Homestyle American meals & wood-fired pizzas are the draws at this Arizona Grand Resort restaurant.
Lobby Grill’s casual atmosphere and contemporary comfort cuisine makes it one of Phoenix’s favorite place to kick back and relax. In the open-air kitchen and wood-fire oven, top Valley chefs create your favorite dishes with natural ingredients from local purveyors.
4.0 – 330 reviews $$$ • American restaurant
Menu
Breakfast Menu | |
Fruits & Grains | |
Oatmeal Brulee served with raisins, brown sugar, nuts, milk |
$11.00 |
Seasonal Fruit Plate | $14.00 |
Half Grapefruit | $5.00 |
Yogurt Parfait house-made orange-scented granola layered with yogurt and seasonal berries |
$11.00 |
Assorted Cold Cereal choice of sliced bananas or seasonal berries |
$8.00 |
Oven Fresh Breakfast Pastry | $6.00 |
Fruit Smoothie of the Day | $8.00 |
Entrées | |
Two Farm Fresh Eggs Cooked Any Style* choice of pork or turkey sausage links, grilled ham or applewood smoked bacon |
$15.00 |
Skillet of the Day ask your server for details |
$15.00 |
Steak and Eggs* 4 oz. beef filet and two eggs any style |
$18.25 |
Farmers Market Fritatta egg white frittata served with selection of grilled vegetables, tomato, spinach, goat cheese |
$15.00 |
Scottish Smoked Salmon & Bagel tomatoes, capers, onions, cream cheese |
$14.00 |
Filet Mignon and Eggs* 4 oz. beef filet and two eggs any style |
$22.00 |
Huevos Rancheros* two eggs any style on corn tortillas, chorizo, chipotle pinto beans, pepper jack and casero cheese blend, choice of red or green chile sauce, potato hash |
$17.00 |
Breakfast Burrito scrambled eggs, chorizo, onions, cheddar wrapped in a flour tortilla, pico de gallo, salsa, potato hash |
$17.00 |
Eggs Benedict toasted english muffins topped with canadian bacon, poached eggs, classic hollandaise sauce |
$18.00 |
Three Egg Omelette choose any of the following ingredients: bacon, sausage, ham, chorizo, peppers, onions, tomato, spinach, mushrooms, cheddar cheese, pepper jack or swiss cheese |
$18.00 |
Wood Fired Breakfast Pizzas | |
Smoked Salmon* capers, mascarpone, red onion, jack cheese, scrambled eggs |
|
Chorizo chorizo, peppers, onion, cheddar cheese, green chile sauce, scrambled eggs |
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Vegetable seasonal grilled vegetables, mushrooms, spinach, basil pesto, goat cheese, jack cheese, scrambled eggs |
|
Bacon bacon, peppers, onions, mushrooms, cheddar cheese, scrambled eggs |
|
Apple apple, cinnamon, raisin, cream cheese, streusel |
|
Griddle | |
Buttermilk or Multi-Grain Pancakes choice of bananas, pecans, chocolate chips, blueberries or strawberries |
|
Belgian Waffle traditional vanilla batter served with whipped cream, maple syrup |
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French Toast artisan cinnamon bread, lightly battered, served with raspberry cream |
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Sides | |
Applewood Smoked Bacon | $6.00 |
Pork or Turkey Sausage Links | $6.00 |
Potato Hash | $5.00 |
Half Stack Pancakes | $8.00 |
One Egg Any Style* | $4.00 |
Cottage Cheese | $5.00 |
Sliced Heirloom Tomatoes | $7.00 |
Bagel & Cream Cheese | $6.00 |
Toast | $4.00 |
Seasonal Fruit | $7.00 |
Mixed Berries | $8.00 |
Beverages | |
Starbucks Coffee | $5.00 |
Cappuccino or Latte | $7.00 |
Espresso | $5.00 |
Hot Chocolate | $5.00 |
Starbucks Tazo Iced Tea | $4.25 |
Assorted Tazo Hot Tea | $4.25 |
Whole, 2% or Skim Milk | $4.00 |
Selection of Fresh Juices | $5.00 |
Bloody Mary | $8.00 |
Mimosa | $9.00 |
All Day Menu | |
Burgers & Sandwiches | |
The Burger* choice of cheese, assorted toppings, house cheddar bun |
$16.00 |
The Vegan Blt smokey tempeh “bacon,” butter lettuce, heirloom tomato, avocado, sprouts, vegan mayo |
$15.00 |
The Club turkey breast, ham, applewood smoked bacon, tomato, roasted garlic mayo, chipotle garlic bread |
$16.00 |
Turkey Reuben pastrami spiced turkey breast, bacon and apple laced sauerkraut, coleslaw, swiss cheese, house russian dressing, marble rye |
$16.00 |
Grilled Chicken Sandwich aged cheddar, bacon, avocado, pesto mayo, house cheddar bun |
$17.00 |
French Dip Sandwich* sliced prime rib, swiss, horseradish, hoagie bun, au jus |
$17.00 |
Ultimate Steak Sandwich* filet steak, spinach, tomato, oven-roasted tomato mayo, crispy onions, bleu cheese, peppercorn house bun |
$19.00 |
Salads | |
Brussel Sprout Baby Kale Salad tender leaves, kale, marcona almonds, bacon, craisins, pecorino, warm mustard vinaigrette |
$17.00 |
Grilled Corn and Quinoa Salad cherry tomato, avocado, cucumber, red onion, goat cheese, crispy tortilla strips, micro cilantro, herb vinaigrette dressing |
$16.00 |
The Cobb Salad shaved iceberg, romaine, rotisserie chicken, bacon, avocado, bleu cheese, tomato, scallions, hard-boiled egg, derby dressing |
$18.00 |
Ahi Tuna Salad* scallions, cucumbers, mushrooms, local greens, soba noodles, soy cilantro vinaigrette |
$20.00 |
Specialties | |
Rotisserie Chicken 3-hour spit roasted, thyme infused half chicken, garlic mashed potatoes, pan sauce |
$28.00 |
Cedar Plank Loch Duart Salmon Filet* pineapple mustard glaze, herbed hollandaise |
$31.00 |
Filet Mignon* 10 oz usda natural beef, grilled over pecan and oak woods |
$34.00 |
New York Strip* 12 oz usda prime natural beef, grilled over pecan and oak woods |
$33.00 |
Starters | |
Cold Grilled Peach and Tomato Soup local goat cheese and grilled peach crostini |
$9.00 |
Spicy Ahi and Avocado Tower* soy ginger vinaigrette, spicy chile aioli, micro cilantro and radish sprouts, crisp wonton |
$18.00 |
Heirloom Tomato and Burrata Board creminelli cured meats, crostini, pesto, balsamic |
$14.00 |
Grilled Artichokes roasted garlic mayo, garlic brown bbutter |
$14.00 |
Edamame sweet chile, garlic, ginger, soy, sesame |
$10.00 |
Fried Calamari roasted tomato chipotle sauce, jalapeño aioli |
$15.00 |
Wood Fired Pizzas | |
Margherita Pizza tomato sauce, buffalo mozzarella, fresh basil |
$16.00 |
Filet Bleu Cheese Pizza* tenderloin, mozzarella and bleu cheeses, asparagus, roasted mushroom, garlic cream |
$18.00 |
Bbq Rotisserie Chicken Pizza roasted peppers, onions, smoked gouda and cheddar |
$17.00 |
Pesto Chicken Alfredo Pizza alfredo sauce, mozzarella, red pepper flakes, crisp angel hair |
$17.00 |
Wild Mushroom Pizza roasted garlic, pesto, truffle oil, truffle cream, mozzarella |
$17.00 |
Roasted Vegetable Pizza squash, zucchini, roasted mushrooms, oven-roasted tomato, eggplant, olives, goat cheese |
$16.00 |
Sides | |
Hand Cut Fries | |
Sweet Potato Fries | |
Grilled Corn & Parmesan Cheese | |
Garlic Mashed Potatoes | |
Mac & Cheese | |
Shaved Onion Rings | |
Sautéed Portobellos | |
Glazed Asparagus | |
Brussel Sprout Sauté bacon, shallots, goat cheese |
|
House Salad mixed greens, roasted mushrooms, bacon, croutons |
|
Desserts | |
Warm Chocolate Chunk Cookie with caramel ribbon ice cream |
|
S’mores Ice Cream Sandwich chocolate gelato, graham cracker, toasted marshmallow fluff |
|
Deconstructed Apple Crisp brown sugar ice cream, cranberry coulis |
|
Strawberry Shortcake warm house made shortcake, glazed strawberries, whipped cream |
|
By the Bottle | |
Austin Hope “Grenache” paso robles, california |
$60.00 |
Rutherford Hill Cabernet napa valley, california |
$80.00 |
Moet & Chandon “Imperial” epernay, france |
$85.00 |
Jordan Cabernet alexander valley, california |
$120.00 |
Grand Cocktails | |
The Deep Eddy deep eddy grapefruit vodka, grapefruit juice, fresh lemon, simple syrup, splash of sierra mist, garnished with rosemary |
|
Lemon Sapphire bombay sapphire, st germaine, lemonade, garnished with lavender and lime |
|
Red Rocks grey goose la poire, peach schnapps, cranberry, lime, garnished with a twist of lime |
|
Caribbean Old Fashioned ron atlanitco premium rum, luxardo dherries, old fashioned bitters & simple syrup garnished with lemon peel |
|
Phoenix City Limits az48 arizona vodka, fresh lemon juice, cranberry juice, lemon bitters and stamped jalapenos, simple syrup and triple sec, garnished with a lemon wheel |
|
Back Nine sweet peach tea vodka, iced tea, cranberry juice, garnished with an orange slice |
|
Draft Beers | |
Stella Artois hand-crafted premium beer from belgium |
|
Lumberyard Knotty Pine american style amber pale ale from flagstaff, arizona |
|
Sam Adams Seasonal sam adams featured beers throughout the year |
|
Four Peaks Hop Knot india pale ale brewed locally in arizona |
|
Domestic Bottled Beers | |
Budweiser | |
Bud Light | |
Coors Light | |
Longboard Lager | |
Michelob Ultra | |
Miller Lite | |
Sharp’s | |
Imported Bottled Beers | |
Corona | |
Heineken | |
Dos Equis Lager | |
Guinness | |
Craft Bottled Beers | |
Angry Orchard | |
Four Peaks Kiltlifter | |
Four Peaks 8th Street Ale | |
Blue Moon White Ale | |
Travelers Curious Lemon Ale Shandy | |
Travelers Illusive Grapefruit Ale | |
Bar Menu | |
Burgers & Sandwiches | |
The Burger* choice of cheese, assorted toppings |
$16.00 |
Grilled Chicken Sandwich aged cheddar, bacon, avocado, pesto mayo |
$17.00 |
French Dip Sandwich* sliced prime rib, swiss, horseradish, hoagie bun, au jus |
$17.00 |
Halibut Fish and Chips 8th street ale batter, house-made tartar sauce, fresh lemon |
$18.00 |
Salads | |
The Cobb Salad shaved iceberg, romaine, rotisserie chicken, bacon, avocado, bleu cheese, tomato, scallions, hard boiled egg, derby dressing |
$18.00 |
Ahi Tuna Salad* scallions, cucumbers, mushrooms, local greens, soba noodles, soy cilantro vinaigrette |
$20.00 |
Sides | |
Hand Cut Fries | |
Sweet Potato Fries | |
Shaved Onion Rings | |
Wood Fired Pizzas | |
Margherita Pizza tomato sauce, buffalo mozzarella, fresh basil |
$16.00 |
Filet Bleu Cheese Pizza tenderloin, mozzarella and bleu cheeses, asparagus, roasted mushroom, garlic cream |
$18.00 |
Bbq Rotisserie Chicken Pizza roasted peppers, onions, smoked gouda, cheddar |
$17.00 |
Pesto Chicken Alfredo Pizza alfredo sauce, mozzarella, red pepper flakes, crisp angel hair |
$17.00 |
Wild Mushroom Pizza roasted garlic, pesto, truffle oil, truffle cream, mozzarella |
$17.00 |
Cheese | $14.00 |
Pepperoni | $16.00 |
Favorites | |
Chicken Wings traditional, asian, bbq |
$16.00 |
Fish Tacos* sautéed tilapia, cilantro mayo, black bean and corn relish, corn or flour tortilla |
$17.00 |
Bbq Pulled Pork Nachos jack and cheddar, queso, tomato, olives, jalapeño, scallions, cilantro sour cream, salsa, guacamole |
$18.00 |
Carne Asada Fries in a Cast Iron Skillet french fries with carne asada, blended cheeses, pico de gallo topped with cilantro sour cream, guacamole, fresh sliced jalapeños |
$16.00 |
Warm Pretzel Board house baked pretzels, beer cheese fondue pot, grained mustard |
$14.00 |
Aunt Chilada’s Chips & Salsa | $11.00 |
By the Bottle | |
Austin Hope “Grenache” | $60.00 |
Rutherford Hill Cabernet | $80.00 |
Moet & Chandon “Imperial” | $85.00 |
Jordan Cabernet | $120.00 |
Grand Cocktails | |
The Deep Eddy deep eddy grapefruit vodka, grapefruit juice, fresh lemon, simple syrup, splash of sierra mist, garnished with rosemary |
|
Lemon Sapphire bombay sapphire, st germaine, lemonade, garnished with lavender and lime |
|
Red Rocks grey goose la poire, peach schnapps, cranberry, lime, garnished with a twist of lime |
|
Caribbean Old Fashioned ron atlanitco premium rum, luxardo dherries, old fashioned bitters & simple syrup garnished with lemon peel |
|
Phoenix City Limits az48 arizona vodka, fresh lemon juice, cranberry juice, lemon bitters and stamped jalapenos, simple syrup and triple sec, garnished with a lemon wheel |
|
Back Nine sweet peach tea vodka, iced tea, cranberry juice, garnished with an orange slice |
|
Draft Beers | |
Stella Artois hand-crafted premium beer from belgium |
|
Lumberyard Knotty Pine american style amber pale ale from flagstaff, arizona |
|
Sam Adams Seasonal sam adams featured beers throughout the year |
|
Four Peaks Hop Knot india pale ale brewed locally in arizona |
|
Domestic Bottled Beers | |
Budweiser | |
Bud Light | |
Coors Light | |
Longboard Lager | |
Michelob Ultra | |
Miller Lite | |
Sharp’s | |
Imported Bottled Beers | |
Corona | |
Heineken | |
Dos Equis Lager | |
Guinness | |
Craft Bottled Beers | |
Angry Orchard | |
Four Peaks Kiltlifter | |
Four Peaks 8th Street Ale | |
Blue Moon White Ale | |
Travelers Curious Lemon Ale Shandy | |
Travelers Illusive Grapefruit Ale |
… View more
Order and Reservations
Reservations: opentable.com
Contact The Lobby Grill
Address: 8000 Arizona Grand Pkwy, Phoenix, AZ 85044
Phone: (602) 431-6476
Website: http://www.arizonagrandresort.com/dining
Hours
Wednesday | 7AM–10PM |
Thursday | 7AM–10PM |
Friday | 7AM–10PM |
Saturday | 7AM–10PM |
Sunday | 7AM–10PM |
Monday | 7AM–10PM |
Tuesday | 7AM–10PM |
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