The Kebab Factory – An Indian Bistro Menu Prices

An impressive kebab selection shares a menu with signature curries at this busy, modest local stop.

Way back in the 14th century, the Moghuls invaded Hindukush, the land of milk, honey and other rich treasures. In return, they left behind a trail of destruction, and well, the kebab.The open fire was too unpredictable, so the even, dry heat of the tandoor took its place.
The kebab was, at the time, just meat sprinkled with salt, which was then barbecued and gobbled up by this army on the move. But soon it caught the fancy of Indian chefs.
And by their very capable hands, the kebab was perfected into a sublime art. They choose the finest meats, created an amazing array of marinades in which these meats were transformed into savory goodness.The open fire was too unpredictable, so the even, dry heat of the tandoor took its place.

  3.8 – 325 reviews  $$ • Indian restaurant

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Menu

Menu – Appetizers
Samosa Chaat
Savory chickpeas topped with samosa, yogurt, and sweet and sour sauce.
$10.45
Aloo Tikki Chaat
Spiced potato patties crisp fried mix with yogurt and a sweet and sour sauce.
$7.95
Aloo Tikki Appetizer
Spiced and tempered mashed potato patties.
$5.45
Vegetable Pakora Appetizer
Tempered chickpea battered vegetable balls.
$6.99
Vegetable Samosas Appetizer
Whole wheat crust potato-filled pastry.
$6.49
Meat Samosa
Whole wheat crust lamb-filled pastry.
$7.49
Paneer Pakora Appetizer
Tempered chickpea battered cheese squares.
$6.49
Batata Vada (5 Pcs)
This iconic potato fritter from the streets of Mumbai, batata vada, is one of the most scrumptious street food you will ever eat. Golden and crispy on the outside, divinely delicious on the inside!
$6.49
Chicken Kebab Appetizer (Kebab)
Spiced chicken sausage.
$7.99
Factory’s Combo Vegetarian Platter Appetizer
Assortment of samosas, pakoras, and Aloo Tikki.
$10.49
Factory’s Combo Meat Platter Appetizer
Assortment of bite-sized kebabs and a lamb samosa.
$13.49
Tali Machi Amritsari Appetizer
Chickpea flour battered mahi-mahi.
$10.99
Bhel Puri (South Indian)
Bhelpuri is a savory snack, originating from the Indian subcontinent, and is also a type of chaat. It is made of puffed rice, vegetables, and a tangy tamarind sauce.
$10.95
Chicken Wings (10 Pcs)
Traditional chicken wings.
$9.95
Menu – Soups
Mushroom Soup $4.99
Cauliflower Soup $4.99
Roasted Potato And Garlic Soup $4.99
Spinach Soup $4.99
Muligatwney Soup $4.50
Lentil Soup
Lentil.
$4.50
Tomato Soup $4.25
Chicken Shorba Soup $5.25
Menu – Factory Kebabs (Comes with Rice)
Chicken Kali Mirch Ke Tikkey Kebab
Succulent, boneless chicken pieces dipped in cream cheese and crushed pepper.
$17.99
Chicken Chili Malai Kebab
Boneless chicken pieces richly flavored with spices, cooked in the tandoor.
$17.99
Chapli Kebab
A traditional dish from Peshawar escalopes of chicken flavored with pomegranate seeds and a unique blend of spices.
$17.99
Pudina Neza Kebab
Tender chicken drumsticks with a hint of mint and cilantro.
$16.50
Tandoori Chicken Kebab
The quintessential dish with chicken pieces on the bone marinated in yogurt, ginger, garlic, lemon juice, and spice cooked to perfection.
$17.99
Lamb Seekh Kebab
Lucknow’s most celebrated delicate melt-in-your-mouth minced lamb kabab wrapped over a skewer and cooked over an open fire.
$19.40
Adraki Chammp Kebab
Rack of lamb steeped in a ginger marinade and cooked to perfection.
$26.01
Chef’s Kebab Sampler
Chef’s assortment of kebab factory’s popular kebabs: kali Mirchi tikka, adraki champ, neza kebab, lamb loin, and shrimp kebab.
$32.95
Tandoori Tikka Kebab
Boneless chicken pieces richly flavored with spices and cooked in the tandoor.
$17.99
Lamb Boti Kebab
Lamb chunks marinated in herbs and spices.
$20.99
Tandoori Salmon Kebab
Delectable fish cubes in a marinade of herbs and spices, flavored with carom seeds and mustard cooked over charcoal.
$21.50
Beef Bhaditraka Kebab
Described as tasty (ruchyam), light (laghu), and wholesome (pathyam), the dish bhaditraka was prepared by boring the meat pieces and stuffing with spices, a recipe from the ancient Indian historical texts. Here we present it using the same recipe with boneless cubes of beef.
$21.50
Tandoori Machali
Delectable cubes of mahi-mahi in a marinade of herbs and spices, flavored with carom seeds and mustard cooked over charcoal.
$20.50
Menu – New Special Kebab Naan Wraps
Chicken Chili Mali Wrap
Wrap with lettuce, cheese, tomato, mayonnaise, onion, and bell peppers, etc.
$12.95
Tandoori Tikka Wrap
Wrap with lettuce, cheese, tomato, mayonnaise, onion, and bell peppers, etc.
$12.95
Paneer Tikka Wrap
Wrap with lettuce, cheese, tomato, mayonnaise, onion, and bell peppers, etc.
$11.95
Lamb Seekh Kebab Wrap
Wrap with lettuce, cheese, tomato, mayonnaise, onion, and bell peppers, etc.
$12.95
Kali Mirch Wrap
Wrap with lettuce, cheese, tomato, mayonnaise, onion, and bell peppers, etc.
$12.95
Menu – Factory Regular Curries
The Curry
Chef’s own typical home-style curry with a fine blend of spices. Choice of meat. Served with basmati rice.
$14.50
The Saag
Choice of protein in typical gravy made with spinach and a fine blend of spices. Served with basmati rice.
$15.99
Tikka Saag $15.95
The Tikka Masala
Choice of protein tandoor cooked then simmered in a delicate tomato cream sauce. Served with basmati rice.
$15.50
The Korma
A royal cream gravy made from onions, ginger, garlic, and almond and cashew paste with a choice of protein. Served with basmati rice.
$15.50
The Vindaloo
A classic dish from goa where the sauce is made a little tangy and with piquant potatoes with a choice of protein. Served with basmati rice.
$14.50
Menu – Freshly Baked Naan
Butter Naan
The traditional leavened bread from the clay oven.
$4.25
Garlic Naan
Leavened homemade bread with garlic.
$5.25
Cheese Naan
Leavened bread with a stuffing of mozzarella.
$6.25
Chill Cheese Naan $5.25
Peshawary Naan
Leavened bread with a stuffing of exotic nuts and raisins.
$5.25
Onion Naan
Fresh chopped red onions in butter naan.
$5.25
Aloo Naan
Spiced potatoes and peas in butter naan.
$6.25
Small Bread Basket
1 plain naan and 1 garlic naan.
$7.49
Large Bread Basket
1 plain naan, 1 aloo naan, and 1 peshawari naan.
$10.99
Menu – Do-Piaza
Dopiaza
North Indian style cooked with onions, garlic, ginger, and fresh herbs.
$14.50
Menu – Factory Breads and Staples
Sheermal
A rare Indian bread from mehboobabad made from milk clarified butter and flour with a fine nuance of saffron. Two pieces.
$6.99
Ajwain Parantha
Flaky bread with carom seeds.
$4.99
Malabari Parantha
Flaky multilayer bread cooked on the griddle.
$4.99
Butter Naan
The traditional leavened bread from the clay oven.
$4.25
Garlic Naan
Leavened homemade bread with garlic.
$5.25
Cheese Naan
Leavened bread with a stuffing of mozzarella.
$6.25
Plain Parantha
Whole wheat, unleavened flat Indian bread.
$4.95
Aloo Parantha
Whole wheat bread stuffed with mashed potato and peas cooked on the grill with butter.
$4.99
Peshawari Naan
Leavened bread with a stuffing of exotic nuts and raisins.
$4.50
Poori
Whole wheat, unleavened deep-fried puffed bread. Two pieces.
$4.95
Roomali Roti
Paper-thin bread made with flour cooked on an inverted wok.
$5.50
Tandoori Roti
Common unleavened whole wheat flour bread.
$4.50
Laccha Parantha
Multi-layered whole wheat bread.
$4.99
Chapti $4.25
Menu – Vegetarian Specialties (Comes With Rice)
Shahi Paneer
Cheese sauteed in creamy tomato sauce, ginger, garlic, and onions. Garnished with nuts and raisins.
$14.95
Chilli Paneer
Homemade cheese sauteed with ginger, garlic, and green chilies in soya sauce.
$14.95
Aloo Palak
Potatoes cooked with chopped spinach, spices, and herbs.
$14.95
Dal Makhani
Traditional north Indian lentil sauteed in butter with fresh herbs and spices.
$13.99
Dal Tadka
Homestyle “Fried” yellow lentil curry.
$13.99
Choley
Amritsar’s celebrated chickpeas curry.
$12.99
Mutter Paneer
Green pea dish with homemade cottage cheese cooked in curry.
$14.25
Bhindi Masala
Stir-fried okra with onions and spices.
$14.25
Jeera Aloo
Potatoes tossed with light spices in cumin seeds.
$14.25
Gobi Charchari
A Bengali dish of green peas and cauliflower tossed in a fragrant five-spice mixture.
$14.50
Malai Kofta
Vegetable balls cooked in a creamy nut sauce with fresh herbs and spices.
$16.25
Hydrebadi Baingan Aur Mirch Ka Salan
Eggplant and cubanelle peppers cooked in a peanut and tamarind curry.
$16.25
Aloo Gobi
Tumeric and cumin-spiced cauliflower and potatoes
$14.50
Lasuni Gobi
Battered and tempered cauliflower stir-fried to tangy perfection.
$14.99
Choley Bhture Combo
With choley and bhaturey.
$14.95
Vegetable Jalfrezi
Fresh vegetables, cauliflower, potatoes, peppers, tomatoes, broccoli, mushrooms, and a touch of ginger and garlic.
$14.95
Mushroom Saag $14.95
Menu – Non Vegetarian Specialties (Comes With Rice )
Butter Chicken
Hand-pulled tandoori tikka kebab in spiced tomato cream cooked in butter with nuts and raisin
$16.99
Chicken Dhaniwal Korma
Kashmiri chicken curry flavored with fire-roasted cracked coriander, fresh cilantro, and spices.
$16.50
Chicken Lahori Kofta
Minced chicken kofta in a royal gravy.
$16.50
Murgh Aftabi $16.99
Chicken Xacuti
Chicken cooked with a coconut and tamarind sauce.
$16.50
Kundan Kaaliya
Carefully carved mutton pieces in a bed of rich saffron-flavored gravy.
$18.50
Lamb Rogan Josh
Lamb curry cooked with tomatoes and onions and flavored with cinnamon, cloves, and cardamon.
$19.50
Lamb Sali Boti
A delicious Parsee favorite from Bombay. Tender cuts of lamb cooked with fresh ginger, ground spices, herbs, and apricots topped with crisp straw potatoes.
$18.50
Shrimp Madras
Shrimp cooked in a special tamarind sauce with a touch of ginger, coconut, mustard seed, curry leaves, and garlic.
$18.50
Goan Fish Curry
Cooked with coconut, tamarind, mustard seeds, and chilies.
$19.50
Chicken Chili
Ever popular Indochinese stir-fried chicken dish with chilies.
$16.25
Menu – Factory Desserts
Ice Cream $3.00
Kheer
Rice cooked in sweetened milk, nuts, and raisins.
$4.99
Rasmalai
Homemade cottage cheese patties cooked in a milk syrup, almonds, and nuts.
$4.99
Gulab Jamun
Deep-fried cottage cheese balls soaked in syrup.
$4.99
Menu – Halal Menu (Comes with Rice)
Chicken Tikka Masala
Robustly spiced tomato cream curry.
$16.95
Chicken Curry
Homestyle curry prepared with turmeric and cumin.
$15.95
Chicken Korma
Velvety spiced cream curry.
$15.95
Chicken Saag
Spinach gravy prepared over the course of 24 hours.
$15.95
Chicken Dopiaza
North Indian style stir fry.
$15.95
Chicken Vindaloo
Curry with a tangy twist and chunks of potato.
$15.95
Lamb Curry
Homestyle curry prepared with turmeric and cumin.
$17.95
Lamb Dopiaza
North Indian style stir fry.
$16.95
Lamb Tikka Masala
Robustly spiced tomato cream curry.
$16.95
Lamb Korma
Velvety spiced cream curry.
$16.95
Lamb Saag
Spinach gravy prepared over the course of 24 hours.
$16.95
Lamb Vindaloo
Curry with a tangy twist and chunks of potato.
$16.95
Kundan Kaaliya
Creamy saffron curry accompanied with lamb.
$16.95
Goat Curry $16.95
Goat Vindaloo $16.95
Chicken Biryani $15.95
Lamb Biryani $17.95
Goat Biryani $16.95
Menu – Biryani
Vegetable Biryani
Aromatic rice cooked with spices.
$13.99
Chicken Biryani
Aromatic rice cooked with spices.
$16.25
Lamb Biryani
Aromatic rice cooked with spices.
$18.99
Shrimp Biryani
Aromatic rice cooked with spices.
$17.99
Goat Biryani
Aromatic rice cooked with spices.
$16.99
Kebab Factory’s Medley Biryani
Aromatic rice cooked with spices with chicken, lamb, and seafood.
$19.50
Menu – Factory Sides
Raita $3.50
Pappadum $3.50
Mango Chutney $2.00
Plain Yogurt $2.00
Mixed Pickle $2.00
Basmati Rice $2.99
Tikka Masala Sauce (8 Oz) $4.95
Onions Chutney $2.45
Tamarind Chutney $2.45
Mint Chutney $2.45
Menu – Beverages
Can Of Soda $2.95
Mango Lassi $4.75
Sweet Lassi $4.00
Salty Lassi $3.75
Strawberry Lassi $4.00
Masala Tea $2.45
Poland Spring Water $2.50
Sparkling Water $3.95
Juice $3.00
Lemonade $3.00
Iced Tea $2.50
Mazza Mango Juice $2.99

… View more

Menu Photos

Order and Reservations

Reservations: thekebabfactory.net

Contact The Kebab Factory – An Indian Bistro

Address: 414 Washington St, Somerville, MA 02143

Phone: (617) 354-4996

Website: https://www.thekebabfactory.net/

Hours

Friday 10:30AM–10PM
Saturday 10:30AM–10PM
Sunday 10:30AM–10PM
Monday 10:30AM–10PM
Tuesday 10:30AM–10PM
Wednesday 10:30AM–10PM
Thursday 10:30AM–10PM

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