Stylish venue with a terrace serving ample portions of traditional Indian snacks, breads & mains.
4.5 – 473 reviews • Indian restaurant
Menu
| Thanda Thanda | |
| Mohabbat Ka Sharbat Chilling rose flavoured milk with chunks of watermelon |
$6.00 |
| Kala Khatta Bubbly soda with lime, blackberry syrup and house blend spices |
$5.00 |
| Sattu Banana Shake Nutritious grinded chickpeas and banana with water or milk |
$5.00 |
| Mango-Coconut Daiquiri Fresh mango-coconut, hint of lime topped with coconut cream |
$6.00 |
| Thumbs Up | $3.00 |
| Limca | $3.00 |
| Chaas (Spiced buttermilk) |
$2.50 |
| Nimbu Soda Fresh squeezed lime in soda with house blend spices… |
$3.50 |
| Cold Coffee | $3.00 |
| Thanda Thanda – Garma Garam | |
| Cutting Chai Classic masala tea with house blend spices and herbs |
$2.00 |
| Vegan Almond |
$2.50 |
| Coffee Caffeinated / decaffeinated made with organic beans |
$2.00 |
| Appetizers | |
| Egg Tapori Boiled eggs filled with chef special masala and garnished with cheese |
$9.00 |
| Paneer 65 Cottage cheese cubes, mustard seeds, curry leaves, vinegar, and tangy sauce |
$8.00 |
| Gobi 65 Cauliflower florets, mustard seeds, curry leaves, vinegar, and tangy sauce. |
$8.00 |
| Chicken 65 Fried boneless chicken cubes, mustard seeds, curry leaves, and vinegar |
$9.00 |
| Chili Paneer Cottage cheese tossed with onion, peppers. |
$9.00 |
| Chili Gobi Cauliflower florets tossed with onion peppers |
$9.00 |
| Paneer Pakoda Cottage cheese fingers deep-fried |
$10.00 |
| Chinese Bhel Fried noodles served with tamarind and green chutney |
$10.00 |
| Aloo Tikki Potato patties deep-fried and topped with homemade chutneys |
$7.00 |
| Samosa Spiced potato and nuts stuffing, served with chickpeas and homemade chutneys |
$5.00 |
| Samosa Chaat Spiced potato and nuts stuffing, served with chickpeas and homemade chutneys |
$7.00 |
| Pani Puri Crispy wheat shells stuffed with chopped potatoes and chickpeas, topped with homemade chutneys. |
$7.00 |
| Dahi Batata Puri Crispy wheat shells stuffed with chopped potatoes and chickpeas and served with mouth-watering homemade chutneys. |
$7.00 |
| Pav Bhaji Mashed vegetable curry served with buttered pav bread. |
$9.00 |
| Egg Mania | |
| Egg Masala Fry Cooked in onions, tomatoes, chilies, and masala with sunny-side up |
$13.00 |
| Egg Bhurji Scrambled eggs cooked with veggies and masala |
$13.00 |
| Egg Curry Cooked in authentic creamy tomato based gravy with whole egg |
$13.00 |
| Egg Omelet Tikka Masala Omelette served with special tikka masala sauce |
$13.00 |
| Indo Chinese | |
| Hakka Noodles Fresh vegetables wok-seared with garlic, ginger, chilies, soy sauce and spices |
$11.00 |
| Fried Rice Basmati rice stir-fried with vegetables, garlic, ginger, soy sauce and spices |
$11.00 |
| Veg Manchurian Dry Minced vegetable pakora-styled fried cooked with chilies, ginger, garlic, and green onions |
$14.00 |
| Veg Manchurian Gravy Minced vegetable pakora-styled fried cooked with chilies, ginger, garlic, and green onions |
$14.00 |
| Schezwan Shrimp Cooked with minced garlic, onion and schezwan sauce |
$18.00 |
| Schezwan Chicken Cooked with minced garlic, onion and schezwan sauce |
$16.00 |
| Goat/Lamb | |
| Kashmiri Goat Curry Baby goat cooked in chef special kashmiri ingredients |
$19.00 |
| Kadai Goat Baby goat cooked in kadai masala sauce |
$18.00 |
| Lamb Rogan Josh Kashmiri special dish, lamb cooked with special onion tomato curry |
$17.00 |
| Lamb Curry Lamb cooked in spicy onion-tomato sauce |
$16.00 |
| Lamb Saag Lamb cooked with onion-tomato sauce with spinach |
$16.00 |
| Kadhai Lamb Lamb cooked in kadai masala sauce |
$16.00 |
| Lamb Vindaloo Goa special, lamb cooked with onion-tomato sauce, vinegar, and grounded chili |
$17.00 |
| Seafood | |
| Shrimp Butter Masala Cooked in creamy tomato sauce |
$18.00 |
| Shrimp Tikka Masala Cooked in butter caramelize onion sauce |
$18.00 |
| Shrimp Pepper Masala Cooked in onion, crushed pepper sauce |
$18.00 |
| Karwari Prawn Cooked in an onion-tomato sauce with coconut milk and tamarind |
$18.00 |
| Biryani | |
| Veg Classic steam-cooked dish of fragrant herbs, and perfectly spiced basmati rice with side of raita |
$11.00 |
| Egg Classic steam-cooked dish of fragrant herbs, and perfectly spiced basmati rice with side of raita |
$12.00 |
| Paneer Classic steam-cooked dish of fragrant herbs, and perfectly spiced basmati rice with side of raita |
$13.00 |
| Chicken Classic steam-cooked dish of fragrant herbs, and perfectly spiced basmati rice with side of raita |
$14.00 |
| Lamb Classic steam-cooked dish of fragrant herbs, and perfectly spiced basmati rice with side of raita |
$15.00 |
| Shrimp Classic steam-cooked dish of fragrant herbs, and perfectly spiced basmati rice with side of raita |
$16.00 |
| Goat Classic steam-cooked dish of fragrant herbs, and perfectly spiced basmati rice with side of raita |
$19.00 |
| Accompaniments | |
| Fresh Green Salad Seasoned cucumber, carrot, onion, tomato and lettuce |
$5.00 |
| Masala Papad Fried pappadum garnished with fine chopped onion, tomato, green chilli, coriander and sprinkled with chaat masala |
$4.00 |
| Raita Yogurt blended with cucumbers, carrot, onion, coriander and spices |
$4.00 |
| Papad Roasted | $3.00 |
| Achaar / Pickle Made in house (ask for today’s special) |
$3.50 |
| Plain Yogurt | $3.00 |
| Papad Fried | $3.00 |
| Rice | |
| Veg Pulao Mix vegetables cooked with steamed basmati rice |
$11.00 |
| Jeera Rice Cumin seeds mixed with steamed basmati rice |
$7.00 |
| Basmati Rice | $6.00 |
| Indian Fresh Baked Breads | |
| Naan Traditional indian flatbread |
$2.00 |
| Lachedar Paratha Flaky whole wheat indian bread with buttery layers |
$2.50 |
| Makki Di Roti Seasonal indian bread made with maize flour baked on tawa |
$2.50 |
| Missile Naan Traditional indian flatbread with green chilli and garlic |
$3.50 |
| Onion Kulcha Chopped onions with spices stuffed bread cooked in tandoor |
$3.50 |
| Pudina Paratha Indian flatbread with ground mint leaves |
$3.00 |
| Truffle Naan Indian flatbread with truffle oil |
$4.50 |
| Cheese Naan Tandoor baked stuffed naan with fresh cheese |
$4.00 |
| Tandoori Roti thin whole wheat bread leavened in a clay oven |
$2.00 |
| Desserts | |
| Rasgulla | $5.00 |
| Rasmalai | $4.00 |
| Mango Kheer | $4.00 |
| Gulab Jamun | $4.00 |
| Bansari Halwa Suji |
$6.00 |
| Bansari Shrikhand | $6.00 |
| Carrot Halwa | $6.00 |
| Falooda Vermicelli, basil seed and milk |
$6.00 |
| House Specials | |
| Quail Nawabi Cooked in a rich cashew & onion sauce |
$21.00 |
| Amritsari Tandoori Chicken Masala Well cooked in clay-oven, finished with chef special sauce (whole chicken). |
$18.00 |
| Sarson Ka Saag With Makki Ki Roti Fresh mustard leaves grounded with spices cooked w/ butter |
$16.00 |
| Rajasthani Laal Maas Goat cooked in grounded spices and herbs |
$19.00 |
| Chole Bhature All time favorite in delhi style |
$11.00 |
| Butter Chicken Enchilada Boneless chicken cooked in a rich, cheesy tomato sauce stuffed with beans and wrapped in flour tortilla |
$16.00 |
| Butter Chicken With Bone Delhi special, whole chicken cooked with special butter tomato sauce |
$17.00 |
| Tandoor | |
| Paneer Tikka Fire-roasted cottage cheese marinated, bell peppers, and onions |
$15.00 |
| Tandoori Chicken Chargrilled whole chicken marinated in yogurt and house spices blend |
$18.00 |
| Tangdi Kebab Chicken drumsticks cooked in clay-oven with spices |
$16.00 |
| Lamb Chops Rack of lamb, spiced-marinated, tender and meaty |
$17.00 |
| Achari Chicken Tikka Pickle marinated boneless chicken pieces cooked in clay oven |
$16.00 |
| Chicken Hariyali Tendered chicken pieces marinated with cilantro, mint, chilies, yogurt, and house blend spices |
$16.00 |
| Chicken Seekh Kebab Spiced ground chicken with fresh herbs and cooked in a clay oven |
$14.00 |
| Lamb Seekh Kebab Charbroiled minced lamb with fresh herbs, grilled |
$16.00 |
| Veg | |
| Paneer Tikka Masala Tandoor-grilled paneer mixed with chef’s special caramelized onion sauce |
$14.00 |
| Paneer Butter Masala Cottage cheese mixed with rich creamy tomato sauce |
$14.00 |
| Saag Paneer Spinach cooked with cottage cheese |
$12.00 |
| Mattar Paneer Boiled peas mixed with a delicious gravy & cottage cheese |
$14.00 |
| Paneer Bhurji Mashed cottage cheese tossed with onion and tomato |
$14.00 |
| Malai Kofta Mini potato croquettes cooked in a chef’s special cashew nut sauce garnished with white almonds |
$14.00 |
| Mirchi Ka Salan Hyderabadi delight, peanut sauce with special ingredients |
$14.00 |
| Bhindi 2 Pyaza Okra in chatpata sauce |
$12.00 |
| Saag Aloo Potato cubes mixed well with spinach sauce |
$12.00 |
| Aloo Gobi Masala Cauliflower and potato in onion tomato masala |
$12.00 |
| Methi Chaman Fresh fenugreek and cottage cheese in a cashew nut sauce |
$14.00 |
| Subz Bahar Bowl of mixed vegetables in a rich creamy cashew nut sauce |
$14.00 |
| Khatte Chole *Amritsari special* tangy chickpeas curry |
$12.00 |
| Kadi Pakoda Onion fritters mixed in a yogurt based curry |
$12.00 |
| Baby Corn Makhanwala Baby corn cooked in a rich tomato gravy |
$12.00 |
| Delhi Dhaba Daal Black lentil and kidney beans cooked in a unique dhaba style |
$11.00 |
| Dal Makhani Black lentil, red kidney beans, in chef’s special spices |
$11.00 |
| Dal Palak Yellow lentils tempered with homemade spices & spinach |
$11.00 |
| Tadka Dal Yellow lentils tempered with cumin seeds and clarified butter |
$11.00 |
| Poultry | |
| Kadai Chicken Chicken cooked with onion peppers in kadai masala |
$15.00 |
| Palak Chicken Chicken cooked with spinach paste in a traditional home-style with onions and tomato |
$15.00 |
| Butter Chicken Boneless chicken cubes cooked in tandoor, then mixed well with a rich creamy tomato sauce |
$15.00 |
| Chicken Tikka Masala Boneless chicken cubes mixed with caramelized onion-tomato tikka gravy |
$15.00 |
| Murgh Badami Chicken cooked in an almond sauce |
$16.00 |
| Chicken Curry Tender chicken pieces cooked in a unique style with chef’s special sauce |
$15.00 |
| Chicken Pepper Chicken cooked with black pepper in onion sauce |
$15.00 |
| Chicken Madras Chicken cooked with ground spices. *Chennai specialty* |
$15.00 |
… View more
Contact Bansari Indian Cuisine
Address: 2750 Gallows Rd H, Vienna, VA 22180
Phone: (571) 489-8500
Website: http://eatatbansari.com/
Hours
| Wednesday | 11AM–2:30PM, 4–9:30PM |
| Thursday | 11AM–2:30PM, 4–9:30PM |
| Friday | 11AM–2:30PM, 4–10:30PM |
| Saturday | 11AM–2:30PM, 4–10:30PM |
| Sunday | 11AM–2:30PM, 4–9:30PM |
| Monday | 11AM–2:30PM, 4–9:30PM |
| Tuesday | 11AM–2:30PM, 4–9:30PM |
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