Pompieri Pizza Menu Prices at 102 City Hall Plaza, Durham, NC 27701

Cool, airy joint with a patio serving clever salads & wood-fired pies, plus craft beer & cocktails.

We’re a casual Neapolitan restaurant with a fine-dining approach to the food. We make just about everything from scratch – the crust, the sauce, the mozzarella cheese, the pepperoni, the gelato, the… We use as many locally sourced ingredients as possible and as seasonally as possible. Our pizza is handmade and wood-fired, created around a core of flavors. We change the pizzas from time to time and with the seasons. We’re ready to take you on a culinary journey and wow you with the most simple of flavors to the more complex. Adventurous or not, we have a pizza for you.

4.5 – 1 reviews $$ • Pizza restaurant

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Menu
Before Pizza
Boppy’s Salad mixed greens with smoked tomato vinaigrette and house made crackers	$5.00
Kale Salad kale with pickled vegetables and latticello dressing	$7.50
Fresh Fruit & Goat Cheese Salad mix of local greens, fresh local fruit, goat cheese crumbles, red onions, creamy balsamic dressing (make it an entree – add diced salami $2)	$7.50
Tomato & Basil Soup (cup) with house made mascarpone and focaccia	$3.00
Tomato & Basil Soup (bowl) with house made mascarpone and focaccia	$5.00
Mozzarella Yarn Ball with lime, olive oil and sea salt	$6.00
Arancini fried balls of risotto, goat cheese, lemon zest, smoked marinara	$6.00
Italian Poutine crispy fried pizza dough, smothered in house-made spicy beer marinara, curds, and oregano—ask for vegan option	$7.00
Roasted Brussels Sprouts oven-roasted Brussels sprouts, sautéed with olive oil, finished with crispy fried shallots and house-made pancetta—ask for vegan option	$6.00
Local Mushroom Saute local mushrooms, fresh local spinach sautéed with Lambrusco wine butter—ask for vegan option	$8.00
Bar Snacks
Beer-Battered Portobellos Fresh portobello mushrooms, battered in house-made beer batter with italian herbs and spices, served with a side of our beer ketchup. (Vegan)	$7.00
Goat Cheese-Stuffed Peppadews Yellow and red peppadews stuffed with whipped goat cheese and herbs. (V)	$6.00
After Pizza (7″-ish lunch pizza available until 3 PM, 12″-ish regular pizza available all day)
House Made Gelato flavors change daily – small, medium, sampler and pints to go ($3.50/$6.50/$8). Current Flavors: Vegan Vanilla, Cookie Sundae (v), Vanilla, Chocolate, Double Caramel, Lemon Sorbetto (v), Chocolate Hazelnut, Fudge Brownie, Pecan Praline, Blueberry Sorbetto (v)
Parfetto vanilla gelato with caramel and chocolate sauces topped with chocolate cookie crumbles	$5.00
Chocolate Peanut Butter Cake gluten-free chocolate cake, with chocolate buttercream filling, salty-sweet peanut butter frosting and chocolate ganache	$6.50
Cannoli Chips & Dip house-made cannoli shell chips served with chocolate chip and sweetened ricotta cheese dip	$7.00
Chocolate Amaretto Torta layered hazelnut sponge cake, chocolate mousse, amaretto dulce de leche, and rich chocolate ganache	$7.00
Vegan Cheesecake coconut cheesecake with seasonal fruit topping and gluten free oatmeal crust	$6.50
Baker’s Dozen Chocolate Chip Cookies Our newly famous chocolate chip cookies, baked fresh, and served by the baker’s dozen (that’s lucky thirteen)	$8.50
The Pizza
Classic Margherita red sauce, house made mozzarella, basil and Sicilian olive oil. 7″ Lunch size: $7	$12.00
Marinara red sauce, garlic, oregano and socilian olive oil (no cheese). 7″ Lunch size: $5	$8.00
White Florian white pizza – garlic, ricotta, pecorino and house made mozzarella with lemon oil. 7″ Lunch size: $7.50	$13.00
Drunken Horse beer pizza crust, rich red sauce, spicy pasture-raised pork Italian sausage, house made mozzarella & Sicilian olive oil. 7″ Lunch size: $8	$14.00
Pompieri rich red sauce, peppadews, house made mozzarella & chili olive oil. 7″ Lunch size: $7.50	$13.00
Cured Meat rich red sauce, cured meat of the day, house made mozzarella, arugula & Sicilian olive oil. 7″ Lunch size: $8.50	$15.00
Mushroom Ragu marinara, mushroom ragu, Pecorino-Romano & mushroom olive oil. 7″ Lunch size: $7.50	$13.00
Daily Veggie Pie Garlic and olive oil base, fresh farmer’s market strawberries, pickled red onion, goat cheese, and ricotta, finished with house-grown lemon lime basil – can be made vegan 7″ Lunch size: $8.00	$14.00
BC Pie roasted garlic, mushrooms, caramelized onions, rosemary, goat cheese & Sicilian olive oil. 7″ Lunch size: $8	$14.00
The Barry White vegan white cashew sauce, roasted red peppers, chopped spinach, vegan mozzarella, olive oil. 7″ Lunch size: $7.5	$13.00
Daily Special Pizza Peppadew Honey Base, Hand-Stretched Mozzarella, Parmigiano-Reggiano, Red Onion, Cubanelle Peppers, Soppressata, finished with Red’s Quality Acres Arugula and Sicilian Olive Oil 7″ Lunch size: $9	$16.00
The Porchetta Pie Italian salsa verde, pasture-raised porchetta, Parmigiano-Reggiano, fontina cheese. Lunch size: $8.50	$14.00
Kids’ Menu (10 and under only)
Cheddar Bunny Pizza marinara sauce and cheese, topped with crunchy Annie’s Cheddar Bunnies	$6.00
Cheesy Pizza add toppings from the build-your-own menu	$6.00
Build-Your-Own Pizza
12″-ish Regular Pizza You create it, we’ll build it.All pies are hand-stretched. We recommend keeping toppings light because Neapolitan-style pizza has a very thin crust.	$12.00
7″-ish Lunch Pizza You create it, we’ll build it.All pies are hand-stretched. We recommend keeping toppings light because Neapolitan-style pizza has a very thin crust.	$7.00
Gluten-Free Crust Add $2.50 prices of other size pizzas. You create it, we’ll build it.All pies are hand-stretched. We recommend keeping toppings light because Neapolitan-style pizza has a very thin crust.	$2.50
Sauces (choose one) olive oil (v), fresh garlic and oil (v), traditional marinara (v), rich red sauce, vegan white cashew & garlic sauce (v) (+1.50)	$0.00
Cheese (choose up to two) fresh mozzarella, Parmigiano-Reggiano, ricotta, goat cheese, vegan mozzarella	$0.00
Specialty Toppings (choose up to three) (.50¢ each for 7″/$1 each for 12″) red onion, caramelized onion, mushroom, roasted garlic, bell pepper • ($1 each for 7″/$2 for 12″) bacon marmalade, Italian pork sausage, spicy beef pepperoni, bacon chunks, vegan fennel “sausage”, farm fresh egg*	$0.50
Finishing Flavors (choose up to two) fresh basil, dried oregano, fresh arugula, Sicilian olive oil, mushroom oil, lemon oil, chili oil, basil oil, garlic oil	$0.00
WINE—Reds (20% OFF listed price)
“Il Pumo” Rosso—San Marzano Primitivo is the cousin of American Red Zinfandel, full of jammy fruit, loads of berry, and balanced silky tannin	$19.00
“Sterpáro”—Alvi Sangiovese and Montepulciano blend to produce delicious restrained fruit, very little oak, alive, fresh, and vibrant	$22.00
“Mesca”—Teatro Latino Primitivo and Cabernet Sauvignon blend, very modern style. Delicious fruit, very light oak, ink, dark, rich	$26.00
“Ghiaia Nera”—Tascante From the volcanic soil of Sicily, the “Black Pebble” wine shows blackberry fruit with herbal nuances and pepper	$30.00
WINE—Whites (20% OFF listed price)
“Il Pumo” Bianco—San Marzano A vibrant and aromatic blend of Sauvignon Blanc and Malvasia that finishes dry and crisp	$19.00
Zibibbo Secco—Gorghi Tondi Zibibbo = Muscat and while this wine smells like a fruit bowl, it’s dry! Shiny acidity and super aromatic	$22.00
“Buonora”—Tascante Made from the ancient Roman grape Carricante now revived in Sicily, light minerals with quince, lemon peel, and chalk dust, dry finish	$30.00
“Falanghina”—Mastroberardino A staff favorite with aromas of citrus and melon fruits, white flowers and acidity. Finishes crisp and dry	$28.00
“Antico”—Pastini Citrus-saline lightness and vibrance typical of popular, thirst-quenching Mediterranean whites	$26.00
LAMBRUSCO & FRIZZANTE (20% OFF listed price)
“Lunaris Seco” Bianco—La Collina Very dry, floral and honey notes, light and easy drinking	$28.00
“Blanc de Blancs” Bianco— Cleto Chiarli White pulp fruit aromas, floral nose, dry, crisp, pleasantly acidic	$26.00
“Labrusca” Bianco—Lini 910 Straw-like yellow color, fruity nose, easy-to-drink, fresh and balanced	$26.00
“Labrusca” Rosato—Lini 910 Balanced and fresh, notes of sour cherry, plum, and cranberry	$26.00
“Centenario” Rosso—Cleto Chiarli Semi-sweet wine that features a distinct “grapiness”	$24.00
Grasparossa Di Castelvetro—Villa Di Corlo Aromatic fruit, red berries and cherries, moderate tannin	$26.00

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Contact Pompieri Pizza

Address: 102 City Hall Plaza, Durham, NC 27701

Phone: (919) 973-1589

Website: http://www.pompieripizza.com/

Hours

Saturday	11:12AM–10PM
Sunday	11:12AM–9PM
Monday	Closed
Tuesday	4:30–9:30PM
Wednesday	4:30–9:30PM
Thursday	4:30–9:30PM
Friday	4:30–10PM

Pompieri Pizza Menu Prices

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Menu

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Contact Pompieri Pizza

Hours

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