Funky spot with a lively tavern vibe offering a mix of Asian & New American fusion fare & full bar.
4.2 – 807 reviews $$ • Restaurant
Menu
| The Laughing Owl Restaurant menu | |
| Lunch – Starters | |
| Chicken Lettuce Wrap Spiced ground chicken, shiitake mushrooms, water chestnuts, and green onions. Seasoned in plum sauce served with cool lettuce wrap cups. |
$8.99 |
| Vietnamese Vegetarian Rolls Vegetarian. Cabbage, carrots, mushrooms, bamboo shoots, and bean thread noodles lightly fried in spring roll skins. |
$4.95 |
| Szechuan String Beans Fresh string beans sautéed with Szechuan spice, fresh ginger, and garlic, in a light umami sauce. |
$5.75 |
| Edamame Steamed soybeans lightly salted. |
$5.50 |
| Fried Soft Shell Crab A whole soft shell crab lightly dusted and quick fried served with wasabi soy dipping sauce. |
$10.95 |
| Jumbo Butterfly Stuffed Shrimp Filled with ground chicken shredded zucchini and carrots, wrapped in lumpia lightly fried, and served with sweet chili sauce. |
$8.99 |
| Ahi Tuna (Gluten-Free) Gluten-free. Sesame crusted and seasoned, work seared rare, with wasabi and pickled cucumber. |
$11.99 |
| Panko Fried Cheese Panko rolled muenster cheese wedges served with homemade marinara sauce. |
$7.95 |
| The Laughing Owl Wings Chicken wings lightly breaded and fried crispy. |
$8.95 |
| Crab Rangoon Wontons stuffed with cream cheese, blue claw crab meats, and green onions with sweet chili sauce. |
$7.95 |
| Stuffed Poppers Sometimes spicy! Fresh jalapeño peppers stuffed with cream cheese and blue crab meat lightly breaded and fried. Served with sweet chili sauce. |
$8.95 |
| Cucumber Salad Homemade sweet pickled fresh cucumber and shredded carrot over a bed of lettuce with sesame seeds, the sweet vinaigrette dressing is already mixed in with the cucumber. |
$4.75 |
| Fried Coconut Shrimp Breaded in Japanese panko with coconut cream honey mustard sauce. |
$8.99 |
| Fried Zucchini Lightly breaded in Japanese panko with house-made sweet chili sauce. |
$6.95 |
| Laughing Owl Fried Calamari Crispy fried perfectly seasoned calamari rings served with sweet chili sauce. |
$9.99 |
| Lotus Owl Salt & Pepper Lightly dusted and wok-fried tossed with green onions, bell peppers, and jalapeños with a lemon wedge. |
$9.99 |
| Pot Stickers Dumpling stuffed with seasoned chicken & Napa cabbage. |
$7.95 |
| Oysters Rockefeller Classic oyster Rockefeller. Baked oysters stuffed with creamy spinach and roasted garlic, topped with melted Parmesan cheese. |
$12.95 |
| Lunch – Fresh Homemade Soups | |
| Our Famous Hot & Sour Soup Chicken, mushrooms, bamboo shoots, tofu, and velvety eggs. In a hot and sour soy-based broth topped with green onions. |
$3.95 |
| Egg Drop Soup Velvety egg laced into chicken broth cooked to order. |
$3.50 |
| Tom Yum A spicy and sour broth with pineapple mix with vegetables. |
$4.95 |
| Wonton Soup Wontons stuffed with ground chicken, and Napa cabbage, in a light broth, garnished with sliced mushrooms and green onions. |
$3.95 |
| House Velvet A plethora of chicken, shrimp, scallops, mushrooms, peas, and carrots in a light broth afloat with velvety egg white. |
$5.95 |
| Spinach Tomato Tofu Baby spinach, fresh tomato, and tofu in a light broth with velvety egg. |
$4.95 |
| Lunch – A Nest of Salads | |
| Cobb Salad Medley of greens with grilled chicken, chopped eggs, Applewood bacon, blue cheese crumbles, and tomatoes. Tossed in ranch dressing. |
$12.95 |
| Niçoise Salmon Salad Grilled salmon, spring mix, green beans, Kalamata olives, tomatoes, red onions, eggs, and roasted red potatoes. Tossed in Dijon balsamic vinaigrette. |
$15.95 |
| Laughing Owl Signature Salad Medley of greens, carrots, cucumber, tomato, cranberries, and cashews. |
$8.95 |
| Asian Glazed Chicken Salad Glazed chicken breast, julienne peppers, mangoes, and crispy wonton noodles. Tossed with a homemade ginger sesame vinaigrette dressing. |
$13.95 |
| Spinach & Goat Cheese Salad. Baby spinach tossed with cucumbers, homemade croutons, and sun-dried tomatoes in a champagne vinaigrette. |
$9.95 |
| Lunch – Tandoori Flat Bread Pizza | |
| Pepperoni Pizza Lots of pepperonis, house-made tomato sauce covered with our five cheese blend. |
$8.00 |
| BBQ Chicken Pizza Our blend with Texas-style BBQ sauce with grilled, red onions, and our five cheese blend. |
$9.00 |
| Asian Pizza Plum sauce spread, chicken, julienne peppers, our five cheese blend tossed with black and white sesame seeds. |
$9.00 |
| Spinach Goat Cheese Pizza A white pizza spread with roasted garlic, topped with sautéed spinach, sun-dried tomatoes, and goat cheese. |
$8.00 |
| Lunch – Sandwiches & Burgers | |
| Classic Turkey Club All-natural turkey breast, white American cheese, Applewood bacon, tomatoes, avocado, and romaine lettuce, with garlic aioli on toasted sourdough bread. |
$8.99 |
| Soft Shell Crab Sandwich A house specialty. Whole soft shell crab, spring mix and tomatoes with old bay aioli on a toasted brioche bun. |
$11.95 |
| Goldsboro’s Best Burger 1/2lb of fresh ground chuck cooked to order. Served on a toasted pretzel bun on aioli spread with lettuce, tomato, and red onions. |
$10.95 |
| Shrimp Salad Sandwich House-made shrimp salad, spring mix, avocado, with garlic aioli on a toasted brioche bun. |
$10.95 |
| Laughing Owl B.L.T. Applewood smoked bacon, tomatoes, and romaine lettuce with garlic aioli on toasted sourdough. |
$7.95 |
| Lunch – Noodles & Fried Rice | |
| Singapore Rice Noodles Thin rice noodles with chicken and shrimp, cabbage, bean sprouts, carrots, and green onions in madras curry spices with shallots. |
$10.95 |
| Spicy Fried Rice Chicken & Shrimp Egg, green onions, and broccoli seasoned with white pepper, chicken broth, and sesame oil in hot chili paste. |
$10.95 |
| Pad Thai Thin flat rice noodles with egg, onions, cabbage, carrots, and bean sprouts in a sweet Thai chili umami sauce. |
$7.95 |
| Soy Fried Rice Egg, bean sprouts, onions, peas, and carrots in soy seasoning. |
$10.50 |
| Lotus Asian Fried Rice Chicken, beef, shrimp with fresh vegetables and eggs, seasoned with chicken broth, sesame oil, and white pepper. A gluten-free option is available! |
$10.95 |
| Lo Mein Noodles Napa cabbage, mushrooms, onions, bean sprouts, and carrots stir-fried in light brown soy sauce. |
$7.50 |
| Chow Fun Noodles Napa cabbage, mushrooms, onions, bean sprouts, and carrots stir-fried in light brown soy sauce. |
$7.50 |
| Curry Fried Rice Egg, cabbage, onions, bean sprouts, peas, and carrots in madras curry soy seasoning. |
$7.95 |
| Chicken Alfredo Freshly made egg pasta noodles tossed in our house-made alfredo sauce with sautéed spinach. |
$8.50 |
| Shrimp Alfredo Freshly made egg pasta noodles tossed in our house-made alfredo sauce with sautéed spinach. |
$9.95 |
| Lunch – Featured Curry Entrees | |
| Madras Yellow Curry Yellow curry Indian powder spices, carrots, onions, bell peppers, and green beans. Simmered in coconut milk and topped with ground peanuts. |
$10.50 |
| Green Curry Thai green curry chili paste, carrots, onions, bell peppers, and green beans. Simmered with coconut milk and topped with peanuts. |
$7.50 |
| Red Curry Thai red curry chili paste, carrots, onions, bell peppers, and green beans. Simmered with coconut milk and topped with peanuts. |
$7.50 |
| Lunch – Choose Your Own Feature | |
| Stir Fry Fresh zucchini, carrots, napa cabbage, mushrooms, bell peppers & broccoli. Cooked in light soy brown glazed. |
$0.00 |
| Sesame Glazed Lightly dusted & wok fried in sweet sesame glazed served with steamed broccoli |
$0.00 |
| Szechuan String Beans Fresh green beans sautéed in spice, garlic & ginger with light brown sauce. |
$0.00 |
| Orange Peel Glazed Lightly dusted in wok fried tossed with green onions, roasted chiles with a side of broccoli. |
$0.00 |
| Lunch – A Fusion Taste of Asia | |
| Hot Spiced Chicken & Shrimp With Broccoli Sliced chicken, shrimp & lots of broccoli sautéed in a spicy so brown sauce. |
$9.95 |
| Mongolian Beef Caramelized thinly sliced meat, and wok-fried with green onions over crispy rice noodles. |
$9.50 |
| Orange Sesame Beef Lightly dusted in wok fried tossed with green onions, roasted chiles with a side of broccoli. |
$9.95 |
| Pineapple Street Chicken Pineapple, bell peppers, green beans & jalapenos wok tossed in a sweet & spicy chipolata glazed |
$10.95 |
| Mongolian Chicken Caramelized thinly sliced meat, and wok-fried with green onions over crispy rice noodles. |
$9.50 |
| Sa Cha Steak In thinly sliced steak fried with onions, celery, carrots, and bell peppers a spicy Chinese BBQ paste. |
$9.50 |
| Spicy Lemon Chicken Lightly dusted and quick-fried chicken tossed in a sweet, tangy, spicy, and lemony glaze with steamed broccoli. |
$8.50 |
| Kung Pao Chicken & Roasted Peanuts Lightly dusted quickly fried. Tossed with roasted peanuts and chiles, green onions in a spicy soy glaze. |
$8.95 |
| Chicken With Black Bean Sauce Fresh bell peppers, green onions, garlic, ginger, and black beans cooked in an umami rice wine sauce. |
$8.95 |
| Crispy Sweet Chili Sautéed chicken or shrimp with white and green onions in a mild sweet-savory glazed. Served with steamed broccoli. |
$8.95 |
| Hot Grouper Filet groupers lightly dusted and wok-fried, in a spicy-sweet black bean sauce with onions, carrots, bell peppers, roasted chiles, and bean sprouts. |
$10.99 |
| Garlic Shrimp & Scallops Tossed in zucchini, bell peppers, onions, and mushrooms in a sweet tangy garlic soy brown sauce. |
$10.95 |
| Pepper Steak & Onions Sliced steak with green peppers and onions with soy brown sauce. |
$9.50 |
| Mango Chicken Sliced chicken breast in a mild citrus sauce with onions, carrots, bean sprouts, red bell peppers, basil, and fresh slices of mango. Mildly spiced. |
$8.50 |
| Spicy Pineapple Lemon Shrimp Lightly tossed shrimp with bell peppers, onions, carrots, and pineapple. In a sweet tangy spicy lemony glazed. |
$9.95 |
| Honey Chicken Tempura battered chicken tossed in a light and tangy glazed over crispy rice noodles. Garnished with julienne carrots and green onions. |
$8.95 |
| General Tso’s Chicken Lightly dusted, quick fried, roasted chiles, green onions, tossed in a sweet and savory sauce with side steamed broccoli. |
$8.95 |
| Chicken & Broccoli Sliced chicken and broccoli in soy brown sauce. |
$7.95 |
| Kung Pao Shrimp & Sea Scallops Lightly dusted and quick fried tossed with roasted chiles, green onions, and roasted peanuts in a spicy soy glaze. |
$10.95 |
| Lunch – Choose Your Own Feature Entrees | |
| Stir Fry Fresh zucchini, carrots, Napa cabbage, mushrooms, bell peppers, and broccoli. Cooked in light soy brown glazed. |
$7.50 |
| Szechuan String Beans Fresh green beans sautéed in spice, garlic, and ginger with light brown sauce. |
$7.50 |
| Sesame Glazed Lightly dusted and wok-fried in sweet sesame glazed served with steamed broccoli. |
$8.50 |
| Orange Peel Glazed Lightly dusted in wok-fried tossed with green onions, and roasted chiles with a side of broccoli. |
$7.50 |
| Dinner – Starters | |
| Chicken Lettuce Wrap Spiced ground chicken, shiitake mushrooms, water chestnuts, and green onions. Seasoned in plum sauce served with cool lettuce wrap cups. |
$8.99 |
| Vietnamese Vegetarian Rolls Vegetarian. Cabbage, carrots, mushrooms, bamboo shoots, and bean thread noodles lightly fried in spring roll skins. |
$4.95 |
| Szechuan String Beans Fresh string beans sautéed with Szechuan spice, fresh ginger, and garlic, in a light umami sauce. |
$5.75 |
| Edamame Steamed soybeans lightly salted. |
$5.50 |
| Fried Coconut Shrimp Breaded in Japanese panko with coconut cream honey mustard sauce. |
$8.99 |
| Fried Zucchini Lightly breaded in Japanese panko with house-made sweet chili sauce. |
$6.95 |
| Ahi Tuna (Gluten-Free) Gluten-free. Sesame crusted and seasoned, work seared rare, with wasabi and pickled cucumber. |
$11.99 |
| Panko Fried Cheese Panko rolled muenster cheese wedges served with homemade marinara sauce. |
$7.95 |
| Crab Rangoon Wontons stuffed with cream cheese, blue claw crab meats, and green onions with sweet chili sauce. |
$7.95 |
| Stuffed Poppers Sometimes spicy! Fresh jalapeño peppers stuffed with cream cheese and blue crab meat lightly breaded and fried. Served with sweet chili sauce. |
$8.95 |
| Cucumber Salad Homemade sweet pickled fresh cucumber and shredded carrot over a bed of lettuce with sesame seeds, the sweet vinaigrette dressing is already mixed in with the cucumber. |
$4.75 |
| Jumbo Butterfly Stuffed Shrimp Filled with ground chicken shredded zucchini and carrots, wrapped in lumpia lightly fried, and served with sweet chili sauce. |
$8.99 |
| Fried Soft Shell Crab A whole soft shell crab lightly dusted and quick fried served with wasabi soy dipping sauce. |
$10.95 |
| Laughing Owl Fried Calamari Crispy fried perfectly seasoned calamari rings served with sweet chili sauce. |
$9.99 |
| Lotus Owl Salt & Pepper Lightly dusted and wok-fried tossed with green onions, bell peppers, and jalapeños with a lemon wedge. |
$9.99 |
| Pot Stickers Dumpling stuffed with seasoned chicken & Napa cabbage. |
$7.95 |
| Oysters Rockefeller Classic oyster Rockefeller. Baked oysters stuffed with creamy spinach and roasted garlic, topped with melted Parmesan cheese. |
$12.95 |
| Dinner – Fresh Homemade Soups | |
| Our Famous Hot & Sour Soup Chicken, mushrooms, bamboo shoots, tofu, and velvety eggs. In a hot and sour soy-based broth topped with green onions. |
$3.95 |
| Egg Drop Soup Velvety egg laced into chicken broth cooked to order. |
$3.50 |
| Tom Yum A spicy and sour broth with pineapple mix with vegetables. |
$4.95 |
| Wonton Soup Wontons stuffed with ground chicken, and Napa cabbage, in a light broth, garnished with sliced mushrooms and green onions. |
$3.95 |
| House Velvet A plethora of chicken, shrimp, scallops, mushrooms, peas, and carrots in a light broth afloat with velvety egg white. |
$5.95 |
| Spinach Tomato Tofu Baby spinach, fresh tomato, and tofu in a light broth with velvety egg. |
$4.95 |
| Dinner – A Nest of Salads | |
| Cobb Salad Medley of greens with grilled chicken, chopped eggs, Applewood bacon, blue cheese crumbles, and tomatoes. Tossed in ranch dressing. |
$12.95 |
| Niçoise Salmon Salad Grilled salmon, spring mix, green beans, Kalamata olives, tomatoes, red onions, eggs, and roasted red potatoes. Tossed in Dijon balsamic vinaigrette. |
$16.95 |
| Laughing Owl Signature Salad Medley of greens, carrots, cucumber, tomato, cranberries, and cashews. |
$8.95 |
| Asian Glazed Chicken Salad Glazed chicken breast, julienne peppers, mangoes, and crispy wonton noodles. Tossed with a homemade ginger sesame vinaigrette dressing. |
$13.95 |
| Spinach & Goat Cheese Salad Baby spinach tossed with cucumbers, homemade croutons, and sun-dried tomatoes in a champagne vinaigrette. |
$9.95 |
| House Salad Spring mix, red onions, carrots, lettuce, tomatoes, and butter garlic croutons. |
$4.95 |
| Dinner – Tandoori Flat Bread Pizza | |
| Pepperoni Pizza Lots of pepperonis, house-made tomato sauce covered with our five cheese blend. |
$8.00 |
| BBQ Chicken Pizza Our blend with Texas-style BBQ sauce with grilled, red onions, and our five cheese blend. |
$9.00 |
| Asian Pizza Plum sauce spread, chicken, julienne peppers, our five cheese blend tossed with black and white sesame seeds. |
$9.00 |
| Spinach Goat Cheese Pizza A white pizza spread with roasted garlic, topped with sautéed spinach, sun-dried tomatoes, and goat cheese. |
$8.00 |
| Dinner – Sandwiches & Burger | |
| Classic Turkey Club All-natural turkey breast, white American cheese, Applewood bacon, tomatoes, avocado, and romaine lettuce, with garlic aioli on toasted sourdough bread. |
$9.99 |
| Soft Shell Crab Sandwich A house specialty. Whole soft shell crab, spring mix and tomatoes with old bay aioli on a toasted brioche bun. |
$12.95 |
| Laughing Owl Signature Burger 1/2lb of fresh ground chuck cooked to order. Served on a toasted pretzel bun on aioli spread with lettuce, tomato, and red onions. |
$11.95 |
| Shrimp Salad Sandwich House-made shrimp salad, spring mix, avocado, with garlic aioli on a toasted brioche bun. |
$11.99 |
| Laughing Owl B.L.T Applewood smoked bacon, tomatoes, and romaine lettuce with garlic aioli on toasted sourdough. |
$8.95 |
| Dinner – All-American Favorites | |
| Ribeye & Fries 12oz. Ribeye salt & black pepper dusted, perfectly cook to your temp with french fries & sauteed mushrooms. |
$22.95 |
| Chicken Alfredo Freshly made egg pasta noodles tossed in our house-made alfredo sauce with sautéed spinach. |
$16.95 |
| Shrimp Alfredo Freshly made egg pasta noodles tossed in our house-made alfredo sauce with sautéed spinach. |
$18.95 |
| Baby Back Ribs We cook our ribs smoker style with our blend Texas-style BBQ sauce. Served with choice of traditional or sweet potatoes fries, and coleslaw. |
$14.95 |
| Buffalo Cheese Ravioli Spicy. Tender pasta stuffed with buffalo mozzarella cheese, mushrooms, and spinach in a savory pepper cream sauce. |
$14.95 |
| Dinner – Noodles & Fried Rice | |
| Singapore Rice Noodles Thin rice noodles with chicken and shrimp, cabbage, bean sprouts, carrots, and green onions in madras curry spices with shallots. |
$15.95 |
| Spicy Fried Rice Chicken & Shrimp Egg, green onions, and broccoli seasoned with white pepper, chicken broth, and sesame oil in hot chili paste. |
$15.50 |
| Pad Thai Thin flat rice noodles with egg, onions, cabbage, carrots, and bean sprouts in a sweet Thai chili umami sauce. |
$10.50 |
| Soy Fried Rice Egg, bean sprouts, onions, peas & carrots in soy seasoning. |
$10.50 |
| Lotus Asian Fried Rice Chicken, beef, shrimp with fresh vegetables and eggs, seasoned with chicken broth, sesame oil, and white pepper. A gluten-free option is available!. |
$15.50 |
| Lo Mein Noodles Napa cabbage, mushrooms, onions, bean sprouts, and carrots stir-fried in light brown soy sauce. |
$10.50 |
| Chow Fun Noodles Napa cabbage, mushrooms, onions, bean sprouts, and carrots stir-fried in light brown soy sauce. |
$10.50 |
| Curry Fried Rice Egg, cabbage, onions, bean sprouts, peas and carrots in madras curry soy seasoning. |
$10.50 |
| Chicken Alfredo Freshly made egg pasta noodles tossed in our house-made alfredo sauce with sautéed spinach. |
$16.95 |
| Shrimp Alfredo Freshly made egg pasta noodles tossed in our house-made alfredo sauce with sautéed spinach. |
$18.95 |
| Dinner – Chicken Entrees | |
| Chicken Stir Fry Fresh zucchini, carrots, Napa cabbage, mushrooms, bell peppers, and broccoli. Cooked in light soy brown glazed. |
$12.95 |
| Sesame Chicken Lightly dusted and wok-fried in sweet sesame glazed served with steamed broccoli. |
$12.95 |
| Kung Pao Chicken & Roasted Peanuts Wok tossed with roasted peanuts and chiles, and green onions in a spicy soy glaze. |
$12.95 |
| Orange Peel Chicken With Sesame Organic. Sesame sauce with green onions, and roasted chiles with a side of broccoli. |
$12.95 |
| Mongolian Chicken Caramelized thinly sliced meat, with green onions over crispy rice noodles. |
$13.50 |
| Crispy Sweet & Sour Chicken Wok tossed with onions, carrots, bell peppers, and pineapple in a homemade sweet and sour glaze. |
$12.95 |
| Pineapple Street Chicken Pineapple, bell peppers, green beans, and jalapeños wok-tossed in a sweet and spicy chipotle glazed. |
$16.95 |
| Spicy Lemon Chicken Wok tossed in a sweet, tangy, spicy, and lemony glaze served with steamed broccoli. |
$12.95 |
| Chicken With Black Bean Sauce Fresh bell peppers, green onions, garlic, ginger, and black beans cooked in an umami rice wine sauce. |
$14.50 |
| Honey Chicken Tempura battered tossed in a light and tangy glazed over crispy rice noodles. Garnished with julienne carrots and green onions. |
$11.95 |
| Steamed Fresh Vegetables In Garlic & Ginger With Chicken Broccoli, carrots, zucchini, mushroom, and Napa cabbage, served with a ginger-garlic white wine sauce on the side. |
$12.95 |
| Mango Chicken Mild citrus sauce with onions, carrots, bean sprouts, red bell peppers, basil, and fresh slices of mango. |
$12.95 |
| General Tso’s Chicken Wok tossed roasted chiles, green onions, tossed in a sweet and savory sauce with side steamed broccoli. |
$13.50 |
| Crispy Sweet Chili Chicken White and green onions in a mild sweet-savory glazed. Served with steamed broccoli. |
$12.95 |
| Dinner – Vegetable & Tofu Entrees | |
| Vegetable Stir Fry Fresh zucchini, carrots, Napa cabbage, mushrooms, bell peppers, and broccoli. Cooked in light soy brown glazed. |
$11.50 |
| Sesame Tofu Lightly dusted and wok-fried in sweet sesame glazed served with steamed broccoli. |
$11.50 |
| Szechuan String Beans Fresh green beans sautéed in spice, garlic, and ginger with light brown sauce. |
$11.50 |
| Steamed Fresh Vegetables In Garlic & Ginger Broccoli, carrots, zucchini, mushroom, and Napa cabbage, served with a ginger-garlic white wine sauce on the side. |
$11.50 |
| Dinner – Featured Curry Entrees | |
| Madras Yellow Curry Yellow curry Indian powder spices, carrots, onions, bell peppers, and green beans. Simmered in coconut milk and topped with ground peanuts. |
$10.50 |
| Green Thai Curry Thai green curry chili paste, carrots, onions, bell peppers, and green beans. Simmered with coconut milk and topped with peanuts. |
$10.50 |
| Red Spicy Curry Thai red curry chili paste, carrots, onions, bell peppers, and green beans. Simmered with coconut milk and topped with peanuts. |
$10.50 |
| Dinner – Seafood Delight | |
| Grilled Salmon With Mango Salsa Fresh mango salsa, served with roasted reds and sautéed spinach. |
$18.99 |
| Shrimp Stir Fry Fresh zucchini, carrots, Napa cabbage, mushrooms, bell peppers, and broccoli. Cooked in light soy brown glazed. |
$16.95 |
| Spicy Pineapple Lemon Shrimp Spicy. Wok tossed with bell peppers, onions, carrots, and pineapple chunk. In a sweet tangy spicy lemony glazed. |
$15.95 |
| Mahi Mahi Seared Mahi Mahi, with roasted tomatoes in a sun-dried garlic butter cream sauce and sautéed spinach. |
$24.99 |
| Fried Seafood Platter Crispy shrimp, scallops calamari, and grouper. Seasoned in old bay. |
$20.95 |
| Pineapple Street Shrimp Pineapple, bell peppers, green beans, and jalapeños wok-tossed in a sweet and spicy chipotle glazed. |
$21.95 |
| Kung Pao Shrimp & Sea Scallops Tossed with roasted chiles, green onions, and roasted peanuts in a spicy soy glaze. |
$16.95 |
| Hot Grouper Filet groupers lightly dusted wok-fried, in a spicy-sweet black bean sauce with onions, carrots, bell peppers, roasted chiles, and bean sprouts. |
$16.95 |
| Crispy Sweet Chili Shrimp White and green onions in a mild sweet-savory glazed. Served with steamed broccoli. |
$15.95 |
| Steamed Fresh Vegetables In Garlic & Ginger With Shrimp Broccoli, carrots, zucchini, mushroom, and Napa cabbage, served with a ginger-garlic white wine sauce on the side. |
$15.95 |
| Lemon Pepper Shrimp Crispy shrimp, fresh lemon, green onions, and in a caramelized sweet soy pepper glazed. |
$21.95 |
| Soft Shell Crab Entree Two soft shell crabs with wasabi. A side of rice and cucumber salad. |
$25.95 |
| Garlic Shrimp & Scallops Tossed in zucchini, bell peppers, onions, and mushrooms in a sweet tangy garlic soy brown sauce. |
$16.95 |
| Dinner – Beef Entrees | |
| Orange Peel Beef With Sesame Sesame sauce with green onions, and roasted chiles with a side of broccoli. |
$14.05 |
| Crispy Sweet & Sour Beef Wok tossed with onions, carrots, bell peppers, and pineapple in a homemade sweet and sour glaze. |
$14.95 |
| Sa Cha Steak In thinly sliced flank steak with onions, celery, carrots, and bell peppers a spicy Chinese BBQ paste. |
$14.50 |
| Hibachi Steak Our delicious 12 oz steak sautéed with mix vegetables and topped in hibachi glazed. |
$24.95 |
| Mongolian Beef Caramelized thinly sliced meat, with green onions over crispy rice noodles. |
$15.50 |
| Pepper Steak & Onions Sliced steak with green peppers and onions with soy brown sauce. |
$14.50 |
| Steak & Broccoli Sliced chicken broccoli in soy brown sauce. |
$13.95 |
| Dinner – House Specialties | |
| Kung Pao Shrimp & Sea Scallops Lightly dusted and quick fried tossed with roasted chiles, green onions, and roasted peanuts in a spicy soy glazed. |
$16.95 |
| Szechuan String Beans Fresh green beans sautéed in spice, garlic, and ginger with light brown sauce with chicken, beef, and shrimp. |
$11.50 |
| Hot Spiced Chicken & Shrimp With Broccoli Sliced chicken, shrimp, and lots of broccoli sautéed in a spicy soy brown sauce. |
$15.95 |
| Garlic Shrimp & Scallops Tossed in zucchini, bell peppers, onions, and mushrooms in a sweet tangy garlic soy brown sauce. |
$17.95 |
| Lotus Stir Fry Fresh zucchini, carrots, Napa cabbage, mushrooms, bell peppers, and broccoli. Cooked in light soy brown glazed with chicken, beef and shrimp. |
$11.50 |
| Surf & Turf 8 oz ribeye, crispy shrimp, reduced cabernet glaze served with roasted red potatoes and steamed broccoli. |
$33.95 |
… View more
Contact The Laughing Owl Restaurant
Address: 100 N Center St, Goldsboro, NC 27530
Phone: (919) 734-3233
Website: http://laughingowlnc.com/
Hours
| Saturday | 4–10:30PM |
| Sunday | Closed |
| Monday | 11AM–9PM |
| Tuesday | 11AM–9PM |
| Wednesday | 11AM–9PM |
| Thursday | 11AM–10PM |
| Friday | 11AM–10:30PM |
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