The Bistro – Eat. Drink. Connect.® Menu

  3.8 – 6 reviews   • Bistro

Menu

Main Menu
Fast & Fresh
Classic Oatmeal
dried fruit, nuts
Balanced Start
oatmeal, banana and orange juice
Breakfast Cereal
ripe banana, milk
Granola Yogurt Parfait
Ripe Strawberries
Strawberry Banana Smoothie
Pan & Griddle
Morning Scramble
whole or whites, with crisp bacon, sausage or turkey sausage, bistro potatoes, toast
Thick Cut French Toast
with fresh strawberries and country syrup
Daybreak Fried Eggs
cooked to order, up or over, with crisp bacon, sausage or turkey sausage, bistro potatoes, toast
Sandwiches
Sunrise Starter
Healthy Start
egg whites, roast turkey, spinach, havarti cheese on english muffin
Griddled Texas Avocado Toast
with a fried egg and freshly cracked pepper; tomato relish; seasonal
Starbucks Coffee
Caffé Latte
Cappuccino
Caffé Mocha
Caramel Macchiato
Caffé Americano
Espresso
Coffee of the Day
White Chocolate Mocha
Tazo Chai Tea Latte
Tazo Teas
Pumpkin Spice Latte
seasonal
Starters & Shares
Spicy Chicken & Spinach Flatbread
Tomato Mozzarella Flatbread
BBQ Chicken Flatbread
bacon, scallions, jack cheese
Grilled Chicken Quesadilla
salsa, sour cream
Shrimp Potstickers
soy ginger sauce
Sabra Hummus
crisp vegetables, flatbread
Buffalo Chicken Dip
with veggies and tortilla chips
Half Dozen Wings
Thai Sweet Chili
Classic Buffalo
BBQ
Soup & Salads
Soup
Citrus Spinach Salad with Chicken & Quinoa
walnuts, red wine vinaigrette
Chicken Caesar Salad
Asian Chicken Salad
cucumbers, carrots, scallions, and peanuts
Kale Shrimp Caesar Salad
with parmesan and ciabatta croutons; seasonal
Something More
Turkey BLT
sourdough toast
Albacore Tuna Salad
toasted whole grain
Cheddar French Dip
LaBrea artisan roll topped with shaved roast beef, aged cheddar served with dipping jus
Chicken Ciabatta
melted jack, hot peppers on a LaBrea artisan roll
Turkey Reuben on Marble Rye
hot turkey, swiss cheese, sauerkraut
Roast Beef, Havarti & Horseradish
with today’s soup
Cheese or Pepperoni Pizza
to share
Bistro Burger
sharp cheddar, bacon, lettuce, tomato, bistro sauce
Tender BBQ Ribs
full or half rack, classic coleslaw
Herb Roasted Half Chicken
Chicken & Green Chile Melt
with kale Caesar salad; seasonal
Sweets
Chocolate Chip Cookie Sundae
Iced Lemon Cake with Strawberries
Warm Green Apple Tart
Warm Caramel Nut Brownie Sundae
Warm Apple Cranberry Cobbler
Wines
Mionetto Prosecco DOC Brut NV
Beringer White Zinfandel
Meridian Pinot Grigio
Clean Slate Riesling
Brancott Sauvignon Blanc
Clos du Bois Chardonnay
Chateau St. Jean Chardonnay
14 Hands Hot to Trot White Blend
Estancia Pinot Noir
La Crema Pinot Noir
Alamos Malbec
Doña Paula Estate Malbec
Clos du Bois Merlot
Robert Mondavi Winery Merlot
Estancia Cabernet Sauvignon
Franciscan Cabernet Sauvignon
Torres Altos Ibericos Crianza
19 Crimes Red Wine
Decoy by Duckhorn Red Wine
Craft Beers
Blue Moon Belgian White
Sierra Nevada Pale Ale
Samuel Adams Boston Lager
Samuel Adams Seasonal
Imported Beers
Corona Extra
Corona Light
Stella Artois
Heineken
Domestic Beers
Budweiser
Bud Light
Miller Lite
The Cocktails
Spicy Tropical Margarita
Blackberry Basil Collins
Southern Hospitality
Citrus Fuzz
The Modern
Grapefruit Tonic
Blackberry Basil Collins
Absolut Vodka, Blackberry Basil Syrup, Lemon Sour, Bitters, Soda; seasonal

… View more

Contact The Bistro – Eat. Drink. Connect.®

Address: 100 Marriott Way, Chapel Hill, NC 27517

Phone: (919) 883-0700

Website: http://www.marriott.com/hotels/hotel-information/restaurant/rduch-courtyard-chapel-hill/?scid=bb1a189a-fec3-4d19-a255-54ba596febe2

Hours

Saturday 6:30–11AM, 5–10PM
Sunday 6:30–11AM, 5–10PM
Monday 6–10AM, 5–10PM
Tuesday 6–10AM, 5–10PM
Wednesday 6–10AM, 5–10PM
Thursday 6–10AM, 5–10PM
Friday 6–10AM, 5–10PM

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