Villaggio Ristorante & Bar Menu Prices

  4.6 – 78 reviews   • Restaurant

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Menu

Menu
Antipasti
Calamari alla Griglia
Marinated & Grilled Calamari with Fennel Salad
$13.00
Rosette al Forno
Rose-Shaped Pasta Stuffed and Baked with Fontina & Mascarpone, Besciamella Sauce
$14.00
Carpaccio di Manzo*
Thinly Sliced Filet of Beef, Fresh Lemon, Olive Oil, Grana Padano Cheese, Arugula & Celery Salad
$13.00
Charcuterie Board
Fine Italian Imported Meats & Cheeses, Olives, Crostini, House-Made Pickled Vegetables & Seasonal Chutney
$14.00
Seared Jumbo Sea Scallops
Fresh Scallops, Shallots, Butter, Fresh Squeezed Orange Juice
$16.00
Insalata & Zuppa
Caprese
Beefsteak Tomatoes, Fresh Mozzarella di Buffalo, Extra Virgin Olive Oil, Balsamic Reduction, Fresh Basil
$14.00
IL Villaggio
Spring Mix, Seasonal Berries, Assorted Nuts, Citrus Vinaigrette
$14.00
Caesar*
Romaine Lettuce, Anchovies, Brioche Croutons, House-Made Caesar Dressing
$13.00
Roasted Beet
Red & Yellow Beets, Honey-Glazed Pecans, Gorgonzola, Golden Raisins, Sherry Vinaigrette
$14.00
Zuppa del Giorno
Chef’s Soup Creation of the Day
$12.00
Pasta & Risotto
Carbonara*
Spaghetti Tossed with Egg Yolks, Smoked Pancetta, Peas, Grana Padano Cheese, Besciamella Sauce
$26.00
Frutti di Mare
Linguini Tossed with Clams, Mussels, Shrimp, Scallops & Calamari in a Red or White Sauce
$39.00
Bolognese
Linguini Tossed with a Rich Sauce of Slowly Braised Ground Veal, Beef & Pork
$27.00
Pasta Gnudi
Light & Delicious Ricotta & Cheese Dumplings Topped with Marinara Sauce
$25.00
Lasagna al Forno
Pasta Sheets Layered and Baked with Bolognese Meat Sauce, Italian Cheeses & Besciamella Sauce
$27.00
Ravioli del Giorno
Chef’s House-Made Stuffed Jumbo Ravioli of the Day
Pappardelle ai Funghi
Pappardelle Tossed with Porcini Mushroom Cream Sauce
$27.00
Primavera
Pappardelle, Fresh-Roasted Seasonal Vegetables, Fresh Basil Pesto Cream
$24.00
Risotto al Funghi
Imported Arborio Rice, Fresh Wild Mushrooms, Grana Padano Cheese, Besciamella Sauce
$27.00
Pollame, Carne & IL Mare
Parmigiana di Pollo
Lightly Breaded Chicken Breast, Fresh Mozzarella, Marinara Sauce, Linguini
$26.00
Piccata di Pollo
Chicken Breast Sautéed with White Wine, Lemon & Cured Capers
$26.00
Villaggio Brandied Duck
Maple Leaf Farms Baked Duck Confit, Black Cherry Brandy Sauce
$39.00
Vitello al Marsala
Veal Scaloppini, Wild Mushrooms, Fine Marsala Wine
$32.00
Osso Buco
Red Wine Braised Veal Shank Served Over Cannellini Beans
$39.00
Braciola di Vitello alla Griglia*
14 oz Marinated & Grilled Veal Chop, Tuscan Style, Gremolata Sauce
$42.00
Filet Mignon*
8 oz Grilled Tenderloin with a Porcini Mushroom Sauce
$42.00
Prime Ribeye*
14 oz. Prime Cut, Grilled and Topped with Garlic Butter & Herbs, Balsamic Caramelized Onions, Red Wine Demi-Glace
$44.00
Grilled Grouper
with Salmoriglio Sauce
$36.00
Pasta Sides
Choice of Pasta with Bolognese or Gorgonzola Sauce $9.00
Choice of Pasta with Marinara or White Wine Garlic Sauce $7.00
Dolci
Panna Cotta
Rich & Creamy Vanilla-Infused Cooked Cream with Moscato Wine Macerated Berries
$12.00
Mousse al Cioccolato
House-Made Dark Chocolate Mousse, Pecan Pralines
$13.00
Millefoglie ai Frutti di Bosco*
Puff Pastry, Wild Berry Compote with Zabaglione Cream
$12.00
Tiramisu*
Rum & Espresso-Soaked Lady Fingers, Whipped Mascarpone, Zabaglione Cream, Cacao Powder
$14.00

… View more

Order and Reservations

Reservations: villaggioristorante.netopentable.com

Contact Villaggio Ristorante & Bar

Address: 65 Magnolia Rd, Pinehurst, NC 28374

Phone: (910) 420-2485

Website:

Hours

Saturday 5–9:30PM
Sunday Closed
Monday Closed
Tuesday 5–9PM
Wednesday 5–9PM
Thursday 5–9PM
Friday 5–9:30PM

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