Contemporary sit-down place offering classic Italian pastas, meat entrees & pizza.
4.6 – 420 reviews $$ • Italian restaurant
Menu
Build Your Own Pizza | |
Cheese Pizza Classic cheese or create your own pizza. |
$11.95 |
Specialty Pizzas | |
Meatsa Pizza Tomato sauce, ? ham, pepperoni, sausage, salami, and mozzarella. |
$14.95 |
Hawaiian Pizza Tomato sauce, ham, pineapple, and mozzarella. |
$14.95 |
Margherita Pizza The classic Italian pizza, made with fresh tomatoes, fresh mozzarella, and fresh basil. |
$14.95 |
Chicken Bacon Pesto Pizza Basil pesto, grilled chicken, bacon, feta, and mozzarella. |
$14.95 |
Sparta Pizza Garlic and olive oil, spinach, tomato, kalamata olives, feta and mozzarella. |
$14.95 |
White Pizza Ricotta, mozzarella, romano, tomato, garlic, and fresh basil. |
$14.95 |
Antipasti | |
Garlic Knots Baked to order and topped with romano cheese with a side of marinara sauce. |
$6.95 |
Fried Mozzarella Homemade mozzarella? sticks served with marinara sauce. |
$6.95 |
Fried Calamari Lightly breaded and served with spicy marinara over a bed of crisp angel hair. |
$11.95 |
Brushetta Crostini with basil pesto, tomato, smoked mozzarella, and balsamic. |
$8.95 |
Fresh Little Neck Clams Gluten-free. Fresh littleneck clams in a spicy marinara or a white wine and garlic sauce. |
$13.95 |
Mussels Gluten-free. A pound of mussels in a spicy marinara or white wine and garlic sauce. |
$13.95 |
Antipasto Gluten-free. Prosciutto, salami, mozzarella, provolone, kalamata olives, artichoke hearts and Parmesan grissini. |
$16.95 |
Caprese Gluten-free. Homemade mozzarella, tomato, onion, olive oil, and balsamic reduction. |
$9.95 |
Side Orders | |
Parmesan Risotto Parmesan Risotto |
$8.00 |
Zucchini Zucchini |
$4.00 |
Sautéed Spinach Sautéed Spinach |
$4.00 |
Garlic Parmesan Broccoli Garlic Parmesan Broccoli |
$4.00 |
Insalata | |
Traditional Salad Mixed greens, tomato, cucumbers, carrots, red onion. |
$4.95 |
Caesar Salad Romaine lettuce tossed with housemade caesar dressing, romano cheese, and grissini. |
$4.95 |
Lemon Salad Mixed greens, ? tossed in lemon vinaigrette rolled in prosciutto topped with goat cheese dressing. |
$12.95 |
Nicola Salad Mixed greens, cucumbers, artichoke, red onion, tomato, sprouts, pine nuts, and gorgonzola cheese with lemon basil vinaigrette. |
$8.95 |
Iceberg Salad Crisp iceberg lettuce topped with gorgonzola cheese, chopped tomatoes, bacon, and blue cheese dressing. |
$7.95 |
Tuscan Salad Mixed greens, beets, green apple, and prosciutto tossed with honey vinaigrette. |
$7.95 |
Calzones | |
Calzone Ricotta, mozzarella and romano cheeses wrapped in pizza dough. |
$10.95 |
Strombolis | |
House Stromboli Ham, salami, pepperoni, and mozzarella. |
$12.95 |
State Fair Stromboli Sausage, peppers, onion, and mozzarella. |
$12.95 |
Veggie Stromboli Spinach, tomato, feta, and mozzarella. |
$12.95 |
Risotto | |
Spicy Chicken Carbonara Gluten-free. Chicken, prosciutto, pancetta, diced onions, and a pinch of crushed red pepper cooked with Parmesan risotto. |
$19.95 |
Filet & Mushroom Gluten-free. Filet tips? and mushrooms over gorgonzola risotto. |
$21.95 |
Cabernet Braised Short Ribs Gluten-free. Cabernet braised boneless beef short ribs over Parmesan risotto. |
$21.95 |
Mushroom & Pancetta Risotto cooked with crisp pancetta and miss mushrooms. |
$18.95 |
Chicken | |
Chicken Picatta Gluten-free. Pan-seared and baked with lemon, caper and mushroom sauce served over spaghetti. |
$17.95 |
Chicken Parmesan Lightly breaded topped with marinara, Romano and mozzarella cheese over spaghetti. |
$16.95 |
Chicken Marsala Gluten-free. Pan-seared and baked with Nicola’s special marsala sauce served over spaghetti. |
$17.95 |
Chicken Saltimboca Gluten-free. Topped with prosciutto and fresh mozzarella and cooked in white wine sage sauce over spaghetti. |
$17.95 |
Chicken Carbonara Gluten-free. Pan-roasted chicken breasts topped with prosciutto and pancetta in alfredo sauce over spaghetti. |
$17.95 |
Chicken Emiliana Pan-roasted chicken breasts cooked in marsala cream sauce, topped with sliced prosciutto and imported romano cheese. Served with spaghetti. |
$18.95 |
Veal | |
Veal Parmesan Nicola’s tender veal with marinara, Romano and melted mozzarella cheese served over spaghetti. |
$23.95 |
Veal Marsala Gluten-free. Pan-seared and baked topped with Nicola’s special marsala sauce served over spaghetti. |
$24.95 |
Veal Picatta Gluten-free. Pan-seared and baked with lemon, caper and mushroom sauce served over spaghetti. |
$24.95 |
Veal Saltimboca Gluten-free. Topped with? prosciutto and fresh mozzarella and cooked in white wine sage sauce over spaghetti. |
$24.95 |
Eggplants | |
Eggplant Parmesan Eggplant lightly fried with marinara, Romano and melted mozzarella cheese served over spaghetti. |
$15.95 |
Eggplant Rollatini Eggplant filled with spinach, ricotta, mozzarella topped with pink sauce. Served with spaghetti. |
$16.95 |
Fresh House Made Pastas | |
Ravioli Nicola Homemade ravioli in a Parmesan pink sauce with sun-dried tomatoes. |
$14.95 |
Butternut Squash Ravioli Homemade butternut squash ravioli topped with sage cream sauce. |
$15.95 |
Creamy Pesto Ravioli Homemade cheese ravioli topped with alfresco sauce and a splash on basil pesto. |
$14.95 |
Manicotti Pasta Homemade Italian crepes filled with three cheese and topped with marinara and mozzarella. |
$14.95 |
Bucatini All’amatriciana Crisp pancetta, garlic, diced onion in a fresh tomato sauce with a pinch of hot pepper, tossed with housemade bucatini pasta. |
$15.95 |
Penne Vodka Glutan free. Penne pasta with sautéed prosciutto, salami and onions in a vodka Parmesan pink sauce. |
$16.95 |
Lasagna Pasta Layers of pasta, ricotta, mozzarella, and meat sauce. |
$15.95 |
Dolce Piccante Penne tossed with homemade sausage, whole sweet tomatoes, fresh basil, and mozzarella cheese. |
$15.95 |
Linguine With Clams Gluten-free. Fresh local clams with your choice of a red sauce or white sauce. |
$18.95 |
Bucatini Pescatore Gluten-free. Mussels, calamari, ? shrimp and clams sautéed in spicy marinara sauce. |
$21.95 |
Pappardelle With Meat Sauce Wide flat? pappardelle pasta topped with meat, topped with tomato sauce. |
$15.95 |
Pappardelle With Meatballs Wide flat? pappardelle pasta topped with meat, topped with tomato sauce. |
$15.95 |
Pappardelle With Sausage Wide flat? pappardelle pasta topped with meat, topped with tomato sauce. |
$15.95 |
Linguine With Mushrooms Sautéed shiitake, cremini and button mushrooms cooked in white wine and butter sauce with fresh chives and parmesan cheese. |
$15.95 |
Pasta Alforno Homemade penne? pasta tossed with meat sauce, ricotta, and Parmesan cheese, topped with mozzarella and melted in our wood-fired oven. |
$14.95 |
Penne Pesto Gluten-free. Homemade penne pasta tossed in fresh basil pesto and sun-dried tomatoes. |
$14.95 |
… View more
Contact Nicola’s Italian Restaurant
Address: 5704 Oleander Dr #102, Wilmington, NC 28403
Phone: (910) 798-2205
Website: http://www.nicolasitalian.com/
Hours
Thursday | 5–9PM |
Friday | 5–10PM |
Saturday | 5–10PM |
Sunday | 5–9PM |
Monday | Closed |
Tuesday | 5–9PM |
Wednesday | 5–9PM |
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