Union Street Bistro Menu Prices at 48 Union St S, Concord, NC 28025

A classic American menu offered in a subdued setting with old-world atmosphere.

4.3 – 324 reviews $$ • Bistro

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Dinner Menu
Appetizers
Smoked Chicken Nachos sliced smoked chicken atop a pile of warm tortilla chips with melted cheese, diced tomatoes, green onions and diced tabasco peppers.	$6.00
Crab Fritters our famous crab cake mix formed into (5) 1-ounce portions and fried, served over wasabi soy sauce.	$7.00
Sesame Or Pepper Seared Tuna sushi grade tuna rolled in your choice of cracked pepper or sesame seeds, seared (rare) and garnished with wasabi soy sauce.	$7.00
Baked Brie mini brie wheel baked and topped with fresh pesto, served with fresh fruit and baguette.	$7.00
Fried Green Tomatoes green tomato slices lightly battered, fried and topped with a crawfish cajun cream sauce.	$6.00
Soups, Salads & Sandwiches
Crab Soup	$4.00
Tomato Basil	$3.00
Steak Sandwich six ounces of choice grilled steak topped with bistro sauteed mushrooms, provolone cheese, lettuce and tomato, served on focaccia bread served with french fries.	$8.00
Crab Cake Sandwich our special crab cake sauteed and placed on a kaiser roll with wasabi soy sauce, lettuce and tomato, served with french fries.	$9.00
Rotisserie Turkey rotisserie turkey, pesto mayo, roasted red peppers, lettuce, tomato and provolone cheese, served warm on fresh focaccia bread with french fries.	$7.00
Entrees
Filet 6 oz choice cut filet mignon served with vegetable du iour and choice of baked potato, mashed potatoes or cheddar grits.	$17.00
Ribeye 12 oz. choice cut ribeye served with vegetable du jour and choice of baked potato, mashed potatoes or cheddar grits.	$18.00
Ny Strip 12 oz. choice cut ny strip served with vegetable du jour and choice of baked potato, mashed potatoes or cheddar grits.	$18.00
Pepper Or Sesame Seared Tuna served with vegetable du jour and choice of baked potatoes, mashed potatoes or cheddar grits then finished with wasabi soy sauce	$17.00
Grilled Salmon grilled salmon fillet served with vegetable du jour and choice of baked potato, mashed potatoes or cheddar grits then topped with choice of caper dill, wasabi soy or cajun cream sauce.	$14.00
Specialties & Pasta
Deviled Trout grilled rainbow trout, drizzled with a caper dill sauce, served with deviled crab mashed potatoes and vegetable du jour.	$15.00
Tuscan Chicken two four ounce chicken breasts dipped in a parmesan cheese batter, sauteed in olive oil and finished with white wine, served over fettuccini alfredo	$14.00
Grouper A La Florentine grouper crusted with thinly sliced potatoes, sauteed until golden brown and finished with a dijon citrus sauce, served over wilted spinach	$17.00
Shrimp & Grits shrimp sauteed with ham, peppers and onions in a cajun cream sauce served over cheddar grits.	$15.00
Chicken Brushetta grilled chicken breast topped with our brushetta mix, provolone cheese and balsamic glaze served over creamy pesto angel hair pasta.	$14.00
Chicken Alfredo grilled chicken breast served over creamy fettuccini alfredo	$12.00