Peter Herdic House Restaurant Menu Prices at 407 W 4th St, Williamsport, PA 17701

Elegant rooms in a restored Victorian mansion with antique furnishings offering free Wi-Fi & parking.

4.8 – 204 reviews $$$ • Fine dining restaurant

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Main Menu
Appetizers
Escargot snails baked in herbed garlic butter and served with fresh lemon	$7.00
Shrimp Cocktail four jumbo iced shrimp with lime cocktail sauce	$8.00
Sauteed Livers With Cottage Bacon naturally raised chicken and duck livers from cow-a-hen farm, sauteed with onion and bacon and served with garlicky toast points	$10.00
Grilled Sausage With Mustard garlicky grilled pork sausage from cow-a-hen farm, served over sweet potato fries in a maple-dijon glaze	$10.00
Shad Herdica Williamsport Specialty shad, locally smoked by helmrichs seafood, served with capers, red onion, pumpernickel toast and a horseradish dill mayonnaise	$7.00
French Onion Soup classic french onion soup with beef stock, onions and spices, finished with croutons and gruyere cheese	$6.00
Hors Doeuvres
Smoked Shad locally smoked whole filet arranged with pumpernickel, cucumber, capers, onions and horseradish-dill mayonnaise	$65.00
Stuffed Mushrooms casino: with breadcrumbs, bacon, parmesan and sweet pepper, sausage: with ricotta, spinach and local sausage, vegetarian: with goat cheese, spinach and herbs	$1.00
Tenderloin Canapes rare beef tenderloin sliced and served on pumpernickel toast with capers, onions, and horseradish-dill mayonnaise	$1.25
Jumbo Steamed Shrimp with cocktail sauce	$1.60
Grilled Baby Lamb Chops with mint glaze	$1.75
Shrimp And Crab Stuffed Wontons with soy-ginger dipping sauce	$1.20
Crab Croquettes miniature crab cakes with horseradish-dill dipping sauce	$1.30
Shrimp Toast	$1.00
Bruschetta fresh tomato and basil with parmesan sauteed spinach and gorgonzola sauteed portabella and button mushrooms with feta
Spanakopita spinach and feta stuffed phyllo triangles scallops wrapped in bacon…$1.10 each	$1.10
Parmesan Chicken Fingers With Honey Mustard Sauce fresh vegetable tray (with either parmesan-olive or sundried tomato dip…$75.00 )	$0.75
House Smoked Salmon Filet with pumpernickel toast, capers, onions and dijon sauce	$100.00
Baked Brie En Croute With Raspberry Jam seasonal fruit and cheese arrangement (small or large)…price varies in season	$65.00
Salads
Apple And Cheddar Salad sliced honeycrisp apples, bacon, spiced pecans and grated stone meadow cheddar tossed with baby greens in a violet mustard vinaigrette	$9.00
Bibb And Bleu Salad wedges of organic bibb lettuce, drizzled with bleu cheese dressing, with crumbled bacon, tomato and boiled farm egg	$9.00
Roasted Beet Salad roasted beets drizzled with an orange vinaigrette and garnished with broadway acres feta and toasted hazelnuts	$9.00
Caesar Salad romaine lettuce tossed in our housemade caesar dressing, topped with warm garlic croutons and grated parmigiano	$8.00
Pear, Walnut And Gorgonzola Salad baby greens, sliced pear, toasted walnuts and gorgonzola tossed with cranberry poppyseed dressing	$9.00
Simple Green Salad baby greens with a fresh and crunchy selection of vegetables tossed in a thyme-balsamic vinaigrette and finished with grated parmigiano	$5.00
Entrees
Roasted Free-range Hen half a hen from badgers millside farm, roasted with cherry tomatoes and garlic and served over a sauteed leek risotto.	$24.00
Cider-marinated Pork Chop grilled pork chop from beaver run farm, soaked in a spiced cider brine and served with caramelized apples and roasted fall vegetables.	$25.00
Grilled Steaks beef from thompsons meats, served with smashed potatoes and green vegetable served au poivre, with an oven-dried tomato butter, or in a horseradish cream . . . add $2	$28.00
Grilled Lamb Chops grilled double-cut lamb chops served with roasted tomatoes and herbed red potatoes in a cabernet and rosemary beurre rouge	$35.00
Wild Alaskan Salmon pan-seared sockeye salmon from wild for salmon, served over wilted greens with a lemon and horseradish cream and housemade beet gnocchi	$25.00
Pan-seared Sea Scallops crisply browned sea scallops served in a toasted hazelnut and frangelico butter, with beaver run bacon and roasted fall vegetables	$24.00
Parmesan Crusted Shrimp jumbo shrimp, lightly coated with garlic and parmesan bread crumbs, served in a sherry and port reduction over garlicky organic fettuccine .	$22.00
Jumbo Lump Crab Cakes your choice of one or two crab cakes, made with jumbo lump crab, served with horseradish dill mayonnaise and herbed red potatoes	$20.00
Butternut And Beet Risotto carnaroli rice slow-cooked with garlic, parmigiano and vegetable stock, finished with roasted butternut squash, leeks and spiced pecans, and served on a bed of roasted beets.	$22.00
Desserts
Ganache Torte rich chocolate fudge in a pecan crust drizzled with caramel sauce	$7.00
Raspberry Cassis raspberry sorbet flavored with creme de cassis, served in a chocolate shell with whipped cream and chambord	$7.00
Daisys Bread Pudding classic bread pudding with a brown sugar twist, baked with golden raisins and served warm	$7.00
Creme Brulee baked custard finished with a caramelized sugar crust	$6.00
Chocolate Mousse Cake light chocolate cake with a rich chocolate mousse center, topped with whipped cream and chocolate curls	$6.00
Homemade Ice Creams And Sorbets ask your server for todays selections
Vanilla Ice Cream with chocolate sauce or caramel sauce	$5.00
Low-carbohydrate Desserts by request! a changing dessert option prepared with carb-counters in mind. ask your server what we have today	$7.00