Kosaka Menu Prices at 220 W 13th St, New York, NY 10011

Sushi bar offering a high-end, multicourse “chef’s choice” menu in a simple 18-seat space.

4.5 – 210 reviews $$$$ • Sushi restaurant

Photo Gallery

Drinks – Beer
Orion Lager, okinawa 5.0%, 334ml	$10.00
Echigo Kosihikari Rice lager, niigata 5.0%, 330ml	$12.00
Tokyo White White ale, tokyo 5.0%, 330ml	$14.00
Ginga Kogen Hefeweizen, iwate 5.0%, 330ml	$15.00
Oze No Yukidoke Ipa, gunma 5.5%, 330ml	$15.00
Kagua Blanc Premium ale brewed with yuzu 8.0%, 330ml	$16.00
Kagua Rouge Premium ale brewed with spices 8.0%, 330ml	$16.00
Drinks – Tea
Hojicha Roasted green tea, smokey, toasted flavor, low in caffeine	$8.00
Yanagi Green Coarse-leaf version of sencha, blended from larger, more mature leaves	$8.00
Genmaicha Fine gyokuro green tea mixed with toasted brown rice round, sweet	$8.00
Decaf Sencha Plain green tea with flavor and some body, yet without the caffeine	$10.00
Sencha Plain green tea with flavor and some body	$12.00
Matcha Pure powdered green tea	$15.00
Drinks – Drinks
S. Pellegrino Sparkling 750ml	$10.00
Acqua Panna 750ml	$10.00
Soft Drinks 355ml	$7.00
Sake
Super Premium Sake Tasting Five kings of junmal daiginjo	$150.00
Sake Tasting Seven kinds of sake selections	$90.00
Sake – Sake
Denshin Yuki, Junmai Ginjo, Fukui	$16.00
Shimeharitsuru, Junmai Ginjo, Niigata	$18.00
Wakatake Onikoroshi, Junmai Daiginjo,Shizuoka	$22.00
Senkin Issei, Junmai Daiginjo, Tochigi	$24.00
Hakkaisan Snow “Yukimuro”, Junmai Ginjo, Niigata	$25.00
Ken, Daiginjo, Fukushima	$28.00
Manzairaku, Junmai Daiginjo, Ishikawa	$29.00
Dassai 23, Junmai Daiginjo, Yamaguchi	$30.00
Hakkaisan “Eight Peaks”, Daiginjo, Niigata	$35.00
Ohmine, Jinmai Daiginjo, Yamaguchi	$36.00
Wing Of Japan, Junmai Daiginjom Fukui	$42.00
Sichi Hon Yar Shizuku,Junmai Daiginjo, Ishikawa	$43.00
Kyokusen, Junmai Daiginjo, Iwate	$56.00
Maboroshi Kurobako, Junmai Daiginjo, Fukui	$60.00
Sake – Flavored Sake
Yamamoto Yuzu Omoi Citrus	$15.00
Kaori Umeshu Plum	$15.00
Champagne – Montagne De Reims
Savart Brut L ‘ Ouverture Ier Cru Nv
Emmanuel Brochet Extra Brut Le Mont Benoit Ier Cru Nv	$180.00
Thenot Brut Cuvee Alain Thienot, 2002	$240.00
Ployez-Jacquemart Brut Liesse D’harbonville. 2000	$290.00
Dom Perignon Moet & Chandon, 2009	$450.00
Krug Brut Grande Cuvee Nv	$450.00
Louis Roederer Brut Cristal, 2007	$600.00
Champagne – Valle De La Marne
Pol Roger Brut Reserve Nv	$150.00
Tarlant Zero Brut Nature Nv	$150.00
Christophe Mignon Brut Nature Blanc De Noirs Pur Meunier Nv	$150.00
Champagne – La Cote Des Blancs
Dhondt-Grellet Dans Un Premier Temps Extra Brut	$150.00
Robert Moncuit Grand Cru Les Grands Blancs Extra Brut	$170.00
Agrapart & Fils Les 7 Crus Blanc De Blancs	$170.00
Salon Brut Le Mesnil Blanc De Blancs I999	$1,100.00
Champagne – La Cote Des Bar
Val Frison Extra Brut Goustan Blanc De Noirs Nv	$140.00
Marie Courtin Extra Brut Eloquence Blanc De Blancs Nv	$150.00
Vouette & Sorbee Extra Brut Blanc D’argile Blanc De Blancs Nv	$220.00
Champagne – Rose
Gatinois Brut Rose Grand Cru Nv	$140.00
Christophe Mignon Pur Meunier Brut Rose
Larmandier Bernier Extra Brut Rose De Saignee Ier Cru Nv	$190.00
Champagne – Half Bottle
Couttier Brut Traditional Nv	$70.00
Thenot Brut Nv	$80.00
White
Olivier Leflaive, Les Sétilles Chardonnay Bourgogne, 2018
Domaine Paul Cherrier, Sancerre Blanc, 2018
Chateau Montus, Pacherenc Du Vic Blih, 2012
Domaine De L’ecu Orthogneiss, Muscadet Sevre-Et-Maine, Loire, 2016	$70.00
Domaine Des Ardoisieres ‘Silice’, Savoie, 2017	$70.00
Domaine Aux Moines, Savennières-Roche Aux Moines, Loire, 2015	$80.00
Valentin Zusslin, Riesling Clos Liebenberg Monople, 2012	$100.00
Chateau Du Beru Cote Aux Pretres, Chardonnay, Chablis, 2017	$120.00
Billaud-Simon, Chablis Grand Cru Vaulorent, 2016	$240.00
Christian Moreau, Les Clos Grand Cru Chablis, 2017	$220.00
Jean Chartron, Chassagne-Montrachet Benoites, 2016	$170.00
Genot-Boulanger, Chassagne Montrachet Premier Cru Les Vergers, 2013	$180.00
Genot-Boulanger, Puligny Montrachet Premier Cru Les Folatieres, 2013	$280.00
Patrick Baudouin, Savennières, 2011	$100.00
Domaine Huet, Demi-Sec Le Mont Vouvray, 2017	$150.00
Jean-Louis Chave, Sélection Hermitage “Blanche”, 2012	$200.00
Gourt De Mautens, Igp Vaucluse Blanc, 2012	$160.00
Chateau Des Quarts Clos Des Quarts, Chardonnay, Pouilly-Fuisse, 2017	$180.00
La Clarté De Haut-Brion Pessac-Leognan, 2012	$270.00
Dinner Menu
Omakase Sushi Chef kousaka’s selection of fifteen pieces, featuring the seasonal best, skillfully presented and delectable to taste	$175.00
Omakase Sashimi & Sushi Chef kousaka’s selection of seven kinds of fish and eight pieces of sushi
Uni Speciality
Premium Hokkaido Uni Platter Rishiri island akaumi (red uni) yoichi-cho ensui (salt water bafun uni)	$70.00
Uni Platter Fresh and seared uni	$50.00
Uni With Caviar Fresh uni with osetra caviar	$30.00
Uni Sushi Cup Fresh uni, seared uni, and shrimp or squid	$25.00
Supplement
Toro With Caviar Bluefin tuna tartare with osetra caviar	$50.00
Aburi Sushi Seared fish,partially raw flamed with a blowtorch to enhance their depth.otoro,sweet jumbo shrimp,scallop,and salmon	$50.00
King Crab Sushi Osetra caviar,miso sauce	$25.00
Foie Gras Sushi Daikon,balsamic glaze	$20.00
Salmon Tartare Salmon tartare with ikura	$20.00
Maguro Nuta Bluefin tuna with sweet and sour miso dressing	$15.00
Osinko Moriawase Assorted japanese pickles	$12.00
Ankimo Monk fish liver	$15.00
Kani Chawanmushi Snow crab egg custard	$15.00

… View more

Menu Photos

Order and Reservations

Reservations: opentable.com

Contact Kosaka

Address: 220 W 13th St, New York, NY 10011

Phone: (212) 727-1709

Website: http://kosakanyc.com/

Hours

Tuesday	5–11PM
Wednesday	5–11PM
Thursday	5–11PM
Friday	5–11PM
Saturday	5–11PM
Sunday	Closed
Monday	Closed

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