4.1 – 61 reviews • Pizza restaurant
Menu
| Underground Pizza Company menu | |
| Underground Pizza Company – Appetizers | |
| Hand Made Mozzarella Sticks (Epic Cheese Pulls) Our mozzarella sticks are cut & breaded by hand and fried to order, accompanied with a side of our signature red sauce. Get ready for the epic cheese pulls! |
$13.50 |
| Handmade Arancini Balls 4 Risotto balls per order – hand balled, breaded, and by hand with provolone and mozzarella cheeses, served with a sprinkle of parm and a side of our signature red sauce. |
$11.25 |
| Pepperoni Infused Mac & Cheese Balls 5 Per Order – This UPC original started off as a Mac n Cheese fest specialty item that found its way onto our full-time menu. These award-winning hand balled, hand-breaded mac n cheese balls are infused with our signature pep cups and then deep fried crispy. They are then finished off with a drizzle of hot honey and a sprinkle of parmesan cheese. |
$10.00 |
| Hot Honey Bacon On A Stick Thick cut applewood smoked bacon, sourced from local purveyor JD’s house of bacon. Served up on a stick with a drizzle of our house-made hot honey. It’s sweet, it’s spicy, it’s savory, it’s delicious! |
$11.75 |
| Cheesesteak Sliders Shaved Ribeye sautéed in truffle oil with bell pepper and onion. On King’s Hawaiian rolls with melted Bacio provolone cheese. |
$14.75 |
| Meatball Sliders Blend of Beef and Pork with Italian spices. On King’s Hawaiian rolls with signature pizza sauce and Bacio melted provolone. |
$14.75 |
| UPC Sampler 3 Mozzarella Sticks, 3 Arancini Balls, 3 Pepperoni Mac & Cheese Balls, all flavor. Comes with a side of hot honey, red sauce, ranch, and vodka sauce. |
$20.75 |
| Old Bay Garlic Parm Fries Featuring a pound of our delicious fries, hand-tossed in a seasoning blend of Old Bay, garlic, and parm. |
$9.50 |
| Loaded Pizza Fries Featuring a zig-zag drizzle of our signature Red Sauce and Cheese sauce. Topped with crumbled spicy sausage, pepperoni, green onion, and a sprinkle of parm |
$13.00 |
| Underground Pizza Company – Salads | |
| House Salad Our blend of mixed greens, watermelon radish, red onion, carrot, diced tomatoes, cheddar cheese, and house-made balsamic vinaigrette. |
$12.95 |
| Underground Pizza Company – The Basics | |
| UPC Classic (Cheese Pizza) A mix of mozzarella & brick cheese with two stripes of our delicious red sauce and parmesan. |
$0.00 |
| The Roni Boi (Pepperoni) A heavy hand of cupping pepperoni cups topped with two stripes of our signature red sauce & a sprinkle parmesan. |
$0.00 |
| The Pesto Our signature house-made Pesto features fresh locally grown basil, vibrant hand peeled garlic, parmesan, and pine nuts blended with premium California sourced olive oil from Corto. |
$0.00 |
| The Flag (Half Red / Half Green) The best of both worlds, this pie features a zig-zag of our freshly made pesto and one stripe of our signature red sauce. |
$0.00 |
| The PO (Peppers & Onions) Multi-colored sautéed peppers & sweet onions on a cheese pizza then topped with our signature red sauce and a sprinkle of parmesan. |
$0.00 |
| The SPO (Sausage, Peppers, Onions) This pizza features our spicy Italian sausage along with multi-colored sautéed peppers and sweet onions on a cheese pizza then topped with our signature red sauce and a sprinkle of parmesan. |
$0.00 |
| The Woodlands (Mushroom) A medley of thyme roasted mushrooms including Hen of the woods, oyster, & beech, on top of a mozzarella and gruyere Detroit style pan pizza, that is finished with two stripes of our signature red sauce and a sprinkle of parmesan. |
$0.00 |
| Underground Pizza Company – Specialty Pies | |
| Street Corn Local Corn, roasted and added to our classic cheese pizza with thinly shaved red onion, Cotija cheese, lime crema, cilantro, parm, and green onion. |
$0.00 |
| Crab Dip Pizza An in-house blend of regionally sourced jumbo lump crab meat & sweet blue crab claw meat, mixed with cream cheese, and blended into one of our amazing mozzarella & brick cheese topped Detroit style pizzas. Finished off with green onion and old bay for a true taste of Maryland. |
$49.00 |
| The Tiger King (Meat Lovers) A UPC original, this pie features chunks of thick-cut bacon, spicy Italian sausage, and pep cup pepperoni. It’s finished with two stripes of our signature red sauce & a drizzle of our house-made hot honey. |
$0.00 |
| The Funfetti This pie is topped with multi-colored sautéed peppers & sweet onions along with spicy Italian sausage, then topped with two stripes of our red sauce and a drizzle of our UPC house-made pesto, featuring locally grown basil. |
$0.00 |
| The Quattro Stagioni (Sampler Pie) An edible ode to the seasons, this UPC take on an Italian classic lays out 4 styles of our pizza on one pan pie. This pie features The Woodlands, Pesto Pie, Funfetti, and Tiger King. |
$35.25 |
| The Jersey Turnpike (Tomato Pie) A hybrid of a Detroit-style pizza and Jersey/Philly tomato pie, this pizza features crispy Detroit-style cheese edges with our signature red sauce in the center to make a classic tomato pie presentation. Then we top it with garlic confit, garlic chips, basil, and a sprinkle of parmesan. |
$30.55 |
| The Bianca (Garlic, Spinach, Tomato) This garlic heavy white pizza is topped with spinach, heirloom cherry tomatoes, garlic confit, roasted garlic oil, and finished with imported Pecorino Romano. |
$0.00 |
| The Trifecta This masterpiece features a trio of sauce flavors on our mozzarella Detroit-style pie. Featuring our signature red sauce, our house-made pesto, and our new creamy vodka sauce, the Trifecta is all flavor! |
$0.00 |
| The UPC CBR Our house brined lemon peppercorn chicken thighs, chunks of thick bacon, cheddar, mozzarella and a checkerboard of ranch dressing tops this delectable non-traditional pan pizza. |
$0.00 |
| The Cluckaneer (Buffalo Chicken) Our buffalo chicken pie features fried lemon peppercorn brined chicken thighs, buffalo sauce, creamy blue cheese dressing, and chives on a mozzarella & brick cheese pizza. Vegetarian option available. |
$33.00 |
| The Chicken Parm Our chicken parm pizza features our fried lemon pepper brined chicken thighs on a bed of our signature red sauce topped with parm and provolone all layered on top of one of our signature mozzarella Detroit style pies. |
$33.00 |
| The Pesto Chicken Parm Our chicken parm pizza features our fried lemon pepper brined chicken thighs on a bed of our signature red sauce topped with parm and provolone all layered on top of one of our signature mozzarella Detroit style pies with a drizzle of our house-made pesto. |
$35.25 |
| The Nonna This UPC signature will transport you to Grandma’s table with its perfect assortment of our amazing toppings. The Nonna is topped with our spicy Italian sausage with caramelized onions, topped with our house-made vodka sauce and a sprinkle of fennel pollen. |
$0.00 |
| The Jawn (The Cheesesteak Pizza) Our cheesesteak-style pizza features shaved ribeye, fried onions, provolone, and chives with a side of our signature red sauce. This jawn just hits different. |
$35.25 |
| Loaded UPC Margherita A new twist on a classic pie. Loaded with fresh mozzarella, red sauce, pepperoni, vodka sauce, and topped with basil leaves. |
$0.00 |
| The Pickle Bacon Ranch The PBR is a creation that was born from the Big Dill Pickle Fest. This pizza features dill pickle chips, thick-cut bacon, and creamy ranch which come together for a perfect combination of flavors. |
$0.00 |
| The Buffalo Chicken PBR A creation that came from our Monday Madness pizza lab series. We topped our Pickle Bacon Ranch pizza with the Buffalo Chicken toppings to create this unique, one-of-a-kind creation. |
$35.25 |
| UPC Margherita Our take on a classic style of pizza, we top a mozzarella Detroit style pan pizza with fresh mozzarella with a zig-zag of our red sauce slightly reduced, finished with basil flower-infused olive oil and fresh locally grown basil leaves. |
$0.00 |
| The DESTROYER Our pep cup pepperonis with two stripes of vodka sauce, a sprinkle of parm, and a sprinkle of red pepper flakes. |
$0.00 |
| Underground Pizza Company – Vegan Pies | |
| Carol Baskin The original UPC Vegan option featuring tomatoes and spinach galore on a vegan mozzarella Detroit style pizza, two stripes of our signature red sauce and a sprinkle of vegan parm. |
$34.50 |
| The Fauxnivore (Vegan “Meatlovers”) Our vegan meat lovers pie featuring vegan sausage, vegan chorizo, & vegan pepperoni on a vegan cheese Detroit style pie. |
$36.75 |
| The Vegan Woodlands A vegan take on our Woodlands Pizza with vegan mozzarella and parmesan cheeses. |
$34.50 |
| The Vegan Pesto The vegan take on our Pesto pizza features our nut-free vegan pesto and vegan mozzarella & parmesan cheeses. |
$33.25 |
| The Vegan Flag The vegan take on our Flag Pizza featuring our nut-free vegan pesto and vegan mozzarella & parmesan cheeses. |
$33.25 |
| The Vegan Classic The vegan take on our Classic pizza. Using vegan mozzarella & parm with two stripes of our signature red sauce. |
$33.25 |
| The Vegan Chicken Parm The vegan version of our Chicken Parm features Gardein chicken nuggets on a bed of our signature red sauce, topped with vegan parm and vegan mozzarella cheeses all layered on top of one of our signature vegan mozzarella Detroit style pies. |
$35.50 |
| The Vegan PO Sautéed multi-colored sweet peppers and sweet onions on a vegan mozzarella pizza with two stripes of red sauce and a sprinkle of vegan parm. |
$33.25 |
| The Vegan SPO Sautéed multi-colored sweet peppers and sweet onions on a vegan mozzarella pizza, topped with vegan sausage, two stripes of red sauce, and a sprinkle of vegan parm. |
$34.50 |
| Vegan Funfetti Sautéed multi-colored sweet peppers and sweet onions on a vegan mozzarella pizza with two stripes of red sauce, a drizzle of nut-free vegan pesto, and a sprinkle of vegan parm. |
$38.00 |
| Underground Pizza Company – Side Sauces | |
| Blue Cheese Dressing (2oz) | $2.25 |
| Buffalo Sauce (2oz) | $2.25 |
| Grated Parm (2oz) | $1.25 |
| Hot Honey (1.5oz) | $2.25 |
| Pesto (2oz) | $3.50 |
| Ranch Dressing (2oz) | $2.25 |
| Red Sauce (6oz) | $4.50 |
| Roasted Garlic Oil (2oz) | $2.25 |
| Vegan Nut Free Pesto (2oz) | $3.50 |
| Vodka (2oz) | $2.25 |
| Vodka Sauce (6oz) | $5.50 |
| Underground Pizza Company – Soft Drinks | |
| Boylan Birch Beer | $4.50 |
| Boylan Black Cherry | $4.50 |
| Boylan Cane Cola | $4.50 |
| Boylan Creme Soda | $4.50 |
| Boylan Diet Cola | $4.50 |
| Boylan Ginger Ale | $4.50 |
| Boylan Mix & Match 4-Pack | $16.50 |
| Boylan Orange Soda | $4.50 |
| Boylan Root Beer | $4.50 |
| Liquid Death – Mountain Water | $3.50 |
| Liquid Death – Berry It Alive | $4.00 |
… View more
Contact Underground Pizza Towson
Address: 28 Allegheny Ave, Towson, MD 21204
Website: http://undergroundpizza.co/towson
Hours
| Friday | 12–10PM |
| Saturday | 12–10PM |
| Sunday | 12–11PM |
| Monday | 12–11PM |
| Tuesday | Closed |
| Wednesday | 12–9PM |
| Thursday | 12–9PM |
Related Web Results
Underground Pizza CO.: Home
Visit UPC Baltimore. 30 Market Place Baltimore MD 21202. Text us @ (443) 347-6190. Monday 12pm – 11pm ; Visit UPC Towson. 28 Allegheny Ave Unit 3 Towson MD 21204.
Menu – Underground Pizza CO.
CLICK FOR BALTIMORE MENU. CLICK FOR TOWSON. CLICK FOR SILVER SPRINGS. CLICK FOR UPC DROPS. Allergy statement: Menu items may contain or come into contact …
Underground Pizza Company – Home | Facebook
Underground Pizza Company, Baltimore, MD. … Come see us in Baltimore, Towson, & Silver Spring, Wednesday through Monday starting at noon.