Casa Córdoba Menu Prices

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Rustic Spanish eatery focusing on Andalusian fare, with an intimate patio.

Casa Córdoba is a Spanish tapas style restaurant inspired by the culinary and cultural lifestyle of Andalucía, Spain. We utilize imported spices, meats, cheeses, and rice in our cuisine as well as sourcing the freshest local ingredients. We are known for our tapas, paellas and signature sangria. Our wines are sourced from family-owned vineyards in Spain. Our craft beers thoughtfully sourced and are all on tap. We often feature Spanish guitarists on weekends. We offer beautiful courtyard dining as well a two indoor dining room and a porch. Come experience a taste of Spain in Montrose, CA, just 12 miles north of DTLA.

  4.5 – 373 reviews  $$ • Spanish restaurant

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Menu

Menu
Tapas De La Tierra / Of The Land
PAN CON TOMATE (VT)
Marinated tomato pulp on grilled house bread | Add Serrano Ham +$7.00		 $12.00
VEGETALES ROSTADOS (GF, VT, VG)
Seasonal vegetables cooked in olive oil & garlic.		 $12.00
PATATAS BRAVAS (VT, VE AVAILABLE)
Diced roasted potatoes with garlic and red pepper aioli.		 $12.00
BERENJENA FRITA (VT)
Battered and fried eggplant topped with honey.		 $12.00
TORTILLA DE LA CASA (GF)
Classic Spanish potato and egg pie wedge with onion, piquillo peppers, chorizo butifarra (pork), Iberico cheese topped with garlic aioli.		 $14.00
CHORIZO RIOJANO Y BUTIFARRA EN SIDRA
Rioja style chorizo and Catalonian style pork sausages cooked in Asturian cider.		 $14.00
ALBONDIGAS
Moroccan spiced beef and pork chorizo meatballs in tomato sauce topped with manchego cheese.		 $15.00
CROQUETAS DE JAMÓN Y POLLO
Chicken and serrano ham creamy croquettes.		 $15.00
QUESO FUNDIDO
Warm manchego cheese dip with pork chorizo, mushroom, piquillo pepper, onion, with sunny egg, served with toasted lavash.		 $16.00
CHISTORRA Y ESPARRAGOS (GF, VG AVAILABLE)
Grilled chistorra pork chorizo and asparagus served with an almond romesco sauce, garnished with fried asparagus shavings.		 $16.00
Tapas Del Mar / Of The Sea
GAMBAS A LA BRASA (GF, P)
Marinated wild white shrimp grilled and served with burnt lemon aioli.		 $18.00
PINTXO CHAMPIÑONES CON GAMBAS (P)
Button mushrooms topped with grilled shrimp in garlic and wine sauce atop toasted bread.		 $18.00
CALAMARES FRITOS (P)
Breaded and fried calamari with squid ink sauce.		 $18.00
MARISCOS DE LA CASA (P)
Mussels, clams and shrimp sauteed in garlic, white wine, butter and herbs. Served with toasted bread.		 $22.00
TILAPIA CON CHAMPINOÑES (P)
Pan-seared tilapia topped with mushrooms in garlic and wine sauce, asparagus, tomatoes.		 $22.00
PULPO DE LA CASA (GF, P)
Sherry braised Spanish octopus with potato pulp, chorizo, garlic, parsley, onion and lemon, topped with tomato salsa.		 $28.00
Paellas | order in 2 or 4 portions.
DE VERDURAS PAELLA (GF, VT, VG) 4 people
Seasonal vegetables in vegetarian stock.		 $60.00
CASA CÓRDOBA PAELLA (GF) 4 people
Chicken, duck and pork chorizo.		 $67.00
MARINERA PAELLA (GF, P) 4 people
Shrimp, mussels, clams and seabass.		 $79.00
ARROZ NEGRO PAELLA (GF,P) 4 people
Squid ink paella with mussels, octopus, calamari and seabass.		 $82.00
Raciones
COSTILLAS A LA MEIL (GF)
Moroccan spiced braised apsen ridge beef short rib with honey and lentils.		 $31.00
CHURRASCO A LA PLANCHA (GF)
Pan roasted grass-fed flat iron beef steak with Pedro Jimenez Sherry Glaze or Salsa Verde comes with Seasoned Fries or Side Salad.		 $32.00
Pasta Espanolas / Fideua Noodles
PASTA ESPAÑOLA CON POLLO
Spanish fideuà noodles in tomato sauce, with chicken breast and seasonal vegetables topped with manchego cheese.		 $22.00
PASTA ESPAÑOLA CON MARISCOS (P)
Spanish fideuà noodles in white wine sauce with shrimp, mussels and clams.		 $27.00
Verde & Sopa / Salad & Soup
SALMOREJO CORDOBÉS (GF, VT, VG AVAILABLE)
Andalusian style cold raw tomato soup served with hard boiled egg and serrano ham.		 $11.00
ENSALADA DE HIGO Y JAMÓN (GF)
Mixed greens with dried mission figs, serrano ham, red onion and balsamic vinaigrette.		 $16.00
ENSALADA ESPECIAL
Mixed greens, tomato, green onions, chickpeas topped with shaved manchego cheese and croutons, white wine vinaigrette. Choice of Ham or Turkey breast.		 $16.00
Mas / More
CHARCUTERÍA VARIADA
Spanish meats and cheeses, marcona almonds, guindilla peppers and toasted bread.		 $46.00
ACEITUNAS (GF, VT, VG)
Casa Signature House Olives | Additional set +$5.00 | 1/2 pint $12.00 | 1 pint $18.00 | 1 quart $27.00 For Here or To-Go.		 $12.00

… View more

Menu Photos

Order and Reservations

Reservations: casacordoba.comopentable.com

Contact Casa Córdoba

Address: 2331 Honolulu Ave, Montrose, CA 91020

Phone: (818) 937-4445

Website: http://www.casacordoba.com/

Hours

Wednesday 5–9PM
Thursday 5–9PM
Friday 5–10PM
Saturday 2–10PM
Sunday 12–9PM
Monday Closed
Tuesday 5–9PM

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