Laid-back tavern with a big tap list, creative burgers, happy-hour specials & a patio.
4.5 – 1 reviews $$ • Bar & grill
Menu
| Main Menu | |
| Starters | |
| Bacon Wrapped Scallops fresh scallops wrapped in bacon. with a balsamic vinaigrette reduction |
$11.99 |
| Tequila Shrimp Bangers crispy jumbo shrimp, tossed in our tequila banger sauce |
$10.99 |
| Quesadillas Smothered in monterey jack and cheddar cheese. Topped with pico de gallo, toasted to perfection on a large tortilla. Served with Sour Cream and Home Made Salsa on the side |
$10.99 |
| Crispy Calamari topped with diced jalapenos and garlic parmesan, served with our tequila banger sauce |
$9.99 |
| Extreme Nachos topped with avocado cream, black beans, jalapenos, pico de gallo, melted jack cheese, queso fresco, and bacon sour cream |
$10.99 |
| Home Made Hummus With Grilled Pita chick pea hummus, cucumber spears, and tomatoes served with grilled pita wedges and a cucumber dipping sauce |
$8.99 |
| Seared Ahi Tuna thinly sliced tuna, served rare, topped with an avocado pineapple salsa, finished with a wasabi aioli |
$11.99 |
| Crabby Mac-N-Cheese Fresh Crab Meat, cremeni, and shitake mushrooms mixed in a blend of sharp american and garlic parmesan with cavatappi pasta and panko bread crumbs |
$14.99 |
| Vagabond Crab Dip crab meat mixed in a blend of sharp american and garlic parmesan served with our homemade tri-color tortilla chips |
$13.99 |
| Soup of the Day Please inquire within |
$3.99 |
| Pound of Wings Choose your style: Traditional Buffalo: Mild Sauce, Buffalo Beer: Hot Sauce, Calypso: Sweet Chili Mango |
$8.99 |
| Signature Fries | |
| Signature Sauces | $0.50 |
| West Coast Loaded Fries Hand cut fries topped with sharp American, thousand island, diced grilled onions, and bacon sour cream |
$9.99 |
| East Coast Loaded Fries topped with bacon, bacon sour cream, melted jack-cheddar cheese, finished with spicy ranch aioli and scallions |
$9.99 |
| Soup & Salads | |
| Clam Chowder | $3.99 |
| Shrimp Capri Salad fresh tomatoes and mozzarella on a bed of mixed greens with grilled shrimp drizzled in our honey balsamic vinaigrette |
$14.99 |
| Crispy Goat Cheese Salad panko breaded goat cheese over spring mix with candied walnuts, orange peel, dried cranberries, and fresh strawberries, tossed in a raspberry vinaigrette |
$13.99 |
| Vagabond Caesar Salad crisp romaine lettuce, served with homemade croutons tossed in a creamy caesar dressing |
$10.99 |
| Vagabond Tap House Salad spring mix with candied walnuts and maytag bleu cheese crumbles, tossed in a balsamic vinaigrette |
$10.99 |
| Vagabond Chicken Salad Homemade chicken salad over spring mix with candied walnuts, mandarin oranges, and dried cranberries, tossed in a raspberry vinaigrette. Chicken salad has jalapeno’s |
$11.99 |
| Crab & Avocado Salad jumbo lump crab and sliced avocados over spring mix with mandarin oranges, dried cranberries, and tomatoes, tossed in a raspberry vinaigrette |
$14.99 |
| Burgers | |
| Vagabond Viking Burger topped with your choice of cheese, lettuce, tomato and onion on a brioche bun |
$10.99 |
| Crabby Mac Burger our juicy 8oz burger smothered in our wonderful crabby mac n cheese with mushrooms and fresh lump crab. you get the best of both worlds |
$12.99 |
| Capri Burger fresh mozzarella, Tomatoes, and pesto covering our mouth watering burger. heaven on a bun |
$12.99 |
| Open-Faced Hot Mess Mushroom Burger shiitake and cremini mushrooms, smoked gouda cheese, topped with a demi glaze on our brioche bun |
$12.99 |
| Vagabond Onion Burger Topped with carmelized onions, fried onion straws and bleujack cheese on a toasted onion roll |
$11.99 |
| Homemade Veggie Burger topped with lettuce, tomato, sliced avocado, and avocado ranch slaw on a brioche bun |
$10.99 |
| Turkey Burger topped with lettuce, tomato, turkey bacon, avocado ranch slaw, and sweet smoky pepper jam on a brioche bun |
$11.99 |
| Vagabond Spartan Burger our famous burger topped with pork roll, american cheese, caramelized onions, and spicy ranch aioli on a brioche bun |
$12.99 |
| Spicy Californian Burger topped with avocado, smoked maple-pepper bacon, lettuce, caramelized onions, and spicy ranch aioli on a brioche bun |
$13.99 |
| The Special !! 8 Ounce Flame Broiled Burger topped with slow cooked corned beef, swiss cheese, homemade slaw, and 1000 island dressing |
$13.99 |
| Sliders | |
| Angus Beef topped with lettuce, tomato, and cheddar cheese |
$10.99 |
| Surf and Turf Sliders angus beef sliders with cheddar cheese topped with one of our tequila shrimp bangers with lettuce and tomato |
$13.99 |
| Slow Cooked Pulled Pork topped with citrus slaw and bbq sauce |
$9.99 |
| Maryland Style Crab Cake topped with lettuce, tomato, and roasted red pepper aioli |
$12.99 |
| Sandwiches | |
| Three Way Brisket, pulled pork, and smoked maple pepper bacon topped with citrus slaw on a brioche bun |
$12.99 |
| Turkey Apple Brie roasted turkey, granny smith apples, brie cheese, and sweet smoky pepper jam on toasted walnut-raisin bread |
$11.99 |
| The Cuban slow roasted pork, sliced ham, sliced pickles, munster and swiss cheese, with a mayo mustard spread on cuban bread |
$12.99 |
| Chicken Bacon Swiss Panini grilled chicken breast on a toasty cuban roll with maple pepper bacon, swiss cheese, and roasted garlic mayo |
$11.99 |
| Vagabond Cheese Steak served south jersey style with lettuce, tomato, and provolone |
$9.99 |
| Caprese Panini fresh basil, tomatoes, and mozzarella, with a pesto spread on cuban bread |
$9.99 |
| Vagabond Grilled Chicken Sandwich grilled chicken breast with lettuce and tomato served on a brioche bun |
$9.99 |
| Entrees | |
| British Style Fish & Chips weyerbacher battered fish, served with hand cut fries, avocado ranch slaw, and tequila banger sauce |
$17.99 |
| Monster Pork Spare Ribs Our slow cooked fall off the bone ribs smothered in our tangy bbq sauce served with fries and slaw |
$16.99 |
| Barbecue Combo Platter monster spare ribs, bbq grilled chicken, and brisket served with fries and our home made slaw |
$18.99 |
| Kids Menu | |
| Two Mini Cheeseburgers w/Fries | $7.00 |
| Two Mini BBQ Chicken Sandwiches w /Fries | $7.00 |
| Mac N Cheese cavatappi pasta in our tasty cheese sauce |
$6.99 |
| Grilled Cheese toasted white with american cheese served with fries |
$6.99 |
| Chicken Fingers crispy chicken served with fries and honey mustard |
$6.99 |
| Beer Menu | |
| On Tap | |
| 7 Mile Brewery – Octoberfirst, Oktoberfest, 6.5% ABV 7 Mile Brewery. Our ode to October. A German Octoberfest beer lagered for 60+ days |
$6.00 |
| Allagash White, Witbier, 5.0% ABV Allagash Brewing Company Portland, ME. Brewed with a generous portion of wheat and spiced with coriander and Curaçao orange peel, this beer is fruity, refreshing and slightly cloudy in appearance. Our interpretation of a traditional Belgian wheat beer. Brewed with a generous portion of wheat and spiced with coriander and Curaçao orange peel, this beer is fruity, refreshing and slightly cloudy in appearance |
$6.00 |
| Angry Orchard Crisp Apple Cider, Cider, 5.0% ABV Angry Orchard Hard Cider Cincinnati, OH. A balance of sweetness and bright acidity from apples and dryness of traditional cider making, resulting in a refreshing hard cider with crisp apple flavor. Crisp apple flavor. It is a perfect balance of sweetness and bright acidity from culinary apples and dryness of traditional cider making apples, resulting in a complex, yet refreshing hard cider |
$6.00 |
| Bolero Snort ApBull PiePA ala Mode, 6.5% ABV Carmel Apple IPA |
$8.00 |
| Cape May Honey Porter Nitro, Porter, 5.5% ABV Cape May Brewing Company Cape May, NJ. An English porter made with local Cape May honey. Brewed with hallertau hops the beer has restrained roasty characteristics that make it unique from stouts. Originating in England, porter evolved from a blend of beers or gyles known as “Entire”. A precursor to stout, it is said to have been favored by porters and other physical laborers |
$7.00 |
| Dogfish Flesh and Blood IPA, IPA, 7.5% ABV Dogfish Head Brewpub Milton, Delaware. An honest to goodness India Pale Ale brewed with a bevy of real citrus including orange peel, lemon flesh & blood orange juice |
$7.00 |
| Dogfish Head 90 Minute IPA, Double IPA, 9.0% ABV Dogfish Head Brewpub Milton, Delaware. 90 Minute IPA was the first beer we continuously hopped, allowing for a pungent — but not crushing — hop flavor |
$7.00 |
| Ellicottville Caramel Apple Cuv’ee, American Strong Ale, 8.5% ABV Ellicottville Brewing Company Ellicottville, NY. Strong Blonde Ale aged in American oak. Brewed with caramel, tart green apples, citrus rind and mild vanilla |
$7.00 |
| Garden State Beer Company Blue Jersey, 8.5% ABV Blueberry wheat ale made with noble hops. The blueberry flavor is a delight for the palette |
$7.00 |
| Neshaminy Creek Punkless Dunkel, Wheat Ale, 8.8% ABV Neshaminy Creek Brewing Company Croydon, PA. You may know this beer by it’s previous name, Punkel Dunkel Pumpkin Wheat Ale. It’s also been called a lot of other names as well: Pumpkin Dunkel, Pumpkinweizen, etc. Whatever you’ve called it in the past, we know that regardless of what it’s called, this is one of the most popular, if not the most popular seasonal beer we make. When we set out to create what we hoped was a unique pumpkin beer we decided to brew an imperial version of our Dunks Ferry Dunkelweizen, but in an unabashedly American way by adding pumpkin to the mash and your favorite pumpkin pie spices to the kettle. We add dark brown sugar, cinnamon, nutmeg, and allspice to the boil as well to pair with the banana esters and spicy clove imparted by the yeast during fermentation. At 8.8% ABV it’s no slouch either. Always released after Labor Day, Punkless Dunkel doesn’t last long as the crisp Autumn nights make way to Winter just around the corner. Do the seasons even change in Texas? |
$7.00 |
| New Belgium Fat Tire, Amber Ale, 5.2% ABV New Belgium Brewing Company Fort Collins, CO. A perfectly balanced amber ale with toasty, biscuit-like malt flavors coasting in equilibrium with hoppy freshness |
$6.00 |
| Pinelands Evan John Porter NITRO, Porter, 5.3% ABV Pinelands Brewing Company Little Egg Harbor, NJ. Robust Porter at heart and we infuse a delicate vanilla flavor using the finest whole vanilla bean pods. This creates a pleasant balance to the dark maltiness of the Porter |
$7.00 |
| Pinelands Tommy Gun Dark IPA w/ Ghost Peppers, 6.5% ABV Black IPA made with Ghost Peppers. Perfect Balance of Hops and Heat |
$8.00 |
| Pumpkin Spiced Latte Cocktail, 8.0% ABV We took a pumpkin ale and mixed with a vanilla porter to create your favorite girly beverage of the fall. Thanks Schlafly and Pinelands |
$7.00 |
| Schlafly Pumpkin Ale, Spiced Beer, 8.0% ABV Schlafly Beer St. Louis, MO. This popular seasonal release has a bold pumpkin taste, flavored with real pumpkin, nutmeg, cloves and cinnamon. It has a mild character, with little bitterness and a malty backbone, allowing the flavor of the pumpkin and spices to take the lead |
$8.00 |
| Stone Coffee Milk Stout, Milk Stout, 5.0% ABV Stone Brewing Company Escondido, CA. This take on a traditional English milk stout is laced with coffee and made bittersweet and creamy while smooth and easy-drinking thanks to the addition of milk sugar |
$8.00 |
| Yards Philadelphia Pale Ale, American Pale Ale · 4.3% ABV Yards Brewing Company Philadelphia, PA. Crisp & hoppy, bursting with citrus flavors & aromas. DRINK LOCAL !!! Brewed with pilsner malt, Philadelphia Pale Ale is crisp and hoppy, bursting with citrus flavors and aromas |
$6.00 |
| z-Red Wine -Gran Passione Rosso – Italy | $6.00 |
| z-Red Wine – Hahn Pinot Noir – California | $8.00 |
| z-Red Wine -Santa Julia Malbec Reserva – Argentina | $7.00 |
| z-Red Wine -Smith and Hook Cabernet Sauvignon – California | $8.00 |
| z-White Wine – Coppola Directors Cut Chardonay – California | $8.00 |
| z-White Wine -Noblio Sauvignon Blanc – New Zealand | $6.00 |
| z-White Wine -Stemmari Pinot Grigio – Italy | $6.00 |
| Bottles | |
| Abita Purple Haze, Fruit Beer, 4.2% ABV Abita Brewing Company Covington, LA. A crisp, American style wheat beer with raspberry puree added after filtration, giving it a subtle purple color, fruity aroma, and tartly sweet taste. Purple Haze is a crisp, American style wheat beer with raspberry puree added after filtration |
$5.00 |
| Foreign Stout, 7.5% ABVAllagash Black, Allagash Brewing Company Portland, ME. The silky mouth feel is a great balance to the roasted character, coffee and dark chocolate notes expressed throughout this beer. A Belgian style stout brewed with 2 Row barley, torrified wheat, oats, both roasted and chocolate malt and a generous portion of dark caramelized candi sugar |
$8.00 |
| Budweiser, Pale Lager, 5.0% ABV Anheuser-Busch InBev St. Louis, MO. Brewed using a blend of imported and classic American aroma hops, and a blend of barley malts and rice resulting in unparalleled balance and character. Brewed and sold since 1876, “The King of Beers” is the largest-selling beer in the world. Budweiser has been the world’s best-selling beer since 1957, and is distributed in more than 70 countries. Budweiser leads the U.S. Premium beer category, outselling all other domestic premium beers combined. In fact, one in almost every five beers sold in the United States today is a Budweiser |
$3.00 |
| Bud Light, Pale Lager, 4.2% ABV Anheuser-Busch InBev St. Louis, MO. Bud Light is brewed with a malt and hops ratio different from Budweiser for a distinctively crisp taste with fewer calories. Introduced nationally in 1982, Bud Light is brewed with a malt and hops ratio different from Budweiser for a distinctively crisp taste with fewer calories |
$3.00 |
| Coors Light, Pale Lager, 4.2% ABV Coors Brewing Company (MillerCoors) Golden, Colorado. First, aged (lagered) below freezing to give our beer its crisp taste. Then it’s filtered cold so that it gets that brilliant, bright appearance. Thanks to its Rocky Mountain heritage, uncompromising brewing standards and its dedication to ice cold refreshment, Coors Light is one of the fastest growing light beers around the world |
$3.00 |
| Corona, Pale Lager, 4.6% ABV Grupo Modelo Anáhuac, México DF. Made with the finest quality blend of filtered water, malted barley, hops, corn, and yeast. Pilsener type beer first brewed in 1925 by Cervecería Modelo; made with the finest quality blend of filtered water, malted barley, hops, corn, and yeast. Corona Extra is the number-one selling beer in Mexico and the leading export brand from Mexico. This pilsener type beer was first brewed in 1925 by Cervecería Modelo, located in Mexico City |
$3.50 |
| Corona Light, Pale Lager, 4.1% ABV Grupo Modelo Anáhuac, México DF. A pleasant fruit-honey malt aroma and distinctive hop flavor, with only 99 calories and 5 grams of carbohydrates. Light, gold color with refreshing crisp taste. Corona Light is made with filtered water, malted barley, hops, corn and yeast. Corona Light, with only 99 calories and 5 grams of carbohydrates, is golden light in color with a crisp and refreshing taste. Its pleasant fruit-honey malt aroma and distinctive hop flavor make it a favorite among light-beer consumers and those interested in a refreshing, thirst quenching beer. Corona Light smooth taste and light body make it a great fit with any food choice |
$3.50 |
| Crabbies Spiced Orange Ginger, Spiced Beer, 4.8% ABV Crabbie’s Brooklyn, NY. The result is a refreshing, light bodied ginger beer with a spicy fresh ginger flavor, notes of citrus and a warming finish. Spiced Orange offers the same refreshing taste as the Original but with a lighter ginger profile and a zesty orange flavor. Crabbie’s Spiced Orange Alcoholic Ginger Beer is ideal when served chilled over ice with a slice of orange |
$5.00 |
| Dogfish Head 60 Minute, IPA, 6.0% ABV Dogfish Head Brewpub Milton, Delaware. Brewed with a slew of great Northwest hops. A powerful but balanced East Coast IPA with a lot of citrusy hop character. Brewed with a slew of great Northwest hops. A powerful but balanced East Coast IPA with a lot of citrusy hop character |
$6.00 |
| Heineken, Pilsner, 5.4% ABV Heineken International Zoeterwoude, Netherlands |
$3.50 |
| Lagunitas Aunt Sally Sour, Sour Ale, 5.7% ABV Lagunitas Brewing Company Petaluma, CA. It’s sweet, tart, and sassy, just like the tasty cherry pie that your favorite aunt makes. For all the Aunt Sally’s out there, you know who you are… We soured the wort on the Hot Side with Lactobacillus for a few days and then brewed up this smooth and hoppy sour. It tastes like a big bowl of fruity candy or some chewable flavored vitamins, but what’s the difference? It’s sweet, tart, and sassy, just like the tasty cherry pie that your favorite aunt makes. For all the Aunt Sally’s out there, you know who you are |
$6.00 |
| Michelob Ultra, Pale Lager, 4.2% ABV Anheuser-Busch InBev St. Louis, MO. Low-carb light beer with taste smooth enough to carry the Michelob name. Low-carb light beer with taste smooth enough to carry the Michelob name. Introduced in 2002. Michelob Ultra, the new low-carb light beer with taste smooth enough to carry the Michelob name |
$3.00 |
| Miller Lite, Pale Lager, 4.2% ABV Miller Brewing Company (MillerCoors) Milwaukee, WI. This carefully crafted pilsner uses the finest ingredients and brewing techniques to ensure rich, full-bodied beer taste at only 96 calories |
$3.00 |
| O’Doul’s Non-Alcoholic, Non-Alcoholic, 0.5% ABV Anheuser-Busch InBev St. Louis, MO |
$3.50 |
| Rolling Rock, Pale Lager, 4.5% ABV Anheuser-Busch InBev St. Louis, MO. Premium amber lager for your enjoyment, as a tribute to your good taste From the brewers of Rolling Rock, we tender this premium amber lager for your enjoyment, as a tribute to your good taste. It comes to you with the distinctive flavor you expect from Rolling Rock. “33” |
$2.00 |
| Yuengling Traditional Lager, Vienna Lager, 4.4% ABV Yuengling Brewery Pottsville, PA. An iconic American lager famous for its rich amber color and medium-bodied flavor |
$3.00 |
| Cans | |
| Boulevard Ginger-Lemon Radler, Fruit Beer, 4.1% ABV Boulevard Brewing Company Kansas City, MO. Boulevard Ginger-Lemon Radler is a zesty, refreshing take on the tradition of mixing beer with soda or lemonade to create a light, thirst-quenching beverage ideal for warm weather. Radler (literally “cyclist, “) takes its name from active German sportsmen of a hundred years ago, but our version tastes just as good even if you do nothing more strenuous than lifting it to your lips! |
$5.00 |
| Guinness Draught, Dry Stout, 4.2% ABV St. James’s Gate (Diageo) Dublin, Ireland. Rich and creamy… Distinctively black… Velvety in its finish… This iconic beer is truly defined by harmony. Rich and creamy. Distinctively black. Velvety in its finish. This iconic beer is defined by harmony. Sip after sip, sweet counters bitter as the malt arrives on cue to compliment a base of roasted barley. Just as the unmistakable white head sits flush atop the dark beer, so do the flavors counter and combine perfectly. This is our greatest innovation. Truly unique. Perfectly balanced. Made of More™ |
$5.00 |
| White Claw Black Cherry, Malt Beverage, 5.0% ABV Mike’s Hard Lemonade Company Seattle, WA. An unmistakable cherry aroma leads to an incredibly refreshing yet dry hard seltzer. Crisp and clean spiked sparkling water with minimal sweetness and no aftertaste – just a hint of a light cherry finish. 5% ABV, low carb & 110 calories |
$5.00 |
| White Claw Natural Lime, Malt Beverage, 5.0% ABV Mike’s Hard Lemonade Company Seattle, WA. A clean fresh aroma leads to dry and incredibly refreshing taste with just a hint of natural juicy lime notes coming through. A crisp, clean spiked sparkling water, with minimal sweetness and no aftertaste – just a lingering hint of tangy lime. 5% ABV, low carb & 110 calories! |
$5.00 |
| White Claw Ruby Grapefruit, Malt Beverage, 5.0% ABV Mike’s Hard Lemonade Company Seattle, WA. A dry yet refreshing hard seltzer, finely balanced with a hint of tangy/sweet ruby grapefruit. Minimal sweetness, with no aftertaste, just crisp, clean spiked sparkling water. 5% ABV, low carb & 110 calories |
$5.00 |
| Featured Beer | |
| Alhambra Reserva 1925 Lager, Strong Pale Lager, 6.4% ABV Grupo Cervezas Alhambra (Grupo Mahou-San Miguel – Carlsberg) Granada, Spain. Reserved for the most demanding palate. Alhambra Reserva 1925 is a high quality beer crafted to perfection. With its deep, exquisite taste and exclusive masterpiece in bottle design. Reserva 1925: Our vast brewing experience, to enchant the beer connoisseur |
$8.00 |
| Bud Light NFL Special | $2.50 |
| Cape May Coastal Evacuation, Double IPA, 8.0% ABV Cape May Brewing Company Cape May, NJ. Coastal Evacuation Double/Imperial IPA ABV 8.0% SRM 6 IBU 80 “Coastal Evacuation”: a phrase common at the Jersey Shore. Hurricane season hits hard, and we’re hitting back with a Double IPA able to withstand the storm. Copious amounts of Centennial hops dominate the flavor from start to finish. It’s time to evacuate-are you prepared? |
$7.00 |
| Belgian Strong Ale, 10.0% ABVDogfish Head Red & White, Dogfish Head Brewpub Milton, Delaware. A big, Belgian-style Wit brewed with coriander and orange peel and fermented with Pinot Noir juice. After fermentation a fraction of the batch is aged in Oregon Pinot Noir barrels, and another fraction is aged on oak staves. The beer is blended together before packaging. This has been one of our most popular Limited Edition beers at both our Rehoboth Beach, DE brewpub and at festivals. It successfully marries the refreshing citrusy qualities of a Belgian-style white beer with the robust complexity of a bold red wine |
$8.00 |
| Founders All Day IPA, IPA, 4.7% ABV Founders Brewing Company Grand Rapids, MI. Naturally brewed with a complex array of malts, grains and hops. Balanced for optimal aromatics and a clean finish. Drink Green Cans, not Green Beer. Naturally brewed with a complex array of malts, grains and hops. Balanced for optimal aromatics and a clean finish |
$7.00 |
| Stone Enjoy By 10.31.16 Tangerine IPA, Double IPA, 9.4% ABV Stone Brewing Company Escondido, CA. After brewing this intense double IPA with more than 10 different hops and consistently delivering it faster than any bottled IPA on the planet, we decided to do something different with this Stone Enjoy By IPA—we took it to another level, again. Puréed tangerines were added to the batch to create a devastatingly fresh IPA with a tang of tangerine. The flavors yielded by this addition to the recipe meld beautifully with the bitterness of the hops. True to this series, Stone Enjoy By Tangerine IPA is brewed specifically NOT to last, and should be enjoyed within 37 days |
$8.00 |
| Banquet Menu | |
| Party Platters | |
| Vegetable Crudite Fresh Sliced Celery, Carrot Sticks, Broccoli Florets, Sliced Cucumbers, Cauliflower Bites, and Green Peppers. Served With Blue Cheese or Ranch Dip |
$35.00 |
| Cheese Platter Cheddar, Swiss, Pepper Jack and Provolone Cubes Served With Fresh Grapes and C Crackers |
$50.00 |
| Fruit Tray Sliced Pineapple, Cantaloupe, Honey Dew, Fresh Green & Red Grapes, and Strawberries. (Watermelon Included On Large Tray) |
$50.00 |
| Spinach & Artichoke Dip reamy Blend of Artichokes, Fresh Spinach, Garlic, Herbs, Cream and Cheese. Served With Our House Fried Tri-Colored Corn Tortilla Chips |
$40.00 |
| Hummus Platter Chick Pea Hummus with Grilled Pita Wedges, Cucumber Spears and Cucumber Dipping Sauce |
$40.00 |
| Dessert Sampler Assorted Specialty Desserts |
$50.00 |
| Vagabond Hors D’ourves | |
| Swedish or Italian Style Meatballs | $50.00 |
| Pigs In a Blanket | $50.00 |
| Crab Stuffed Mushrooms | $55.00 |
| Cheese Steak Spring Roll | $60.00 |
| Proscuitto Wrapped Asparagus | $45.00 |
| Buffalo Style Chicken Wings | $40.00 |
| Grilled Chicken & Pineapple Kabobs | $60.00 |
| Beef Skewers with Peppers, Onions & Mushrooms | $65.00 |
| Vegetable Spring Rol | $50.00 |
| Buffalo Shrimp | $65.00 |
| Beef Wellington | $70.00 |
| Vagabond House Salad | $40.00 |
| Caesar Salad | $50.00 |
| The Vagabond | |
| Classic Caesar Salad Crisp Romaine Lettuce Tossed With Our Garlic-Parmesan Cheese Blend and Croutons |
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| Tossed Garden Salad Fresh Iceberg Lettuce and Romaine Tossed With Carrots, Tomatoes and Cucumbers. Served With Our Balsamic Dressing |
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| Entrees | |
| Chicken Parmesan Breaded & Seasoned Golden Fried Chicken Topped With Marinara and Baked With Mozzarella Cheese |
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| Baked Meatballs Mini Meatballs Baked and Served With Your Choice of Italian Red Style or Swedish Brown Gravy |
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| Three Cheese Ziti Marinara Ziti Pasta Tossed With Fresh Basil Marinara, Ricotta and Parmesan Cheese Then Topped With Mozzarella Cheese and Baked |
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| Sausage and Peppers Italiano Hot & Sweet Italian Sausage with Fresh Garden Bell Peppers and Onions, Cooked With Fresh Italian Herbs |
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| Seasonal Vegetable Alfredo Fresh Sautéed Vegetable in a Rich Parmesan Garlic Alfredo Sauce Tossed Over Linguini |
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| The Chelsea Heights | |
| Classic Caesar Salad Crisp Romaine Lettuce Tossed With Our Garlic-Parmesan Cheese Blend and Croutons |
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| Vagabond House Salad Mixed Fresh Greens Tossed With Balsamic Dressing, Candied Walnuts, Sweet Dried Jersey Cranberries and Maytag Blue Cheese |
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| Entrees | |
| Chicken Ala Vodka Rosa Grilled Chicken Breast Sliced and Tossed With Penne Pasta & Roasted Red Peppers in a Parmesan Vodka Cream Sauce |
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| Pecan Crusted Tilapia Fresh Tilapia Filets Coated With Crushed Pecans and Panko Bread Crumbs, Baked and Topped With Fresh Cilantro Pineapple-Mango Salsa |
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| Chopped Sirloin Steak Fresh Ground Chuck Sirloin Patties Covered In Sautéed Wild Mushrooms and Caramelized Onion with Rich Red Wine Demi-Glace |
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| Chicken Marsala Lightly Dusted Chicken Breasts Pan Fried and Served With A Rich Wild Mushroom Marsala Sauce |
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| Grilled Mahi-Mahi Costa Rican Mahi-Mahi Filets Grilled and Served With a Light Citrus Garlic Butter Sauce and Fresh Citrus Cilantro Salsa |
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| Parmesan-Peppercorn Roasted Vegetable Ziti Grilled Zucchini, Yellow Squash, Portobello Mushrooms & Roasted Red Peppers Tossed With Ziti Pasta And Cracked Black Pepper Alfredo, Topped With Mozzarella Cheese And Baked |
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| Sides | |
| Rosemary Roasted Potatoes | |
| Garlic Mashed Potatoes | |
| Steamed White Rice | |
| The Bay View | |
| Classic Caesar Salad Crisp Romaine Lettuce Tossed With Our Garlic-Parmesan Cheese Blend and Croutons |
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| Vagabond House Salad Mixed Fresh Greens Tossed With Balsamic Dressing, Candied Walnuts, Sweet Dried Jersey Cranberries and Maytag Blue Cheese |
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| Fresh Citrus & Avocado Salad With Fresh Field Greens Mixed |
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| Entrees | |
| Pan Seared Salt & Pepper Ahi Tuna Served Atop Warm Sesame Seaweed Salad & Drizzled with Ginger Teriyaki Sauce |
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| Citrus Marinated Pork Tenderloin Spice Rubbed and Grilled, Sliced In Medallions Served With Caribbean Pineapple Rice |
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| Grilled Beef Tenderloin Medallions Angus Beef Marinated and Grilled Filet Medallions with Caramelized Onions, Sautéed Wild Mushrooms and Red Wine Demi-Glace |
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| Shrimp & Scallop Scampi Large Shrimp Sautéed with Fresh Garlic Covered with Lemon Butter Sauce with Fresh Basil Over Linguini |
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| Maryland Crab Cakes Pan Seared Jumbo Lump Crab Cakes Seasoned to Perfection and Cooked ’til Golden Brown |
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| Mediterranean Pasta A Blend of Fresh Asparagus, Roasted Red Peppers, Capers, Scallions, Plum Tomatoes, and Broccoli Tossed with Bowtie Pasta in a Lemon Garlic Wine Sauce Finished with Gorgonzola Cheese |
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| Vagabond Bar Banquet Packages | |
| Light Open Bar Package Includes Domestic Bottles and House Wines (Bud, Bud Light, Miller Lite, Coors Light, Yuengling – Merlot, Cabernet, Pinot Grigio, Chardonay) |
$10.99 |
| Well Open Bar Package Includes Domestic Bottles, House Wines and House Liquor |
$18.99 |
| Call Open Bar Package Ncludes Domestic Bottles, House Wines, House and Call Brand Liquor (Absolute, Skyy, Capt. Morgan, Bacardi, Jose Cuervo, Seagrams, Tanqueray) |
$21.99 |
| Super Premium Open Bar Package Includes Domestic & Imported Bottles, House Wines, Premium Liquor (Grey Goose, Jack Daniels, Patron) |
$25.99 |
… View more
Contact Vagabond Kitchen & Tap House
Address: 672 N Trenton Ave, Atlantic City, NJ 08401
Phone: (609) 350-6721
Website: https://www.vagabondkitchenandtap.com/
Hours
| Saturday | 11AM–1AM |
| Sunday | 11AM–12AM |
| Monday | 11AM–12AM |
| Tuesday | 11AM–12AM |
| Wednesday | 11AM–12AM |
| Thursday | 11AM–12AM |
| Friday | 11AM–1AM |
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