Gourmet ravioli & create-your-own pasta dishes served in a casual eatery with an old-school vibe.
4.5 – 607 reviews $$ • Italian restaurant
Menu
Menu | |
Appetizers | |
Grandpa’s Mugliulati A stuffed bread filled with perfect spices, pork, and sharp cheese. Served with marinara sauce for dipping. Add prosciutto for 1.50 |
$13.00 |
Arancini Two delicious rice balls filled with beef, peas, mozzarella cheese and marinara |
$14.00 |
Greens and Beans Traditional style sautéed escarole, garlic, red pepper, and white beans (GF) Add sausage or chicken $5 |
$13.00 |
Artichoke French Hearts of artichoke dipped in egg batter, simmered in a sherry lemon butter sauce (ask how to make this an entree) |
$13.00 |
Fried Calamari An Italian favorite made with our special batter, served with marinara for dipping. Make it Sicilian style for $3 |
$14.00 |
Baby Clams DiMare Fresh sautéed baby clams with garlic and shallots in a buttery clam broth (GF) |
$13.00 |
Bruschetta Fresh Tomato and basil blend in a balsamic vinaigrette served on a crostini and drizzled with a balsamic glaze. Add shaved provolone $1.50 |
$11.00 |
Cheesy Risotto Fritters Rolled risotto mixed with a blend of cheeses, which makes it great to dip in our marinara (GF) |
$12.00 |
Soups & Salads | |
Caesar Salad Romaine lettuce tossed with our homemade Caesar dressing with parmigiano cheese, red onions, and croutons. Add chicken $5, add salmon $6, add shrimp $6, add steak $7, add crumbly blue cheese $1.50 |
$12.00 |
Entree House Salad Mixed field greens, tomatoes, cucumbers, onions, and croutons. Choice of dressing: Italian or Ranch. Add chicken $5, add salmon $6, add shrimp $6, add steak $7, add crumbly blue $1.50 |
$11.00 |
Cup Italian Wedding Soup with Meatball | $6.00 |
Bowl Italian Wedding Soup with Meatball | $7.00 |
Cup Seafood Bisque | $8.00 |
Bowl Seafood Bisque | $9.00 |
Garlic Bread All entrees include salad and bread. Replace regular Italian bread with garlic bread for $1 per entree. |
$1.00 |
Pasta | |
Spaghetti and Meatballs Enjoy our mouthwatering meatballs (3) and homemade marinara, spun with spaghetti. A classic dish you won’t forget. Substitute sausage for meatballs if desired |
$18.00 |
Capellini Pomodoro Fresh Roma tomatoes sautéed with garlic, red onions, and fresh basil. Rendered to make a fresh sauce, tossed over capellini pasta. Add chicken $5. Add shrimp $6 |
$18.00 |
Fettuccini Alfredo Fettuccini pasta served in our creamy Alfredo sauce. This is an Italian favorite from our kitchen to you. Add chicken $5. Add shrimp $6. |
$17.00 |
Seafood Fra Diavolo A masterpiece of spicy seafood. Sautéed clams, mussels, shrimp, calamari, scallops, and tomatoes served in a tomato reduction sauce with linguine |
$29.00 |
Shrimp Carbonara Sautéed shrimp and prosciutto served in our cheesy, creamy egg sauce. An old Italian favorite with a Grandpa Sam’s spin! Served with linguine pasta |
$26.00 |
Seafood Marinara Shrimp and Scallops sautéed in our homemade marinara sauce tossed with fettuccini pasta |
$27.00 |
Linguine with White or Red clam sauce A delicious combination of chopped and whole baby clams in a light reduction sauce |
$24.00 |
Pasta French Grilled chicken and broccoli sautéed in our French sauce, spun with capellini pasta |
$22.00 |
Create Your Own Pasta Dish Be your own chef and make your own creation! Pick a pasta, pick a sauce, pick a topping. Pasta: Penne, Linguine, Fettucini, Spaghetti, Capellini. (Tortellini, Gnocchi, Gluten free spaghetti, add $3) Sauces: Marinara, Rosa, French, Alfredo, Aglio & Olio (garlic and oil), Pesto. (Bolognese and Meatsauce, add $3) Add Ins: Pick one of the following: Broccoli, Mushrooms, Roasted Red Peppers, Spinach, Tomatoes, Mozzarella. Additional toppings $2 each. Add Grilled Steak $7, Shrimp $6, Chicken $5, Meatballs $5, Sausage $5 |
$18.00 |
On the Grill and Seafood | |
Premium Grilled Pork Chop Premium reserved pork chop grilled to perfection and served over a mushroom risotto with asparagus, broccoli, and roasted red peppers. All finished with a creamy Gorgonzola sauce. (GF) |
$27.00 |
Grandpa’s Steak of the Day Everyday we offer a different cut and size of steak, served with seasonal vegetables and a choice of either baked potato or pasta. (GF) Ask your server for todays featured steak. Add mushrooms and onions $3 |
|
Seafood | |
Salmon Rossatore An 8oz grilled salmon filet, served over a generous variety of sautéed vegetables and almonds. (GF) |
$27.00 |
Parmesan Encrusted Haddock Parmesan encrusted haddock filet topped with shrimp in a scampi sauce and served over a bed of capellini pasta |
$27.00 |
Escarole Di Mare A medley of baby clams, mussels, scallops and shrimp sautéed with tomatoes and reduced with butter and served over a bed of escarole |
$26.00 |
Chicken | |
Chicken Parmigiana Enjoy our tender chicken smothered in mozzarella cheese and marinara sauce, served over a bed of spaghetti pasta |
$22.00 |
Chicken French Our Traditional French style chicken sautéed in our smooth French sauce and served over your choice of capellini, escarole or penne |
$22.00 |
Chicken Saltimbocca Lightly floured chicken breast, pan seared prosciutto, fresh sage, mushrooms, olives, and spinach all simmered in a buttery white wine sauce, smothered in mozzarella cheese and served over capellini pasta |
$24.00 |
Chicken Marsala A succulent chicken breast dredged in flour, then sautéed in a traditional mushroom Marsala sauce. Served over capellini pasta |
$23.00 |
House Specialties | |
Grandpa’s Sampler A 4 oz Chicken Parmigiana, Cheese Mugliulati, and Spaghetti Marinara & (2) meatballs. Substitute Veal for Chicken $4 |
$24.00 |
Chef’s Eggplant Breaded eggplant layered over a bed of spaghetti pasta, served with blanched asparagus. Add Mozzarella $2 |
$22.00 |
Lasagna Layers of pasta shingles with meat, tomatoes, ricotta, and mushrooms, smothered in mozzarella cheese. This dish will make you feel right at home! |
$21.00 |
Veal Parmigiana Enjoy our tender veal smothered in mozzarella cheese, and marinara sauce, served over a bed of spaghetti pasta |
$26.00 |
Ravioli | |
Jumbo Hexagon Striped Lobster Ravioli Stuffed with chunks of Maine lobster meat served with a creamy lobster reduction sauce |
$29.00 |
Roasted Wild Mushroom Ravioli Our wild mushroom stuffed ravioli with turmeric pasta served with a mushroom cream sauce and fresh herbs |
$25.00 |
Roasted Butternut Squash Ravioli Roasted butternut squash, brown sugar, spices, parmigiano reggiano, and grana padano, mixed with amaretti cookies, and wrapped in fresh sage pasta served with an infused sage butter sauce with roasted sugared pecans |
$24.00 |
Bolognese Meat Ravioli in Egg Pasta Fresh ground beef and Italian sausage, roasted onions, carrots, celery, sancor parmigiano, mozzarella, and Romano cheese, fresh basil, oregano, and thyme served in our marinara sauce |
$24.00 |
Quattro Formaggi Agnolotti (Four Cheese Ravioli) Aged parmigiano reggiano and fontina, pecorino Romano, and ricotta cheese with heavy cream and nutmet wrapped in striped spinach hand made egg pasta. Served in marinara sauce. |
$23.00 |
Children’s Menu | |
Four Cheese Ravioli Aged parmigiano, fontina, pecorino Romano and ricotta cheese filled ravioli served in marinara |
$10.00 |
Chicken Fingers Chicken fingers served with French fries |
$10.00 |
Spaghetti and Meatball Homemade marinara spun with spaghetti and one meatball |
$10.00 |
Penne Alfredo Penne pasta served with our creamy Alfredo sauce |
$10.00 |
Sides | |
Pasta Marinara | $5.00 |
Sausage | $6.00 |
Mixed Vegetables | $6.00 |
Gnocchi or Tortellini | $6.00 |
French Fries | $5.00 |
Meatballs | $6.00 |
Escarole | $6.00 |
Desserts | |
Tiramisu A generous helping of ladyfinger cookies soaked in espresso and layered with mascarpone cheese |
$8.99 |
Cannoli Cake Our cannoli cake is made fresh with a sweet ricotta filling, a touch of brandy and crunchy pieces of cannoli shell |
$8.99 |
Cannoli An Italian favorite made with a crispy shell and sweet ricotta filling. Touches of brandy and vanilla make our cannoli the best in Rochester! |
$3.99 |
Pie of the Day Constantly in rotation, enjoy a slice of Rose’s famously fluffy coconut crème, chocolate, banana crème, lemon meringue, pumpkin, or butterscotch pie |
$6.99 |
Cheesecake A light and delicious dessert filled with a homemade Graham cracker crust. Drizzled with your choice of chocolate sauce and/or strawberries! |
$7.99 |
Lemon Ripieno A delicious lemon sorbet to served in a lemon shell! |
$7.99 |
Spumoni A sweet Italian blend of three homemade ice creams: Cherry almond, pistachio, and chocolate hazelnut. Surrounded by a chocolate shell |
$7.99 |
Profiterole Delicious cream puffs surrounded by decadent vanilla and chocolate cream |
$7.99 |
Gluten-Free Cake Our rich and chocolatey cake is gluten-free and sugar-free, though you’d never know it! |
$7.99 |
Crème Brûlée Enjoy a dish of creamy custard topped with sweet caramelized sugar |
$7.99 |
… View more
Contact Grandpa Sam’s Italian Kitchen
Address: 138 S Union St, Spencerport, NY 14559
Phone: (585) 349-7267
Website: http://www.grandpasamsitaliankitchen.com/
Hours
Tuesday | 4–9PM |
Wednesday | 4–9PM |
Thursday | 4–9PM |
Friday | 4–10PM |
Saturday | 4–10PM |
Sunday | 4–9PM |
Monday | Closed |
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