UOGASHI Menu Prices

Down-to-earth seafood restaurant specializing in sushi dishes, plus sake & wine.

Uogashi means fish market in Japanese. Its goal is to be the best place for people looking forward to fresh and delicious sushi and other Japanese meals. From the selection of fresh fish products and other authentic ingredients (all are imported from Japan), well-decorated dining place to well-trained staff and professional MasterChef, Uogashi wants to ensure that dining experience is outstanding and excellent.Uogashi’s goal is to be known as a leading restaurant that offers high quality and a variety of sushi and other seafood products. The people working for Uogashi are all professionals who can negotiate with Japanese fishers and suppliers.

  4.4 – 146 reviews   • Sushi restaurant

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Menu

Lunch
Main
Special Lunch Box $20.00
Sushi Lunch – Matsu
Sushi 9pcs, 1 Sushi roll
$38.00
Sushi Lunch – Take
Sushi 7pcs, 1 Sushi roll
$28.00
Sashimi Lunch Set with Tempura
Assorted Sashimi with Tempura (Shrimp, Veggie)
$38.00
Chirashi Sushi – Ume
Assorted Sashimi over Rice
$38.00
Chirashi Sushi – Sakura
Assorted Sashimi over Rice
$28.00
Tempura Set with Side Dish with Rice
Fried Shrimp, Fish, Squid and Veggie
$25.00
Chicken Teriyaki Set with Side Dish
Grilled Chicken with Rice
$23.00
Yaki Sakana Set with Side Dish
Grilled Fish with Rice
$23.00
Salmon Teriyaki or Hokke-Atka Mackerel
Wine Bar
White Wine
Patrice Moreux, Pouilly-Fume la Loge Aux Moines 2015 Sauvignon Blanc, Loire Valley France $14.00
Trig Point, Sonoma Coast 2016 Chardonnay, California $12.00
Jean-Marc Brocard 2017 Chablis Premier Cru, Vaulorent France $98.00
Red Wine
Au Bon Climat 2017 Pinot Noir, Santa Barbara $13.00
Chignard, Julienas Beauvernay 2016 Gamay, Burgundy, France $12.00
Carlo Giacosa 2105 Barbaresco, Italia $115.00
Sparkling
Marchiori Prossecco di Valdobbiadene Superiore Brut 2016 Glela, Veneto, Italy $43.00
Jose Michel, Brut Tradition Pinot Meunier, Chardonnay, Champagne, France $49.00
Leona, Sparkling Shochu, Kagoshima, Japan
Made with Japanese Citrus YUZU and Barley Shochu Vodka
$27.00
Sake & Shochu Bar
Sake
Dassai 50 (Junmai Ginjo) $15.00
Hakkaisan (Honjozo) $17.00
Suigei (Tokubetsu Junmai) $15.00
Otokoyama (Tokubetsu Junmai) $15.00
Dry House Sake
Cold or Hot
$11.00
Dassai 50 (Junmai Ginjo) $68.00
Kubota Senju (Junmai Daiginjo) $75.00
Hakkaisan (Junmai Ginjo) $85.00
Urakasumi (Junmai) $95.00
Kid (Junmai Daiginjo) $95.00
Born Gold (Junmai Daiginjo) $98.00
Dassai Nigori (Unfiltered Daiginjo) $73.00
Hakkaisan Yukimuro $148.00
Hakkaisan, Tokubetsu Junmai $25.00
Kenbishi Kuromatsu $18.00
Sweet Potato
Satsuma Shiranami $10.00
Sakura Shiranami $10.00
Kuro Shiranami $10.00
Tomino Houzan $13.00
Aka Kirishima $11.00
Kuro Kirishima $10.00
Ikkomon $11.00
Barley
Ginza Suzume $10.00
Iichiko $10.00
Kannoko $11.00
Sugarcane
Lento $11.00
Rice
Shiro $10.00
Featured Drinks
Asahi Draft Beer $7.00
Sapporo Reserve Bottle $8.00
Plum Wine $8.00
Soda $3.00
Oolong Tea $3.00
A la Carte
Main
Egg Custard $3.00
Kohada-Gizzerd Shad $6.00
Iwashi – Sardine $6.00
Saba – Mackerel $6.00
Kanpachi – Amberjack $6.00
Hamachi – Yellow Tail $6.00
Akami – Blue Fin Tuna $6.00
Ika – Squid $6.00
Tako – Octopus $6.00
Ebi – Shrimp $6.00
Scottish Salmon $6.00
Madai – Sea Bream $8.00
Hirame – Fluke $8.00
Shima Aji – Jack Fish $8.00
Aji – Horse Mackerel $8.00
Anago – Sea Eel $8.00
Ikura – Salmon Roe $8.00
Hotate – Scallop $8.00
Tori Gai – Japanese Cockle $8.00
Sayori – Needlefish $8.00
King Salmon $8.00
Chu Toro – Medium Fatty Tuna $10.00
Kinme Dai – Golden Eye Snapper $10.00
Botan Ebi – Jumbo Sweet Shrimp $10.00
Shiro Ebi – White Sweet Shrimp $10.00
O-Toro – Fatty Tuna $12.00
Kuruma Ebi – Tiger Shrimp $12.00
Akamutsu – Rosy Sea Bass $12.00
Uni-Sea Urchin Japan $12.00
Awabi – Abalone Japan $12.00
A la Carte Roll
Kappa Maki – Japanese Cucumber Roll $5.00
Kampyo Maki – Sweetened Squash Roll $5.00
Ume Shiso Maki – Pickled Plum & Shiso Leaf $5.00
Tekka Maki – Tuna Roll $8.00
Negi Toro Maki – Fatty Tuna & Scallion $12.00
Futo Maki $15.00
Appetizers
Appetizers
Edamame
Steamed Green Soy bean
$5.00
Fried Squid $13.00
Oshinko
Homemade Pickles
$7.00
Chawanmushi
Steamed Egg Custard, Seafood & Veggie
$8.00
Tempura
Shrimp, Veggie, Fish, Sea eel
$15.00
Sea Eel Tempura $13.00
Grilled Black Cod Yuan Yaki
Steeped In Sweet Soy Sauce w/ Yuzu
$15.00
Grilled Salmon with Teriyaki Sauce $15.00
Grilled Chicken with Teriyaki Sauce $13.00
Seared Mentaiko from Hakata
Spicy Cod Roe
$13.00
Assorted Sashimi
Seaweed with Vinegar Sauce
$13.00
Little Neck Clam with Sake and Fish Broths $13.00
Kamayaki Grilled Fish Collar $10.00
Todayʼs Chefʼs Choice Assorted Sashimi
Salad
Seaweed Salad $12.00
House Green Salad with Ginger Dressing $7.00
Soup
Mushroom Miso Soup $5.00
Clam Miso Soup $8.00
Seafood Clear Soup $8.00
Omakase
Omakase – Hana
Appetizer
Sashimi or Sushi 3pcs
Grilled Fish
Sushi 10pcs
Sushi Roll
Soup of the Day
Dessert
Omakase – Tori
Appetizer
Chawanmushi (Egg Custard)
Sushi 9pcs
Sushi Roll
Sea Urchin & Salmon Roe Cocktail
Soup of the Day
Dessert
Chef Take’s Special Omakase
Chef Take’s Special Omakase
Reservation required
$175.00
Main
Sashimi Gozen
Assorted Sashimi, Side Dish, Soup, Rice, Chawanmushi (Egg Custard)
$48.00
Sushi Mori ( EDO)
Sushi 8pcs, 1 Sushi Roll, Soup, Chawanmushi (Egg Custard)
$45.00
Kaisen Don
Chefʼs Choice Assorted Sashimi Over Rice, Soup, Chawanmushi (Egg Custard)
$45.00

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Contact UOGASHI

Address: 318 W 51st St, New York, NY 10019

Phone: (646) 678-3008

Website: https://www.uogashi-ny.com/

Hours

Tuesday 5–10:15PM
Wednesday 5–10:15PM
Thursday 5–10:15PM
Friday 5–10:15PM
Saturday 5–10:15PM
Sunday Closed
Monday 5–10:15PM

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