Lobster rolls, chowder & American staples, in a comfortable, polished wood room or on the patio.
4.3 – 1 reviews $$ • Seafood restaurant
Menu
| Kids Menu | |
| Cheeseburger Served with french fries or grapes |
$8.00 |
| Chicken Tenders Served with french fries or grapes |
$8.00 |
| Macaroni And Cheese Served with grilled bread |
$8.00 |
| Penne Pasta Served With Alfredo Sauce Served with grilled bread |
$8.00 |
| Sunday Special Kids eat free on sundays |
$8.00 |
| Appetizers | |
| Fried Calamari Lightly battered and fried until golden brown, served with cocktail and tartar sauce |
$14.50 |
| Chicken Quesadilla Grilled chicken, onions, mushrooms, cheese and sweet corn tossed with southwest seasoning, and topped with pico de gallo and sour cream |
$12.50 |
| Buffalo Shrimp Tender jumbo shrimp fried until golden brown, tossed in buffalo sauce and served with your choice of blue cheese or ranch dressing and celery sticks |
$14.50 |
| Nantucket Nachos Choice of beef or veggie chill topped with melted cheddar and monterey jack cheeses, pico de gallo, sour cream and scallions |
$14.50 |
| Chicken Wings Or Tenders Fried and tossed in your choice of sauce: bbq, homemade teriyaki, or spicy buffalo. Served with blue cheese or ranch dressing (wings garnished with celery sticks) |
$13.50 |
| Spinach Artichoke Dip A blend of spinach, artichoke, and parmesan cheese with a touch of garlic, baked until bubbling and served with warm pita triangles |
$13.50 |
| Crab Dip Fresh crab meat seasoned and baked in a cheesy cream sauce with green peppers and white onion, topped with chives, and served with warm pita triangles |
$15.50 |
| Char-Grilled Burgers & Sandwiches | |
| 1/2 Pound Burger Cooked to order |
$12.50 |
| Fresh Maine Lobster Roll Lobster chunks mixed with mayonnaise and bacon cheeseburger* diced celery, served on a grilled new england roll (served cold) |
$19.00 |
| Bacon Cheeseburger Topped with melted monterey jack cheese and bacon |
$14.50 |
| Crab Cake Sandwich New england style, pan-seared and served on a buttered, grilled brioche bun with topped with bacon, cheddar cheese rémoulade sauce |
$18.00 |
| New England Fish Sandwich Golden fried cod on a grilled brioche bun with topped with mushrooms, provolone cheese chipotle mayonnaise and apple coleslaw |
$14.50 |
| Island Burger Topped with bacon, cheddar cheese and thousand island dressing |
$14.50 |
| Chipotle Mushroom Burger Topped with mushrooms, provolone cheese and spicy chipotle mayo |
$14.50 |
| Steak Burger Grilled pieces of marinated steak, mushrooms, onions and melted pepper jack cheese served on a toasted ciabatta roll |
$14.50 |
| Shrimp Po’boy Lightly breaded fried shrimp served on a french roll with lettuce and diced tomatoes, finished with remoulade sauce |
$14.50 |
| Bbq Monterey Chicken Sandwich Chicken breast basted in barbecue sauce, topped with monterey jack cheese and bacon |
$14.00 |
| Turkey Burger Topped with sliced avocado, grilled onions, mushrooms, roasted red peppers and swiss cheese |
$14.50 |
| Ribeye Steak Sandwich Ribeye steak served with sauteed onions and red peppers, topped with american cheese on a toasted french roll |
$17.50 |
| Grilled Chicken Sandwich A house favorite |
$13.00 |
| Grilled Portobello Mushroom Marinated and oven-roasted, topped with grilled onions, pepper jack cheese, rémoulade sauce, and served on a toasted ciabatta roll |
$14.50 |
| Specialty Soups & Salads | |
| Tomato Basil Cup |
$7.00 |
| Chili Choice of beef or vegetarian cup |
$7.00 |
| New England Clam Chowder Cup |
$8.00 |
| Creamy Lobster Bisque Cup |
$8.00 |
| Blackened Salmon Salad Mixed greens tossed in raspberry vinaigrette with pine nuts, carrots, dried cranberries, walnuts, red onions and feta cheese, topped with blackened salmon |
$19.50 |
| Pecan Spinach Salad Fresh spinach, chopped sweet pecans, strawberries, blue cheese crumbles, avocado and red onion tossed in a citrus-dijon dressing |
$13.50 |
| Greek Salad Romaine lettuce, fresh tomatoes, cucumbers, banana peppers, red onions, kalamata olives and feta cheese in a homemade greek dressing |
$13.50 |
| Caesar Salad Romaine lettuce tossed in homemade caesar dressing, garnished with croutons, kalamata olives and grated parmesan cheese |
$11.00 |
| Side Garden Or Caesar | $7.00 |
| Garden Salad Mixed greens garnished with fresh tomatoes, cucumbers, red onions, carrots and parmesan baked croutons, with your choice of dressing |
$11.00 |
| Buffalo Chicken Salad Chopped chicken tenders tossed in buffalo sauce atop mixed greens with fresh tomatoes, red onions, cucumbers, and carrots tossed in blue cheese dressing |
$16.50 |
| Fiesta Steak Salad Tender pieces of marinated tenderloin filet served over a bed of mixed greens, cucumbers, red onions, carrots and tomatoes, tossed in ranch dressing and topped with banana peppers and feta cheese |
$19.50 |
| Pine Nut Salad A perfect blend of feta cheese, sun-dried tomatoes, asparagus, red onions, cucumbers, pine nuts, fresh tomatoes, soba pasta noodles and fresh mixed greens tossed with lemon basil dressing |
$15.50 |
| Quesadilla Cobb Salad Zesty grilled chicken mixed with romaine lettuce, avocado, black beans, corn, roasted red peppers, tomatoes and corn tortilla strips, tossed in a spicy cilantro-ranch dressing, and garnished with cheese quesadilla wedges |
$19.00 |
| Dressings Balsamic vinaigrette, blue cheese, ranch, italian, raspberry vinaigrette, spicy cilantro-ranch, sweet citrus dijon, olive oil and vinegar, lemon basil, honey mustard and greek |
|
| Soups | |
| Homemade Fresh Daily Our famous creamy lobster bisque or new england clam chowder, |
$5.80 |
| Tomato Basil, Chili (Beef or vegetable), soup of the day |
$4.80 |
| From The Grill | |
| Filet Mignon Tender 8oz char-grilled filet, lightly seasoned and served with one side item |
$27.60 |
| Surf And Turf* Tender 5oz char-grilled filet, lightly seasoned and served with three stuffed jumbo shrimp and one side item |
$25.50 |
| Cajun Ribeye* 12oz char-grilled, cajun-rubbed ribeye steak served with one side item |
$22.20 |
| Herb-Roasted Chicken Slow-roasted with herbs and spices and served with mashed potatoes, seasoned mixed vegetables and our homemade lemon gravy sauce |
$15.40 |
| Barbecue Pork Ribs A rack of succulent baby back ribs broiled in barbecue sauce and served with apple coleslaw and one side item. |
$15.40 |
| Grilled Kabobs* Beef or chicken kabob skewer brushed with homemade teriyaki sauce and served over mixed vegetables and herb rice |
$15.40 |
| Herb-Roasted Prime Rib | $23.50 |
| Seafood Specialties | |
| Nantucket Island Stuffed Tilapia Fresh tilapia stuffed with lump crab meat and baked to perfection, served with mashed potatoes, sautéed broccoli and garnished with lobster cream sauce |
$19.60 |
| Baked Sea Scallops Large sea scallops are combined with garlic, butter, crab meat and bread crumbs, then baked to perfection and served with mashed potatoes and sautéed spinach |
$21.90 |
| Baked Stuffed Shrimp Baked jumbo shrimp stuffed with crab meat, served with spinach risotto and mixed vegetables, drizzled with lemon butter sauce |
$22.50 |
| Seafood Kabobs Seasoned and grilled shrimp or scallop kabob skewer, served over herb rice and mixed vegetables, dressed with lobster cream sauce |
$16.60 |
| Atlantic Grilled Salmon Fresh atlantic salmon grilled to perfection, served with mashed potatoes and sautéed a sparagus, dressed with honey-tomato vinaigrette sauce |
$20.90 |
| Crab Cakes Two new england-style crab cakes, pan-seared and served with mashed potatoes and sautéed asparagus, dressed with lemon butter sauce |
$21.10 |
| Fried Seafood | |
| Fresh Sea Scallops | $17.80 |
| Fish And Chips | $16.70 |
| Fried Shrimp | $17.80 |
| Seafood Combo Platter Choose two |
$19.40 |
| Whole Belly Clams | $19.40 |
| Pasta Specialties | |
| Spicy Nantucket Seafood Pasta Pasta a fresh maine lobster tail with chunks of salmon, white fish, shrimp, scallops, calamari, mushrooms, and tomato sauce with a touch of spicy seasonings tossed over linguine, topped with scallions and parmesan cheese |
$19.40 |
| Penne Primavera A classic vegetable dish made with fresh seasonal vegetables and tossed in a light marinara sauce with penne pasta |
$15.20 |
| Jambalaya Pasta Our most popular pasta dish! Shrimp, chicken, and and ouille sausage sautéed with onions, tomato and peppers in a zesty creole sauce with penne pasta |
$18.40 |
| Salmon Scampi Pasta Sautéed garlic, white wine, olive oil, fresh basil, parsley and tomatoes served over a bed of linguine, topped with grilled salmon and a touch of parmesan cheese |
$18.70 |
| Chicken Marsala Pan-seared boneless chicken breast, sautéed mushrooms, broccoli and marsala wine sauce served over linguine pasta topped with parmesan cheese |
$19.80 |
| Entree Side Items | |
| Broccoli | $4.75 |
| Spinach | $4.75 |
| A Sparagus | $4.75 |
| Mixed Vegetables | $4.75 |
| Risotto Herb Rice | $4.75 |
| Mashed Potatoes | $4.75 |
| Baked Sweet Potato | $4.75 |
| Baked Potato Loaded Extra |
$1.99 |
| Specials – Nantucket Mile- Half Cakes | |
| Carrot | $4.50 |
| Peanut Butter | $4.50 |
| Coconut Cream | $4.50 |
| Chocolate | $4.50 |
| Tiramisu | $4.50 |
| Triple Chocolate | $4.50 |
| Lemon Delight | $4.50 |
| Red Velvet | $4.50 |
| Unbirthday | $4.50 |
| Strawberry Shortcake | $4.50 |
| Chocolate Bliss | $4.50 |
| Flavor Of The Month | $4.50 |
| Dressing Choices | |
| Balsamic Vinaigrette | |
| Blue Cheese | |
| Greek | |
| Honey Mustard | |
| Italian | |
| Lite Olive Oil Vinegar | |
| Lemon Basil | |
| Raspberry Vinaigrette | |
| Spicy Cilantro Ranch | |
| Thousand Island | |
| Ranch | |
| High Tide And Low Tide | |
| Lemon Chicken Boneless chicken breast, breaded and baked in marsala wine with mushrooms, served with mashed potatoes and sautéed spinach, dressed with lemon gravy |
$19.80 |
| Herb Roasted Chicken Oven-roasted and dry rubbed with herbs and spices, served with mashed potatoes and seasoned mixed vegetables |
$17.70 |
| Chicken Parmesan Breaded chicken breast topped with a mix of blended cheeses, served over angel hair pasta, and marinara sauce, topped with parmesan cheese |
$19.80 |
| Barbeque Pork Ribs A rack of succulent baby back ribs broiled in barbeque sauce, served with seasoned french fries and a garnish of apple coleslaw |
$19.80 |
| Crab Cakes New england style, pan seared, drizzled with lemon butter, served with mashed potatoes and asparagus |
$19.80 |
| Grilled Kabobs Beef kabobs or chicken kabobs brushed with homemade teriyaki sauce served over herb rice and seasoned mixed vegetables |
$18.80 |
| Grilled Seafood Kabobs (Your choice) shrimp kabobs, scallops kabobs drizzled with our lobster cream sauce served over herb rice and seasoned mixed vegetables |
$19.80 |
… View more
Contact Nantucket Grill – Raleigh
Address: 1145 Falls River Ave, Raleigh, NC 27614
Phone: (919) 870-1955
Website: https://www.nantucketgrill.com/
Hours
| Saturday | 11AM–10PM |
| Sunday | 11AM–9PM |
| Monday | 4–9PM |
| Tuesday | 4–9PM |
| Wednesday | 4–9PM |
| Thursday | 4–9PM |
| Friday | 4–10PM |
Related Web Results
Nantucket Grill: New England-Style Restaurant in North Carolina
Nantucket Grill is a restaurant in North Carolina that offers New England-style dishes, such as clam chowders and steak. Browse our website for details.
Order Online – Nantucket Grill
durham-location-nantucket-grill-and-bar-north-carolina … 5925 Farrington Rd. Chapel Hill, NC 27517 … 1145 Falls River Avenue Raleigh, NC 27614.
Nantucket Grill-Raleigh – Facebook
Page · American Restaurant. 1145 Falls River Ave, Raleigh, NC, United States, North Carolina. (919) 870-1955. [email protected].