Upbeat Irish pub offering American fare, including steaks & seafood, plus frequent live music.
4.5 – 305 reviews $$ • Irish pub
Menu
| Dinner Menu | |
| Daily Specials | |
| Truffle Tater Tots Tossed with an Asiago Cream and finished with Applewood Bacon |
$16.00 |
| Flank Steak Stuffed with Prosciutto, Artichoke, Roasted Pepper & Aged Provolone |
$42.00 |
| Mahi Mahi Pan Seared with Ginger Roasted Shiitake Mushrooms & finished with a Root Beer Hoisin Vinaigrette |
|
| Soup, Salad & Appetizers | |
| Soup du Jour | $6.00 |
| Crab Bisque | $8.00 |
| “The Wedge” A Crisp Wedge of Iceberg Lettuce Topped with Bleu Cheese Dressing, Crumbled Bacon and Plum Tomatoes |
$14.00 |
| Caesar Salad | $14.00 |
| Roasted Beet & Baby Arugula Salad Served with Toasted Almonds, Feta Cheese and a Balsamic Reduction. |
$14.00 |
| Jumbo Shrimp Cocktail Served with a Jameson Cocktail Sauce. |
$15.00 |
| Crab Cake Appetizer Served with Sautéed Spinach & Red Pepper Salsa. |
$16.00 |
| Berkshire Pork Belly Chili and Coffee Rubbed, Slow Roasted then Topped with a Crisp Apple Slaw. |
$14.00 |
| Fried Brie Served with Fresh Berries and a Balsamic Drizzle. |
$13.00 |
| Spicy Crab & Mango Wontons Crab and Mango Salad with a Chili Aioli Drizzle on top of Crispy Homemade Wontons. |
$18.00 |
| Crispy Fried Calamari Served with a Spicy Sweet & Sour Sauce. |
$17.00 |
| Bruschetta Italian bread with sliced tomato, basil, olive oil and garlic with mozzarella cheese |
$14.00 |
| Shrimp & Chorizo Sausage Skewers with a fire-roasted corn salsa and a chimichurri sauce |
$15.00 |
| Smoked Salmon Flatbread “Pizza” Chilled Smoked Salmon atop Grilled Flat Bread with A Dill Aioli, Capers, Red Onion, Lemon Zest, Cracked Black Pepper and Garlic Oil |
$16.00 |
| Togarashi Pepper Seared Tuna Togarashi Spice Seared Tuna on Crispy Wontons Layered with Pickled Cucumber, Seaweed Salad and finished with ginger soy and a Wasabi Vinaigrette |
$17.00 |
| Grilled Vegetable Napoleon layers of grilled marinated vegetables and fresh mozzarella cheese finished with a balsamic reduction & herb infused oil |
$14.00 |
| Entrées | |
| Irish Bangers & Mash Irish sausage with garlic-mashed potatoes, caramelized onions and a rich brown demi-glace |
$25.00 |
| Shepherd’s Pie Braised beef with sweet peas, carrots & Vidalia onion over garlic mashed potatoes topped with an asiago crisp |
$28.00 |
| Chicken Milanese Lightly Breaded and Pan Fried Chicken Topped with a Baby Arugula Salad & Shredded Asiago Cheese finished with a Lemon Aioli |
$27.00 |
| Chicken Bruschetta Chicken topped with sliced tomato, basil, olive oil & garlic with mozzarella cheese and garlic mashed |
$26.00 |
| Chicken and Crab Sautéed Chicken Breast, Lump crab meat, grape tomatoes in a basil cream sauce |
$32.00 |
| Boneless Braised Short Ribs topped with an organic honey & whole grain mustard finished with Guinness demi-glace & garlic mashed potatoes |
$36.00 |
| Grilled Filet Mignon Served with Roasted Garlic Demi-Glace and Garlic Mashed Potatoes |
$46.00 |
| Bacon Wrapped Pork Filet With a peppercorn demi-glace & garlic mashed potatoes |
$32.00 |
| New York Strip Steak Grilled 12 ounce New York strip steak served with roasted garlic mashed potatoes and homemade Worcestershire sauce |
$42.00 |
| SESAME SEARED SALMON WITH A HOISIN BARBECUE GLAZE SERVED WITH RICE PILAF |
$32.00 |
| O’Donnell’s Crab Cakes with sautéed spinach, rémoulade sauce and red pepper salsa and garlic mashed potatoes |
$38.00 |
| Chilean Sea Bass Asiago herb crusted & served with roasted garlic mashed potatoes |
$38.00 |
| Grilled Tuna Served with Wasabi Vinaigrette and Rice Pilaf |
$34.00 |
| Grilled Mahi-Mahi Served with Ginger Soy Vinaigrette and Rice Pilaf |
$30.00 |
| Six Cheese Sacchetti Cheese filled pasta purses tossed with a lump crab and marinara sauce. |
$31.00 |
| Gluten Free Vegetarian Pasta Fresh Summer Vegetables Tossed with Toasted Garlic, Extra Virgin Olive Oil and Fresh Basil over Gluten Free Penne Pasta |
$24.00 |
| Desserts | |
| Chocolate Peanut Butter Pie | |
| Key Lime Pie | |
| Chocolate Lovin Spoonful | |
| Crème Brulee Cheesecake | |
| Carrot Cake | |
| NY Cheese Cake | |
| For the Kids | |
| Chicken Fingers & Fries | $12.00 |
| Grilled Cheese & Fries | $9.00 |
| Kid’s Pasta (Cheese & Butter) | $10.00 |
| Kid’s Pasta (Alfredo) | $10.00 |
| Lunch Menu 2022 | |
| Main | |
| Crab Bisque | $8.00 |
| Soup du Jour | $6.00 |
| Caesar salad | $14.00 |
| Roasted Beet & Baby Arugula Salad With toasted almonds, feta cheese and a balsamic reduction |
$14.00 |
| Pepper Seared Tuna Salad Rare pepper seared tuna, mandarin oranges, hearts of palm, red onion, candied walnuts with mixed field greens and a citrus vinaigrette |
$22.00 |
| Jumbo Shrimp Cocktail With a jameson cocktail sauce |
$15.00 |
| Fried Brie Fresh berries and balsamic drizzle on a bed of field greens served with a crostini. |
$13.00 |
| Spicy Crab & Mango Wontons Crab and mango salad with a chili aioli drizzle, atop crispy homemade wontons. |
$18.00 |
| Smoked Salmon Flatbread Chilled smoked salmon atop grilled flatbread with a dill aioli, capers, red onion, lemon zest, cracked black pepper and garlic oil. |
$16.00 |
| Bruschetta Sliced tomato, basil, onion, olive oil and garlic with fresh mozzarella cheese, crostini and a balsamic reduction |
$14.00 |
| Ham & Swiss Panini Smoked ham, Swiss cheese, caramelized onions and honey mustard |
$14.00 |
| Chicken Bruschetta Panini Grilled chicken bruschetta with fresh mozzarella and a basil pesto sauce |
$14.00 |
| Smoked Turkey BLT Wrap Smoked Turkey, applewood smoked bacon, lettuce, tomato & chipotle dressing on a flour tortilla |
$15.00 |
| Crispy Chicken Sandwich With a garlic aïoli and a jalapeno pickle slaw |
$15.00 |
| O’Donnell’s Avocado BLT With applewood smoked bacon, lettuce, tomato, avocado, and garlic aioli on country white bread |
$16.00 |
| Pulled Pork Sandwich With provolone and jameson BBQ sauce on a brioche roll |
$13.00 |
| Crab Cake Sandwich Served on a brioche roll with lettuce, tomato & remoulade sauce |
$22.00 |
| O’Donnell’s Burger Topped with American cheese, lettuce, tomato, and onion, served with French fries |
$17.00 |
| Corned Beef Special Thinly sliced corned beef piled high on rye bread with Swiss cheese, cole slaw and Russian dressing served with fries |
$16.00 |
| Grilled Reuben (Corned beef or Turkey) thinly sliced corned beef (or Turkey) topped with Swiss cheese, sauerkraut and Russian dressing on grilled rye bread, served with French fries |
$16.00 |
| O’Donnell’s Dip Thinly sliced, prime rib topped with horseradish, provolone cheese and served with au jus and fries |
$17.00 |
| Fish & Chips Fresh, flaky cod deep fried in a guinness beer batter served with cole slaw and fries |
$20.00 |
| Drink Menu | |
| Draft Beer | |
| Bud Light | |
| Smithwicks | |
| Harp Lager | |
| Sierra Nevada Hazy IPA |
|
| Guinness 16oz |
|
| Guinness 20oz |
|
| Ludlam | |
| Kona Big Wave | |
| Red Stripe | |
| Blue Moon | |
| Mango Cart | |
| Bottle Beer | |
| Coors Light | |
| Miller Lite | |
| Corona Light | |
| Twisted Tea | |
| Michelob Ultra | |
| White Claw Seltzer Black Cherry |
|
| High Noon Pineapple |
|
| White | |
| Cavit Pinot Grigio | $9.00 |
| House Chardonnay | $9.00 |
| Hogue Riesling | $9.00 |
| Ecco Domani Italia Pinot Grigio | $10.00 |
| Kendall Jackson Chardonnay | $12.00 |
| Kim Crawford Sauvignon Blanc | $12.00 |
| Blush | |
| Sutter Home White Zinfandel | $9.00 |
| Whispering Angel Rose | $12.50 |
| Red | |
| House Cabernet Sauvignon | $9.00 |
| House Merlot | $9.00 |
| Josh Cabernet Sauvignon | $11.00 |
| Josh Pinot Noir | $11.00 |
| San Polo Rubio Organic Super Tuscan |
$10.50 |
| Joel Gott Cabernet Sauvignon | $11.00 |
| Joel Gott Pinot Noir | $11.00 |
| Rodney Strong Red Zinfandel | $12.00 |
| Rodney Strong Pinot Noir | $12.50 |
| St. Francis Cabernet Sauvignon | $12.00 |
| Trinchero Napa Vally Mario’s Cabernet Sauvignon |
|
| Specialty Cocktails | |
| Margarita The Classic Margarita with Tequila, Tripple Sec, Sour Mix, Lime Juice & a Splash of OJ |
$12.00 |
| Pineapple Margarita Tequila, Triple Sec, Pineapple Juice, Lime Juice, Splash of OJ |
$12.00 |
| Aperol Spritz Aperol Liqueur, Prosecco, Splash of Club Soda |
$10.00 |
| Mango Turbo Three Olives Mango Vodka, Lemon-Lime Soda, Splash of Orange Juice |
$7.00 |
| Mermaid Lemonade Vodka, Lemonade, Splash of Blue Curacao |
$7.00 |
| Moscow Mule Vodka, Goslings Ginger Beer & Lime Juice |
$7.00 |
| Myers’s Mule Myers Original Dark Rum, Ginger Beer, |
$7.00 |
| Paddy’s Green Tullamore Dew, Ginger Ale, Lemonade |
$7.00 |
| Specialty Martini’s | |
| Espresso Martini 3 Olives Triple Shot Espresso Vodka, 3 Olives Vanilla Vodka & a Splash of Coffee Liquor |
$12.00 |
| Sour Apple Martini 3 Olives Vanilla Vodka, Sour Apple Pucker Schnapps & A Splash of sweet & Sour |
$12.00 |
| Key Lime Martini 3 Olives Vanilla Vodka, Rose’s Lime Juice & Pineapple Juice |
$12.00 |
| Lemon Drop Martini 3 Olives Citrus Vodka & Fresh Squeezed Lemon Juice |
$12.00 |
| Cosmo 3 Olives Vodka, Tripple Sec, Lime Juice & a Splash of Cranberry Juice |
$12.00 |
… View more
Contact O’Donnell’s Pour House
Address: 3907 Landis Ave, Sea Isle City, NJ 08243
Phone: (609) 263-5600
Website: http://odonnellspourhouse.com/
Hours
| Saturday | 12–11PM |
| Sunday | 12–11PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 5–9:30PM |
| Friday | 5–9:30PM |
Related Web Results
O’Donnell’s Pour House: Home
At the Pour House, Sea Isle City’s only Irish Pub, our focus is on an upscale casual dining experience, quality beverage, and a pub like atmosphere where you …
O’Donnell’s Pour House – Facebook
O’Donnell’s Pour House, Sea Isle City, New Jersey. … 3907 Landis Ave, Sea Isle City, NJ, United States, New Jersey. (609) 263-5600. odonnellspourhouse.com.
Menu | O’Donnell’s Pour House
Soup, Salad & Appetizers · Soup du Jour · Crab Bisque · “The Wedge” · Caesar Salad · Roasted Beet & Baby Arugula Salad · Jumbo Shrimp Cocktail · Crab Cake Appetizer.