Long-standing local chain offering a wide range of Thai classics; some branches have lunch buffets.
Serving Award Winning Thai cuisine since 1983. Offering a full bar, catering, private party room, happy hour, delivery and more. Special events including Thai New Year celebration in April and cooking classes in the fall and spring. Wedding and corporate full service catering too.
3.9 – 749 reviews $$ • Thai restaurant
Menu
| Main Menu | |
| Appetizers | |
| Fried Sawatdee Spring Rolls Two spring rolls stuffed with beef, silver-thread noodles, mushrooms, carrots & cabbage |
$6.99 |
| Fried Vegetarian Spring Rolls Two spring rolls filled with a mixture of noodles, mushrooms, vegetables & Thai seasonings |
$6.79 |
| Supenn’s Fresh Spring Rolls Stuffed with shrimp, chicken, crisp fresh vegetables & noodles. Not deep-fried. Regular or vegetarian |
$7.59 |
| Sue’s Egg Rolls Sue’s Famous State Fair Egg Rolls, stuffed with beef, onions, cabbage & carrots |
$6.59 |
| Chicken Satay Six skewers of chicken marinated, fried & served with peanut curry sauce & cucumber vinegar sauce |
$8.59 |
| Sarong Sawatdee Special Formerly reserved for royalty in Thailand. Seasoned chicken wrapped in fine crispy noodles & deep fried. Four per serving |
$8.59 |
| Paradise Chicken Wings Two wings carefully de-boned & stuffed with silver-thread noodles, black mushrooms, pork & water chestnuts |
$8.59 |
| Fried Chicken Wings Our wings are deep fried and delicious! Six per serving |
$7.99 |
| Songkla Calamari Lightly dusted with seasoned flour & deep-fried to perfection |
$8.99 |
| Coconut Shrimp Six shrimp rolled in sweet coconut tempura batter & fried |
$8.59 |
| Fried Tofu | $5.99 |
| Wontons Six crispy wontons – cream cheese or jalapeño cream cheese |
$6.59 |
| Pot of Gold Six steamed dumplings handstuffed with pork & shrimp |
$7.59 |
| Chicken Curry Puffs Two handmade puff pastries with chicken, potato, carrot & curry |
$7.59 |
| Thai Style Beef Jerky Beef tenderloin marinated in Thai spices & dried over slow heat |
$9.59 |
| Thai Sausage Pork, lemongrass, curry paste & Thai spices |
$9.59 |
| Appetizer Platter Take a taste tour of Thailand with cream cheese wontons, sarongs, and your choice of spring roll |
$9.59 |
| Soups | |
| Hot and Sour Soup Veggie filled soup in chicken broth |
$5.00 |
| Wonton Soup | $6.59 |
| Rice Soup | $5.99 |
| Tofu Soup Fresh tofu with black mushrooms, napa cabbage & onions |
$5.99 |
| Silver-Thread Noodle Soup Noodles with black mushrooms, napa cabbage & onions |
$6.59 |
| Toam Yum Entree sized, served with rice. A savory soup with straw mushrooms, lemongrass & Thai spices. Cure your cold |
$14.59 |
| Toam Kha Gai Entree sized, served with rice. Classic Thai Coconut Milk Soup made with lemongrass, oyster mushrooms, Thai herbs & spices |
$12.00 |
| Sawatdee Rice Noodle Soup (Phở) Rice noodles in a savory stock with bean sprouts & cilantro. Gluten Free by request |
$8.59 |
| Salads | |
| Shrimp Salad & Fresh Lemongrass Shrimp mixed with Thai spices & lemongrass, served on a bed of lettuce with tomato & cucumber slices |
$9.59 |
| Silver Thread Noodle Salad Silver-thread noodles, pork & shrimp, mixed with homemade sauce, lemon juice, onion, cilantro, Thai chili & peanuts |
$8.99 |
| Laab Esan Chopped beef, chicken, or tofu with lemon juice, cilantro, chili, green onion & powdered roasted rice. Served with cucumber & fresh lettuce |
$9.59 |
| Yum Yai Thai Salad Thai version of ‘Chef Salad.’ Crisp vegetables, sliced hard-boiled egg, shrimp & chicken. Tossed in a peanut vinaigrette |
$8.29 |
| Erawan Steak Salad Thinly sliced beef tenderloin over a bed of lettuce, tomatoes, cucumbers, onions & cilantro, with a sour, salty taste |
$9.99 |
| Som Tum – Papaya Salad Fresh green papaya shredded & dressed with peanuts & Thai seasonings. Spicy & sour. Very healthy |
$8.59 |
| Esan Combination Som Tum, sticky rice & Thai-Style Beef Jerky or Thai Sausage |
$12.99 |
| Sawatdee’s Thai Seafood & Specialties | |
| Thai Salmon Fillet An eight ounce salmon fillet steamed & covered with curry. Served with steamed vegetables |
$17.99 |
| Thai Style Catfish Fried & covered with curry. Served with steamed vegetables |
$15.99 |
| Walleye Pike Filet Fried & covered with Thai curry or ginger & bean sauce |
$18.99 |
| Shrimp & Scallops in Garlic Sauce Fresh garlic & white wine enhance tender scallops & shrimp. Served with steamed vegetables |
$18.99 |
| Fisherman’s Delight Shrimp, scallops, squid & crab claws stir-fried with spicy red curry. Served with steamed vegetables |
$23.99 |
| Angry Catfish Fried catfish stir-fried with bell peppers & onions |
$15.59 |
| Drunken Shrimp Shrimp stir-fried with crushed garlic & fresh chili pepper. Served with steamed vegetables |
$16.59 |
| Goong Pad Prig Khing Stir-fried shrimp with Thai curry & green beans |
$16.95 |
| Green Lip Mussels Stir-fried with black pepper, garlic and Thai basil |
$14.00 |
| A Tail of Two Cities Lobster meat & green beans stir-fried with red curry |
$28.00 |
| Bangkok Seafood Special Shrimp, squid, crab claws, onions, peppers & Thai basil |
$18.00 |
| Thai Roast Duck Marinated in garlic, ginger, oyster sauce & soy sauce |
$14.00 |
| Sri Racha Seafood | $13.99 |
| Pattaya Shrimp Stir-fried in yellow curry with onions & mushrooms |
$14.59 |
| Curries | |
| Green Curry Simmered in coconut milk with sweet peas, peppers & peapods |
$12.59 |
| Red Curry This is classic Thai curry. Simmered in coconut milk with bamboo shoots & peppers |
$12.59 |
| Massamun Curry Tender meat simmered in a tasty curry with potatoes & peanuts |
$12.59 |
| Roast Duck Curry Duck simmered in coconut milk, red curry with peas & tomato |
$15.00 |
| Pineapple Red Curry With coconut milk, pineapple chunks, tomatoes and peapods |
$12.59 |
| Panang Curry Simmered with coconut milk, green beans, red peppers & a hint of citrusy bite from kaffir lime leaf |
$12.59 |
| Rama Thai Delight Peanut curry with fresh steamed spinach |
$12.59 |
| Rice & Noodles | |
| Thai Fried Rice Rice stir-fried with black soy sauce, egg, spices & green onions |
$11.59 |
| Pad Thai Stir-fried rice noodles, egg, green onions & crisp bean sprouts. Topped with ground roasted peanuts. The national dish of Thailand! |
$11.59 |
| Summer Pad Thai Lighter version of our regular Pad Thai. No egg and less oil. Topped with cilantro and peanuts |
$11.59 |
| Stir-Fried Silver-Thread Noodles With Chinese cabbage, onions, tomatoes & egg |
$11.59 |
| Radd Naa Soft wide noodles & brocolli smothered in a rich sauce |
$11.59 |
| Pad See Yew Stir-fried wide rice noodles, egg & broccoli |
$11.59 |
| Spicy Noodles Rice noodles enhanced with Thai basil, onions & tomatoes |
$11.59 |
| Thai Noodle with Lemongrass Wide rice noodles, egg, lemongrass, red curry paste, mushrooms, onions and carrots |
$11.59 |
| Supenn’s Thai Style Pasta Rice noodles & steamed vegetables topped with zesty green curry sauce. Cannot be made mild |
$12.59 |
| Rice Type | |
| Thai Fried Rice Tomato & sliced cucumber |
|
| Curry Fried Rice Yellow curry, carrots, peas & peapods |
|
| Tropical Fried Rice Pineapple |
|
| Mango Fried Rice Mango |
|
| Broccoli Fried Rice Broccoli |
|
| Stir-Fry | |
| Asparagus With shiitake mushrooms. (seasonally available) |
|
| Delight Stir Fry Potatoes, onions, mushrooms, peapods & carrots |
|
| Tod Gratiam Prig Thai Fresh garlic & black pepper. Served with lettuce & cucumber |
|
| Sweet and Sour with Vegetables Homemade sweet & sour sauce sautéed with pineapple & fresh vegetables. NOT battered or deep fried |
|
| Broccoli & Oyster Sauce Broccoli & bell peppers |
|
| Snow Pea Pods with Tomatoes | |
| Cashew Stir Fry Roasted cashews, onions, mushrooms & water chestnuts |
|
| Pad Prig Stir-fried with peppers, mushrooms & onions |
|
| Holy Basil Supreme Fresh Thai basil, onions, mushrooms & peppers |
|
| Ginger Stir Fry Fresh ginger, bell peppers, onions, celery & tree mushrooms |
|
| Combination Vegetable Dish Stir-fried broccoli, cauliflower, mushrooms, onions, Chinese cabbage, water chestnuts & tomatoes |
|
| Sides & Special Orders | |
| Extra Rice | $2.00 |
| Sticky Rice | $2.50 |
| Brown Rice | $2.50 |
| Extra Vegetable | $2.00 |
| Extra Meats | $2.00 |
| Desserts | |
| Fresh Mango, Durian or Thai Custard with Sweet Sticky Rice | $6.99 |
| Mango Delight Fresh mango fruit served with your choice of ice cream |
$6.99 |
| Whole Fresh Cut Mango | $4.50 |
| Cheesecake with Fresh Mango | $6.99 |
| Chocolate Cake | $6.00 |
| Roti A street vendor favorite; pan-fried bread. With sweetened condensed milk or a la mode w/ice cream & chocolate syrup |
$4.50 |
| Ice Cream Coconut Explosion, Green Tea or Vanilla |
$3.50 |
| House Wine | |
| Salmon Creek, Chardonnay | |
| Salmon Creek, Merlot | |
| Salmon Creek, White Zinfandel | |
| White Wine | |
| 14 Hands, Moscato Washington – Bright aromas of rose petal, lychee and pear. Flavors of white peach, mango and mandarian oranges with a slightly sweet finish |
$7.00 |
| Chateau Ste Michelle, Riesling Washington – A wine that delivers sweet lime and peach flavors with subtle mineral notes |
$7.00 |
| The Seeker, Pinot Grigio Italy – Delicate aromas of apple and pear with fresh flavors of white flowers and peaches |
$7.50 |
| Noble Vines 242, Sauvignon Blanc California – Vibrant aromas of ripe peach, honeydew melon and citrus. Medium-bodied with round mid palate and crisp acidity. Flavors of nectarine, melon and a hint of lime zest |
$7.50 |
| Black Stallion, Chardonnay California – Aged in oak barrels, is soft and round on the palate with bright fruit and creamy notes that lead to a long, elegant finish |
$9.00 |
| Red Wine | |
| Veramonte, Pinot Noir Chili – Nice aromas of cherries, cloves and lavender. The palate unfolds big raspberry and pomegranate flavors |
$9.00 |
| Z. Alexander Brown Uncaged Red Blend California – Vibrant aromas of pepper, red berry fruit, cinnamon and clove. Hint of licorice, sweet cinnamon spice and French oak on the palate |
$8.50 |
| Colores Del Sol, Malbec Argentina – Elegant aromas, ripe blackberry and hints of spice lead into a rich palate full of raspberry and black cherry |
$8.00 |
| Black Opal, Shiraz Australia – Elegant aromas, ripe blackberry and hints of spice lead into a rich palate full of raspberry and black cherry |
$8.00 |
| Bertand Reserve, Cabernet France – This wine’s color is almost black with a violet edge. Lots of blackberry and cassis on the nose. The palate has soft tannins and hints of banana, spice and cranberry |
$9.00 |
| Coppola Diamond, Claret Washington – A nice dark garnet color. Aromas of berries, plums and allspice. Bright flavors of cherries, current, cassis and vanilla with a finish that is long and smooth |
$12.00 |
| Sparkling Wine | |
| Salmon Creek, Brut A medium colors sparkling wine with aromas of wheat, yeast, apple, pear and lime. Capture the fruity flavors on the palate and enjoy the tiny bubbles as they create a clean and elegent finish |
$6.00 |
… View more
Order and Reservations
Reservations: sawatdee.comexploretock.com
Contact Sawatdee Thai Restaurant – Minneapolis
Address: 607 S Washington Ave, Minneapolis, MN 55415
Phone: (612) 338-6451
Website: http://www.sawatdee.com/
Hours
| Wednesday | 11AM–9PM |
| Thursday | 11AM–9PM |
| Friday | 11AM–9PM |
| Saturday | 11AM–9PM |
| Sunday | 11AM–9PM |
| Monday | 11AM–9PM |
| Tuesday | 11AM–9PM |
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