Portofino Italian Ristorante Menu Prices at 5035 34th St S, St. Petersburg, FL 33711

Traditional, Authentic and uncompromising freshness.
The spirit of the famous coastal fishing village in the Italian riviera lives on here.
Fresh seafood, house-made sauces, hand selected and prepared meats are just a few of the ways we keep the tradition alive.
With a vast wine selection, local craft beer and signature cocktails to complete your dining experience we are sure you will relish the riviera.
From the Mediterranean to the Gulf coast Portofino will amaze.

4.2 – 441 reviews $$ • Italian restaurant

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Menu
ANTIPASTI (APPETIZERS)
Bruschetta House-made toasted Italian bread topped with fresh tomato, onions, garlic and basil.	$12.00
Eggplant Caprese Breaded eggplant topped with fresh mozzarella, sliced tomato and basil; drizzled with balsamic reduction.	$12.00
Calamari Fritti Seasoned and deep fried calamari with cherry peppers served with house-made marinara dipping sauce.	$14.00
Mussels or Clams Portofino Sautéed in olive oil, white wine, garlic & spices -or- House-made marinara sauce.	$16.00
Garlic Knots Hand-made dough tied in knots and baked with garlic, olive oil, parsley and parmigiano cheese. Served with marinara dipping sauce.	$8.00
ZUPPA (SOUP) AND INSALATE (SALAD)
Caprese Salad Fresh mozzarella cheese, tomatoes and basil drizzled with a balsamic reduction and extra virgin olive oil.	$11.00
Caesar Salad Crispy romaine tossed in classic caesar dressing and topped with shaved parmigiano and rustic croutons.	$14.00
Mediterranean Salad Mixed lettuce with feta cheese, artichoke hearts, roasted red peppers, kalamata olives, stuffed grape leaves and pepperoncini.	$15.00
Antipasto salad (small) A array of meats, cheese, olives and pepperoncini on a bed of mixed lettuce.	$11.00
Antipasto Salad (large) A array of meats, cheese, olives and pepperoncini on a bed of mixed lettuce.	$16.00
House Salad Mixed lettuce with tomato, onion, kalamata olives, black olives, cucumbers and pepperoncini.	$9.00
Add Shrimp to your salad	$7.00
Add Grilled Chicken to your salad	$5.00
Add Prosciutto to your Salad	$6.00
Seafood Bisque (2019 award winner) Shrimp, bay scallops & clams in a perfectly seasoned lobster bisque.	$12.00
Pasta Fagioli Soup Gently simmered white cannellini beans, tomatoes, and a special blend of spices.	$7.00
Minestrone Soup Selected Italian vegetables and ditalini pasta.	$7.00
LUNCH ENTREES (Served Until 3Pm)
Manicotti (Cheese, Spinach or Meat) Specially seasoned ricotta stuffing wrapped in pasta and baked with mozzarella cheese and pomodoro sauce.	$11.00
Lasagne Bolognese Oven baked pasta layered with ground beef, sausage, a ricotta/mozzarella cheese blend, topped with mozzarella cheese and pomodoro sauce.	$11.00
Stuffed Shells Jumbo pasta shells filled with ricotta and mozzarella cheese blend, topped with mozzarella cheese and pomodoro sauce, and baked.	$11.00
Ziti al Forno Ricotta and mozzarella cheese blended with pomodoro sauce, topped with mozzarella and baked.	$11.00
Eggplant Parmigiana Fresh eggplant sliced, breaded and layered with pomodoro sauce, mozzarella and baked. Served with spaghetti.	$11.00
Gnocchi, Tortellini or Cavatelli Sautéed in pomodoro sauce with butter and parmigiana cheese.	$12.00
Ravioli (Meat, Cheese or Combo) Your choice of ravioli steamed and smothered in our pomodoro sauce.	$12.00
Cod Siciliana Cod sautéed with artichoke hearts, capers, kalamata olives in our marinara sauce over linguine.	$13.00
Calamari Marinara Seasoned and sautéed calamari with our marinara sauce and served over linguine.	$13.00
Chicken Parmigiana Lightly breaded free range, hand tenderized chicken breast, topped with pomodoro sauce, parmigiana and mozzarella cheese. Served over spaghetti.	$12.00
Chicken Cacciatore Seasoned free range chicken breast, Onions and mushrooms sautéed in marinara sauce and served over linguine.	$12.00
Chicken Francese Lightly battered chicken breast sautéed in a lemon, white wine and butter sauce. Served over linguine.	$12.00
Fettuccine Alfredo House-made Alfredo sauce smothering fettuccini pasta.	$11.00
Pasta with Pomodoro, Marinara or Aglio e Olio Sauce Choose from Spaghetti, Linguine, Capellini or Penne. Gluten-free pasta add $3	$10.00
Pasta with Meatballs, Sausage or Meat Sauce. Choose from Spaghetti, Linguine, Capellini or Penne. Gluten-free pasta add $3	$12.00
Pasta with Alfredo, Baby Clams (white or red) or Vodka Sauce Choose from Spaghetti, Linguine, Capellini or Penne. Gluten-free pasta $3	$13.00
Add Primavera	$3.00
Add Chicken	$5.00
Add Shrimp or Scallops	$7.00
DINNER ENTREES (available open to close)
Manicotti (Cheese, Spinach or Meat) Specially seasoned ricotta stuffing wrapped in pasta and baked with mozzarella cheese and pomodoro sauce.	$18.00
Lasagna Bolognese Oven baked pasta layered with ground beef, sausage, a ricotta/mozzarella cheese blend, topped with mozzarella cheese and pomodoro sauce.	$18.00
Stuffed Shells Jumbo pasta shells filled with ricotta and mozzarella cheese blend, topped with mozzarella cheese and pomodoro sauce, and baked.	$17.00
Ziti al Forno Ricotta and mozzarella cheese blended with pomodoro sauce, topped with mozzarella and baked.	$17.00
Fettuccini Alfredo The classic rich Alfredo sauce with parmigiano cheese over fettuccini.	$16.00
Fettuccini Carbonara Sautéed in a cream sauce with pancetta, egg and parmigiano cheese over fettuccini.	$22.00
Veal Saltimbocca Veal sautéed with prosciutto, melted provolone cheese in a sage cream sauce over linguine.	$25.00
Eggplant Parmigiana Fresh eggplant sliced, breaded and layered with pomodoro sauce, mozzarella and baked. Served with spaghetti.	$17.00
Ravioli (cheese, meat or combo) Your choice of ravioli steamed and smothered in our pomodoro sauce.	$18.00
Cod Siciliana Cod sautéed with artichoke hearts, capers, kalamata olives in our marinara sauce over linguine.	$24.00
Frutti Di Mare Sautéed clams, mussels, shrimp and calamari in marinara sauce. Served over linguine.	$25.00
Lobster Ravioli alla Vodka Chunk lobster ravioli sautéed and smothered in vodka blush sauce.	$24.00
Calamari Marinara Seasoned and sautéed calamari with our marinara sauce and served over linguine.	$21.00
Gnocchi alla Verde Gnocchi sautéed with shrimp in a fresh basil pesto sauce and parmigiana cheese.	$24.00
Linguine and Clams Fresh clams sautéed on olive oil, lemon, garlic and white wine. Served over linguine.	$23.00
Mussels fa Diavolo Mussels sautéed in either a spicy plum tomato sauce or white wine and garlic sauce. Served over linguine.	$23.00
Shrimp Parmigiana Jumbo shrimp breaded, baked and smothered with sauce and mozzarella cheese. Served with linguine.	$23.00
Chef Choice Steak Market price.
Chicken/Veal Parmigiana Chicken breast or veal cutlet topped with pomodoro sauce, parmigiana and mozzarella cheese. Served over spaghetti. Veal add $4.	$20.00
Chicken/Veal Marsala Sauteed mushrooms in a brown marsala wine sauce. Served over linguine. Veal add $4.	$20.00
Chicken/Veal Piccata Classic lemon, butter caper and white wine sauce over linguine. Veal add $4.	$20.00
Chicken/Veal Francese Lightly batter and sautéed in a lemon, white wine butter sauce. Served over linguine. Veal add $4.	$20.00
Pasta with Pomodoro, Marinara or Aglio e Olio Sauce Choose from Spaghetti, Linguine, Capellini or Penne. Gnocchi, Tortellini or Cavatelli add $5. Gluten-free pasta add $3.	$14.00
Meatballs, Sausage or Meat Sauce. Choose from Spaghetti, Linguine, Capellini or Penne. Gnocchi, Tortellini or Cavatelli add $5. Gluten-free pasta add $3.	$18.00
Alfredo, Baby Clams (red or white) or Vodka Sauce. Choose from Spaghetti, Linguine, Capellini or Penne. Gnocchi, Tortellini or Cavatelli add $5. Gluten-free pasta add $3.	$19.00

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Contact Portofino Italian Ristorante

Address: 5035 34th St S, St. Petersburg, FL 33711

Phone: (727) 864-2800

Website: http://www.portofinostpete.com/

Hours

Thursday	11AM–9PM
Friday	11AM–9PM
Saturday	4–9PM
Sunday	Closed
Monday	11AM–9PM
Tuesday	11AM–9PM
Wednesday	11AM–9PM

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