Tre Famiglia Ristorante BYOB Menu Prices

Italian faves & homemade pasta dishes like gnocchi are dished in an open, family-friendly space.

SOUTH JERSEY’S BEST ITALIAN RESTAURANT, Tre Famiglia goes one step further by making every item from scratch. And if your schedule does not permit you to join us in house, just give us a call and we will insure that you too can experience the same great taste at your location, be it lunch, dinner, or some other special event. At Tre Famiglia pride ourselves on making your dining experience a most memorable one. For that reason, we always have a family member there to assure you get the best quality food and service. Come in and enjoy or distinctively different Italian fare that keeps the locals coming back for more. Feel free to contact us with any questions. We offer free delivery and takeout, available for private parties and banquets!

  4.5 – 611 reviews  $$ • Italian restaurant

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Menu

Menu
Dinner- Insalate & Antipasto
Chip’s Italian Mixed Salad
Mixed vegetables & romaine salad topped with roasted peppers, tuna & anchovy
$10.50
Caesar Salad
Tossed in house made dressing, Pecorino Romano cheese & croutons
$9.50
Bruschetta
Italian bread, lightly toasted with garlic & herbs, topped with finely diced tomatoes & fresh basil
$9.50
Misto Salad
Baby greens, tomato, red onion & cucumber in balsamic & extra virgin olive oil
$9.00
Tre Famiglia Antipasti
Freshly roasted peppers, Italian long hot peppers, mozzarella cheese, & prosciutto
$14.50
Roasted Beet Salad
Fresh roasted beets, with goat cheese over baby arugula with balsamic reduction drizzle
$11.50
Mozzarella Di Bufalo
Prosciutto di Parma, Buffalo mozzarella, sliced cucumber & baby arugula, pear champagne vinaigrette
$14.00
Grilled Apple & Shrimp
Granny Smith apples, candied walnuts, maple honey dressing topped with goat cheese & jumbo grilled shrimp
$14.51
Roasted Peppers
Freshly roasted red peppers marinated in extra virgin olive oil & basil, with either sharp provolone cheese, fresh mozzarella or plain
$11.50
Calamari Fritti
Tender squid rings, lightly dusted with flour, fried & served with marinara sauce
$14.50
Mozzarella Fritti
Panko-breaded wedge of imported mozzarella, pan seared on a bed of pomodoro sauce
$11.50
Mussels Possillipo
Tender, sweet cultured mussels, steamed in your choice of rosso or bianco sauce
$14.00
Sausage & Figs
House made grilled sweet sausage with figs in a balsamic reduction
$13.50
Dinner- Pasta
Chip’s Gnocchi Pomodoro
Homemade potato dumplings in our tomato sauce tossed with mozzarella
$19.47
Rigatoni Mezzi ala Vodka
Short tube pasta, homemade ground sausage & sundried tomato, blush pecorino cream sauce
$20.50
Cannelloni
Crab & ricotta filled crepe in a light, creamy Béchamel sauce
$21.50
Pappardelle Bolognese
“Wide” pasta tossed with meat sauce, topped with freshly grated Pecorino Romano cheese
$21.00
Linguine & Shrimp Diablo
Sautéed jumbo shrimp in a spicy marinara sauce tossed with fresh linguine
$24.50
Penne alla Rabe
Pencil point pasta, grilled chicken, fresh tomatoes & broccoli rabe in a garlic white wine sauce
$20.50
Linguine Aurora
Jumbo shrimp, scallops & jumbo lump crabmeat in a light tomato-cream sauce
$29.50
Linguine & Clams
Succulent little neck clams simmered in garlic, tomato basil broth
$21.50
Dinner- Entrees
Chicken Tre Famiglia
Sauteed chicken breast with mushrooms, in a Marsala cream sauce with jumbo lump crabmeat
$23.50
Chicken Avanti
Topped with prosciutto, spinach & mozzarella cheese, finished in a garlic demi-glace sauce
$21.30
Chicken Roberto
Roman long-stem artichokes, fresh basil, plum tomatoes, sliced garlic & wine
$21.50
Chicken Parmigianna
Breaded cutlet topped with fresh tomato sauce & baked with mozzarella cheese
$21.50
Chicken Francese
Egg battered, topped with jumbo lump crabmeat, in a lemon butter white wine sauce
$23.50
Chicken Milanese
Breaded pan seared with roasted peppers & tomatoes served with creamy risotto & baby arugula
$22.50
Veal Tre Famiglia
Sauteed veal medallions with mushrooms, in a Marsala cream sauce with jumbo lump crabmeat
$25.50
Veal Avanti
Topped with prosciutto, spinach & mozzarella cheese, finished in a garlic demi-glace sauce
$23.50
Veal Roberto
Roman long-stem artichokes, fresh basil, plum tomatoes, sliced garlic & wine
$23.50
Veal Parmigiana
Breaded cutlet topped with fresh tomato sauce & baked with mozzarella cheese
$23.50
Veal Francese
Egg battered, topped with jumbo lump crabmeat, in a lemon butter white wine sauce
$25.50
Veal MIlanese
Breaded pan seared with roasted peppers & tomatoes served with creamy risotto & baby arugula
$24.50
Melanzana Rollatine
Lightly breaded eggplant stuffed with ricotta, topped with mozzarella cheese, in marinara sauce served with a side of imported penne pasta
$20.00
Pork Tenderloin
Grilled & sliced in balsamic reduction side creamy risotto & baby spinach
$24.00
Beef Tenderloin
Medallions, topped with Buffalo mozzarella & mushrooms, side creamy risotto, baby spinach
$30.00
Flounder Francese
Fresh flounder, egg battered, served in a white wine-citrus sauce topped with jumbo lump crabmeat
$26.00
Crab Cake Famiglia
Our house made “jumbo lump” crab cakes served over a roasted tomato cream sauce, with sweet corn risotto & sautéed baby spinach
$27.50
Pesce Griglia
Grilled jumbo shrimp & scallops, baby arugula, lemon, extra virgin olive oil, sweet aged balsamic glaze
$26.50
Dinner- Course Additions
Broccoli Rabe or Spinach aglio e olio
Sautéed broccoli rabe or baby spinach with olive oil & garlic, served with fresh lemon
$9.00
Arborio Risotto
Our house made specialty, creamy with a blend of cheeses
$9.00
Italian Homemade Sausage
Served in a light tomato sauce
$8.00
Homemade Meatballs (2)
Served in a light tomato sauce
$8.00
Linguine aglio e olio
Oil & Garlic Sauce
$8.00

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Order and Reservations

Reservations: trefamiglia.comopentable.com

Contact Tre Famiglia Ristorante BYOB

Address: 403 N Haddon Ave, Haddonfield, NJ 08033

Phone: (856) 429-1447

Website: http://trefamiglia.com/

Hours

Saturday 12–10PM
Sunday 1–8PM
Monday 4–9PM
Tuesday 11:30AM–9PM
Wednesday 11:30AM–9PM
Thursday 11:30AM–9PM
Friday 11:30AM–10PM

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