Solstice is a modern-American, seasonally-focused, and ingredient-driven restaurant based in Newtown, PA. We feature fresh, craveable food, including steak, seafood, pasta and more paired with delectable desserts, craft cocktails, and award-winning wines with elevated service in a friendly and approachable environment.
4.5 – 324 reviews • New American restaurant
Menu
Spring 2021 Newtown Menu – April 1 |
|
Dinner – Snacks | |
Cheese & Charcuterie Board Burrata, Blue Cheese, Parmigiano Reggiano House-Made Country Pork Pate, Finocchiona Salami, Prosciutto di Parma Seasonal Accompaniments, Toasted Baguette |
$23.00 |
Parker House Rolls Apricot Jam, Allspice Butter |
$4.00 |
Spring Pea Hummus Vegetable Crudite, House-Made Toasted Focaccia |
$10.00 |
Deviled Egg Mason Jar Relish, House-Made Toasted Focaccia |
$5.00 |
Dinner – Starters | |
Potato Leek Soup Leek Cereal, Shoestring Potatoes, Leek Oil |
$6.00 |
Smoked Salmon Rillette Caper-Dill Sour Cream, Pickled Cucumber, Toasted Baguette |
$12.00 |
Cape May Scallop Crudo Yuzu Buttermilk, Toasted Hazelnuts, Pickled Fresno Chilies, Chia Seeds, Scallion-Jalapeño Oil |
$12.00 |
Dinner – Salads | |
Solstice Salad Watermelon Radish, Asparagus, Carrots, Cucumber, Baby Heirloom Tomatoes, Focaccia Croutons, Parmesan, Egg, Buttermilk-Fermented Garlic Dressing |
$10.00 |
Heirloom Carrot Burrata Chili Carrot Coins, Basil Pesto, Watercress, Shallot Vinaigrette |
$11.00 |
Strawberries & Arugula Balsamic Pickled Shallots, Pea Hummus, Feta Cheese, Watermelon Radish, Watercress, Pistachio Dukkah, Elderflower Vinaigrette |
$12.00 |
Iceberg Wedge Tomato Jam, Bacon Jam, Tomatoes, Blue Cheese Dressing |
$10.00 |
Dinner – For the Table | |
32 oz Porterhouse Confit Potatoes, Roasted Heirloom Carrots, Golden Raisin Chimichurri |
$75.00 |
Dinner – Entrees | |
Seared Cape May Scallops Asparagus Veloute, Asparagus Tips, Spiraled Potatoes, Gribiche Vinaigrette, Fried Prosciutto |
$26.00 |
Jumbo Lump Crab Cakes Remoulade Sauce, French Fries |
$34.00 |
Artichoke & Spinach Risotto Crispy Artichoke Hearts, Feta Cheese, Spinach Puree |
$18.00 |
Malbec-Braised Wagyu Short Rib Sauteed Spinach & Broccoli Rabe, Pomme Puree, Bordelaise Sauce, Rosemary Smoke, Herb Persillade |
$29.00 |
Roasted Chicken Carrot Puree, Rainbow Cauliflower, Sherry Chicken Jus |
$24.00 |
Pan-Roasted Salmon Artichoke Agrodolce, Poached Potatoes, Leek Oil, Vichyssoise |
$26.00 |
Whole Brook Trout Cashewdine Cashews, Fennel Lyonnaise, Pomme Puree, Brown Butter Emulsion |
$28.00 |
House-Ground Filet Burger Red Wine-Shallot Jam, Tomato Jam, Solstice Sauce, Aged Cheddar, French Fries, Apricot Ketchup |
$16.00 |
Dinner – Hand-Made Pasta | |
Lobster Gnocchi Verjus Grapes, Hazelnuts, White Wine, Thyme, Lemon Garlic Butter |
$29.00 |
Braised Wagyu Pappardelle Short Rib Ragu, Pomodoro, Pecorino, Herb Persillade |
$27.00 |
Asparagus Cacio e Pepe Semolina Spaghetti, Asparagus Stems, Asparagus Tips, Vegan Cheese |
$18.00 |
Dinner – Steaks + Chops | |
7oz Filet Bordelaise Sauce, Confit Potatoes |
$32.00 |
Roasted Lamb Chops Apricot Marmalade, Balsamic Mint Lamb Jus, Spiraled Potatoes |
$29.00 |
Dinner – Vegetables | |
Hand Cut Fries Apricot Ketchup, Loaded Baked Potato Aioli |
$7.00 |
Sauteed Spinach & Broccoli Rabe Hen Egg, Parmesan, Chili Flakes |
$7.00 |
Poached Asparagus Artichoke Agrodolce, Golden Raisins, Micro Flowers |
$7.00 |
Confit Potatoes Thyme, Lemon Zest |
$7.00 |
Grilled Leeks Hazelnut Vinaigrette, Hazelnut Romesco |
$7.00 |
Spring Peas Bacon Lardons, Pickled Pearl Onions, Mint |
$7.00 |
Pomme Puree Garlic Confit, Chives |
$7.00 |
Dessert – Dessert | |
Brown Butter Fudge Cake Cocoa Nib Crumble, Cherry Sorbet, Mocha Custard, Red Wine Gelee |
$9.00 |
Cardamom Pound Cake Grilled Apricot, Whipped Cheesecake, Yuzu Creme Anglaise, Pistachio Praline |
$8.00 |
Strawberry Crisp Pistachio Crumble, Vanilla Gelato |
$8.00 |
Blueberry Tart Lemon Curd, Almond Sorbet |
$8.00 |
Lavender-Spiced Ricotta Doughnuts Lemon-Lavender Sugar, Strawberry-Elderflower Jam, Yuzu Creme Anglaise |
$9.00 |
Brunch – Boozy Brunch | |
Spiked Coffee La Colombe Corsica Coffee, Four Roses Bourbon, Vanilla, Coconut Whipped Cream |
$12.00 |
Tea Service Leblon Cachaca, Aperol, Turmeric Ginger Tea, Peychaud’s Bitters, Crystalized Ginger |
$13.00 |
Rose Punch Jean-Luc Colombo Cape Bleue Rose, Grapefruit Juice, Rose Petal, Mint Leaf |
$65.00 |
Brunch – Beginnings | |
House-Made Biscuits Caramelized Honey Glaze, Strawberry-Elderflower Jam |
$5.00 |
Ricotta Doughnuts Lemon-Lavendar Sugar, Strawberry-Elderflower Jam |
$7.00 |
Cheese & Charcuterie Board Burrata, Blue Cheese, Parmigiano Reggiano House-Made Country Pork Pate, Finocchiona Salami, Prosciutto di Parma Seasonal Accompaniments, Toasted Baguette |
$23.00 |
Spring Pea Hummus Vegetable Crudite, House-Made Toasted Focaccia |
$10.00 |
Deviled Egg Mason Jar Relish, House-Made Toasted Focaccia |
$5.00 |
Smoked Salmon Rillette Caper-Dill Sour Cream, Pickled Cucumber, Toasted Baguette |
$12.00 |
Brunch – Salads | |
Solstice Salad Watermelon Radish, Asparagus, Carrots, Cucumber, Baby Heirloom Tomatoes, Focaccia Croutons, Parmesan, Egg, Buttermilk-Fermented Garlic Dressing |
$10.00 |
Heirloom Carrot Burrata Chili Carrot Coins, Basil Pesto, Watercress, Shallot Vinaigrette |
$11.00 |
Strawberries & Arugula Balsamic Pickled Shallots, Pea Hummus, Feta Cheese, Watermelon Radish, Watercress, Pistachio Dukkah, Elderflower Vinaigrette |
$12.00 |
Brunch – Brunchy Entrees | |
House-Ground Filet Brunch Burger Sunny Egg, Red Wine-Shallot Jam, Tomato Jam, Leaf Lettuce, Solstice Sauce, Aged Cheddar, Apricot Ketchup, Brioche Bun, House Greens |
$16.00 |
Avocado Toast Poached Egg, Pickled Red Pearl Onions, Multigrain Toast, House Greens |
$13.00 |
Lobster Roll Old Bay, Lobster Butter, New England Roll, House Greens |
$21.00 |
Strawberry Lavender Waffles Strawberry-Elderflower Jam, Yuzu Creme Anglaise, Pistachio Praline |
$11.00 |
Jumbo Lump Crab Cake Benedict Buttermilk Biscuits, Poached Eggs, Sauteed Spinach & Broccoli Rabe, Old Bay-Hollandaise, House Greens |
$19.00 |
Buttermilk Fried Chicken & Waffles Strawberry-Elderflower Jam |
$18.00 |
Craft Your Own Omelet House Greens Select 1 Protein: Pork Sausage, Bacon, Poached Salmon, Lobster +5, Jumbo Lump Crab +4 Select 2 Ingredients: Asparagus, Spinach, Tomato, Arugula, Yellow Onions, Feta, Provolone, Cheddar Cheese |
$13.00 |
PBLT Braised Pork Belly, Tomato Jam, Honey Bacon Aioli, Toasted Sourdough, House Greens |
$14.00 |
Filet & Eggs Dijon Soft Scrambled Eggs, Sauteed Spinach & Broccoli Rabe, Home Fries, Hollandaise |
$23.00 |
Asparagus Cacio e Pepe Semolina Spaghetti, Asparagus Stems, Asparagus Tips, Vegan Cheese |
$18.00 |
Brunch – Sides | |
Hand-Cut Fries Apricot Ketchup, Loaded Baked Potato Aioli |
$7.00 |
Poached Asparagus Artichoke Agrodolce, Golden Raisins, Micro Flowers |
$7.00 |
Home Fries Sauteed Red Peppers, Spring Fine Herbs |
$5.00 |
Scrambled Eggs | $4.00 |
Applewood-Smoked Bacon | $4.00 |
Pork Sausage | $4.00 |
Beverage – Updated Classic Cocktails | |
Gin & Tonic Botanivore Gin, Fever Tree Indian Tonic, Micro-Florals, Juniper Berries |
$14.00 |
Daiquiri Appleton Estate Rum, Demerera Syrup, Yuzu Juice, Charred Lime Wheel |
$11.00 |
Paper Airplane Four Roses Bourbon, Aperol, Amaro Nonino, Lemon Juice |
$16.00 |
PB&J Skrewball Peanut Butter Whiskey, Strawberry Elderflower Syrup, Maldon Salt, Peanut Butter Cookie |
$12.00 |
Beverage – Crafted by Solstice Cocktails | |
Vodka Cocktail 1.2 St. George Green Chili Vodka, Apricot Liqueur, Lillet Blanc, Lemon Juice, Strawberry Sugar |
$15.00 |
Vodka Cocktail 2 Tito’s Handmade Vodka, Lime Juice, Saffron Syrup, Gold-Tipped Mint Leaves |
$13.00 |
Gin Cocktail 3 Ford’s Gin, Grapefruit Juice, Mango Nectar, Lime Juice, Grapefruit Wedge, Mint Leaves |
$14.00 |
Rum Cocktail 1.1 Appleton Estate Rum, Strawberry Puree, Cashew Milk, Masala Mix, Pistachio Powder |
$12.00 |
Whiskey Cocktail 3.1 Four Roses Bourbon, Hazelnut Orgeat, Hazelnut Praline, Applewood Smoke |
$14.00 |
Whiskey Cocktail 2 Hochstader’s Rock & Rye Whiskey, Lillet Rose, St. Germain Elderflower, Gold Dust |
$15.00 |
Tequila Cocktail 1 Altos Tequila, Lillet Rouge, Hibiscus Tea, Sage, Jalapeno Essence, Lime Juice, Sage Leaves, Dried Hibiscus Petals |
$12.00 |
Solstice Toddy Four Roses Bourbon, Banana Liqueur, Hazelnut Liqueur, Lemon Juice, Mint Leaf |
$14.00 |
Spiked Coffee Four Roses Bourbon, Vanilla, Coffee, Coconut Whipped Cream |
$12.00 |
Tea Service Leblon Cachaca, Aperol, Turmeric Ginger Tea, Peychaud’s Bitters, Crystalized Ginger |
$13.00 |
Beverage – Large Format Cocktails | |
Rose Punch Jean-Luc Colombo Cape Bleue Rose, Grapefruit Juice, Rose Petal, Mint Leaf |
$65.00 |
Beverage – Zero Proof Un-Cocktails | |
Un-Vodka Cocktail 2 Aloe Juice, Lime Juice, Saffron Syrup, Gold-Tipped Mint Leaves |
$6.00 |
Un-Gin Cocktail 3 Aloe Juice, Grapefruit Juice, Mango Nectar, Lime Juice, Grapefruit Wedge, Mint Leaves |
$5.00 |
Un-Rum Cocktail 1.1 Aloe Juice, Strawberry Puree, Cashew Milk, Masala Mix, Pistachio Powder |
$5.00 |
Un-Tequila Cocktail 1 Aloe Juice, House-Made Grenadine, Hibiscus Tea, Sage, Jalapeno Essence, Lime Juice, Sage Leaves, Dried Hibiscus Petals |
$6.00 |
Wine List – Monogram Club Feature | |
2018 Marques de Caceres Rivarey Rosé (Member) Spain |
$36.00 |
2018 Marques de Caceres Rivarey Rosé (Non-Member) Spain |
$48.00 |
2014 Marques de Caceres “Excellens Cuvee Especial”, Rioja (Member) Spain |
$52.00 |
2014 Marques de Caceres “Excellens Cuvee Especial”, Rioja (Non-Member) Spain |
$69.00 |
Beverage – Sparkling by the Glass | |
Valdo Prosecco Veneto, Italy |
$10.00 |
Beverage – White Wines by the Glass | |
Sea Sun by Caymus Chardonnay (5oz) California |
$10.00 |
Sea Sun by Caymus Chardonnay (8oz) California |
$16.00 |
Au Contraire Chardonnay (5oz) Russian River Valley, California |
$12.00 |
Au Contraire Chardonnay (8oz) Russian River Valley, California |
$19.00 |
Antinori “Santa Cristina” Pinot Grigio (5oz) Friuli, Italy |
$10.00 |
Antinori “Santa Cristina” Pinot Grigio (8oz) Friuli, Italy |
$16.00 |
Mohua Sauvignon Blanc (5oz) Marlborough, New Zealand |
$10.00 |
Mohua Sauvignon Blanc (8oz) Marlborough, New Zealand |
$16.00 |
August Kesseler R Kabinett (5oz) Rheingau, Germany |
$10.00 |
August Kesseler R Kabinett (8oz) Rheingau, Germany |
$16.00 |
Beverage – Rose Wines by the Glass | |
Jean-Luc Colombo Cape Bleue (5oz) Cotes de Provence, France |
$10.00 |
Jean-Luc Colombo Cape Bleue (8oz) Cotes de Provence, France |
$16.00 |
Beverage – Red Wines by the Glass | |
Bonanza by Caymus Cabernet Sauvignon (5oz) California |
$10.00 |
Bonanza by Caymus Cabernet Sauvignon (8oz) California |
$16.00 |
Decoy Limited by Duckhorn Cabernet Sauvignon (5oz) California |
$12.00 |
Decoy Limited by Duckhorn Cabernet Sauvignon (8oz) California |
$19.00 |
Sokol Blosser Evolution Pinot Noir (5oz) Willamette Valley, Oregon |
$10.00 |
Sokol Blosser Evolution Pinot Noir (8oz) Willamette Valley, Oregon |
$16.00 |
Meiomi Pinot Noir (5oz) Monterey/Santa Barbara, California |
$12.00 |
Meiomi Pinot Noir (8oz) Monterey/Santa Barbara, California |
$19.00 |
Portillo Malbec (5oz) Mendoza, Argentina |
$10.00 |
Portillo Malbec (8oz) Mendoza, Argentina |
$16.00 |
Copain “Tous Ensemble” Syrah (5oz) Russian River, California |
$12.00 |
Copain “Tous Ensemble” Syrah (8oz) Russian River, California |
$19.00 |
Borgo Scopeto, Chianti Classico (5oz) Tuscany, Italy |
$12.00 |
Borgo Scopeto, Chianti Classico (8oz) Tuscany, Italy |
$19.00 |
Beverage – Coravin Pours by the Glass | |
2013 Martinelli Zinfandel, Vigneto De Evo Russian River Valley, California |
$18.00 |
2017 Ornellaia Le Volte Sangiovese, Tuscany |
$18.00 |
2016 Enroute Les Pommiers Russian River Valley, California |
$29.00 |
Beverage – Draft Beer | |
Stella Artois | $6.00 |
Yuengling Lager | $5.00 |
Victory Cloud Walker Hazy IPA | $7.00 |
Lagunitas IPA | $6.00 |
Troeg’s Dream Weaver Wheat Ale | $7.00 |
Beverage – Bottle Beer | |
Miller Lite | $5.00 |
Bud Light | $5.00 |
Coors Light | $5.00 |
Corona Extra | $6.00 |
Guinness | $6.00 |
Blue Moon | $6.00 |
Heineken | $6.00 |
Heineken 0.0 (Non- Alcoholic) | $5.00 |
Michelob Ultra | $5.00 |
Beverage – Hard Seltzer | |
White Claw | $6.00 |
Beverage – La Colombe Coffee | |
Corsica Coffee | $3.00 |
Monte Carlo Decaf Coffee | $3.00 |
Nizza Espresso | $4.00 |
Monte Carlo Decaf Espresso | $4.00 |
Cappuccino | $5.00 |
Decaf Cappuccino | $5.00 |
Latte | $5.00 |
Decaf Latte | $5.00 |
Beverage – Rishi Hot Teas | |
Chamomile Medley | $4.00 |
Earl Grey | $4.00 |
English Breakfast | $4.00 |
Jasmine | $4.00 |
Matcha Super Green Tea | $4.00 |
Masala Chai | $4.00 |
Peppermint Sage | $4.00 |
Strawberry Tulsi | $4.00 |
Turmeric Ginger | $4.00 |
Golden Triangle Black | $3.00 |
Wild Berry Hibiscus | $4.00 |
Wine List – Sparkling | |
Valdo Prosecco Veneto, Italy |
$48.00 |
Moet & Chandon Imperial Brut Epernay Champagne, France |
$128.00 |
Wine List – Chardonnay | |
Sea Sun By Caymus California |
$45.00 |
Au Contraire Russian River Valley |
$56.00 |
Domaine Matrot Bourgogne Burgundy, France |
$78.00 |
Cakebread Cellars Napa Valley, California |
$112.00 |
Flowers Sonoma Coast, California |
$127.00 |
Rochioli Russian River Valley, California |
$148.00 |
Wine List – Pinot Grigio/Gris | |
Antinori “Santa Cristina” Pinot Grigio Friuli, Italy |
$46.00 |
Domaine Emile Beyer Pinot Gris Alsace, France |
$65.00 |
Wine List – Sauvignon Blanc | |
Mohua Marlborough, New Zealand |
$47.00 |
Emmolo Napa Valley, California |
$58.00 |
Twomey Napa/Sonoma County, California |
$75.00 |
Patient Cottat Sancerre Anciennes Vignes Loire Valley, France |
$86.00 |
Wine List – Reisling | |
August Kesseler R Kabinett Rheingau, Germany |
$48.00 |
Chateau Ste. Michelle Eroica Columbia Valley, Washington |
$65.00 |
Wine List – Other White’s | |
Zocker Gruner Veltliner, Paragon Vineyard Edna Valley, California |
$49.00 |
Maison Noir Bottom’s Up Willamette Valley, Oregon |
$54.00 |
The Prisoner Wine Co. Blindfold California |
$88.00 |
Pride Mountain Viognier Sonoma County, California |
$119.00 |
Wine List – Cabernet Sauvignon | |
Bonanza By Caymus California |
$46.00 |
Decoy Limited by Duckhorn California |
$58.00 |
Intrinsic Columbia Valley, Washington |
$67.00 |
Bernard Magrez, Chateau De Grands Chenes Medoc, France |
$72.00 |
Justin Paso Robles, California |
$79.00 |
Carpe Diem Napa Valley, California |
$98.00 |
Jordan Alexander Valley, California |
$129.00 |
Orin Swift Papillon Napa Valley, California |
$158.00 |
Silver Oak Alexander Valley, California |
$172.00 |
Pride Mountain Napa/Sonoma County, California |
$188.00 |
Wine List – Pinot Noir | |
Sokol Blosser Evolution Willamette Valley, Oregon |
$48.00 |
Meiomi Monterey/Santa Barbara, California |
$59.00 |
Willamette Valley Vineyards Willamette Valley, Oregon |
$85.00 |
Louie Jadot Chateau des Jacques, Grand Clos de Rochegres, Moulin a Vent, France |
$106.00 |
Patz & Hall Sonoma Coast, California |
$119.00 |
Enroute Les Pommiers Russian River Valley, California |
$137.00 |
Kistler Sonoma Coast, California |
$156.00 |
Wine List – Merlot | |
Whitehall Lane Napa Valley, California |
$59.00 |
Thunevin Bad Boy Mauvais Garcon Bordeaux, France |
$78.00 |
Chateau Lassegue Saint-Emilion Grand Cru Bordeaux, France |
$122.00 |
Wine List – Malbec | |
Portillo Mendoza, Argentina |
$45.00 |
Luigi Bosca Doc Single Vineyard Mendoza, Argentina |
$72.00 |
Wine List – Italian Reds | |
Borgo Scopeto Chianti Classico, Tuscany |
$57.00 |
Ornellaia Le Volte Sangiovese, Tuscany |
$79.00 |
Fontanafredda Serralunga D’alba Barolo, Piedmont |
$110.00 |
Produttori Del Barbaresco Riserva Muncagota Barbaresco, Piedmont |
$159.00 |
Wine List – Other Red’s | |
Copain “Tous Ensemble” Syrah Russian River, California |
$58.00 |
Mollydooker Shiraz, The Boxer McLaren Vale, Australia |
$69.00 |
Martinelli Zinfandel, Vigneto De Evo Russian River Valley, California |
$79.00 |
Stag’s Leap Wine Cellars Red Blend, Hands Of Time Napa Valley, California |
$98.00 |
M. Chapoutier Syrah, Les Meysonniers Crozes- Hermitage, France |
$105.00 |
Caymus-Suisun Petite Syrah, Grand Durif Suisun Valley, California |
$115.00 |
Wine List – Half Bottles | |
Castello Di Bossi Chianti Classico, Tuscany |
$38.00 |
Duckhorn Sauvignon Blanc Napa Valley, California |
$42.00 |
Mouton Noir Pinot Noir, P-Oui Willamette Valley, Oregon |
$58.00 |
Paraduxx Red Blend Napa Valley, California |
$68.00 |
Goldeneye Pinot Noir Anderson Valley, California |
$72.00 |
Stag’s Leap Wine Cellars Cabernet Sauvignon, Artemis Napa Valley, California |
$82.00 |
Billecart-Salmon Champagne, Brut Rose Mareuil-Sur-Ay, France |
$98.00 |
Wine List – Dessert Wines | |
Far Niente Dolce Napa Valley, Calfornia |
$168.00 |
Royal Tokaji Late Harvest Tokaji, Hungary |
$56.00 |
Wine List – Port Wine | |
Graham’s 10yr Tawny | $120.00 |
Dow’s Late Bottled Vintage | $105.00 |
… View more
Contact Solstice
Address: 2948 S Eagle Rd, Newtown, PA 18940
Phone: (267) 755-8994
Social Profile:

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