Warm, stylish American bistro doling out pizza, burgers & steak in a big venue with outdoor tables.
4.4 – 552 reviews $$ • Restaurant
Menu
Lunch Menu | |
Starters | |
Crab Cakes Two cakes, greens, tarragon aioli, horseradish dressing |
$13.50 |
Frito Misto Giardiniera, fried calamari, shrimp, marinara sauce |
$12.00 |
Hummus & Flatbread Cucumber and tomato relish |
$10.00 |
Fried Eggplant & Zucchini Horseradish cream, tarragon aioli, marinara |
$11.00 |
Substitutions | |
Gluten Free Buns | $1.50 |
Pretzel Roll | $1.00 |
Gluten Free Pizza | $2.50 |
Sweet Potato Fries | $2.00 |
Parm Truffle Fries | $2.00 |
Small Salad sub on burgers and sands only |
$2.00 |
Additions | |
Chicken | $6.00 |
Salmon | $7.50 |
Egg | $1.00 |
Main | |
Chicken & Mushroom Risotto** Grilled chicken, caramelized onion, mushroom and herb risotto, truffled arugula, shaved Parmesan |
$17.00 |
Bang Bang Cauliflower Bok Choy, peppers, onions, ginger, scallions, bang bang sauce, sesame seed and jasmine rice |
$17.25 |
Almond Crusted Whitefish Red pepper coulis, apple slaw, jasmine rice, sautéed spinach |
$19.50 |
Beef Short Rib Port wine reduction, shiitake, mushrooms, roasted potatoes, sautéed spinach |
$25.50 |
Sandwiches | |
Hot Chicken** Crispy fried chicken, allepo chili sauce, monterey jack cheese, house giardiniera, pretzel bun |
$15.00 |
Grilled Chicken Club** Swiss cheese, avocado, bacon, roasted garlic aioli, lettuce, tomato, soft roll |
$14.50 |
Reuben Slow-roasted corned beef, sauerkraut, swiss cheese, thousand island, rye bread |
$14.00 |
Short Rib Grilled Cheese Slow-roasted beef, caramelized onions, arugula, gouda cheese, garlic aioli, toasted sourdough |
$14.50 |
Combos | |
Soup & Salad Small house or Caesar salad with a bowl of soup du jour or French Onion |
$12.00 |
Salad & Half Pizza Small house or Caesar salad with your choice of half pizza |
$14.00 |
Salads | |
Crab Cake Mixed greens, tomato, avocado, capers, marinated red onion, tarragon aioli, horseradish vinaigrette |
$18.00 |
Grilled Salmon* Mixed greens, tomato, spiced almonds, goat cheese, lemon thyme vinaigrette |
$17.50 |
Grilled Chicken Caesar Romaine, croutons, parmesan, caesar dressing |
$15.00 |
Scallop Truffle Pan seared, mixed greens, tomato, granny smith apples, candied walnuts, crispy wonton strips, truffle vinaigrette |
$18.50 |
Spinach & Goat Cheese Cranberry, marinated red onion, candied walnuts, warm red onion vinaigrette |
$11.25 |
Roasted Beet & Goat Cheese Red and gold beets, mixed greens, arugula, candied walnuts, stone ground mustard vinaigrette |
$11.50 |
Poke Bowl Napa cabbage, quinoa, shredded carrots, avocado, red bell peppers, cucumber, crispy wonton strips, sesame seeds, sweet chili vinaigrette |
$15.00 |
Warm Chicken & Apple Pulled chicken, spinach, bacon, dried cranberries, red potatoes, apples, gorgonzola cheese, warm red onion vinaigrette |
$16.00 |
Wedge Iceberg lettuce, marinated tomatoes, bacon, bleu cheese, buttermilk ranch dressing |
$7.50 |
Burgers | |
Bacon Bleu* Gorgonzola, honey cured bacon |
$15.00 |
North Star* Choice of cheese: cheddar, monterey jack, gouda, swiss or gorgonzola |
$13.50 |
Cantina Jalapeno cheddar spread, crispy onion strings, bistro sauce |
$15.00 |
Caramelized Gouda* Smoked gouda cheese, caramelized onions, arugula, bacon, thousand island |
$15.25 |
Beyond Burger Plant based burger, cashew cheese sauce, avocado, pretzel bun |
$15.50 |
Pizza | |
Pepperoni & Goat Giardiniera, pepperoni, mozzarella, goat cheese, marinara |
$14.75 |
Margherita Fresh mozzarella, fresh basil, oven roasted tomatoes |
$14.75 |
Pesto Chicken Grilled chicken, basil pesto, marinated tomatoes, goat cheese and mozzarella |
$14.75 |
Vegan Pie Roasted beets, oven dried tomatoes, tofu ricotta, arugula, garlic oil, balsamic glaze |
$14.75 |
Sensational Endings | |
Crème Brulee Authentic French vanilla custard |
$8.00 |
Elegant Farmer Cobbler Fresh fruit from the Elegant Farmer (Ask your server!) butter crumble topping, Sassy Cow Vanilla |
$9.00 |
Flourless Chocolate Cake Ghirardelli chocolate, raspberry sorbet, whipped cream |
$9.00 |
New York Cheesecake Candied pecans, chocolate ganache, bourbon caramel |
$8.00 |
Friday Fish Fry | |
Perch Fry Hand breaded, French fries, coleslaw |
$17.95 |
Cod Fry Beer battered, Potato Pancakes, coleslaw |
$15.95 |
Shrimp Fry Macadamia and coconut breaded, tarragon aioli, French fries, coleslaw |
$17.95 |
Pan Seared Cod Potato pancakes, coleslaw, lemon butter sauce |
$16.95 |
Specialty Cocktails | |
Pomegranate Lemon Drop 360° Lemon Vodka, Pomegranate liqueur, triple sec, splash of POM juice |
$12.00 |
Honey Bourbon Old Fashioned Clover honey, Maker’s Mark Bourbon, Angostura bitters, ginger ale |
$11.00 |
White Peach Sangria 360° Peach vodka, peach schnapps, moscato |
$12.00 |
Strawberry Mojito Bacardi limon, fresh strawberries, fresh mint, lime, press |
$11.00 |
Dinner Menu | |
Starters | |
Crab Cakes Two cakes, greens, tarragon aioli, horseradish dressing |
$13.50 |
Frito Misto Giardiniera, fried calamari, shrimp, marinara sauce |
$12.00 |
Hummus & Flatbread Cucumber and tomato relish |
$10.00 |
Burrata Warm olive and tomato salad, grilled baguette, balsamic reduction |
$12.00 |
Fried Eggplant & Zucchini Horseradish cream, tarragon aioli, marinara |
$11.00 |
Substitutions | |
Gluten Free Buns | $1.50 |
Pretzel Roll | $1.50 |
Gluten Free Pizza | $2.50 |
Sweet Potato Fries | $2.00 |
Parm Truffle Fries | $2.00 |
Small Salad sub on burgers and sands only |
$2.00 |
Additions | |
Chicken | $6.00 |
Salmon | $7.50 |
Egg | $1.00 |
Main | |
Chicken & Mushroom Risotto** Parmesan crusted chicken, truffled arugula, tomato relish. Sub grilled chicken for gluten free |
$19.00 |
Beef Short Rib Port wine reduction, shiitake mushrooms, mashed potatoes, sautéed spinach |
$25.50 |
Shrimp Parpadelle White wine and roasted tomato sauce, arugula, shaved parm |
$21.95 |
Bacon Wrapped Meatloaf Cognac sauce, mashed potatoes, seasonal veg |
$18.25 |
Bang Bang Cauliflower Bok Choy, peppers, onions, ginger, scallions, bang bang sauce, sesame seed and jasmine rice |
$17.25 |
Bourbon Salmon* Roasted potatoes, sautéed spinach, crispy wonton strips, balsamic glaze |
$24.00 |
New York Strip* 10oz Strauss free raised grass fed beef, truffled fried mushrooms, mashed potatoes, seasonal veg, madeira sauce |
$29.50 |
Almond Crusted Whitefish Red pepper coulis, apple slaw, jasmine rice, sautéed spinach |
$19.50 |
Burgers & Sands* | |
Bacon & Bleu Gorgonzola, honey cured bacon |
$15.00 |
North Star Choice of cheese: Cheddar, swiss, gouda, gorgonzola or monterey jack |
$13.50 |
Cantina Jalapeno cheddar spread, crispy onion strings, bistro sauce |
$15.00 |
Caramelized Gouda Smoked gouda cheese, caramelized onions, arugula, bacon, thousand island |
$15.25 |
Beyond Burger Plant based burger, cashew cheese sauce, avocado, pretzel bun |
$15.50 |
Hot Chicken** Crispy fried chicken, allepo chili sauce, monterey jack cheese, house giardiniera, pretzel bun |
$15.00 |
Grilled Chicken Club** Swiss cheese, avocado, bacon, roasted garlic aioli, lettuce, tomato, soft roll |
$14.50 |
Friday Fish Fry | |
Perch Fry Hand breaded, French fries, coleslaw |
$17.95 |
Cod Fry Beer battered, Potato Pancakes, coleslaw |
$15.95 |
Shrimp Fry Macadamia and coconut breaded, tarragon aioli, French fries, coleslaw |
$17.95 |
Pan Seared Cod Potato pancakes, coleslaw, lemon butter sauce |
$16.95 |
Salads & Pizza | |
Crab Cake Mixed greens, tomato, avocado, capers, marinated red onion, tarragon aioli, horseradish vinaigrette |
$18.00 |
Grilled Salmon* Mixed greens, tomato, spiced almonds, goat cheese, lemon thyme vinaigrette |
$17.50 |
Scallop Truffle Pan seared, mixed greens, tomato, granny smith apples, candied walnuts, crispy wonton strips, truffle vinaigrette |
$18.50 |
Spinach & Goat Cheese Cranberry, marinated red onion, candied walnuts, warm red onion vinaigrette |
$11.25 |
Roasted Beet & Goat Cheese Red and gold beets, mixed greens, arugula, candied walnuts, stone ground mustard vinaigrette |
$11.50 |
Poke Bowl Napa cabbage, quinoa, shredded carrots, avocado, red bell peppers, cucumber, crispy wonton strips, sesame seeds, sweet chili vinaigrette |
$15.00 |
Pizza | |
Pepperoni & Goat Giardiniera, pepperoni, mozzarella, goat cheese, marinara |
$14.75 |
Vegan Pie Roasted beets, oven dried tomatoes, tofu ricotta, arugula, garlic oil, balsamic glaze |
$14.75 |
Margherita Fresh mozzarella, fresh basil, oven roasted tomatoes |
$14.75 |
Pesto Chicken Grilled chicken, basil pesto, marinated tomatoes, goat cheese and mozzarella |
$14.75 |
Sensational Endings | |
Crème Brulee Authentic French vanilla custard |
$8.00 |
Elegant Farmer Cobbler Fresh fruit from the Elegant Farmer (ask your server!) butter crumble topping, Sassy Cow Vanilla |
$9.00 |
Flourless Chocolate Cake Ghirardelli chocolate, raspberry sorbet, whipped cream |
$9.00 |
New York Cheesecake Candied pecans, chocolate ganache, bourbon caramel |
$8.00 |
Specialty Cocktails | |
Pomegranate Lemon Drop 360° Lemon Vodka, Pomegranate liqueur, triple sec, splash of POM juice |
$12.00 |
Honey Bourbon Old Fashioned Clover honey, Maker’s Mark Bourbon, Angostura bitters, ginger ale |
$11.00 |
White Peach Sangria 360° Peach vodka, peach schnapps, moscato |
$12.00 |
Strawberry Mojito Bacardi limon, fresh strawberries, fresh mint, lime, press |
$11.00 |
Kids Menu | |
Kids’ Menu Options | |
Chicken Strips choose: fries, fruit, broccoli. |
$5.50 |
Cheese or Pepperoni Pizza | $5.50 |
Hamburger Sliders choose: fries, fruit, broccoli. |
$5.50 |
Cheeseburger Sliders (2) choose: fries, fruit, broccoli. |
$5.50 |
Grilled Cheese and Fries | $5.50 |
Grilled Chicken, Mashed Potatoes, Broccoli | $5.50 |
Kids’ House Salad or Carrots with Ranch Dip | $1.50 |
Mac N Cheese choose: fruit or broccoli. |
$5.50 |
Pasta with Butter or Tomato Sauce choose: fruit or broccoli. |
$5.50 |
Kids Eat Free Sundays | |
Kids Eat Free Sundays Regular price charged on all additions. Offer not valid on any Holiday (including but not limited to Mother’s Day, Father’s Day and Easter). One free kids meal for every regular priced adult entree. |
|
Curbside and Takeout | |
Starters | |
Crab Cakes Two cakes, greens, tarragon aioli, horseradish dressing |
$12.50 |
Hummus and Flatbread Cucumber and tomato salad |
$9.25 |
Frito Misto Giardiniera, fried calamari, shrimp, marinara sauce |
$11.00 |
Burgers, Sandwiches, Salads, Pizzas | |
Bacon and Blue Burger Gorgonzola, honey cured bacon |
$14.25 |
North Star Burger Choice of cheese – Cheddar, Swiss, Gouda, Gorgonzola, or Monterey Jack |
$12.25 |
Caramelized Gouda Smoked Gouda cheese, caramelized onions, arugula, bacon, thousand island |
$14.25 |
Impossible Burger Plant Based burger, cashew cheese saue, avocado, pretzel bun |
$15.00 |
Hot Chicken Crispy fried chicken, Aleppo chili sauce, Monterey jack cheese, house giardiniera, pretzel bun |
$14.25 |
Grilled Chicken Club Swiss cheese, avocado, bacon, garlic aioli, lettuce, tomato, soft roll |
$13.50 |
Crab Cake Salad Mixed Greens, tomato, avocado, capers, marinated red onions, tarragon aioli, horseradish vinaigrette |
$16.50 |
Grilled Salmon Salad Mixed Greens, tomato, toasted almonds, goat cheese, lemon thyme vinaigrette |
$16.00 |
Spinach and Goat Cheese Dried cranberries, marinated red onion, candied walnuts, warm red onion vinaigrette |
$10.25 |
Poke Bowl Napa Cabbage, quinoa, shredded carrots, avocado, red bell peppers, cucumber, crispy wonton strips, sesame seeds, sweet chili vinaigrette |
$16.00 |
Caesar Salad Romaine, croutons, parmesan, Caesar dressing |
$9.00 |
Margherita Pizza Fresh Mozzarella, basil, oven roasted tomatoes |
$14.00 |
Pesto Chicken Grilled chicken, basil pesto, tomatoes, goat cheese and mozzarella |
$14.00 |
Entrees | |
Chicken and Mushroom Risotto Parmesan crusted Bell and Evans chicken, truffled arugula, tomato relish |
$18.50 |
Beef Short Rib Port wine reduction, shiitake mushrooms, mashed potatoes, sautéed spinach |
$23.50 |
Bacon Wrapped Meatloaf Cognac sauce, mashed potatoes, seasonal vegetables |
$17.25 |
Bourbon Salmon Roasted potatoes, sautéed spinach, crispy wonton strips, balsamic glaze |
$23.25 |
Butternut Squash and Cremini Pasta Vegan pasta dish with smoked tomato sauce, spinach, olive oil, toasted breadcrumbs, lemon thyme arugula |
$17.25 |
Flat Iron Steak Truffled fried mushrooms, white cheddar mashed potatoes, seasonal veg, madeira sauce |
$25.00 |
Dessert | |
Créme Brulee | $8.00 |
Flourless Chocolate Cake Ghirardelli chocolate, raspberry sorbet, whipped cream |
$9.00 |
Peach Cobbler Butter Crumble and Sassy Cow Ice Cream |
$9.00 |
New York Cheesecake Bourbon Caramel, Chocolate Sauce, Candied Pecans |
$8.00 |
… View more
Order and Reservations
Reservations: opentable.com
Contact North Star American Bistro
Address: 19115 W Capitol Dr #100, Brookfield, WI 53045
Phone: (262) 754-1515
Website: http://www.northstarbistro.com/
Hours
Sunday | Closed |
Monday | 11AM–8PM |
Tuesday | 11AM–8PM |
Wednesday | 11AM–8PM |
Thursday | 11AM–9PM |
Friday | 11AM–9PM |
Saturday | 11AM–9PM |
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