Press Coffee+Crepes Menu Prices

  4.7 – 950 reviews  $$ • Cafe

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Menu

Menu
Breakfast Crepes
Garden Crepes
Scrambled eggs, baby spinach, mushroom, blistered cherry tomatoes, red onion, roasted red peppers and goat cheese.
$8.50
Southern Style Crepes
Scrambled eggs with green peppers, roasted red peppers, red onion, breakfast potatoes and hoop cheese, topped with sausage gravy.
$10.25
Specials Breakfast
Janae’s Creation
A hearty breakfast crepe served with breakfast sausage, hoop cheese, kale, and spinach. Served rolled and topped off with mojo sauce, sausage gravy and a fried egg.
$10.50
Salad
Caesar Salad
Fresh romaine hearts, Parmesan and house Caesar dressing.
$6.50
Specials Seasonal Salad
Mediterranean Salad
Fresh spring mix greens, red onions, green bell peppers, blistered tomatoes, Kalamata olives, cucumbers and feta with house-made Greek dressing.
$9.00
Brunch Sweet Crepes
Classic Sweet Crepes Brunch
Choose a style: Nutella, Peanut Butter.
$6.50
Berries and Cream Crepes Brunch
Assorted seasonal berries with house-made whipped cream and powdered sugar. Served cold.
$9.00
Bananas Foster Sweet Crepe
Our take on the classic dish served with Smitty’s vanilla ice cream rolled in toasted coconut.
$9.00
Brunch Specials
Eggs Florentine Brunch Special
Spinach, goat cheese, and green onions served over local Sour Bakery rosemary sourdough, topped off with 2 over-easy eggs and Hollandaise.
$10.00
Ensalada Brunch Special
A big bowl of vegetarian goodness – sweet potatoes, spinach, kale, avocado, pico de gallo with our black bean and corn salad, goat cheese and green onions tossed in lemon vinaigrette, then topped off with over easy eggs. Vegetarian and gluten free.
$10.00

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Menu Photos

Contact Press Coffee+Crepes

Address: 133 N Main St, Graham, NC 27253

Phone: (336) 395-3645

Website: http://www.presscc.com/

Hours

Saturday 9AM–3PM
Sunday 9AM–3PM
Monday 7AM–4PM
Tuesday 7AM–4PM
Wednesday 7AM–4PM
Thursday 7AM–4PM
Friday 7AM–4PM

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