beans |
$20.00 |
| Menu – Pollo (Chicken) | |
| Pechuga Rellena breaded chicken breast stuffed with spinach and cheese. Served with garlic mashed and chipotle demi glaze |
$18.00 |
| Mole Poblano chicken breast topped with out secret mole sauce that has been passed down for generations. served with rice and beans |
$16.00 |
| Chicken Enchiladas (4) rolled tortillas stuffed with shredded chicken. tossed in your choice of mole, salsa verde, or roja. Topped with lettuce, sour cream, farm cheese, radishes and avocado. served with rice and beans |
$16.00 |
| Pollo A La Valentina Chicken strips sauteed with spanish chorizo, zucchini, peppers, onions, tomatoes, corn and mixed herbs. served with rice and beans |
$17.00 |
| Chiles Rellenos Poblano pepper (2), stuffed with farm cheese, battered and golden pan fried. topped with red guajillo salsa. Served with rice and beans |
$17.00 |
| Menu – Frutos Del Mar (Seafood) | |
| Cazuela De Mariscos Half lobster, shrimp, scallops, mussels, clams, squid and fish slowly stewed in guajillo and tomato broth. side of limes, rice and beans. |
$29.00 |
| Camarones A La Diabla 16/20 shrimp sautéed with onions, garlic and a mixture of chilies that will truly bring the heat. Side of rice and beans. |
$17.00 |
| Mojarra Frita Pan Golden fried whole tilapia topped with roasted garlic. Side of limes, rice and beans. |
$17.00 |
| Mango Habanero Seafood seared driver scallops and 16/20 shrimp topped with a chunky mango habanero salsa. Served over rice and sweet plantains. |
$23.00 |
| Camarones Al Ajillo 16/20 shrimp sautéed in garlicky sauce. Side of rice and beans |
$17.00 |
| Paella A La Bamba Our take on the iconic dish! Saffron rice, half lobster, clams, mussels, scallops, shrimp, calamari and sliced Spanish chorizo. |
$30.00 |
| Lime Scallops Seared diver scallops on a bed of buttery mashed potatoes. Topped with a tequila-lime cream |
$22.00 |
| Jumbalaya Saffron rice with chorizo, chicken strips, vegetables and 16/20 shrimp. |
$22.00 |
| Ensalada De Mariscos Blanched and chilled 16/20 shrimp, scallops, squid and fish tossed in house vinaigrette with onions, tomatoes, celery, and pickled jalapeños served on a bed of lettuce. |
$22.00 |
| Seafood A La Valentina Diver scallops and 16/20 shrimp sautéed with Spanish chorizo, zucchini, peppers, onions, tomatoes, corn and mixed herbs. Served with rice and beans |
$23.00 |
| Menu – Fajitas | |
| Chicken Fajita | $19.00 |
| Skirt Steak Fajita | $20.00 |
| Shrimp Fajita | $21.00 |
| Vegetable Fajita | $14.00 |
| Mixed Fajitas Shrimp, skirt steak and chicken. |
$23.00 |
| Fajita Combo Skirt steak and chicken. |
$22.00 |
| Menu – Sides | |
| Pico De Gallo 12oz | $5.00 |
| Refried Beans | $3.00 |
| Spanish Rice | $3.50 |
| Mashed Potatoes | $4.50 |
| Salsa | $1.00 |
| Mexican Arroz Frito (Fried Rice) Diced jalapenos, chorizo, onions, tomatoes, cilantro. |
$7.00 |
| Sour Cream (2 Oz) | $1.00 |
| Lime Dressing (2 Oz) | $1.00 |
| Fries | $4.00 |
| Menu – Postres (Desserts) | |
| Mexican Flan | $5.00 |
| Churros (4 Pcs) Filled with dulce de leech |
$8.50 |
| Platanos Fritos Fried sweet plantains served with sweetened milk cream. |
$6.00 |
| Catalina’s Tres Leches Cake Home-made. Fluffy and moist |
$7.00 |
| Helado Frito Fried ice cream |
$7.00 |
| Menu – Bebidas (Beverages) | |
| Fountain Soda (32 Oz) | $3.00 |
| Mexican Soda | $2.75 |
| Horchata (32 Oz)) Rice flour, cinnamon and milk-based drink. |
$5.00 |
| Jamaica (32 Oz) House brewed Hibiscus Iced Tea (sweet) |
$4.50 |
| Non-Alcoholic Margarita, Lime (Pitcher) House-made lime margarita, non-alcoholic. |
$15.00 |
| Non-Alcoholic Margarita, Mango (Pitcher) House-made mango margarita, non-alcoholic. |
$15.00 |
… View more
Contact La Bamba
Address: 3200 S Long Beach Blvd, Long Beach, NJ 08008
Phone: (609) 342-1775
Hours
| Saturday | 11AM–9PM |
| Sunday | 11AM–9PM |
| Monday | 11AM–9PM |
| Tuesday | 11AM–9PM |
| Wednesday | 11AM–9PM |
| Thursday | 11AM–9PM |
| Friday | 11AM–9PM |
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