Stylish neighborhood eatery earns buzz for its creative take on American classics & craft cocktails.
4.5 – 2 reviews $$ • American restaurant
Menu
| Starts | |
| Oregano Fry Bread Basil crème fraiche & tomato puree |
$7.00 |
| Chicken Paté Prosciutto wrapped with apple onion jam, pear mustard, bread & crackers |
$10.00 |
| Cheese Platter Rogue blue cheese, face rock cheddar, brie, portland creamery goat, roasted garlic, bacon skewers, seasonal fruit, red wine caramel & grand central baguette |
$17.00 |
| Sesame-Sweet Chili Glazed Chicken Wings Hot mustard, green onion & peanuts served over slaw |
$8.00 |
| Basil And Garlic Prawn Skewers Basil, chili and garlic prawns, napa cabbage-bell pepper slaw & coconut cashew sauce |
$12.00 |
| Citrus Chili Shrimp Ceviche Orange, grapefruit, radish, avocado, lime, cilantro, green onion, bell pepper & tomato served with fresh tortilla chips |
$11.00 |
| Starter Salad | |
| Field Greens Fried shallots & cherry tomatoes in house sherry vinaigrette |
|
| Caesar Salad Whole leaf romaine, house caesar dressing, red bell pepper & fried wontons |
|
| Black Kale Salad Purple cabbage, shaved carrots, dried cranberries & sunflower seeds in a honey lemon vinaigrette topped with parmesan cheese |
|
| Entrée Salads | |
| Apple And Beet Salad Rogue blue cheese, roasted beets, washington apples, walnuts over field greens & sherry vinaigrette |
$11.00 |
| Chicken Salad With Crispy Bacon Chopped green leaf lettuce, pulled chicken, shaved radish, roasted corn, crispy bacon, snap peas, cherry tomatoes & garlic croutons tossed with blue cheese or ranch dressing |
$13.00 |
| Sesame Chili Chicken Salad Crispy rice noodles, napa cabbage, bell pepper, green leaf lettuce, fresh ritrus, onions, cilantro & sesame seeds in a creamy sweet chili dressing |
$13.00 |
| Sandos And Such | |
| Reuben Pastrami, swiss cheese, thousand island & sauerkraut on grand central rye |
$11.00 |
| Chicken Curry Salad Wrap Chicken curry salad with cashews, apples, raisins & green leaf lettuce in a flour tortilla |
$10.00 |
| Buffalo Chicken Caesar Wrap Warm pulled chicken tossed in buffalo sauce, topped with caesar dressing, romaine lettuce, onion, tomato &- bleu cheese crumbles in a flour tortilla |
$10.00 |
| Grilled Cheese Tillamook cheddar cheese on grand central como |
$9.00 |
| Peppered Bacon Turkey Club Oven roasted turkey, peppered bacon, lettuce, tomato, swiss & mayo stacked high on toasted grand central bread |
$11.00 |
| Slaw Dog Local zenner jalapeno cheddar frank on a hoagie topped with napa cabbage-bell pepper slaw, served with stone ground mustard |
$11.00 |
| Lamb Burger* Anderson ranch lamb, brier rose goat cheese, roasted red peppers, marinated onions &- red pepper aioli |
$14.00 |
| Chipotle Elk Burger* 6oz. elk patty with crispy onions, pepper jack cheese & chipotle mayo |
$15.00 |
| Burger Burger* 6 oz. cascade natural beef . |
$12.00 |
| Panko Crusted Fish And Chips Remoulade, cocktail sauce &- napa cabbage-bell pepper coleslaw |
$15.00 |
| Quinoa-Mushroom Veggie Burger | $10.00 |
| Main | |
| Lamb Burger Reister farms grass fed lamb, portland creamery goat cheese, roasted red peppers, pickled onions & red pepper aioli with fries. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. |
$14.00 |
| Quinoa-Mushroom Veggie Burger Vegun upon request, served with fries |
$10.00 |
| Burger Burger 6oz. braveheart black angus beef with fries. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness |
$10.00 |
| Chipotle Elk Burger 6oz. durham ranch elk patty, crispy onions, pepper jack cheese & chipotle mayo with fries. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. |
$15.00 |
| Panko Crusted Fish And Chips Remoulade cocktail sauce, napa cabbage-bell pepper slaw & fries |
$15.00 |
| Slaw Dog Local zenner jalapeno cheddar frank on a hoagie topped with napa cabbage-bell pepper slaw, served with stone ground mustard & fries |
$11.00 |
| Pulled Pork Sandwich (Choose bourbon bbq or four horsemen chili sauce) braised carltor farms pork topped with napa cabbage-bell pepper slaw on ciabatta with fries |
$12.00 |
| Grilled Cheese Tillamook cheddar cheese on grand central como with fries. |
$9.00 |
| Reuben – 11 Pastrami, swiss cheese, thousand island & sauerkraut on grand central rye with fries |
$11.00 |
| Peppered Bacon Turkey Club Oven roasted turkey, peppered bacon, lettuce, tomato, swiss & mayo stacked high on toasted grand central como with fries |
$12.00 |
| Blackened Fish Tacos Chipotle sauce & purple cabbage slaw on local corn tortillas topped with cilantro, served ala carte |
$8.00 |
| Bbq Pulled Pork Tacos Chipotle sauce & napa cabbage-bell pepper slaw on local corn tortillas, served ala carte |
$8.00 |
| Country Meatloaf Hoisin-sriracha glaze, brussels sprouts, mashed potatoes & gravy |
$17.00 |
| Andouille Mac N’ Cheese Creamy tillamook cheddar & provolone sauce, broccoli & andouille sausage with garlic-panko parmesan crust |
$15.00 |
| Chicken Fried Chicken Panko coated cascade natural thigh with brussels sprouts, mashed potatoes & gravy |
$17.00 |
| 10oz New York Strip Braveheart black angus beef, chimichurri, broccolini & fingerling potatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. |
$20.00 |
| Catch Of The Day Paprika dusted with potato pancakes, garlic green beans & sorrel aioli |
$19.00 |
| Sage Cream Chicken Linguini Cascade natural chicken, mushrooms, peas, broccoli, parmesan & basil with grilled bread |
$16.00 |
| Sweet | |
| Warm Chocolate Brownie Caramel sauce and vanilla ice cream (gluten free) |
$7.00 |
| Cinnamon- Sugar Bread Pudding Bourbon caramel sauce and vanilla ice cream |
$7.00 |
| Red Wine | |
| House Red | $7.00 |
| Elk Cove Pinot Noir, Willamette valley or ’16 delicious black cherry & wild berry with floral accents, immediately enjoyable |
$11.00 |
| Milbrandt Cabernet, Columbia valley wa ’18 currant & cherry aromas, full body, creamy & chewy tannins with a juicy finish |
$9.00 |
| Tinto Negro Malbec Uco valley argentina ’17 dark fruit flavors, floral aromatics, rich texture & bright finish |
$10.00 |
| Sparkles | |
| Cleto Chiarli Lambrusco, Italy Nv | $8.00 |
| White Wine | |
| House White | $7.00 |
| Giocato Sauvignon Blanc, Slovenia clean with aromas of asian pear, citrus & minerals |
$8.00 |
| Pike Road Pinot Gris, Willamette valley or ’18 refreshing citrus, lychee and baking spice offer a rich rounded texture |
$9.00 |
| Rosé Wine | |
| J. Christopher Cristo Irresisto, Newberg Or 19 Easy drinking blend of grenache & syrah, always a staff favorite |
$11.00 |
| Non-Alcoholic Beverages | |
| Otto’s Pear Rhubarb Cbd Cider 12oz |
$6.00 |
| Aprch// Mint + Cucumber Cbd Soda Water 12oz |
$6.00 |
| San Pellegrino | $3.00 |
| Iced Tea | $2.00 |
| Hot Tea | $2.00 |
| House Made Double Ginger Beer | $3.00 |
| Cock N Bull Ginger Beer 1 free refill |
$3.00 |
| Drinking Vinegar And Soda | $4.00 |
| Italian Sodas | $3.00 |
| Lemonade | $3.00 |
| Strawberry | $5.00 |
| Root Beer Float | $4.50 |
| Happy Cup Coffee | $3.00 |
| Happy Cup Cold Brew | $4.00 |
| Cans & Bottles | |
| 16oz Select Domestic Can | $3.00 |
| Select Micro Brew Can | $4.50 |
| Coors Light | $3.25 |
| Widmer Hefeweizen | $4.00 |
| Guinness Pub Can | $4.50 |
| Stella Artois | $4.00 |
| Fort George Cavatica Stout 16oz |
$5.75 |
| Ground Breaker Ipa No. 5 Gluten-Free 16oz |
$5.75 |
| Finn River Black Currant Cider . 500 ml |
$11.00 |
| Double Mt Dry Cider 12oz btl they re-use!! |
$6.00 |
| Heineken Zero Non-Alcoholic | $4.00 |
| Signature Cocktails | |
| The Cleanse Rooibos infused whiskey, fresh squeezed lemon, maple syrup, cayenne & hot water. your liver will thank you!! |
$10.00 |
| The Capricorn Vodka, strawberry puree & black peppercorn syrup with a salt and pink peppercorn rim served up |
$9.00 |
| Tom Kah Thai bird chili infused vodka, lemongrass-cilantro simple syrup, coconut cream and lots of fresh lime |
$10.00 |
| Lavender Gin Lemon Drop Lavender infused gin, fresh squeezed lemon, creme de violette & a lavender sugared rim |
$9.00 |
| Rosemary Pear Martini Clear creek pear brandy, gin, rosemary simple syrup & fresh citrus |
$9.00 |
| The Flu Shot Cardamom infused teachers scotch with ginger puree & lemon served up |
$10.00 |
| Lemon Meringue Pie Lemon zest infused vodka, fresh lemon, egg whites whipped & a touch of vanilla |
$10.00 |
| Pink Cloud Vodka, momokowa pearl sake, fresh grapefruit, lemon & a dash of simple |
$9.00 |
| Banana Habanero Pain Killer Habanero rum, banana puree, coconut, pineapple & oj on the rocks topped with nutmeg |
$10.00 |
| Blood Orange Negroni Fresh blood orange juice, gin, campari & sweet vermouth, up |
$10.00 |
| Ruby Rye Manhattan Rye whiskey, ruby port & cherry-balsamic reduction with cherry and chocolate bitters, choose up or rocks |
$10.00 |
| Hibiscus Acai Margarita Hibiscus acai infused tequila shaken with a touch of blood orange, layered with house sour |
$9.00 |
| Rose Milk And Honey Earl grey rum shaken with rose water, milk and honey topped with fresh nutmeg |
$10.00 |
| Re-Fresh Fashioned Tart cherry infused bourbon muddled with orange, amarena cherries & bitters with a splash of soda on the rocks |
$10.00 |
| Sparkling Cocktails | |
| When In Rome Blood orange, rosemary, cocchi americano & champagne on the rocks |
$9.00 |
| Sparkling Elderflower Punch Lambrusco, st germain, citrus & soda served on the rocks |
$8.00 |
| Tart Cherry-Aperol Spritzer Aperol, balsamic-cherry puree & champagne served on the rocks |
$9.00 |
| Guava-Ginger Mimosa Ginger liqueur, fresh guava puree and lots of champagne |
$9.00 |
| The Remedy Drinking vinegar & champagne over ice |
$7.00 |
| Chelsey’s Bellini Absolut pears vodka, peach puree & champagne in a flute |
$8.00 |
| Drafts | |
| Migration Straight Outta Portland Ipa | $6.00 |
| Caldera Ashland Amber | $6.00 |
| Terminal Gravity Lager | $6.00 |
| Seasonal Selection | $6.00 |
| Bottles | |
| 16oz Domestic Can | $3.00 |
| Session Lager | $3.50 |
| Session Negra | $3.50 |
| Select Micro Brew Can | $4.50 |
| Budweiser Light | $3.25 |
| Bud Light | $3.25 |
| Coors Light | $3.25 |
| Stella Artois | $3.75 |
| Pacifico | $4.00 |
| Widmer Hefeweizen | $4.00 |
| Guinness Pub Can | $4.50 |
| Dundee Porter | $4.50 |
| Omission Gluten-Free | $4.50 |
| Finn River Black Currant Cider 500 ml |
$11.00 |
| Woodbox Cider 500 ml |
$9.50 |
| Jester And Judge American Apple Cider | $5.00 |
| Buckler Non-Alcoholic | $3.50 |
| By The Bottle Wine | |
| Day Wines, Tears Of Vulcan Chehalem mt. Ava ’17 a skin contact wine with a blend of viognier, pinot gris e muscadet. makes for a deliscious orange wine btl only |
$54.00 |
| Von Winnings Riesling Germany ’15 dry & balanced, residual sugars btl only |
$39.00 |
| Guardian Cellars The Alibi Columbia valley wa ’12 cabernet, merlot, malbec blend. ripe dark red fruits & bits of sage, oak tannins with full mouth feel btl only |
$65.00 |
| J. Christopher Chehalem Mt. Pinot Noir Or ’14 traditional willamette valley pinot with subtle tannins &- long elegant finish btl only |
$48.00 |
| Others | |
| Draft Beer Ask your server |
$6.00 |
| Draft Cider Ask your server |
$7.00 |
| Growlers To-Go | $5.00 |
… View more
Contact The Observatory
Address: 8115 SE Stark St, Portland, OR 97215
Phone: (503) 445-6284
Website: http://www.theobservatorypdx.com/
Hours
| Saturday | 11AM–11PM |
| Sunday | 11AM–11PM |
| Monday | 11AM–11PM |
| Tuesday | 11AM–11PM |
| Wednesday | 11AM–11PM |
| Thursday | 11AM–11PM |
| Friday | 11AM–11PM |
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