Vietnam Kitchen Menu Prices

  4.7 – 329 reviews  $$ • Vietnamese restaurant

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Vietnam Kitchen menu
All Day – 200. Rice Noodle Soup (Phở)
201. Vegetable Noodle Soup (Phở Chay Rau Cải)
It’s best to serve this noodle soup item in hot, just after the broth is boiled. However, due to safety reasons, we are not allowed to deliver this food to your destination as a hot and ready-to-eat soup. When receiving this pho noodle soup, please follow the below steps to get the best taste and safe-to-eat of your food: 1. Get the large bowl ready. 2. Put the noodle in the bowl first. 3. Add your meat or chicken or veggies on top of the noodle, then onion and cilantro. 4. Boil the broth until boiling temperature. 5. Pour your broth over the bowl. 6. Then accessorizing like basal, jalapeños, lemon juice, sauces. 7. Soup is on. It’s now ready for you to enjoy.
$13.50
202. Chicken Noodle Soup (Phở Gà)
It’s best to serve this noodle soup item in hot, just after the broth is boiled. However, due to safety reasons, we are not allowed to deliver this food to your destination as a hot and ready-to-eat soup. When receiving this pho noodle soup, please follow the below steps to get the best taste and safe-to-eat of your food: 1. Get the large bowl ready. 2. Put the noodle in the bowl first. 3. Add your meat or chicken or veggies on top of the noodle, then onion and cilantro. 4. Boil the broth until boiling temperature. 5. Pour your broth over the bowl. 6. Then accessorizing like basal, jalapeños, lemon juice, sauces. 7. Soup is on. It’s now ready for you to enjoy.
$13.50
203. Eye Round Steak Noodle Soup (Phở Tái)
It’s best to serve this noodle soup item in hot, just after the broth is boiled. However, due to safety reasons, we are not allowed to deliver this food to your destination as a hot and ready-to-eat soup. When receiving this pho noodle soup, please follow the below steps to get the best taste and safe-to-eat of your food: 1. Get the large bowl ready. 2. Put the noodle in the bowl first. 3. Add your meat or chicken or veggies on top of the noodle, then onion and cilantro. 4. Boil the broth until boiling temperature. 5. Pour your broth over the bowl. 6. Then accessorizing like basal, jalapeños, lemon juice, sauces. 7. Soup is on. It’s now ready for you to enjoy.
$13.99
204. Well Done Brisket Noodle Soup (Phở Chín)
It’s best to serve this noodle soup item in hot, just after the broth is boiled. However, due to safety reasons, we are not allowed to deliver this food to your destination as a hot and ready-to-eat soup. When receiving this pho noodle soup, please follow the below steps to get the best taste and safe-to-eat of your food: 1. Get the large bowl ready. 2. Put the noodle in the bowl first. 3. Add your meat or chicken or veggies on top of the noodle, then onion and cilantro. 4. Boil the broth until boiling temperature. 5. Pour your broth over the bowl. 6. Then accessorizing like basal, jalapeños, lemon juice, sauces. 7. Soup is on. It’s now ready for you to enjoy.
$13.99
205. Eye Round Steak & Well Done Brisket Noodle Soup (Phở Tái Chín)
It’s best to serve this noodle soup item in hot, just after the broth is boiled. However, due to safety reasons, we are not allowed to deliver this food to your destination as a hot and ready-to-eat soup. When receiving this pho noodle soup, please follow the below steps to get the best taste and safe-to-eat of your food: 1. Get the large bowl ready. 2. Put the noodle in the bowl first. 3. Add your meat or chicken or veggies on top of the noodle, then onion and cilantro. 4. Boil the broth until boiling temperature. 5. Pour your broth over the bowl. 6. Then accessorizing like basal, jalapeños, lemon juice, sauces. 7. Soup is on. It’s now ready for you to enjoy.
$13.99
206. Meatball Noodle Soup (Phở Bò Viên)
It’s best to serve this noodle soup item in hot, just after the broth is boiled. However, due to safety reasons, we are not allowed to deliver this food to your destination as a hot and ready-to-eat soup. When receiving this pho noodle soup, please follow the below steps to get the best taste and safe-to-eat of your food: 1. Get the large bowl ready. 2. Put the noodle in the bowl first. 3. Add your meat or chicken or veggies on top of the noodle, then onion and cilantro. 4. Boil the broth until boiling temperature. 5. Pour your broth over the bowl. 6. Then accessorizing like basal, jalapeños, lemon juice, sauces. 7. Soup is on. It’s now ready for you to enjoy.
$13.99
207. Eye Round Steak & Meatball Noodle Soup (Phở Tái Bò Viên)
It’s best to serve this noodle soup item in hot, just after the broth is boiled. However, due to safety reasons, we are not allowed to deliver this food to your destination as a hot and ready-to-eat soup. When receiving this pho noodle soup, please follow the below steps to get the best taste and safe-to-eat of your food: 1. Get the large bowl ready. 2. Put the noodle in the bowl first. 3. Add your meat or chicken or veggies on top of the noodle, then onion and cilantro. 4. Boil the broth until boiling temperature. 5. Pour your broth over the bowl. 6. Then accessorizing like basal, jalapeños, lemon juice, sauces. 7. Soup is on. It’s now ready for you to enjoy.
$14.50
208. Eye Round Steak & Flank Noodle Soup (Phở Tái Nạm)
It’s best to serve this noodle soup item in hot, just after the broth is boiled. However, due to safety reasons, we are not allowed to deliver this food to your destination as a hot and ready-to-eat soup. When receiving this pho noodle soup, please follow the below steps to get the best taste and safe-to-eat of your food: 1. Get the large bowl ready. 2. Put the noodle in the bowl first. 3. Add your meat or chicken or veggies on top of the noodle, then onion and cilantro. 4. Boil the broth until boiling temperature. 5. Pour your broth over the bowl. 6. Then accessorizing like basal, jalapeños, lemon juice, sauces. 7. Soup is on. It’s now ready for you to enjoy.
$14.50
209. Eye Round Steak & Soft Tendon Noodle Soup (Phở Tái Gân)
It’s best to serve this noodle soup item in hot, just after the broth is boiled. However, due to safety reasons, we are not allowed to deliver this food to your destination as a hot and ready-to-eat soup. When receiving this pho noodle soup, please follow the below steps to get the best taste and safe-to-eat of your food: 1. Get the large bowl ready. 2. Put the noodle in the bowl first. 3. Add your meat or chicken or veggies on top of the noodle, then onion and cilantro. 4. Boil the broth until boiling temperature. 5. Pour your broth over the bowl. 6. Then accessorizing like basal, jalapeños, lemon juice, sauces. 7. Soup is on. It’s now ready for you to enjoy.
$14.50
210. Eye Round Steak, Flank & Fat Brisket Noodle Soup (Phở Tái Nạm Gầu)
It’s best to serve this noodle soup item in hot, just after the broth is boiled. However, due to safety reasons, we are not allowed to deliver this food to your destination as a hot and ready-to-eat soup. When receiving this pho noodle soup, please follow the below steps to get the best taste and safe-to-eat of your food: 1. Get the large bowl ready. 2. Put the noodle in the bowl first. 3. Add your meat or chicken or veggies on top of the noodle, then onion and cilantro. 4. Boil the broth until boiling temperature. 5. Pour your broth over the bowl. 6. Then accessorizing like basal, jalapeños, lemon juice, sauces. 7. Soup is on. It’s now ready for you to enjoy.
$14.50
211. Eye Round Steak, Flank & Soft Tendon Noodle Soup (Phở Tái Nạm Gân)
It’s best to serve this noodle soup item in hot, just after the broth is boiled. However, due to safety reasons, we are not allowed to deliver this food to your destination as a hot and ready-to-eat soup. When receiving this pho noodle soup, please follow the below steps to get the best taste and safe-to-eat of your food: 1. Get the large bowl ready. 2. Put the noodle in the bowl first. 3. Add your meat or chicken or veggies on top of the noodle, then onion and cilantro. 4. Boil the broth until boiling temperature. 5. Pour your broth over the bowl. 6. Then accessorizing like basal, jalapeños, lemon juice, sauces. 7. Soup is on. It’s now ready for you to enjoy.
$14.50
212. Eye Round Steak, Fat Brisket & Soft Tendon Noodle Soup (Phở Tái Gầu Gân)
It’s best to serve this noodle soup item in hot, just after the broth is boiled. However, due to safety reasons, we are not allowed to deliver this food to your destination as a hot and ready-to-eat soup. When receiving this pho noodle soup, please follow the below steps to get the best taste and safe-to-eat of your food: 1. Get the large bowl ready. 2. Put the noodle in the bowl first. 3. Add your meat or chicken or veggies on top of the noodle, then onion and cilantro. 4. Boil the broth until boiling temperature. 5. Pour your broth over the bowl. 6. Then accessorizing like basal, jalapeños, lemon juice, sauces. 7. Soup is on. It’s now ready for you to enjoy.
$14.50
213. Seafood Noodle Soup (Phở Hải Sản)
It’s best to serve this noodle soup item in hot, just after the broth is boiled. However, due to safety reasons, we are not allowed to deliver this food to your destination as a hot and ready-to-eat soup. When receiving this pho noodle soup, please follow the below steps to get the best taste and safe-to-eat of your food: 1. Get the large bowl ready. 2. Put the noodle in the bowl first. 3. Add your meat or chicken or veggies on top of the noodle, then onion and cilantro. 4. Boil the broth until boiling temperature. 5. Pour your broth over the bowl. 6. Then accessorizing like basal, jalapeños, lemon juice, sauces. 7. Soup is on. It’s now ready for you to enjoy.
$14.50
214. Phở Đặc Biệt – Tái, Nạm, Chín, Gầu, Gân, Bò Viên
Deluxe noodle soup – eye round steak, flank, well-done brisket, fat brisket, soft tendon, and meatball. It’s best to serve this noodle soup item in hot, just after the broth is boiled. However, due to safety reasons, we are not allowed to deliver this food to your destination as a hot and ready-to-eat soup. When receiving this pho noodle soup, please follow the below steps to get the best taste and safe-to-eat of your food: 1. Get the large bowl ready. 2. Put the noodle in the bowl first. 3. Add your meat or chicken or veggies on top of the noodle, then onion and cilantro. 4. Boil the broth until boiling temperature. 5. Pour your broth over the bowl. 6. Then accessorizing like basal, jalapeños, lemon juice, sauces. 7. Soup is on. It’s now ready for you to enjoy.
$15.99
215. Grilled Pork Noodle Soup
It’s best to serve this noodle soup item in hot, just after the broth is boiled. However, due to safety reasons, we are not allowed to deliver this food to your destination as a hot and ready-to-eat soup. When receiving this pho noodle soup, please follow the below steps to get the best taste and safe-to-eat of your food: 1. Get the large bowl ready. 2. Put the noodle in the bowl first. 3. Add your meat or chicken or veggies on top of the noodle, then onion and cilantro. 4. Boil the broth until boiling temperature. 5. Pour your broth over the bowl. 6. Then accessorizing like basal, jalapeños, lemon juice, sauces. 7. Soup is on. It’s now ready for you to enjoy.
$14.50
216. Grilled Beef Noodle Soup
It’s best to serve this noodle soup item in hot, just after the broth is boiled. However, due to safety reasons, we are not allowed to deliver this food to your destination as a hot and ready-to-eat soup. When receiving this pho noodle soup, please follow the below steps to get the best taste and safe-to-eat of your food: 1. Get the large bowl ready. 2. Put the noodle in the bowl first. 3. Add your meat or chicken or veggies on top of the noodle, then onion and cilantro. 4. Boil the broth until boiling temperature. 5. Pour your broth over the bowl. 6. Then accessorizing like basal, jalapeños, lemon juice, sauces. 7. Soup is on. It’s now ready for you to enjoy.
$14.50
217. Grilled Chicken Noodle Soup
It’s best to serve this noodle soup item in hot, just after the broth is boiled. However, due to safety reasons, we are not allowed to deliver this food to your destination as a hot and ready-to-eat soup. When receiving this pho noodle soup, please follow the below steps to get the best taste and safe-to-eat of your food: 1. Get the large bowl ready. 2. Put the noodle in the bowl first. 3. Add your meat or chicken or veggies on top of the noodle, then onion and cilantro. 4. Boil the broth until boiling temperature. 5. Pour your broth over the bowl. 6. Then accessorizing like basal, jalapeños, lemon juice, sauces. 7. Soup is on. It’s now ready for you to enjoy.
$14.50
All Day – 800. Hoagies (Bánh Mì) – Vietnamese Style Sandwich
801. Grilled Chicken Sandwich $7.99
802. Grilled Pork Sandwich $7.99
803. Grilled Beef Sandwich $7.99
804. Grilled Ground Pork Sandwich $7.99
805. Tofu Sandwich $7.99
All Day – 100. Appetizers (Khai Vị)
101. Summer Rolls – 3 Rolls
Shrimp, lettuce, basil and vermicelli wrapped in steamed rice paper, served with peanut hoisin sauce.
$7.99
102. Vegetarian Summer Rolls – 3 Rolls
Served with peanut hoisin sauce.
$6.99
103. Deep Fried Pork Spring Rolls – 3 Rolls
Served with house sauce.
$8.50
104. Grilled Ground Pork Rolls – 2 Rolls
Served with house sauce.
$6.50
105. Grilled Pork Rolls – 2 Rolls
Served with house sauce.
$6.50
106. Grilled Beef Rolls – 2 Rolls
Served with house sauce.
$6.50
107. Grilled Chicken Rolls – 2 Rolls
Served with house sauce.
$6.50
108. Sugar Cane Shrimp Rolls – 2 Rolls
Served with house sauce.
$8.50
109. Fried Pork Wontons – (6 Pcs.)
Served w/ duck sauce.
$8.50
110. Crab Rangoon (6 Pcs.) $8.50
111. Fried Shrimp Dumplings (6 Pcs.)
6 pieces.
$9.50
112. Special Premium Chicken Wings $12.50
113. Chicken Nuggets & French Fries $8.90
114. Crispy Calamari $14.95
All Day – 300. Vermicelli (Bún ) & Fine Rice Vermicelli (Bánh Hỏi )
301. Vermicelli With Deep-Fried Spring Rolls (Bún Chả Giò) $12.99
302. Vermicelli (Bún Thịt Nướng)
With your choice of BBQ beef, pork, chicken.
$12.99
303. Vermicelli With Grilled Ground Pork (Bún Nem Nướng) $13.50
304. Vermicelli With Grilled Shrimp (Bún Tôm Nướng) $13.99
305. Vermicelli With Spring Rolls (Bún Thịt Nướng Chả Giò)
With your choice of BBQ beef or pork or chicken.
$14.50
306. Vermicelli With Spring Rolls & Grilled Ground Pork (Bún Nem Nướng Chả Giò) $14.50
307. Vermicelli With Spring Rolls & Grilled Shrimp (Bún Tôm Nướng Chả Giò) $15.50
308. Vermicelli With Grilled Shrimp (Bún Tôm Thịt Nướng)
With your choice of BBQ beef or pork or chicken.
$15.50
309. Vermicelli With Grilled Shrimp, Spring Rolls (Bún Tôm Thịt Nướng Chả Giò)
With your choice of BBQ beef or pork or chicken.
$15.99
310. Deluxe Vermicelli – Grilled Shrimp, Spring Roll, Grilled Ground Pork (Bún Thập Cẩm Đặc Biệt)
With your choice of BBQ beef or pork or chicken.
$16.99
311. Fine Rice Vermicelli (Bánh Hỏi Thịt Nướng)
With your choice of BBQ beef or pork or chicken.
$15.50
312. Fine Rice Vermicelli With Grilled Shrimp (Bánh Hỏi Tôm Nướng) $16.99
313. Fine Rice Vermicelli With Grilled Ground Pork (Bánh Hỏi Nem Nướng) $16.50
314. Fine Rice Vermicelli With Sugar Cane Shrimp (Bánh Hỏi Chạo Tôm) $17.50
315. Deluxe Fine Rice Vermicelli With Grilled Ground Pork, Sugar Cane Shrimp & Spring Roll $25.99
All Day – 400. Rice Dishes (Cơm Đĩa)
401. Grilled Chicken Rice (Cơm Gà Nướng)
Sliced grilled breast chicken, fried egg, steamed rice, cucumber, tomato, and pickled carrots served with house sauce.
$13.50
402. Grilled Beef Rice (Cơm Thịt Bò Nướng)
Tender sliced grilled beef, fried egg, steamed rice, cucumber, tomato, and pickled carrots served with house sauce.
$13.99
403. Grilled Pork Rice (Cơm Thịt Heo Nướng)
Tender sliced grilled pork, fried egg, steamed rice, cucumber, tomato, and pickled carrots served with house sauce.
$13.99
404. Grilled Pork Chop Rice (Cơm Sườn Nướng)
Grilled pork chops, fried egg, steamed rice, cucumber, tomato, and pickled carrots served with house sauce.
$14.99
405. Tender Diced Fillet Steak Rice (Cơm Bò Lúc Lắc)
Tender diced fillet steak, with onions and bell peppers, served with steamed rice, cucumber, tomato, and pickled carrots.
$20.99
406. Shrimp Fried Rice (Cơm Chiên Tôm)
Cooked rice is stir-fried in a frying pan and mixed with shrimps, eggs and vegetables.
$16.50
407. Combination Fried Rice With Beef, Pork And Chicken (Cơm Chiên Thập Cẩm)
Cooked rice is stir-fried in a frying pan and mixed with beef pork, chicken, eggs, and vegetables.
$16.50
410. Fried Rice With Pork
Cooked rice is stir-fried in a frying pan and mixed with pork, eggs and vegetables.
$15.50
409. Fried Rice With Beef.
Cooked rice is stir-fried in a frying pan and mixed with beef, eggs and vegetables.
$15.50
408. Fried Rice With Chicken
Cooked rice is stir-fried in a frying pan and mixed with chicken, eggs and vegetables.
$14.99
All Day – 500. Pan-Fried Noodle (Phở, Mì Xào)
501. Crispy Rice Or Egg Noodle (Phở Áp Chảo Giòn)
Served with vegetables and your choice of beef, pork or chicken combination.
$16.95
502. Flat Soft Rice Or Egg Noodle (Phở Áp Chảo Mềm)
Served with vegetables and your choice of beef, pork or chicken combination.
$16.95
503. Seafood Crispy Rice Or Egg Noodle (Phở Hải Sản Xào Giòn)
Served with mixed vegetables, sautéed shrimp, and squid.
$17.95
504. Seafood Flat Soft Rice Or Egg Noodle (Phở Hải Sản Xào Mềm)
Served with mixed vegetables, sautéed shrimp, and squid.
$17.95
All Day – 600. Salads (Xà Lách)
601. Grilled Chicken Or Pork Or Beef Over Shredded Salad (Xà Lách Gà/Heo/Bò Nướng) $14.95
602. Grilled Shrimp Over Shredded Salad (Xà Lách Tôm Nướng) $15.95
All Day – 600. Sautéed Dishes (Món Xào)
603. Beef Sautéed In Sate Sauce (Bò Xào Sa Tế)
Served with bell peppers and onions.
$17.95
604. Beef Sautéed With Mixed Vegetable (Bò Xào Rau Cải) $17.95
605. Beef Sautéed With Broccoli (Bò Xào Bông Cải) $17.95
606. Sweet & Sour Stir Fried Pork (Heo Xào Chua Ngọt)
Served with mixed vegetables.
$17.95
607. Pork Sautéed In Sate Sauce (Heo Xào Sa Tế)
Served with bell peppers and onions.
$17.95
608. Chicken Sautéed In Sate Sauce (Gà Xào Sa Tế)
Served with bell peppers and onions.
$17.95
609. Chicken Sautéed In Sweet & Sour Sauce (Gà Xào Chua Ngọt)
Served with mixed vegetables.
$17.95
All Day – 700. Vegetarian (Thức Ăn Chay)
701. Vegetarian Rice Noodle Soup With Tofu & Vegetables (Phở Chay) $11.99
702. Tofu Stir Fried With Mixed Vegetables & Steam Rice (Rau Xào Đậu Hủ) $13.50
703. Veg. Crispy Or Soft Rice Noodle, Stir Fried Mixed Veg Or Tofu (Phở Áp Chảo Giòn/Mềm Chay) $13.50
704. Vegetarian Stir Fried With Vermicelli $14.50
All Day – 900. Beverages (Giải Khát)
901. Hot Espresso (Café Đen Nóng) $5.50
902. Iced Espresso (Café Đen Đá) $5.50
903. Iced Tea- Unsweetened/Sweetened (Trà Đá) $2.50
904. Hot Tea (Trà Nong) $2.50
905. Soda
Nuoc ngot.
$2.00
906. Bottle Of Water $1.50
All Day – 900. Smoothies & Milk Teas (Sinh Tố)
908. Avocado Smoothie (Sinh Tố Bơ) $6.25
909. Strawberry Smoothie (Sinh Tố Dâu)
Sinh to dau.
$6.25
910. Banana Smoothie (Sinh Tố Chuối) $6.25
911. Strawberry Banana Smoothie (Sinh Tố Chuối Dâu) $6.25
912. Mango Smoothie (Sinh Tố Xoài) $6.25
913. Mixed Berry Smoothie (Sinh Tố Dâu Thập Cẩm) $6.25
914. Mixed Fruit Smoothie (Sinh Tố Thập Cẩm) $6.25
915. Bubble Milk Tea $6.25
916. Green Milk Tea $6.25
917. Black Milk Tea $6.25
All Day – Add-Ons
Steam Rice $2.90
Fried Rice $6.50
Fried Egg $1.95
Shrimp (4) $3.50
Spring Roll $3.00
Grilled Pork Chop $6.00
Mixed Vegetable $4.00
Beef Meat Ball $5.00
Beef Tendon $5.00
Rice Noodle For Pho $3.00

… View more

Menu Photos

Contact Vietnam Kitchen

Address: 248 Westwood Shopping Center, Fayetteville, NC 28314

Phone: (910) 500-9011

Website:

Hours

Wednesday 11AM–9PM
Thursday Closed
Friday 11AM–9PM
Saturday 11AM–9PM
Sunday 11AM–8PM
Monday 11AM–9PM
Tuesday 11AM–9PM

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