Italian BYOB restaurant serving a lengthy menu of filling fare in a basic setting.
At the heart and soul of every authentic Italian dish, is the spirit of family. At Piccolo Trattoria, we embrace that spirit with our mission WE ENHANCE LIFE. This begins with you, our faithful customer, and carries through as a motto we extend.
In Italian, Piccolo Trattoria is more than just our name. It means “Small, family-owned restaurant.” It is in this spirit that we have strived to build a close personal relationship between our guests and our staff. While here, you are a member of our family.
All family owned and operated, Piccolo Trattoria offers the perfect balance between a quick-serve pizzeria and a sit down casual/fine dining experience. Our flagship restaurant is our Newtown location, which opened in 2001.
4.4 – 646 reviews $$ • Italian restaurant
Menu
| Dinner Menu | |
| Appetizers / Antipasto Misto Per La Famiglia | |
| Bourbon Shrimp broiled shrimp wrapped with bacon and served in a bourbon bbq cream sauce |
$11.99 |
| Fried Calamari fried tender calamari tossed with hot cherry peppers and served with marinara sauce |
$10.99 |
| Grilled Calamari tender pieces of calamari in a lemon olive oil |
$10.99 |
| Stuffed Portobello With Crabmeat broiled portobello mushroom served in a garlic white wine sauce |
$12.99 |
| Stuffed Portobello With Sausage stuffed portobello mushroom topped with sausage and gorgonzola cheese in a garlic white wine sauce |
$10.99 |
| Artichokes Fantasia artichokes stuffed with crabmeat, served in a garlic white wine sauce |
$9.99 |
| Mozzarella In Carrozza fresh mozzarella lightly dusted in bread crumbs with fresh tomato in a garlic caper white wine sauce and a touch of marinara |
$9.99 |
| Clams Nico littleneck clams sautéed with garlic & oil, fresh tomato, seared pancetta and a dash of tabasco |
$10.99 |
| Sausage Broccoli Rabe E Fagioli grilled sausage sautéed with broccoli rabe and cannellini beans in a garlic extra virgin olive oil sauce |
$10.99 |
| Arancina Di Funghi arborio rice balls scented with white truffle oil, reggiano parmesan and wild mushrooms breaded and deep fried, served with a tomato cream sauce |
$10.99 |
| Shrimp Cocktail | $11.99 |
| Long Stem Artichokes golden fried long-stem artichokes dusted in parmesan cheese and served with a creamy roasted garlic sauce |
$9.99 |
| Grilled Sweet Sausage with roasted hot peppers and diced provolone cheese |
$9.99 |
| Mini Crab Cakes our homemade jumbo lump crab cakes served with a lemon saffron sauce |
$12.99 |
| Grilled Vegetable Balsamico portobello mushroom, baby cipollini onions, red peppers, zucchini, asparagus and artichokes in a balsamic glaze |
$10.99 |
| Mussels red or white |
$9.99 |
| Homemade Mozzarella Sticks | $7.99 |
| Steak Fries With Cheese | $3.49 |
| Steak Fries With Bacon & Cheese | $4.49 |
| Steak Fries | $2.59 |
| Chicken Fingers With Fries | $7.99 |
| Wings | $7.99 |
| Soup / Zuppe Della Casa | |
| Pasta E Fagioli | $4.29 |
| Zuppe Del Giorno ask your server for our homemade chef’s daily special soup |
|
| French Onion | $5.99 |
| Salad / Insalata | |
| House Salad with bermuda onions, carrots, cucumbers and tomato in our homemade piccolo dressing |
$4.29 |
| Insalata Speciale Di Piccolo chopped greens with imported meats and cheeses |
$8.99 |
| Caprese Salad vine-ripened tomatoes, prosciutto, artichokes, fresh mozzarella, roasted red peppers and mixed greens with a balsamic glaze and extra virgin olive oil |
$9.99 |
| Arugula Carciofi E Granchio arugula, marinated artichoke hearts and jumbo lump crab meat in a lemon extra virgin olive oil dressing |
$12.99 |
| Arugula Con Pera baby arugula, walnuts and pine nuts dressed with piccolo’s balsamic dressing and topped with poached pears, melted gorgonzola and mozzarella |
$11.99 |
| Insalata Di Arugula topped with red onion and fresh mozzarella in our house dressing |
$8.99 |
| Insalata Di Frutti Di Mare calamari, shrimp and jumbo lump crabmeat on a bed of greens, tossed with lemon olive oil, garlic and parsley |
$16.99 |
| Citron Insalata radicchio, fresh fennel, grape tomatoes, cucumbers, ruby red grapefruit wedges and baby arugula tossed with extra virgin olive oil and aged sherry vinegar |
$9.99 |
| Beet Salad with pistachios and crumbled blue cheese in a raspberry vinaigrette over mixed greens |
$9.99 |
| Chef ’s Salad with turkey, roast beef, fresh sharp provolone cheese, red peppers & sliced hard boiled egg |
$8.99 |
| String Bean Salad with black olives, red peppers, bermuda onions, fresh mozzarella and cherry tomatoes with a balsamic olive oil dressing |
$8.99 |
| Antipasto Salad with ham, salami, sharp provolone, tomatoes, artichoke, kalamata olives, red peppers and prosciutto |
$9.99 |
| Antipasto Rustico prosciutto, soppressata, sharp provolone, shaved reggiano, fresh mozzarella, kalamata olives, roasted red peppers, marinated artichokes and grilled marinated vegetables drizzled with extra virgin olive oil and fresh basil |
$15.99 |
| Salad Addtions | |
| Chicken | $3.00 |
| Shrimp | $6.00 |
| Salmon | $8.00 |
| Filet Mignon Tip | $8.00 |
| Crabcake | $8.00 |
| Le Pasta | |
| Your Choice Pasta & Piccolo’s Sauces penne, linguini, spaghetti, capellini or fettuccine with your choice of sauce: marinara, garlic & extra virgin olive oil (olio sauce), or mushroom sauce. whole wheat pasta (add $2) is now available! gluten free spaghetti pasta for an additional price (add $2) |
$14.00 |
| Pasta Alla Bolognese thick spaghetti pasta, slow-cooked ground beef and aromatic vegetables with our special italian spices in our piccolo’s marinara sauce |
$15.00 |
| Penne Andrea sautéed chicken, asparagus and sun-dried tomatoes in a white wine butter sauce |
$16.00 |
| Linguini Pomodoro fresh plum tomatoes, onions, basil and fresh garlic |
$15.00 |
| Fusilli Faraj fusilli pasta with a mixture of porcini, shiitake, oyster, and portobello mushrooms in a mascarpone cream sauce with truffle oil and reggiano parmesan cheese |
$17.00 |
| Spaghetti Carbonara sautéed pancetta with shallots in a parmesan egg emulsion |
$16.00 |
| Fusilli With Roasted Eggplant with garlic and plum tomato sauce |
$15.00 |
| Spaghetti With Sun-dried Tomatoes sweet italian sausage and garlic in a creamy parmesan sauce |
$15.00 |
| Fettuccine Primavera choice of whole wheat (add $2) or egg fettuccine, peas, eggplant, carrots, asparagus and cherry tomatoes in a white oil and garlic sauce |
$16.00 |
| Penne Roma roasted eggplant, kalamata olives and cherry tomatoes in a garlic white wine sauce |
$15.00 |
| Penne Al Pesto baby shrimp and chicken in a pesto cream sauce |
$17.00 |
| Rigatoni Melanzane roasted eggplant, roasted red peppers and grape tomatoes tossed with rigatoni and topped with fresh mozzarella |
$15.00 |
| Fusilli Matriciana pasta tossed with a tangy sauce with grape tomatoes, sautéed pancetta, onions, fresh basil and fresh garlic |
$15.00 |
| Orecchiette Con Pollo ear-shaped pasta with grilled chicken, broccoli florets and sun-dried tomatoes in a garlic white wine sauce |
$16.00 |
| Sausage Con Broccoli Rabe fusilli tossed with sautéed broccoli rabe and sweet sausage in garlic and olive oil |
$16.00 |
| Orecchiette Ragu pasta tossed with a touch of old world ragu (chunks of stewed veal, onions, carrots and plum tomatoes) |
$17.00 |
| Pappardella Montrachet pappardelle pasta tossed with sautéed baby shrimp, broccoli florets, grape tomatoes and fresh goat cheese in garlic and olive oil |
$18.00 |
| Pappardella Gamberoni pappardella pasta tossed with jumbo shrimp and grape tomatoes in a lemon cream sauce with chopped fresh chives |
$20.00 |
| Fettuccine Marchese pieces of sautéed chicken in a light garlic white wine sauce with grape tomatoes, asparagus, fresh goat cheese, thyme, artichoke hearts and pistachio nuts |
$17.00 |
| Homemade Meatballs Or Mild Sausage choice of pasta & piccolo’s sauce |
$15.00 |
| Rigatoni Alla Vodka rigatoni pasta folded with parma prosciutto in a vodka cream sauce with a touch of marinara |
$16.00 |
| Ravioli Milano cheese-filled ravioli and baby shrimp in a tomato aurora sauce |
$17.00 |
| Spaghetti Alla Puttanesca sautéed chopped tomatoes, olives, capers and pieces of anchovies in garlic extra virgin olive oil |
$16.00 |
| Pasta Con Broccoli choice of whole wheat (add $2) or regular pasta sautéed with broccoli florets in garlic extra virgin olive oil |
$15.00 |
| Tri Color Tortellini sautéed in choice of piccolo’s finest sauce: gorgonzola, pesto sauce, marinara, alfredo, meat sauce, vodka sauce or butter and truffle parmigiano oil sauce |
$16.00 |
| Gnocchi Florentino homemade gnocchi ricotta potato dumplings sautéed with spinach and tomatoes and topped with fresh mozzarella in an aurora sauce |
$16.00 |
| Pasta Arrabiata your choice of pasta sautéed with long hot peppers and kalamata olives in a garlic marinara caper sauce |
$15.00 |
| Pasta Vienna pappardelle pasta sautéed with chicken and sun-dried tomatoes in an aurora sauce |
$16.00 |
| (eggplant) Melanzane Parmigiana battered eggplant, layered and baked with piccolo’s marinara sauce and mozzarella cheese. choice of pasta |
$14.00 |
| (eggplant) Involutini Di Melanzane battered eggplant rolled with our parmigiano ricotta cheese mix and topped with piccolo’s marinara sauce and mozzarella cheese. choice of pasta |
$14.00 |
| Pasta Al Forno | |
| Baked Ziti with ricotta topped with marinara sauce & mozzarella cheese |
$14.00 |
| Manicotti topped with marinara sauce & mozzarella cheese |
$14.00 |
| Cheese Ravioli topped with marinara sauce & mozzarella cheese |
$14.00 |
| Stuffed Shells topped with marinara sauce & mozzarella cheese |
$14.00 |
| Risotto Del Giorno arborio classical risotto (rice). piccolo’s daily risotto (see server) |
|
| Lasagna Della Mamma piccolo’s homemade lasagna. layered pasta with piccolo’s meat sauce & marinara topped with parmigiano & mozzarella cheese |
$16.00 |
| Baked Ziti Sicilian with chopped eggplant, mozzarella & marinara |
$14.00 |
| Fish / Pesce | |
| Salmone Alla Piccolo grilled salmon over sautéed cannellini beans and spinach in a port wine reduction |
$22.00 |
| Pasta Alla Vongole littleneck clams steamed with fresh basil in a garlic and extra virgin olive oil or marinara sauce and served over pasta |
$15.00 |
| Shrimp Scampi sautéed shrimp with fresh basil, fresh tomato, garlic and extra virgin olive oil served over pasta |
$19.00 |
| Tilapia Or Flounder Francese dipped in egg emulsion and sautéed in a butter lemon herb sauce over pasta |
$19.00 |
| Pei Mussels sautéed with fresh tomatoes, fresh basil, garlic and extra virgin olive oil or marinara sauce served over pasta |
$15.00 |
| Classico Shrimp shrimp fra diavolo, parmigiana or francese |
$19.00 |
| Linguini Pescatore (red or white) clams, mussels and shrimp |
$24.00 |
| Farfalle Al Salmone pieces of smoked salmon with sautéed red onion and baby peas in a pink cream sauce over bow-tie pasta |
$17.00 |
| Shrimp Portofino shrimp, scallops and portobello mushrooms in a sherry wine pink cream sauce |
$22.00 |
| Stuffed Shrimp shrimp stuffed with crabmeat in a garlic white wine sauce over spinach |
$22.00 |
| Fettuccine Della Casa sautéed with chunks of salmon, sun-dried tomatoes, broccoli rabe and jumbo shrimp with garlic and oil |
$22.00 |
| Tilapia Mare Chiaro sautéed filet of tilapia with baby shrimp and jumbo lump crab meat in a garlic white wine sauce with grape tomatoes over capellini |
$21.00 |
| Chicken & Veal / Pollo & Vitello | |
| Parmigiana topped with marinara & mozzarella cheese |
$16.00 |
| Marsala mixed mushrooms in a demi-glaze wine sauce |
$16.00 |
| Francese battered with egg emulsion in a lemon white wine sauce |
$16.00 |
| Piccata in a garlic caper lemon white wine sauce |
$16.00 |
| Cacciatore sautéed with mushrooms, roasted red peppers and kalamata olives in a garlic white wine sauce and a touch of marinara |
$16.00 |
| Saltimbocca sautéed spinach and sage layered with parma prosciutto and fontina cheese baked in a white wine sauce |
$17.00 |
| Fico sautéed with figs and porcini mushrooms in a cognac cream sauce |
$18.00 |
| Amali sautéed shrimp, asparagus and artichoke in a champagne cream sauce |
$19.00 |
| Milanese lightly breaded and pan-fried with kalamata olives, fresh tomatoes, bermuda onions and shaved parmigiana reggiano cheese on a bed of spring mix tossed in fresh squeezed lemon and extra virgin olive oil |
$16.00 |
| Adumi Piccolo sautéed shrimp and spinach topped with mozzarella cheese in a butter garlic white wine sauce |
$18.00 |
| Frangelica sautéed with porcini mushrooms and hazelnuts in a frangelica cream sauce |
$18.00 |
| Saporito sautéed with asparagus and jumbo lump crabmeat in a brandy cream sauce |
$18.00 |
| Mimosa sautéed with broccoli rabe, portobello mushrooms and roasted red peppers in a garlic white wine sauce topped with melted sharp provolone cheese |
$17.00 |
| Alla Roma sautéed with artichokes, roasted red peppers, portobello mushrooms and rosemary in a white wine garlic sauce topped with sliced potato |
$17.00 |
| Florentino tossed with spinach and fresh mozzarella in a pink cream sauce |
$17.00 |
| Dolce Vita sautéed with sun-dried tomatoes, eggplant, and prosciutto topped with mozzarella cheese in a light marinara sauce |
$17.00 |
| Seasoned Chicken pieces of roasted chicken on the bone with our special seasonings and served golden brown |
$17.00 |
| Sides | |
| Broccoli Or Spinach Saute | $6.00 |
| Broccoli Or Spinach Parmigiana sautéed with olive oil & garlic and topped with mozzarella |
$7.00 |
| Grilled Asparagus | $8.00 |
| Mixed Vegetables | $8.00 |
| Grilled Asparagus roasted with sharp provolone cheese and served in garlic and oil with a touch of balsamic glaze |
$6.00 |
| Panini & Burgers | |
| Filet Mignon with hot cherry peppers, mushrooms and fontina cheese |
$11.00 |
| Grilled Portobello Mushroom roasted with peppers and fresh mozzarella with a basil pesto sauce |
$8.25 |
| Honey Mustard Chicken bacon and sharp provolone with a honey mustard dressing |
$9.25 |
| Grilled Chicken Caesar romaine lettuce, sliced tomatoes and roasted red peppers with caesar dressing |
$9.25 |
| Hot Roast Beef with broccoli rabe and sharp provolone |
$9.25 |
| Crab Cake with spring mix, tomato and caesar dressing |
$13.00 |
| Chicken Inferno sautéed garlic, roasted peppers and spinach topped with mozzarella cheese |
$9.25 |
| Piccolo grilled sausage sautéed with garlic and broccoli rabe |
$9.25 |
| Prosciutto Di Parma layered parma prosciutto, tomatoes, roasted peppers and fresh mozzarella topped with piccolo’s dressing |
$9.25 |
| Chicken Parmigiana Panini | $10.00 |
| Veal Parmigiana Panini | $11.00 |
| 10 Oz. Piccolo Burger fresh ground beef cooked to your liking |
$6.99 |
| 10 Oz. Deluxe Burger lettuce, tomato, onions and cheese served with french fries |
$10.99 |
| 10 Oz. Build Your Own Burger toppings: burger, steak or chicken. steak toppings:cheese, mushrooms, peppers, onions, bacon, cheese wiz, hot peppers, mayo, ketchup, etc. each topping $0.60, additional meat $3 |
|
| Individual Pizzas | |
| Traditional Plain Pizza | $8.99 |
| Margherita Pizza round pizza topped with plum tomatoes, fresh mozzarella and fresh basil |
$9.99 |
| White Pizza top of line grande cheese, fresh garlic, basil, parmigiano cheese, oregano and extra virgin olive oil |
$9.99 |
| Old World Brooklyn Pie square thin crispy pizza with piccolo’s secret plum tomato sauce, fresh mozzarella, fresh basil, extra virgin olive oil and a touch of parmigiano cheese. whole wheat dough available upon request |
$16.29 |
| Quattro Formaggio Pizza our top of the line cheese: fresh mozzarella, ricotta, sharp provolone, parmigiano and fresh basil |
$11.99 |
| Capricciosa plum tomatoes, mushrooms, prosciutto, kalamata olives, fresh basil and fresh mozzarella cheese |
$12.99 |
| Pizza Del Amore sautéed shrimp, scallops and calamari in a marinara sauce topped with mozzarella and fresh basil |
$19.99 |
| Pizza Marinara a cheeseless pie with tomato sauce, olive oil, fresh basil and fresh garlic |
$9.99 |
| Gluten Free Pizza additional toppings extra |
$9.99 |
| Lunch Menu | |
| Appetizers / Antipasto Misto Per La Famiglia | |
| Bourbon Shrimp broiled shrimp wrapped with bacon and served in a bourbon bbq cream sauce |
$11.99 |
| Fried Calamari fried tender calamari tossed with hot cherry peppers and served with marinara sauce |
$10.99 |
| Grilled Calamari tender pieces of calamari in a lemon olive oil |
$10.99 |
| Stuffed Portobello With Crabmeat broiled portobello mushroom served in a garlic white wine sauce |
$12.99 |
| Stuffed Portobello With Sausage stuffed portobello mushroom topped with sausage and gorgonzola cheese in a garlic white wine sauce |
$10.99 |
| Artichokes Fantasia artichokes stuffed with crabmeat, served in a garlic white wine sauce |
$9.99 |
| Mozzarella In Carrozza fresh mozzarella lightly dusted in bread crumbs with fresh tomato in a garlic caper white wine sauce and a touch of marinara |
$9.99 |
| Clams Nico littleneck clams sauteed with garlic & oil, fresh tomato, seared pancetta and a dash of tabasco |
$10.99 |
| Sausage Broccoli Rabe E Fagioli grilled sausage sauteed with broccoli rabe and cannellini beans in a garlic extra virgin olive oil sauce |
$10.99 |
| Arancina Di Funghi arborio rice balls scented with white truffle oil, reggiano parmesan and wild mushrooms breaded and deep fried, served with a tomato cream sauce |
$10.99 |
| Shrimp Cocktail | $11.99 |
| Long Stem Artichokes golden fried long-stem artichokes dusted in parmesan cheese and served with a creamy roasted garlic sauce |
$9.99 |
| Grilled Sweet Sausage with roasted hot peppers and diced provolone cheese |
$9.99 |
| Mini Crab Cakes our homemade jumbo lump crab cakes served with a lemon saffron sauce |
$12.99 |
| Grilled Vegetable Balsamico portobello mushroom, baby cipollini onions, red peppers, zucchini, asparagus and artichokes in a balsamic glaze |
$10.99 |
| Mussels red or white |
$9.99 |
| Soup / Zuppe Della Casa | |
| Pasta E Fagioli | $4.29 |
| Zuppe Del Giorno ask your server for our homemade chef’s daily special soup |
|
| French Onion | $5.99 |
| Salad / Insalata | |
| House Salad with bermuda onions, carrots, cucumbers and tomato in our homemade piccolo dressing |
$4.29 |
| Insalata Speciale Di Piccolo chopped greens with imported meats and cheeses |
$8.99 |
| Caprese Salad vine-ripened tomatoes, prosciutto, artichokes, fresh mozzarella, roasted red peppers and mixed greens with a balsamic glaze and extra virgin olive oil |
$9.99 |
| Arugula Carciofi E Granchio arugula, marinated artichoke hearts and jumbo lump crab meat in a lemon extra virgin olive oil dressing |
$12.99 |
| Arugula Con Pera baby arugula, walnuts and pine nuts dressed with piccolo’s balsamic dressing and topped with poached pears, melted gorgonzola and mozzarella |
$11.99 |
| Insalata Di Arugula topped with red onion and fresh mozzarella in our house dressing |
$8.99 |
| Insalata Di Frutti Di Mare calamari, shrimp and jumbo lump crabmeat on a bed of greens, tossed with lemon olive oil, garlic and parsley |
$16.99 |
| Citron Insalata radicchio, fresh fennel, grape tomatoes, cucumbers, ruby red grapefruit wedges and baby arugula tossed with extra virgin olive oil and aged sherry vinegar |
$9.99 |
| Beet Salad with pistachios and crumbled blue cheese in a raspberry vinaigrette over mixed greens |
$9.99 |
| Chef ‘s Salad with turkey, roast beef, fresh sharp provolone cheese, red peppers & sliced hard boiled egg |
$8.99 |
| String Bean Salad with black olives, red peppers, bermuda onions, fresh mozzarella and cherry tomatoes with a balsamic olive oil dressing |
$8.99 |
| Antipasto Salad with ham, salami, sharp provolone, tomatoes, artichoke, kalamata olives, red peppers and prosciutto |
$9.99 |
| Antipasto Rustico prosciutto, soppressata, sharp provolone, shaved reggiano, fresh mozzarella, kalamata olives, roasted red peppers, marinated artichokes and grilled marinated vegetables drizzled with extra virgin olive oil and fresh basil |
$15.99 |
| Salad Addtions | |
| Chicken | $3.00 |
| Shrimp | $6.00 |
| Salmon | $8.00 |
| Filet Mignon Tip | $8.00 |
| Crabcake | $8.00 |
| Le Pasta (lunch/dinner) | |
| Your Choice Pasta & Piccolo’s Sauces penne, linguini, spaghetti, capellini or fettuccine with your choice of sauce: marinara, garlic & extra virgin olive oil (olio sauce), or mushroom sauce. whole wheat pasta (add $2) is now available! gluten free spaghetti pasta for an additional price (add $2) |
$11.00 |
| Pasta Alla Bolognese thick spaghetti pasta, slow-cooked ground beef and aromatic vegetables with our special italian spices in our piccolo’s marinara sauce |
$12.00 |
| Penne Andrea sautéed chicken, asparagus and sun-dried tomatoes in a white wine butter sauce |
$11.00 |
| Linguini Pomodoro fresh plum tomatoes, onions, basil and fresh garlic |
$11.00 |
| Fusilli Faraj fusilli pasta with a mixture of porcini, shiitake, oyster, and portobello mushrooms in a mascarpone cream sauce with truffle oil and reggiano parmesan cheese |
$12.00 |
| Spaghetti Carbonara sautéed pancetta with shallots in a parmesan egg emulsion |
$11.00 |
| Fusilli With Roasted Eggplant with garlic and plum tomato sauce |
$11.00 |
| Spaghetti With Sun-dried Tomatoes sweet italian sausage and garlic in a creamy parmesan sauce |
$11.00 |
| Fettuccine Primavera choice of whole wheat (add $2) or egg fettuccine, peas, eggplant, carrots, asparagus and cherry tomatoes in a white oil and garlic sauce |
$11.00 |
| Penne Roma roasted eggplant, kalamata olives and cherry tomatoes in a garlic white wine sauce |
$11.00 |
| Penne Al Pesto baby shrimp and chicken in a pesto cream sauce |
$12.00 |
| Rigatoni Melanzane roasted eggplant, roasted red peppers and grape tomatoes tossed with rigatoni and topped with fresh mozzarella |
$11.00 |
| Fusilli Matriciana pasta tossed with a tangy sauce with grape tomatoes, sautéed pancetta, onions, fresh basil and fresh garlic |
$11.00 |
| Orecchiette Con Pollo ear-shaped pasta with grilled chicken, broccoli florets and sun-dried tomatoes in a garlic white wine sauce |
$12.00 |
| Sausage Con Broccoli Rabe fusilli tossed with sautéed broccoli rabe and sweet sausage in garlic and olive oil |
$12.00 |
| Orecchiette Ragu pasta tossed with a touch of old world ragu (chunks of stewed veal, onions, carrots and plum tomatoes) |
$12.00 |
| Pappardella Montrachet pappardelle pasta tossed with sautéed baby shrimp, broccoli florets, grape tomatoes and fresh goat cheese in garlic and olive oil |
$12.00 |
| Pappardella Gamberoni pappardella pasta tossed with jumbo shrimp and grape tomatoes in a lemon cream sauce with chopped fresh chives |
$14.00 |
| Fettuccine Marchese pieces of sautéed chicken in a light garlic white wine sauce with grape tomatoes, asparagus, fresh goat cheese, thyme, artichoke hearts and pistachio nuts |
$12.00 |
| Homemade Meatballs Or Mild Sausage choice of pasta & piccolo’s sauce |
$12.00 |
| Rigatoni Alla Vodka rigatoni pasta folded with parma prosciutto in a vodka cream sauce with a touch of marinara |
$11.00 |
| Ravioli Milano cheese-filled ravioli and baby shrimp in a tomato aurora sauce |
$12.00 |
| Spaghetti Alla Puttanesca sautéed chopped tomatoes, olives, capers and pieces of anchovies in garlic extra virgin olive oil |
$12.00 |
| Pasta Con Broccoli choice of whole wheat (add $2) or regular pasta sautéed with broccoli florets in garlic extra virgin olive oil |
$11.00 |
| Tri Color Tortellini sautéed in choice of piccolo’s finest sauce: gorgonzola, pesto sauce, marinara, alfredo, meat sauce, vodka sauce or butter and truffle parmigiano oil sauce |
$11.00 |
| Gnocchi Florentino homemade gnocchi ricotta potato dumplings sautéed with spinach and tomatoes and topped with fresh mozzarella in an aurora sauce |
$11.00 |
| Pasta Arrabiata your choice of pasta sautéed with long hot peppers and kalamata olives in a garlic marinara caper sauce |
$11.00 |
| Pasta Vienna pappardelle pasta sautéed with chicken and sun-dried tomatoes in an aurora sauce |
$11.00 |
| (eggplant) Melanzane Parmigiana battered eggplant, layered and baked with piccolo’s marinara sauce and mozzarella cheese. choice of pasta |
$12.00 |
| (eggplant) Involutini Di Melanzane battered eggplant rolled with our parmigiano ricotta cheese mix and topped with piccolo’s marinara sauce and mozzarella cheese. choice of pasta |
$12.00 |
| Pasta Al Forno | |
| Baked Ziti with ricotta topped with marinara sauce & mozzarella cheese |
$11.00 |
| Manicotti topped with marinara sauce & mozzarella cheese |
$11.00 |
| Cheese Ravioli topped with marinara sauce & mozzarella cheese |
$11.00 |
| Stuffed Shells topped with marinara sauce & mozzarella cheese |
$11.00 |
| Risotto Del Giorno arborio classical risotto (rice). piccolo’s daily risotto (see server) |
|
| Lasagna Della Mamma piccolo’s homemade lasagna. layered pasta with piccolo’s meat sauce & marinara topped with parmigiano & mozzarella cheese |
$11.00 |
| Baked Ziti Sicilian with chopped eggplant, mozzarella & marinara |
$11.00 |
| Fish / Pesce | |
| Salmone Alla Piccolo grilled salmon over sautéed cannellini beans and spinach in a port wine reduction |
$15.00 |
| Pasta Alla Vongole littleneck clams steamed with fresh basil in a garlic and extra virgin olive oil or marinara sauce and served over pasta |
$12.00 |
| Shrimp Scampi sautéed shrimp with fresh basil, fresh tomato, garlic and extra virgin olive oil served over pasta |
$14.00 |
| Tilapia Or Flounder Francese dipped in egg emulsion and sautéed in a butter lemon herb sauce over pasta |
$16.00 |
| Pei Mussels sautéed with fresh tomatoes, fresh basil, garlic and extra virgin olive oil or marinara sauce served over pasta |
$12.00 |
| Classico Shrimp shrimp fra diavolo, parmigiana or francese |
$14.00 |
| Linguini Pescatore (red or white) clams, mussels and shrimp |
$15.00 |
| Farfalle Al Salmone pieces of smoked salmon with sautéed red onion and baby peas in a pink cream sauce over bow-tie pasta |
$14.00 |
| Shrimp Portofino shrimp, scallops and portobello mushrooms in a sherry wine pink cream sauce |
$15.00 |
| Stuffed Shrimp shrimp stuffed with crabmeat in a garlic white wine sauce over spinach |
$15.00 |
| Fettuccine Della Casa sautéed with chunks of salmon, sun-dried tomatoes, broccoli rabe and jumbo shrimp with garlic and oil |
$16.00 |
| Tilapia Mare Chiaro sautéed filet of tilapia with baby shrimp and jumbo lump crab meat in a garlic white wine sauce with grape tomatoes over capellini |
$16.00 |
| Chicken & Veal / Pollo & Vitello | |
| Parmigiana topped with marinara & mozzarella cheese |
$13.00 |
| Marsala mixed mushrooms in a demi-glaze wine sauce |
$13.00 |
| Francese battered with egg emulsion in a lemon white wine sauce |
$13.00 |
| Piccata in a garlic caper lemon white wine sauce |
$13.00 |
| Cacciatore sautéed with mushrooms, roasted red peppers and kalamata olives in a garlic white wine sauce and a touch of marinara |
$13.00 |
| Saltimbocca sautéed spinach and sage layered with parma prosciutto and fontina cheese baked in a white wine sauce |
$14.00 |
| Saltimbocca sautéed with figs and porcini mushrooms in a cognac cream sauce |
$14.00 |
| Amali sautéed shrimp, asparagus and artichoke in a champagne cream sauce |
$14.00 |
| Milanese lightly breaded and pan-fried with kalamata olives, fresh tomatoes, bermuda onions and shaved parmigiana reggiano cheese on a bed of spring mix tossed in fresh squeezed lemon and extra virgin olive oil |
$14.00 |
| Adumi Piccolo sautéed shrimp and spinach topped with mozzarella cheese in a butter garlic white wine sauce |
$14.00 |
| Frangelica sautéed with porcini mushrooms and hazelnuts in a frangelica cream sauce |
$14.00 |
| Saporito sautéed with asparagus and jumbo lump crabmeat in a brandy cream sauce |
$16.00 |
| Mimosa sautéed with broccoli rabe, portobello mushrooms and roasted red peppers in a garlic white wine sauce topped with melted sharp provolone cheese |
$14.00 |
| Alla Roma sautéed with artichokes, roasted red peppers, portobello mushrooms and rosemary in a white wine garlic sauce topped with sliced potato |
$14.00 |
| Florentino tossed with spinach and fresh mozzarella in a pink cream sauce |
$14.00 |
| Dolce Vita sautéed with sun-dried tomatoes, eggplant, and prosciutto topped with mozzarella cheese in a light marinara sauce |
$15.00 |
| Seasoned Chicken pieces of roasted chicken on the bone with our special seasonings and served golden brown |
$17.00 |
| Sides | |
| Broccoli Or Spinach Saute | $6.00 |
| Broccoli Or Spinach Parmigiana sautéed with olive oil & garlic and topped with mozzarella |
$7.00 |
| Grilled Asparagus | |
| Mixed Vegetables | $8.00 |
| Long Hot Peppers roasted with sharp provolone cheese and served in garlic and oil with a touch of balsamic glaze |
$6.00 |
| Panini | |
| Filet Mignon with hot cherry peppers, mushrooms and fontina cheese |
$11.00 |
| Grilled Portobello Mushroom roasted with peppers and fresh mozzarella with a basil pesto sauce |
$8.25 |
| Honey Mustard Chicken bacon and sharp provolone with a honey mustard dressing |
$9.25 |
| Grilled Chicken Caesar romaine lettuce, sliced tomatoes and roasted red peppers with caesar dressing |
$9.25 |
| Hot Roast Beef with broccoli rabe and sharp provolone |
$9.25 |
| Crab Cake with spring mix, tomato and caesar dressing |
$13.00 |
| Chicken Inferno sautéed garlic, roasted peppers and spinach topped with mozzarella cheese |
$9.25 |
| Piccolo grilled sausage sautéed with garlic and broccoli rabe |
$9.25 |
| Prosciutto Di Parma layered parma prosciutto, tomatoes, roasted peppers and fresh mozzarella topped with piccolo’s dressing |
$9.25 |
| Burgers, Steak Sandwiches, Subs & Wraps | |
| 10 Oz. Piccolo Burger fresh ground beef cooked to your liking |
$6.99 |
| 10 Oz. Deluxe Burger lettuce, tomato, onions and cheese served with french fries |
$10.99 |
| 10 Oz. Build Your Own Burger price varies. toppings: burger, steak or chicken. steak toppings: cheese, mushrooms, peppers, onions, bacon, cheese wiz, hot peppers, mayo, ketchup, etc. each topping $0.60, additional meat $3 |
|
| Plain Steak Sandwich | $6.25 |
| Cheesesteak | $6.75 |
| Special Steak | $7.00 |
| Build Your Own Steak Sandwich price varies. toppings: burger, steak or chicken. steak toppings: cheese, mushrooms, peppers, onions, bacon, cheese wiz, hot peppers, mayo, ketchup, etc. each topping $0.60, additional meat $3 |
|
| Pizza Steak | $7.00 |
| Cheesesteak Hoagie | $7.25 |
| Pepperoni Cheesesteak | $7.25 |
| Bacon Cheesesteak | $7.25 |
| Chicken Cheesesteak Hoagie | $7.00 |
| Special Subs Italian | $7.25 |
| Ham & Sharp Provolone Sub | $7.25 |
| Apicola & Sharp Provolone Sub | $7.25 |
| Genoa Salami & Provolone Sub | $7.25 |
| Tuna Sub | $7.25 |
| Tuna Melt | $7.25 |
| Roast Beef | $7.25 |
| Turkey Sub | $7.25 |
| Meatball | $6.00 |
| Meatball Parmigiana | $6.50 |
| Veal Cutlet Parmigiana | $8.00 |
| Veal Cutlet Hoagie with lettuce, tomatoes, red onions and roasted red peppers |
$8.00 |
| Chicken Parmigiana | $6.50 |
| Grilled Chicken Hoagie | $6.59 |
| Sausage Parmigiana | $6.50 |
| Sausage & Peppers | $6.50 |
| Eggplant Parmigiana | $6.50 |
| Calzones & Strombolis | |
| Calzone piccolo’s special ricotta and mozzarella cheese mix in a dough pocket baked to perfection. topped with fresh basil, parmigiano cheese, extra virgin olive oil and side of marinara sauce |
$7.79 |
| Stromboli rolled up dough with ham, pepperoni, mozzarella cheese and side of marinara sauce |
$7.75 |
| Mozzarella Steak Stromboli rolled up dough with mozzarella cheese and side of marinara sauce |
$8.99 |
| Italian Stromboli rolled dough with ham, genoa salami, capicola, pepperoni, sausage, roasted red peppers and mozzarella cheese side of marinara |
$8.99 |
| Build Your Own Calzone Or Stromboli with additional toppings. each item: small add $1, large add $2. available toppings: pepperoni, sausage, mushrooms, meatballs, spinach, broccoli, onions, bacon, green peppers, olives, garlic, ricotta cheese, anchovies, tomatoes, extra mozzarella cheese.individual add $1 or regular add $2 |
|
| Club Sandwiches | |
| Turkey Club | $8.25 |
| Blt bacon, lettuce and tomato |
$8.25 |
| Ham & Cheese | $8.25 |
| Tuna Club | $8.25 |
| Pizza | |
| Traditional Plain Pizza | $8.99 |
| Combination (the Works) pepperoni, sausage, meatballs, mushrooms, green peppers and onions |
$16.29 |
| Sicilian Pizza “16” Thick Crust square plain pizza |
$15.29 |
| Sicilian Pizza Deluxe broccoli, tomatoes, ricotta cheese, mozzarella, fresh basil and garlic |
$17.49 |
| Sicilian Pizza “the Works” | $18.79 |
| Chicago Pan Pizza “16” Thick Crust round plain pizza with marinara sauce |
$14.99 |
| Pan Pizza Meat Lovers choice of 4 toppings |
$17.99 |
| Pan Pizza Vegetable Lovers (choice of 4 toppings) red or white |
$17.99 |
| Tomato Pie very light mozzarella cheese, piccolo’s plum tomato sauce, fresh garlic, basil and oregano |
$11.99 |
| White Pizza top of line grande cheese, fresh garlic, basil, parmigiano cheese, oregano and extra virgin olive oil |
$9.99 |
| Stuffed Pizza vegetable – broccoli, spinach, tomatoes, ricotta, mozzarella cheese and fresh garlic topped with extra virgin olive oil, fresh basil and parmigiano reggiano cheese |
$18.89 |
| Stuffed Meat Pizza pepperoni, sausage, ham, bacon and extra cheese in our traditional pizza sauce topped with extra virgin olive oil, fresh basil and parmigiano reggiano cheese |
$18.89 |
| Gluten Free Pizza additional toppings extra |
$9.99 |
| Gourmet Pizzas | |
| Chicken Romano sautéed with mushrooms, spinach and chicken in a sherry parmigiano cream sauce with a touch of marinara |
$21.99 |
| Chicken Parmigiana mozzarella cheese and breaded chicken with piccolo’s marinara sauce and parmigiano cheese |
$21.99 |
| Buffalo Chicken sautéed chicken in our spicy buffalo sauce |
$21.99 |
| Lasagna with ricotta, mozzarella cheese and meat sauce |
$19.99 |
| Chicken Piccolo white pizza with sautéed chicken, bacon, spinach, mozzarella and honey mustard sauce |
$21.99 |
| Blt made with crispy bacon, shredded lettuce and fresh sliced tomatoes |
$17.99 |
| Chicken Bbq grilled chicken with bbq sauce and red onions |
$21.99 |
| Chicken Marsala sautéed chicken in our marsala mushroom sauce and mozzarella |
$21.99 |
| Chicken Caesar white pizza topped with pieces of grilled chicken and caesar dressing |
$21.99 |
| Chicken Inferno spinach, roasted red peppers and cheese |
$21.99 |
| Antipasto Pizza bermuda onions, tomatoes, artichokes, sharp provolone, roasted red peppers, olives and extra virgin olive oil |
$27.99 |
| Bruschetta chopped kalamata olives, tomatoes, roasted red peppers, garlic, bermuda onions, fresh mozzarella, sharp provolone and reggiano parmesan cheese with garlic extra virgin olive oil |
$17.99 |
| Taco ground beef, sour cream, cheddar cheese, diced tomatoes and lettuce |
$21.99 |
| Chicken Fajita grilled chicken, onions, peppers, tomato sauce and mozzarella |
$21.99 |
| Cheesesteak steak topped with melted american and mozzarella cheese |
$21.99 |
| German chopped up steak, diced green and hot peppers and diced onions in our traditional pizza sauce topped with mozzarella cheese |
$21.99 |
| Chicken Alfredo sautéed chicken and broccoli in an alfredo parmigiano mozzarella cheese sauce |
$21.99 |
| Penne Vodka penne sautéed with prosciutto in a vodka cream sauce with a touch of marinara |
$19.99 |
| Chicken Ranch #1 grilled chicken, chopped roasted red and hot cherry peppers and fresh tomatoes marinated in ranch dressing and topped with mozzarella cheese and green olives |
$21.99 |
| Chicken Ranch #2 grilled chicken, bacon and roasted pine nuts topped with ranch dressing and mozzarella cheese |
$21.99 |
| Eggplant Parmigiana battered eggplant topped with our marinara sauce and mozzarella cheese |
$16.99 |
| Shrimp Scampi | $27.99 |
| Children’s Menu | |
| Main | |
| Choice Of Pasta with choice of butter sauce, garlic sauce or marinara sauce |
$7.99 |
| Choice Of Pasta with meatball or sausage and meat sauce |
$8.99 |
| Baked Ziti with meatball or sausage |
$7.99 |
| Stuffed Shells | $7.99 |
| Manicotti | $7.99 |
| Cheese Ravioli | $7.99 |
| Mozzarella Sticks | $7.99 |
| French Fries | $2.59 |
| Cheese Fries | $3.99 |
| 12” Individual Pizza | $8.99 |
| Chicken Fingers With Fries | $7.99 |
| Catering & Party Trays | |
| Appetizers | |
| Fresh Mushroom Topped With Crab Meat in a garlic white wine sauce |
$3.00 |
| Fresh Mushroom topped with sausage and gorgonzola cheese in a garlic white wine sauce |
$2.50 |
| Bourbon Shrimp wrapped with bacon broiled and topped with bbq bourbon sauce |
$3.25 |
| Bruschetta seasoned crostini bread with garlic, tomato, olives, onions, cheese and italian seasoning |
$2.00 |
| Clams Casino littleneck clams topped with piccolo’s special mix |
$1.50 |
| Mini Crab Cakes | $3.75 |
| Chicken Or Filet Mignon Kabobs marinated and skewered with onions, mushrooms and peppers brushed with balsamic or teriyaki glaze |
$3.50 |
| Arancina Di Funghi rice balls with wild mushrooms, parmigiano reggiano and scented with white wine truffle oil and breaded, served with tomato cream sauce |
$2.85 |
| Shrimp cocktail shrimp served chilled with cocktail sauce |
$3.25 |
| Dijon Crusted Lollipop Lamb Chops | $4.50 |
| Jumbo Wings tossed with our piccolo’s mild or hot sauce served with celery and blue cheese. minimum 50 pieces |
$0.85 |
| Mozzarella Sticks top of the line grande cheese breaded and served with marinara sauce |
$2.00 |
| 3 Oz. Pan-seared Salmon with sesame crust |
$5.50 |
| Buffalo Shrimp | $3.25 |
| Coconut Shrimp | $3.25 |
| Chicken Fingers homemade and lightly breaded with kids’ favorite sauce |
$1.95 |
| Cheesesteak Sliders | $3.50 |
| Vegetarian Assorted Quiche | $2.65 |
| Spinach & Artichoke Quiche blend of spinach, artichokes and aged parmesan cheese |
$2.65 |
| Honey Mustard & Walnut Brie filo pastry filled with creamy brie, walnuts and honey mustard |
$2.85 |
| Roasted Vegetable Kabob baby carrots, beets and sweet potato dusted with sea salt, extra virgin olive oil and seasoning |
|
| Piccolo’s Italiano Tray cured meats, prosciutto, soppressata, porchetta, parmacotto ham, salami, mortadella, pepperoni, capicola, parmigiano, fresh mozzarella, sharp provolone and whole milk mozzarella cheese |
$99.99 |
| Antipasto Rustico Tray prosciutto, soppressata, sharp provolone, shaved reggiano, fresh mozzarella, kalamata olives, roasted peppers, marinated artichokes and grilled marinated vegetables drizzled with extra virgin olive oil and fresh basil |
$99.99 |
| Special Homemade Pane (bread) sautéed broccoli rabe, roasted peppers and kalamata olives in a garlic extra virgin olive oil and parmigiano cheese |
$14.99 |
| Stromboli Tray rolled up dough stuffed with spinach, kalamata olives, prosciutto and mozzarella cheese served with side of marinara |
$59.99 |
| Stromboli Tray rolled up dough with pepperoni, ham, mozzarella and parmigiano cheese served with side of marinara sauce |
$45.00 |
| Stromboli Steak & Mozzarella Cheese rolled up dough with steak and mozzarella cheese served with side of marinara |
$55.99 |
| Homemade Open Face Bread pizza style with plum tomatoes, fresh mozzarella, fresh basil, parmigiano cheese and extra virgin olive oil |
$18.00 |
| Mini Mozzarella In Carrozza lightly breaded and sautéed in a white wine garlic caper sauce with a touch of marinara sauce |
$2.00 |
| Artichokes Fantasia stuffed with crab meat in a garlic white wine lemon sauce |
$3.35 |
| Fresh Mozzarella And Tomatoes Tower layered with sliced tomatoes, roasted peppers, sliced parmesan, prosciutto and fresh mozzarella dressed with fresh basil in a balsamic vinaigrette extra virgin olive |
$49.99 |
| Sausage And Long Hot Peppers, Red Peppers & Sharp Provolone mild grilled sausage sautéed with peppers |
$59.99 |
| Sicilian Caponata yummy yummy! fried eggplant, capers, sicilian olives, celery, white onions, plum tomatoes, red vinegar, fresh basil and piccolo’s spices served with 3 pieces of crostini bread |
$4.99 |
| Scallops Angelica stuffed with crab meat and wrapped with bacon sautéed with spinach and garlic |
$3.50 |
| 3 Oz. Pan-seared Tuna with sesame crust |
$5.50 |
| Asparagus Alla Nonna wrapped with prosciutto and fontina cheese in a garlic white wine sauce |
|
| Vegetable Egg Roll | $2.65 |
| Crab & Shrimp Spring Rolls delicate wrapper filled with crab and shrimp |
$2.75 |
| Salads | |
| Caesar Salad | $29.99 |
| Caesar Salad With Grilled Chicken | $45.99 |
| Chef Salad ham, turkey, roast beef and sliced eggs over romaine |
$39.99 |
| House Salad romaine, tomatoes, cucumbers, red onions and house dressing |
$20.99 |
| Spring Mix Salad baby greens, walnuts, gorgonzola cheese, granny smith apples and our house balsamic dressing |
$35.99 |
| Spring Mix With Grilled Chicken | $49.99 |
| String Bean Salad string beans, roasted peppers, red onions, grape tomatoes, kalamata olives and balsamic vinegar |
$39.99 |
| Piccolo Salad (chopped Anti Pasta) ham, salami, capicola, prosciutto, sharp provolone cheese, green olives, roasted peppers and parmesan cheese chopped, mixed and served with our house balsamic dressing |
$39.99 |
| Insalata Di Arugula topped with red onion and fresh mozzarella in our house dressing (add grilled chicken $15 or baby shrimp $20) |
|
| Beet Salad with pistachios and crumbled blue cheese in a raspberry vinaigrette over mixed greens |
$39.99 |
| Citron Salad radicchio, fresh fennel, grape tomatoes, cucumbers, ruby red grapefruit wedges and baby arugula tossed with extra virgin olive oil and aged sherry vinegar |
|
| Tortellini Salad tricolored cheese tortellini tossed with red onions, artichoke hearts, olives, red peppers, celery and carrots in a virgin olive oil and white balsamic dressing |
$39.99 |
| Fresh Tomato Salad tossed with fresh squeezed lemon and orange juice, extra virgin oil, vinegar, oregano, salt and pepper, fresh mint and fresh basil |
$39.99 |
| Long Stem Artichokes & Crab Meat Salad tossed with fresh squeezed lemon, extra virgin olive oil, very light bermuda onions, sliced cucumbers, salt and pepper and fresh mint |
$149.99 |
| Fresh Seafood Salad shrimp, scallops, jumbo lump crab meat, clams, mussels off shell with fresh squeezed lemon extra virgin olive oil and fresh basil |
|
| Seafood Tower king crab legs, lobster tail, colossal crab meat, colossal shrimp, oysters and clams. see chef for more details |
|
| Chicken Trays | |
| Chicken Piccata | $49.99 |
| Chicken Fico sautéed with figs and porcini mushrooms in a cognac cream sauce |
$49.99 |
| Chicken Francese | $49.99 |
| Chicken Marsala | $49.99 |
| Chicken Cacciatore | $49.99 |
| Chicken Frangelica sautéed with porcini mushrooms and hazelnuts in a frangelica cream sauce |
$49.99 |
| Chicken Amali sautéed with shrimp, asparagus and artichoke bottoms in a champagne cream sauce |
$69.99 |
| Chicken Mimosa sautéed with broccoli rabe, portobello mushrooms and roasted peppers in a garlic white wine sauce, topped with melted sharp provolone cheese |
$49.99 |
| Chicken Florentino chicken breast in a pink cream sauce with fresh spinach and fresh mozzarella |
$49.99 |
| Veal Trays | |
| Veal Piccata | $79.99 |
| Veal Cacciatore | $79.99 |
| Veal Amali sautéed with shrimp, asparagus and artichoke bottoms in a champagne cream sauce |
$99.99 |
| Veal Alla Roma sautéed with artichokes, roasted peppers, portobello mushrooms and rosemary white wine garlic sauce and topped with sliced potato |
$79.99 |
| Veal Frangelica sautéed with porcini mushrooms and hazelnuts in a frangelica cream sauce |
$79.99 |
| Veal Mimosa sautéed with broccoli rabe, portobello mushrooms and roasted peppers in a garlic white wine sauce and topped with melted sharp provolone cheese |
$79.99 |
| Veal Marsala veal scallopini sautéed with wild mushrooms and marsala and a touch of demi-glaze |
$79.99 |
| Veal Saporito sautéed with asparagus and jumbo lump crab meat in a brandy cream sauce |
$99.99 |
| Veal Fico sautéed with figs and porcini mushrooms in a cognac cream sauce |
$79.99 |
| Veal Francese sautéed in an egg batter and served with a lemon butter sauce |
$79.99 |
| Traditional Fare | |
| Choice Roast Beef In Gravy | $49.99 |
| Sausage And Peppers sautéed with white onions and red & green peppers in a marinara, garlic and thyme italian seasoning |
$39.99 |
| Meatballs Or Sausage & Sauce | $29.99 |
| Roast Pork And Broccoli Rabe | $49.99 |
| Veal And Peppers | $49.99 |
| Prime Rib Station | |
| Filet Mignon Station | |
| Lobster Tail Station | |
| Hot Vegetables | |
| Roasted Vegetables assorted vegetables with extra virgin olive oil, garlic and herbs |
$39.99 |
| Roasted Potatoes virgin olive oil and rosemary |
$24.99 |
| Broccoli Or Spinach sautéed with extra virgin olive oil and fresh garlic |
$39.99 |
| Asparagus sautéed with garlic extra virgin olive oil |
|
| Broccoli Rabe | |
| Cold Vegetables | |
| Fresh Vegetable Tray broccoli, baby carrots, celery, tomatoes and red peppers served with blue cheese and creamy italian dressing |
$49.99 |
| Fresh Fruit Platter assorted seasonal items |
|
| Trays | |
| Grilled Marinated Vegetables roasted peppers, zucchini, portobello, eggplant, cipollini onions, artichokes, mixed olives, tomatoes and long hot peppers marinated with balsamic and extra olive oil |
|
| Baked Pasta Trays | |
| Eggplant Parmigiana | $45.99 |
| Baked Ziti Ricotta | $45.99 |
| Eggplant Rollatini stuffed eggplant with ricotta cheese and topped with marinara sauce and mozzarella cheese |
$49.99 |
| Pasta Trays | |
| Penne Vodka | $49.99 |
| Gnocchi Florentine spinach tossed with fresh mozzarella in a pink cream sauce |
$49.99 |
| Ravioli Milano cheese ravioli, baby shrimp and fresh tomatoes in a cream pink sauce |
$59.99 |
| Linguini Broccoli | $45.99 |
| Lobster Ravioli | $59.99 |
| Pasta Vienna pappardelle pasta with sun-dried tomatoes and chicken in a tomato cream sauce |
$49.99 |
| Penne Roma roasted eggplant, black olives and cherry tomatoes in a garlic white wine sauce |
$45.99 |
| Fettuccine Primavera choice of whole wheat or egg fettuccine, peas, eggplant, carrots, asparagus and cherry tomatoes in a white oil and garlic sauce |
$45.99 |
| Linguini Pomodoro fresh plum tomatoes, basil and fresh garlic |
$49.99 |
| Penne Arrabiata sautéed garlic, hot peppers, kalamata olives and capers in a fresh plum tomato sauce |
$49.99 |
| Penne Andrea sautéed chicken, asparagus and sun-dried tomatoes in a white wine butter sauce |
$49.99 |
| Homemade Gnocchi with your choice of marinara, meat, alfredo or gorgonzola sauce |
$45.99 |
| Fettuccine Alfredo | $45.99 |
| Tortellini with your choice of marinara, meat, alfredo or gorgonzola sauce |
$45.99 |
| Fusilli With Roasted Eggplant with garlic in a plum tomato sauce |
$54.99 |
| Spaghetti & Sun-dried Tomatoes sweet italian sausage and garlic in a creamy parmesan sauce |
$45.99 |
| Penne Al Pesto baby shrimp and chicken in a pesto cream sauce |
$55.99 |
| Rigatoni Melanzane roasted eggplant, peppers and grape tomatoes tossed with rigatoni and topped with fresh mozzarella |
$49.99 |
| Fusilli Faraj trofie pasta with a mixture of porcini, oyster, shiitake and portobello mushrooms in a mascarpone cream sauce with truffle oil and reggiano parmesan cheese |
$54.99 |
| Spaghetti Carbonara sautéed pancetta, shallots and parmesan in an egg cream sauce |
$49.99 |
| Fusilli Matriciana pasta tossed with a tangy sauce with grape tomatoes, sautéed pancetta, onions and fresh basil |
$54.99 |
| Sausage Con Broccoli Rabe fusilli tossed with sautéed broccoli rabe, garlic, sweet sausage and olive oil |
$54.99 |
| Orecchiette Ragu pasta tossed with a touch of old world ragu (chunks of stewed veal, onions, carrots and plum tomatoes) |
$54.99 |
| Pappardelle Gamberoni flat wide noodles tossed with jumbo shrimp and grape tomatoes in a lemon cream sauce with chopped fresh chives |
$69.99 |
| Hoagies/wraps/panini Trays | |
| Grilled Chicken Inferno Panini chicken breast topped with spinach, roasted peppers and fresh mozzarella |
$59.99 |
| Grilled Chicken Panini with romaine lettuce, fresh plum tomatoes and roasted peppers mixed with our delicious caesar dressing |
$59.99 |
| Filet Mignon Tip Panini with hot peppers, mushrooms and fontina cheese |
$69.99 |
| Grilled Vegetable Panini eggplant, zucchini, roasted peppers and portobello mushrooms |
$59.99 |
| Prosciutto Di Palermo Panini prosciutto, tomatoes, roasted peppers and fresh mozzarella and our house dressing |
$59.99 |
| Crab Cake Panini with baby greens, tomato and caesar dressing |
$69.99 |
| Piccolo Panini grilled sausage and broccoli rabe |
$59.99 |
| Mixed Panini Tray | $69.99 |
| Grilled Portobello Panini with roasted peppers, fresh mozzarella and pesto |
$59.99 |
| Honey Mustard Chicken Panini honey mustard dressing, bacon and provolone cheese |
$59.99 |
| Bbq Chicken Panini grilled chicken with bbq sauce and melted provolone cheese |
$59.99 |
| Hot Roast Beef Panini with broccoli rabe and provolone cheese |
$59.99 |
| Hot Roast Pork Panini with broccoli rabe and provolone cheese |
$59.99 |
| Special Subs Italian | $59.99 |
| Tuna Sub | $59.99 |
| Roast Beef Sub | $69.99 |
| Turkey Sub | $69.99 |
| Meatball Parmigiana Sub | $59.99 |
| Chicken Parmigiana | $59.99 |
| Sausage Parmigiana | $59.99 |
| Variety Clubs your choice: turkey, roast beef, tuna, ham & cheese side pickles chips |
$8.25 |
| Appetizers | |
| Mozzarella In Carrozza | |
| Clams Casino | |
| Stuffed Portobello With Sausage | |
| Salads | |
| House Salad | |
| Pasta | |
| Penne Marinara | |
| Penne With Garlic & Oil | |
| Vodka Rigatoni | |
| Entrees | |
| Eggplant Parmesan | |
| Any Chicken Classico | |
| Eggplant Rollatini | |
| Tilapia baked with capers in a lemon white wine sauce |
|
| Beverages | |
| Coffee, Tea And Soda Included | |
| Appetizers | |
| Mozzarella In Carrozza | |
| Clams Casino | |
| Fried Calamari | |
| Broccoli Rabe with sausage & cannellini beans |
|
| Salads | |
| House Salad | |
| Caesar Salad | |
| Pasta | |
| Gnocchi Pomodoro | |
| Penne Puttanesca | |
| Vodka Rigatoni | |
| Entrees | |
| Any Veal Classico | |
| Any Chicken Classico | |
| Tilapia baked with capers in a lemon white wine sauce |
|
| Beverages | |
| Coffee, Tea And Soda Included | |
| Appetizer | |
| Sampler | |
| Mozzarella In Carrozza, Fried Calamari, Clams Casino And Coconut Shrimp | |
| Salads | |
| Fami Salad roasted red peppers, kalamata olives, fresh tomatoes, prosciutto and mozzarella served over mixed greens in a lemon and olive oil dressing |
|
| Caesar Salad Spring Mix Salad | |
| Pasta | |
| Gnocchi Pomodoro Fusilli Primavera Vodka Rigatoni | |
| Choice Of Entrees | |
| Salmon Piccolo filet of salmon wrapped around jumbo shrimp stuffed with crabmeat served in a lemon saffron sauce |
|
| Chilean Sea Bass | |
| Filet Mignon | |
| Any Veal Classico | |
| Any Chicken Cacciatore | |
| Desserts | |
| Tiramisu Cannoli | |
| Beverages | |
| Coffee, Tea And Soda Included | |
… View more
Order and Reservations
Reservations: opentable.com
Contact Piccolo Trattoria
Address: 800 Denow Road R, Pennington, NJ 08534
Phone: (609) 737-9050
Website: http://piccolotrattoria.com/
Hours
| Saturday | 10:30AM–10PM |
| Sunday | 10:30AM–10PM |
| Monday | 10:30AM–10PM |
| Tuesday | 10:30AM–10PM |
| Wednesday | 10:30AM–10PM |
| Thursday | 10:30AM–10PM |
| Friday | 10:30AM–10PM |
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