The Fisherman Restaurant at Long Point Menu Prices at 937 Groton Long Point Rd, Groton, CT 06340

Quaint waterfront eatery offering lots of seafood at lunch & dinner (different menus) & a full bar.

4.4 – 493 reviews $$ • Restaurant

Photo Gallery

Soup & Salad
New England Clam Chowder Clams, bacon, potatoes, cream.
Wild Arugula Salad Lemon, chili flake, extra virgin olive oil, grana padano, sea salt, black pepper.	$12.00
House Salad Mixed greens, red onion, tomatoes, english cucumber, croutons, golden balsamic vinaigrette.	$10.00
French Onion Soup Gruyère, swiss, vidalia onions, crostini.	$8.00
Caesar Salad Romaine, garlic croutons, parmesan, black pepper.	$12.00
Fisherman Chopped Salad Grilled chicken, candied bacon, avocado, cherry tomatoes, sunflower seeds, strawberry amaretto dressing.	$17.00
Staters
Swordfish Tacos Blackened local sword, pineapple jicama slaw, cilantro lime crema.	$19.00
Fried Calamari Semolina encrusted, cherry peppers, roasted garlic aioli.	$17.00
Peel “N’ Eat Shrimp Served chilled, old bay, cocktail sauce.	$22.00
Lobster Rangoons Sweet chili dipping sauce.	$16.00
Fried Cheese Curds Fresh cheddar cheese, marinara.	$11.00
Cod Cakes Cucumber salsa, lemon dill aioli.	$14.00
Stuffed Clams Clams, onions, panko.	$12.00
Steamers 1 lb cutler cove steamers, lemon herb butter sauce.
Bourbon Baked Oysters Herbed panko crust, three jumbo mystic oysters.	$17.00
Pei Mussels & Fries Melted leeks, white wine, butter, fries, malt vinegar aioli.	$20.00
Rawbar
Mystic Oysters	$3.00
Oyster Of The Day	$3.00
Colossal Shrimp	$4.00
Littlenecks	$2.25
The Dinghy 3 oysters, 3 littlenecks, 6 peel ‘n’ eat shrimp.	$28.00
The Day Boat 6 oysters, 6 littlenecks, 6 peel ‘n’ eat shrimp, rainbow poke.	$48.00
The Trawler 12 oysters, 12 clams, 12 peel ‘n’ eat shrimp, rainbow poke, 1.5 lb chilled lobster.	$99.00
Between Bread
Lobster Roll Maine lobster, hot buttered or cold lobster salad, coleslaw, lemon, brioche roll
Cod Sandwich Beer battered, malt vinegar tartar sauce, bib lettuce, brioche bun	$16.00
Esker Point Beach Burger 8 oz. Burger, bacon, vermont cheddar, bib lettuce, tomato, secret sauce, brioche bun	$17.00
Lobster Grilled Cheese Lobster, swiss, gruyère, texas toas
Reuben Sandwich Corned beef, coleslaw, swiss cheese, marbled rye	$16.00
Chicken Sandwich Buttermilk fried chicken breast, roasted garlic aioli, bacon, tomato, arugula, red onion, vermont cheddar, brioche bun	$16.00
Entrees
Togarashi Swordfish Pineapple salsa, coconut curry cous cous	$31.00
Steamed Lobster 1 1/2 pound lobster, drawn butter, crispy potatoes, chef’s vegetables
The Fisherman’s Platter Fried scallops, oysters, clam strips, cod, coleslaw, malt vinegar tarter sauce and french fries	$39.00
Ginger Soy Glazed Salmon Herbed jasmine rice, miso glazed bok choy, sesame seeds	$29.00
30 Day Ribeye 12 oz. Dry aged ribeye, crispy potatoes, chef’s vegetables	$58.00
Lobster Madiera Maine lobster meat, wild mushrooms, arugula, madeira cream sauce, spaghetti, grana padano cheese	$38.00
Cauliflower Steak Moroccan spice, crispy potatoes, chimichurri, chef’s vegetables	$22.00
White Clam Sauce Chopped clams, spaghetti, butter, herbs	$24.00
The Cod Dish Herb roasted atlantic cod, local littlenecks, potato & chorizo hash, new england chowder broth	$33.00
Chicken Milanese Pan fried chicken breast, mashed potatoes, burrata cheese, arugula, aged balsamic	$27.00
Coquilles Saint Jacques Sea scallops, gruyère, swiss, oyster mushroom cream sauce, herb bread crumbs, mashed potatoes, arugula salad	$31.00
Fish And Chips Beer battered fried cod, french fries, malt vinegar tartar sauce	$22.00
Rainbow Poke Bowl Yellowfin tuna and salmon, pineapple jicama slaw, avocado, seaweed salad, crispy wontons, cucumbers, wasabi aioli, sticky rice	$27.00
Lunch Menu – Snacks
Foccacia And Dips Hummus, olive tapenade	$5.00
Duck Fat Popcorn Truffle salt	$5.00
Guacamole Dip Corn tortilla chips	$8.00
Lunch Menu – Mains & Pasta
Fish ‘N’ Chips Beer battered fried cod, hand cut fries, malt vinegar aioli	$19.00
Campanelle Primavera Farm fresh vegetables, extra virgin olive oil, garlic, home made pesto	$14.00
Clams, Linguica & Linguine Local littlenecks, corn, garlic, white wine, herbs, linguine, grana padano cheese	$17.00
Chicken Mcvey Artichokes, roasted tomatoes, kalamata olives, white wine, garlic, parmesan cheese, campanelle pasta	$16.00
Lunch Menu – Small Plates
Lobster Rangoons Sweet chili dipping sauce	$14.00
Fried Cheese Curds Cheddar cheese curds, beer batter, marinara	$10.00
Oysters Rockefeller 4 local oysters, spinach, bacon, pernod, herbed butter	$20.00
Point Judith Calamari Semolina encrusted, cherry peppers, marinara, roasted garlic aioli	$15.00
Crab Cakes Lump crab, bread crumb, red bell pepper, scallions, lemon dill aioli	$17.00
Stuffed Quahogs Bacon, zucchini, onions, peppers, bread crumb	$11.00
Pei Mussels And Fries Leeks, white wine, butter, fries, malt vinegar aioli	$15.00
Street Corn Whittle’s farm fresh corn, cotija cheese, chili-lime mayo, cilantro	$9.00
Hand-Cut French Fries	$5.00
Pulled Pork Sliders (3) zesty bbq sauce, coleslaw, pickles	$13.00
Lunch Menu – Sandwiches
Beer-Battered Cod Sandwich Malt vinegar tartar sauce, romaine, brioche bun	$14.00
Lobster Roll Choice of hot buttered or cold lobster salad, coleslaw, lemon, brioche roll
Lobster Grilled Cheese Maine lobster, vermont cheddar cheese, texas toast	$26.00
Fish Tacos (2) grilled seasoned cod, pineapple coleslaw, guacamole, pico de gallo, cilantro lime creme fraiche, corn tortilla	$17.00
Chicken Caesar Wrap Grilled chicken, romaine, garlic crouton, parmesan	$13.00
Fried Oyster Po Boy Cajun remoulade, vinegar slaw, tomato, french roll	$18.00
Esker Beach Burger 6 oz. Burger, vermont cheddar, bacon red onion jam, secret sauce, brioche bun	$15.00
Beyond Burger Vegan patty, avocado, arugula, red onion, roasted red pepper, brioche bun	$18.00
Open Faced Steak Sandwich Charred flat iron steak, melted onions, vermont cheddar, farm egg, arugula, focaccia	$19.00
Mexican Pork Tacos (2) pork shoulder, avocado, red cabbage, radish, cilantro	$15.00
Fried Chicken Sandwich Buttermilk brined chicken breast, roasted garlic aioli, bacon, tomato, arugula, red onion, vermont cheddar, brioche bun	$14.00

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Menu Photos

Order and Reservations

Reservations: opentable.com bit.ly

Contact The Fisherman Restaurant at Long Point

Address: 937 Groton Long Point Rd, Groton, CT 06340

Phone: (860) 536-1111

Website: http://thefishermanrestaurant.com/

Hours

Wednesday	11:30AM–9PM
Thursday	11:30AM–9PM
Friday	11:30AM–9:30PM
Saturday	11:30AM–9:30PM
Sunday	11:30AM–8PM
Monday	11:30AM–8PM
Tuesday	11:30AM–8PM

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