Oak & Reel Menu Prices

Sophisticated destination featuring an acclaimed chef crafting Italian fusion cuisine.

Oak & Reel is a contemporary Italian restaurant with a primary focus on seafood. Our food features inventive interpretations of what Italian food would look like here in Detroit, combining local ingredients with seafood from waters throughout the world. Expect bright, clean, bold flavors accentuated by a kiss from our wood burning hearth and a carefully curated wine
and cocktail list to complement the menu.

  4.8 – 261 reviews   • Restaurant

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Menu

Raw
Oysters
Red wine mignonette
$20.00
Snapper
Lightly cured, chickpea relish, olives, almond
$18.00
Tuna
Yellowfin, castelvetrano olives, eggplant, peppers
$18.00
Hamachi
Calabrese chili, pine nut, caperberries
$19.00
Crudo Tasting $25.00
Primi
Salad
Radicchio, hazelnuts, parmigiano
$17.00
Foie Gras Torchon
Winter fruits, pistachio, brioche
$31.00
Cotechino
Traditional pork sausage, lentils, potato puree
$18.00
Octopus
Stracciatella, radicchio, grilled grapes, gremolata
$21.00
Polenta
Spicy escargot and sepia ragu, nduja, parsley
$20.00
Pastas
Bucatini
Preserved lemon, walnuts, oregano, pecorino
$19.00
Spaghetti
Clams, shrimp, sepia, tomato, basil
$21.00
Lumache
Squid ink, shrimp, crab, fines herbes
$21.00
Ravioli
Lobster, shrimp, wild mushroom, tomato
$24.00
Gnocchi
Potato, black truffle, leeks, taleggio
$32.00
Entrées
Swordfish
Salsify, pesto trapenese, sour cherry, buckwheat
$35.00
Halibut
Kuri squash, hen of the woods, kale, pumpkin seeds
$38.00
Ragu
Scallop, shrimp, roman beans, proscuitto
$35.00
Chicken
Pan roasted, braised romaine, scallion, chili
$30.00
Steak
30-day dry-aged eye of ribeye, hearth potatoes, peppercorn sauce
$46.00
Today’s Specials
Branzino
Salt baked, delicata squash, pumpkin seeds, romesco
$64.00
Dover Sole
Pan-roasted, bagna cauda, cauliflower
$66.00
Langoustine
A la plancha, arugula, lemon pc
$21.00
Dolci
Panna Cotta
Rosemary, sicilian pistachio, oats, citrus
$11.00
Chocolate Tarte
Cocao nib, orange
$13.00
Bomboloni
Rosemary sugar, lemon curd
$11.00
Cheesecake
Basque-style, pomegranate
$13.00
Risotto
Coconut, kumquat, orange sorbet
$11.00
Gelato
Daily selection
$6.00
Dessert
Panna Cotta
Buttermilk, saba
$55.00
Gianduja
Hazelnuts, kumquat, cacao nibs
$55.00
Bomboloni
Rosemary sugar, lemon curd
$55.00
Wines-By-The-Glass – Sparkling
Prosecco
Bisson ‘vino frizzante’ (2020) veneto
$15.00
Methode Champagne
Roederer brut anderson valley (nv) california
$19.00
Wines-By-The-Glass – White
Muscadet
Claude branger muscadet sevre et maine (2019) france
$12.00
Sicilian White
Tasca d’almerita ‘mozia’ grillo (2020) sicilia
$16.00
Southern Italian White
Benito ferrara greco di tufo (2020) campania
$14.00
Sauvignon Blanc
Joseph mellot ‘les rouesses’ quincy (2019) france
$15.00
Chardonnay
Chateau de chamirey mercurey (2017) france
$17.00
Wines-By-The-Glass – Rosé
Rose Of Grenache
Domaine de fontsainte ‘gris de gris’ (2020) france
$12.00
Cocktails
Serpenti
Tequila reposado, passionfruit, calabrian chili, lime
$15.00
Alba Dello Spirito
Bourbon, espresso maple, amaro meletti, orange bitters
$16.00
Mela Caduta
Apple brandy, smoked tea, honey, lemon, spicebush tincture
$14.00
Ricordi Di Pompei
Mezcal, spiced blood orange, grapefruit, lime, lava salt
$18.00
Luna Rossa
Gin, pistachio, pomegranate, lemon, rose
$16.00
Poltrona
Tequila blanco, aperol, pineapple, prosecco, lime
$15.00
Beer
Peroni
Nastro azzuro
$7.00
Hopewell
Pop midwest pilsner
$9.00
Paulaner
Hefeweizen
$7.00
Ellison
Crescent fresh ipa
$7.00
Pux
Orchard brut cider
$8.00
Off Color
Apex predator farmhouse ale
$8.00
Stillwater
Insetto dry-hopped plum sour
$7.00
Upland
Bad elmer’s porter
$7.00
Untitled Art
Aspberry lime hard seltzer
$8.00
Casamara Club
Fora na amaro soda
$6.00

… View more

Menu Photos

Order and Reservations

Reservations: exploretock.com

Contact Oak & Reel

Address: 2921 E Grand Blvd, Detroit, MI 48202

Phone: (313) 270-9600

Website: https://www.oakandreel.com/

Hours

Friday 5–10PM
Saturday 5–10PM
Sunday 4:30–9PM
Monday 5–9PM
Tuesday Closed
Wednesday Closed
Thursday 5–10PM

Related Web Results

Oak and Reel Restaurant

After nearly two decades and two Michelin Stars in New York, Chef Jared Gadbaw returns to Michigan, bringing his passion for seafood-centric Italian cuisine.

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Abby Kahn Gadbaw. Restaurant Owner & Event Professional. Oak & ReelIndiana University Bloomington. Detroit, Michigan, United States.

Menu // Oak & Reel

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