A convivial draft beer specialist serving burgers, salads & other familiar fare.
4.5 – 1 reviews $$ • Bar & grill
Menu
| Main Menu | |
| Smok’n Mondays (all day) | |
| BBQ Pulled Pork Sandwich with French Fries | $7.95 |
| Hot Pastrami Sandwich on Rye with French Fries | $8.95 |
| Smoked BBQ Chicken with French Fries & Cole Slaw | $8.95 |
| ½ Slab Baby Back Ribs with French Fries & Cole Slaw From 4-9p wash all of that smoky goodness down with $2.25 pints & $2.75 20oz. Drafts: Bud Lite, Miller Lite, Yuengling & Labatt Blue |
$11.95 |
| Drink Special 4-9pm From 4-9p wash all of that smoky goodness down with $2.25 pints & $2.75 20oz. Drafts: Bud Lite, Miller Lite, Yuengling & Labatt Blue |
$2.25 |
| App It Up Tuesdays 4-9p | |
| $1 Off of All Pints and Tall Draft Beer | |
| $2 Off of the Following Appetizers (Dine In Only) | |
| Spicy Sauteed Shrimp | |
| Shrimp Dijon | |
| Sauteed Peppers in Oil | |
| Mac-n-Cheese Bites | |
| Steamed Mussels | |
| Chicken Fingers | |
| Goat Cheese & Marinara | |
| Parmesan Crusted Calamari | |
| Ray’s Hot Nachos | |
| Three Cheese Quesadillas | |
| Pickle Fries | |
| Poutine Fries | |
| Don’t Let Your MeatLoaf & Wing Wednesdays 4-9p | |
| $2 off a Dozen of the Biggest Baddest Wings in town Dine In Only |
|
| Meatloaf Dinner Served with with Mashed Potatoes & a salad or veggies |
$7.95 |
| $2.25 pints and $2.75 20oz. Drafts of Bud Light, Miller Lite, Yuengling and Labatt Blue |
$2.25 |
| Thirsty Thursdays 4-9p | |
| $1 Off All Pints and Tall Draft Beer | |
| Go Crazy Fridays 4-9p | |
| $2.25 Pints and $2.75 20oz. Drafts of Bud Light, Miller lite, Yuengling & Labatt Blue |
$2.25 |
| Bloody Sundays 11a-9p | |
| Enjoy Bloody Marys for | $3.95 |
| Growlers and Six Packs to Go! | |
| Growlers and Six Packs to Go | |
| Appetizers | |
| Poutine Fries Our version has French Fries, cheese curds and house smoked pulled pork, topped with a rich pork gravy, green onions and mustard greens |
$10.95 |
| Parmesan Crusted Calamari Calamari hand breaded, flash fried and tossed with grated Parmesan cheese. We finish the dish with drizzles of a wasabi aioli sauce |
$9.95 |
| Goat Cheese & Marinara Warm goat cheese surrounded by homemade marinara and grilled flatbread |
$9.25 |
| Sautéed Peppers in Oil A blend of sweet to hot peppers sautéed in oil with garlic and Italian spices. Served with grilled Ciabatta bread |
$9.25 |
| Buffalo Chicken Dip Roasted chicken breast blended with béchamel sauce, bleu cheese, diced celery and our signature hot sauce, served with tortilla chips |
$8.50 |
| Ray’s Hot Nachos Diced tomatoes, green peppers, sliced jalapeños, black olives, spicy cheese dip and grated cheddar atop tortilla chips. Served with salsa and sour cream |
$7.75 |
| Three Cheese Quesadillas Pepper Jack, Monterey Jack and Cheddar Cheeses, in a tortilla shell, grilled & served with sides of salsa, sour cream and black bean sauce |
$6.75 |
| Steamed Mussels Steamed mussels served in garlic butter and white wine with diced tomatoes, peppers, onions and a side of garlic toast |
$9.95 |
| Spicy Sautéed Shrimp 12 shrimp sautéed in a spicy sauce with fresh lime and cilantro, served with grilled flatbread |
$8.50 |
| Shrimp Dijon 12 shrimp sautéed with olive oil, white wine, garlic, tomatoes, onions & Dijon mustard; served with grilled flatbread |
$8.50 |
| Stuffed Mushrooms Four large mushroom caps generously filled with a blend of cream cheese, mozzarella, crispy bacon and green onion |
$8.50 |
| Pickle Fries Dill pickles cut like fries then breaded and deep fried, served with Cajun remoulade |
$7.75 |
| Mac-n-Cheese Bites Bite-sized portions of mac n’ cheese breaded and deep-fried, sounds goofy, but they’re delicious! |
$6.75 |
| Chicken Fingers Breast tenders breaded and deep fried and served with honey dijon |
$6.75 |
| Wings | |
| Sauces BBQ, Teriyaki, Sweet n’ Tangy Mustard, Mild, Szechuan, Cilantro Lime Garlic, Hot, & Crazy Hot |
|
| Dry Rubs Wasabi Dust: slight wasabi kick. Jamaican Jerk: Spicy, rosemary. Pig Rub: Sweet, spicy, salty |
|
| Chicken Wings A dozen of the Biggest, Baddest wings in town! Served with celery and bleu cheese. Our wings are cooked to order, please allow a little extra cooking time |
$10.50 |
| Smoked Wings Slow smoked over hickory and mesquite chips Fried and served in your favorite sauce or rub |
$12.50 |
| Burgers | |
| Hamburger Served naked you dress it! |
$5.50 |
| Cheeseburger Served plain, dress it up your way. Cheeses: American, Bleu Cheese, Cheddar (Shredded), Hot Pepper Provolone, Swiss |
$5.75 |
| Turkey Burger A 6oz. patty made from seasoned ground turkey, you dress it |
$6.25 |
| Garden Burger A homemade meatless burger patty, you dress it! |
$6.25 |
| Bacon Cheeseburger Bacon and cheese served naked, you dress it |
$6.25 |
| Atomic Cheeseburger Hot pepper cheese with sliced jalapeño peppers |
$6.25 |
| Italian Burger Provolone cheese and homemade marinara sauce |
$6.25 |
| Bleu Cow Crumbled bleu cheese melted on top, you dress it |
$6.25 |
| Stuffed Gourmet Burger 6oz. of our fresh ground beef stuffed with a mushroom duxelle, then topped with caramelized onions, bleu cheese, tomato, lettuce and a balsamic reduction |
$8.50 |
| Mo-Fo A true classic! A Double Cheeseburger with Bacon, Sautéed Mushrooms and the Works |
$8.95 |
| Side Orders | |
| Cole Slaw | $2.95 |
| Rice pilaf | $3.75 |
| Applesauce | $1.95 |
| Steamed vegetables | $3.75 |
| Sun Stix | $4.50 |
| Onion Rings | $4.50 |
| Jerk Fries | $4.50 |
| French Fries | $3.75 |
| Deep Fried Mushrooms | $4.50 |
| Redskin mashed potatoes | $4.25 |
| Sandwich Board | |
| Ray’s Reuben 6oz. of in-house prepared corned beef, Swiss, sauerkraut on house-baked pumpernickel & our Russian dressing on the side |
$8.75 |
| Ray’s Turkey Reuben 6oz. of grilled turkey, Swiss, sauerkraut on a grilled house-baked pumpernickel roll & our Russian dressing on the side |
$8.75 |
| Shrimp “Po-Boy” Lightly breaded shrimp, lettuce, tomato, onion & mozzarella on a hoagie with our wasabi aioli |
$8.50 |
| Korean “Po-Boy” Fried Korean marinated pork loin, lettuce, tomato, sesame seeds & scallions on a hoagie bun with our wasabi aioli |
$8.50 |
| The Cuban Ham, smoked pork, Swiss cheese and dill pickles on grilled flat bread, with a side of Annatto mayonnaise |
$8.75 |
| The Blue Moon Slow Smoked Pastrami, Swiss, and Cole slaw on grilled rye with a side of Bleu Cheese dressing |
$8.50 |
| The Mustard Seed 2.0 Slow roasted beef with sautéed onions, cream cheese, fresh mustard greens on Ciabatta & a side of whole grain mustard |
$8.50 |
| BBQ Pulled Pork Pork shoulder slow smoked in house and served stacked on a bun with our homemade |
$6.50 |
| Chicken Parmigiana 7oz. chicken breast hand breaded and deep fried, topped with provolone and marinara on a toasted bun |
$7.75 |
| Hot Pastrami on Rye 6oz. of our in-house smoked, peppercorn pastrami, grilled rye, Swiss cheese & a side of whole grain mustard |
$7.75 |
| Hot Corned Beef Sandwich on Rye 6oz. of our in-house prepared corned beef on grilled rye with Swiss cheese & a side of whole grain mustard |
$7.75 |
| Italian Sub Sandwich Salami, pepperoni and capicola ham with lettuce, tomato, onion, provolone and marinated peppers |
$7.75 |
| Meatloaf Sandwich Homemade Meatloaf served hot on grilled sourdough with shredded cheddar cheese and grilled onions |
$6.75 |
| Gyro Lettuce, tomatoes, onion and gyro meat folded in a pita. Served with cucumber sauce |
$6.75 |
| Chicken Gyro Marinated chicken breast in pita bread with lettuce, tomatoes, onion & a side of homemade cucumber sauce |
$6.75 |
| Lighter Fare | |
| The Club Ham, turkey, bacon and Swiss piled high on toasted sourdough with lettuce, tomato and mayonnaise |
$6.75 |
| Fish Sandwich Batter dipped, deep fried tilapia fillet on a toasted roll with lettuce, cheese and tartar sauce |
$6.75 |
| Veggie Pita Steamed vegetables, diced tomato, grated mozzarella atop a grilled pita; broiled, served with marinara sauce |
$6.75 |
| Grilled Turkey Sandwich Sliced Turkey, Swiss cheese, lettuce, tomato, red onion on grilled sourdough with whole grain mustard on the side |
$7.75 |
| Chicken Wrap Grilled chicken breast, lettuce, tomato and mozzarella cheese, in a garlic herb tortilla with a side of ranch dressing |
$7.75 |
| Garlic Finger Wrap Fried chicken tenders, sour cream, lettuce, tomato, mozzarella cheese and Garlic Sauce in a garlic herb tortilla |
$7.75 |
| Grilled Eggplant Sandwich Fresh eggplant marinated & char grilled, topped with sautéed onions, mushrooms and provolone on ciabatta with lettuce, tomato & roasted red peppers |
$7.75 |
| B.L.T Crispy Bacon, lettuce, tomato and mayo on toasted sourdough |
$6.25 |
| Grilled Cheese Your choice of bread and cheese |
$5.25 |
| Soups And Chili | |
| Gerty’s Homemade Chili She made it famous, we still make it her way |
$3.50 |
| Homemade Soup of the Day | $3.50 |
| Clam Chowder (every Friday) | $3.75 |
| French Onion Soup Served in a crock and topped with melted swiss |
$4.75 |
| Quiche Different varieties made fresh daily and served with salad and a cup of soup & salad |
$8.25 |
| Salads | |
| Dinner Salad Mixed greens with tomato, cucumber, green pepper and croutons |
$3.95 |
| Grecian Salad A bed of mixed greens with tomato, cucumber, onion, green peppers, black olives, pepperoncinis, crumbled feta and our Grecian dressing |
$7.95 |
| Grilled Salmon & Shrimp A bed of mixed greens with sliced cucumber and tomatoes topped with grilled salmon and shrimp then finished with toasted almonds, dried cranberries and Asiago cheese |
$12.50 |
| Steak-n-Fry A bed of mixed greens topped with sliced char-broiled sirloin steak, diced tomatoes, onions, French fries and shredded Cheddar |
$9.50 |
| Grilled Chicken Slices of grilled chicken atop a bed of mixed greens, garnished with tomatoes, onions, sliced mushrooms, cucumber and black olives |
$7.95 |
| Antipasto Salami, pepperoni, capicola ham, mozzarella cheese, tomatoes, mushrooms, onions and black olives on a bed of mixed greens |
$7.95 |
| Taco A bed of mixed greens, Gerty’s homemade chili, tomatoes, onions, shredded cheddar, black olives & sour cream, surrounded by tortilla chips |
$7.95 |
| Chef Ham, roast turkey, egg, fresh mushrooms, cheddar cheese, cucumber, onion and tomato on a bed of mixed greens |
$7.95 |
| Dinner | |
| Whiskey Peppercorn Steak 10oz. seasoned flat iron steak charbroiled to the temperature of your choosing, then finished with caramelized onions and a whiskey peppercorn cream sauce. Served with a salad and your choice of redskin mashed potatoes, vegetables, rice pilaf or French fries |
$16.95 |
| Homemade Meatloaf Served with homemade redskin mashed potatoes & gravy, your choice of steamed vegetables or salad |
$9.25 |
| Ray’s Stir Fry An assortment of fresh vegetables stir fried in sesame oil and served over a bed of rice pilaf finished with drizzles of wasabi aioli. Your choice of plain, Szechuan or Teriyaki sauces |
$8.25 |
| From the Smoker! | |
| BBQ Baby Back Ribs Tender slow smoked baby back ribs; finished with our sweet and smoky BBQ or Sweet n’ Tangy Mustard |
$21.95 |
| BBQ Half Chicken A half chicken slow-smoked in house, then flash fried to give it an extra crispy outside & moist inside, served with our sweet and smoky BBQ or Sweet n’ Tangy Mustard, fries and coleslaw |
$11.50 |
| Pasta | |
| Chicken Parmigiana A fresh 7oz. boneless chicken breast lightly breaded and served over spaghetti with provolone cheese and our homemade marinara sauce |
$10.75 |
| Lasagna Pasta sheets layered with our homemade marinara sauce, ground beef and Italian sausage blend, ricotta and mozzarella cheese |
$9.95 |
| Spinach Lasagna Pasta sheets layered with our homemade marinara sauce, fresh spinach, ricotta and mozzarella cheese |
$9.95 |
| Spaghetti Topped with our homemade marinara sauce |
$8.50 |
| Homemade Desserts | |
| Frozen Peanut Butter Pie | $4.95 |
| Key Lime Pie | $4.95 |
| A Whole Peanut Butter Pie or Key Lime Pie Boxed To Go |
$15.95 |
| Vanilla Ice Cream 2 scoops |
$2.95 |
| Assorted Desserts We make a variety of desserts daily, ask your server about today’s selection |
$4.95 |
… View more
Contact Rays Place
Address: 135 Franklin Ave, Kent, OH 44240
Phone: (330) 673-2233
Website: http://www.raysplacekent.com/
Hours
| Saturday | 11AM–10PM |
| Sunday | 12–10PM |
| Monday | 11AM–10PM |
| Tuesday | 11AM–10PM |
| Wednesday | 11AM–10PM |
| Thursday | 11AM–10PM |
| Friday | 11AM–10PM |
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