4.5 – 136 reviews $$ • Pizza restaurant
Menu
Bestseller | |
Cheese Pizza Classic cheese or create your own pizza. |
$8.00 |
Fries Fries |
$4.00 |
Wings Your choice of buffalo, honey BBQ, Thai chili, mango habanero, or old bay dry rub. |
$13.00 |
Chili Soup House-made chili. |
$4.00 |
Shrimp Cocktail Jumbo shrimp. |
$13.00 |
Pizza | |
Cheese Pizza Classic cheese or create your own pizza. |
$8.00 |
Starters | |
Escargot In roasted garlic gorgonzola butter. |
$12.00 |
Fried Calamari With marinara and lemon or Jim’s way |
$13.00 |
Clams Casino Six clams baked with butter, light breadcrumbs and topped with bacon. |
$12.00 |
Stuffed Clams 3 house-made stuffed clams with our house-made cocktail sauce. |
$11.00 |
Zuppa Di Mussels Steamed in tomato basil broth with white wine. |
$10.00 |
Rabe & Sausage Broccoli rabe, new haven sausage, and fresh garlic sautéed in olive oil. |
$12.00 |
Wings Your choice of buffalo, honey BBQ, Thai chili, mango habanero, or old bay dry rub. |
$13.00 |
Bene Balls House-made meatballs with marinara, ricotta, and sauteed long hot peppers. |
$12.00 |
Nachos Stacked with a Mexican cheese blend in topped with tomatoes, olives and jalapeños served with a side of salsa and sour cream. |
$12.00 |
Fresh Mozzarella & Tomato Fresh mozzarella, tomato, and basil with roasted red peppers drizzled with olive oil and balsamic glaze. |
$10.00 |
Steamed Clams In a garlic butter and leek broth with a touch of tomato, basil, and brandy. |
$12.00 |
Soups | |
Big Jims Twisted Clam Showder Soup Our creamy chowder with a touch of bacon. |
$6.00 |
Chili Soup House-made chili. |
$4.00 |
Soup Of The Day Soup of The Day |
$4.00 |
Salads | |
Warm Spinach Salad Baby spinach, grape tomatoes, cucumbers, red onions, olives, bacon, candied walnuts, and gorgonzola served warm in our house-made bacon sherry dressing. |
$13.00 |
Caesar Salad Tossed with our house-made caesar dressing and croutons, topped with shaved parmesan. |
$5.00 |
House Salad Mixed greens, grape tomatoes, cucumbers, red onions, and shredded carrots tossed in our house-made Italian dressing. |
$5.00 |
Lobster Cobb Salad Fresh picked lobster meat served over crispy romaine with grape tomatoes, red onion, bacon and a hardboiled egg served with a champagne vinaigrette. |
$23.00 |
Sides | |
Coleslaw Finely-shredded raw cabbage & dressing. A hit at both the picnic table and the dining room table. |
$3.00 |
Seasoned Vegetables Seasoned Vegetables |
$5.00 |
Onion Rings Crispy onion slices deep-fried until golden-brown. |
$5.00 |
Garlic Mashed Potatoes Garlic Mashed Potatoes |
$5.00 |
Fries Fries |
$4.00 |
Rice Pilaf Rice bursting with flavor thanks to tasty stock and mouthwatering spices. |
$4.00 |
Broccoli Rabe Broccoli rabe, also known as rapini, is beloved for its slightly nutty flavor. Sauteed with garlic and olive oil. |
$6.00 |
Calzones | |
Calzone Made with ricotta cheese and mozzarella. |
$12.00 |
Hand Helds | |
Custom Burger Hand formed, grilled 100% ground Angus with your choice of toppings cheese: American, cheddar, swiss, provolone or gorgonzola free toppings: lettuce, tomato, onion, jalapeños, pickles, mayo, ketchup, mustard, BBQ. |
$14.00 |
Custom Philly Cheesesteak Shaved beef and grilled onions with your choice of toppings cheese: wiz, American or provolone free toppings: lettuce, tomato, raw onion, banana peppers, ketchup, mayo. |
$15.00 |
Meatball Parmigiana Grinder Meatball Parmigiana Grinder |
$15.00 |
Chicken Parmigiana Grinder Chicken with sauce and mozzarella cheese. |
$15.00 |
Pesto Chicken Sandwich Lightly breaded chicken cutlet with fresh mozzarella, lettuce, tomato, and pesto mayo on a ciabatta roll. |
$13.00 |
Sausage Patty Sandwich Hand formed new haven sausage with broccoli rabe, shaved fontinella, and roasted red peppers on a ciabatta roll. Make it spicy substitute roasted red peppers for long hots. |
$13.00 |
Ahi Tuna Sandwich Blackened sushi-grade tuna house-made slaw and wasabi mayo on a brioche bun. |
$15.00 |
Fish Sandwich Lettuce and tomato with tartar on brioche. |
$15.00 |
Raw Bar | |
Shrimp Cocktail Jumbo shrimp. |
$13.00 |
Pasta | |
Lobster Mac & Cheese Fresh picked lobster meat in a five-cheese cream sauce tossed with cavatappi pasta. |
$25.00 |
Shrimp Over Linguine Choose from red, white, and Fra Diavolo sauce. |
$21.00 |
Cavatappi Alla Vodka Sautéed prosciutto, pancetta, garlic, and shallots in a pink vodka sauce tossed with cavatappi pasta and grated cheese. |
$18.00 |
Calamari Over Linguine Red, white or fra diavolo. |
$19.00 |
Putaneca Over Linguine Anchovies, capers, and olives in a tomato basil sauce. |
$18.00 |
Zuppa Di Clams Over Linguine Red or fra diavolo over linguine. |
$18.00 |
Fried Seafood Platters | |
Shrimp Lightly battered served with fries, tartar sauce, cole slaw and lemon wedge. |
$20.00 |
Clam Strips Lightly battered served with tartar sauce and a lemon wedge. |
$17.00 |
Beer Battered Cod Lightly battered served with fries, tartar sauce, coleslaw, and a lemon wedge. |
$20.00 |
Fried Seafood Sides | |
Side Of Clam Strips Lightly battered served with fries, tartar sauce, coleslaw, and a lemon wedge. |
$12.00 |
Side Of Shrimp Lightly battered served with tartar sauce and a lemon wedge. |
$14.00 |
Fresh Fish | |
Boston Baked Cod With butter, lemon, white wine, and light breadcrumbs served with a seasonal vegetable and rice pilaf. |
$22.00 |
Pan Seared Tuna Over lobster mashed potatoes topped with a black bean corn relish. |
$23.00 |
Oven Roasted Salmon In a champagne, caper and tomato cream sauce over spinach and rice. |
$24.00 |
Meat & Poultry | |
Grilled NY Strip Strip with garlic mashed potatoes and grilled asparagus. |
$30.00 |
Pork Paillard Grilled french cut pork chop pounded thin with fresh herbs, lemon and drizzled with olive oil with garlic mashed potatoes, and broccoli rabe. |
$22.00 |
Chicken Parm Served with pasta. |
$20.00 |
Chicken Picatta Served with rice and vegetables or over pasta. |
$20.00 |
Chicken Marsala Served with rice and vegetables or over pasta. |
$20.00 |
Beverages | |
Soda Soda |
$2.00 |
Lunch Specials | |
Calamari Lunch Red, white or fra over linguine. Served from Tuesday – Friday 11:30 AM – 2:30 Pm. |
$12.00 |
Chopped Clam Sauce Lunch Red, white or fra over linguine. Served from Tuesday – Friday 11:30 AM – 2:30 Pm. |
$12.00 |
Shrimp Lunch Scampi, red or Fra Diavolo over linguine. Served from Tuesday – Friday 11:30 AM – 2:30 Pm. |
$14.00 |
Vodka Sauce Lunch Tossed with cavatappi. Served from Tuesday – Friday 11:30 AM – 2:30 Pm. |
$12.00 |
Chicken Parm Lunch Tossed with cavatappi. Served from Tuesday – Friday 11:30 AM – 2:30 Pm. |
$12.00 |
Chicken Piccata Lunch Rice & vegetables. Served from Tuesday – Friday 11:30 AM – 2:30 Pm. |
$12.00 |
Chicken Marsala Lunch Rice & vegetables. Served from Tuesday – Friday 11:30 AM – 2:30 Pm. |
$12.00 |
Boston Baked Cod Lunch Rice & vegetables. Served from Tuesday – Friday 11:30 AM – 2:30 Pm. |
$13.00 |
Grilled Salmon Lunch Rice & vegetables. Served from Tuesday – Friday 11:30 AM – 2:30 Pm. |
$14.00 |
Blackened Salmon Lunch Rice & vegetables. Served from Tuesday – Friday 11:30 AM – 2:30 Pm. |
$14.00 |
Grilled Strip Lunch Potato & vegetables. Served from Tuesday – Friday 11:30 AM – 2:30 Pm. |
$16.00 |
… View more
Contact Big Jim’s Galley
Address: 170 Ferry Blvd, Stratford, CT 06615
Phone: (203) 549-9842
Website: http://bigjimsgalley.com/
Hours
Wednesday | 11:30AM–10PM |
Thursday | 11:30AM–10PM |
Friday | 11:30AM–10PM |
Saturday | 11:30AM–10PM |
Sunday | 11:30AM–9:30PM |
Monday | 11:30AM–9:30PM |
Tuesday | 3–9:30PM |
Related Web Results
Big Jim’s Galley: Home
New American Restaurant & Seafood. Come enjoy a delicious meal on our patio! Now offering curbside pickup. Contact Us. Our Menus.
Our Menu – Big Jim’s Galley
Escargot. 12. In roasted garlic gorgonzola butter · Fried Calamari. 13. With marinara and lemon or JIM’S WAY* · Clams Casino. 12. 6 clams baked with butter, light …
Big Jim’s Galley – Menu, prices, restaurant reviews – Facebook
170 Ferry Boulevard, Stratford, CT 06615. Get Directions · See Menu · Rating · 4.9. (59 reviews) · 1,753 people checked in here · (203) 549-9842 · bigjimsgalley@ …