Alma Cafe Menu Prices at 800 Louisa St, New Orleans, LA 70117

Trendy venue with contemporary Honduran cuisine for breakfast & lunch, plus coffee & aguas frescas.

4.5 – 349 reviews $$ • Honduran restaurant

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Menu
Breakfast Small Plates
Laveau Biscuit Homemade biscuit with sage gravy and Spanish chorizo. Add egg $2	$10.00
THE MOUTHFULL Scrambled egg and white cheddar sandwich served on whole wheat with choice of chorizo or bacon	$8.00
Fritas Hondureñas Homemade flour tortillas (2) fried with refried beans, crema and queso	$6.00
LA LOUISIANE OMELET Choice of Louisiana lump blue crab or Gulf shrimp, spinach, mushrooms and herb goat cheese	$17.00
DAUPHINE OMELET Omelet with spinach, mushrooms and ratatouille	$10.00
AVOCADO TOAST Organic California avocados, radishes, heirloom cherry tomatoes, herbs and French grated sea salt flakes. Add egg $2	$9.00
SHORT STACK 2 small pancakes, cultured butter and maple syrup	$6.00
Breakfast
ALMA BREAKFAST Eggs (2), refried beans, sweet plantains, avocado, queso fresco and homemade crema. Add chorizo or bacon $5	$12.00
AMERICAN BREAKFAST Eggs (2) and crispy potatoes served with choice of bacon or chorizo (add pancakes $4)	$10.00
CAMPECHANO BREAKFAST Louisiana raised Wagyu flank steak, eggs, refried beans, avocado and queso fresco served with corn tortillas	$17.00
Heritage Sweet butter polenta pancakes with fresh locally sourced berries, topped with a honey, lime and lavender syrup	$14.00
LOUISA TOAST Louisiana lump blue crab, soft scrambled eggs, mushrooms and herbs served on white rustic bread with chive cream cheese	$16.00
Tortilla Española Baked egg turnover filled with potatoes, Spanish herbs, served with a touch of crema and fresh spring mix	$13.00
HUEVOS RANCHEROS Sunny-side up egg, black beans, housemade salsa, salsa macha, homemade crema and queso cojita served on a homemade corn tortilla	$12.00
BALIADAS SENCILLA Eggs, refried beans, homemade crema, queso and avocado served on a homemade flour tortilla (add brisket $8 or pork $5	$10.00
BREAKFAST TACOS Homemade corn tortillas (3), scrambled eggs, roasted poblano chile, pepperjack cheese, crispy potatoes and avocado served with salsa (add one of the following for $5/ea: chorizo \| brisket ($8) pork \| mushrooms	$10.00
CHARLOTTE BOWL Housemade yogurt, granola, locally sourced berries, roasted carrots, seasonal marmalade, lemon zest and rose petals	$14.00
Corned Beef Hash Homemade corned beef hash, home potatoes served with two sunny-side up eggs	$16.00
Lunch Small Plates
MOROS Y CRISTIANOS Small red beans and local Louisiana jasmine rice cooked in coconut milk and herbs	$8.00
CHICHARRONES Homemade cracklins served with tostones and encurtido	$10.00
PASTELITOS DE CARNE Meat pies served with encurtido and Honduran red sauce	$9.00
Summer Sesame Salad Homemade noodles, carrots, sweet potatoes, heirloom cucumber, snow peas, green onion and sesame seeds tossed in a honey sesame sauce	$12.00
Creole Tomato + Crab Louisiana jumbo blue crabmeat, heirloom creole tomatoes, heirloom cucumbers and spring mix drizzled with balsamic vinaigrette	$18.00
Ensalada de Soto Arugula, watermelon, cherry tomatoes, red onion and feta with lemon vinaigrette	$10.00
ANA SHRIMP DIP Locally sourced Gulf shrimp + Alma’s secret sauce served with Saltines	$16.00
CELEBRATION OF TOMATOES Heirloom cherry tomatoes, burrata cheese and Alma’s Ix Chel dressing	$10.00
Sandwiches
THE MAXX Fried chicken thigh tossed in homemade buffalo sauce served on a Brioche bun dressed with homemade mayo and pickles	$16.00
LA CEIBEÑA BURGER Traditional Honduran burger made with 100% ground beef, dressed with cheese, bacon, butter lettuce, caramelized onions, tomato and Honduran Crack Sauce (add egg $2 or mushrooms $5)	$16.00
Lunch Entrees
BRUSSEL SPROUTS BOWL Louisiana jasmine rice bowl with spicy peanut butter and avocado	$14.00
CAMARONES A LA DIABLA Grilled local Louisiana jumbo shrimp topped with calabrian chile butter and Japanese Panko breadcrumbs	$19.00
ENCHILADAS HONDURAÑAS Two local Louisiana ground beef enchiladas with green cabbage, sliced boiled egg, red sauce and queso cotija	$13.00
POLLO CHUCO Fried guineo verde, green cabbage, red sauce and deep fried chicken topped with Honduran crack sauce and encurtido	$16.00
CARNE ASADA Louisiana raised Wagyu Ribeye, torched cherry tomatoes and encurtido served with four homemade corn tortillas	$36.00
Barbacoa Ceibeña Grilled Louisiana skirt steak or chicken with refried beans, tortillas, caramelized onions and potato salad	$24.00
Pollo Brasa Grilled chicken with homemade tortillas, grilled onions and encurtido	$18.00
Bistec Encebollado Local Louisiana inside skirt steak and caramelized onions served with black beans and local jasmine rice infused with seasonal veggies	$19.00
GUSTITOS
Plantain Chips	$4.00
PLATANO MADURO Baked sweet plantains, refried pinto beans, homemade crema and queso fresco	$6.00
TAJADITAS DE PLATANOS Banana chips with pickled veggies and Honduran red sauce	$6.00
Tortillas Con Quesillo Homemade corn tortillas (3) stuffed with melted mozzarella and encurtido	$8.00

… View more

Menu Photos

Order and Reservations

Reservations: resy.com

Contact Alma Cafe

Address: 800 Louisa St, New Orleans, LA 70117

Phone: (504) 381-5877

Website: http://www.eatalmanola.com/

Hours

Friday	8AM–3PM, 5:30–10PM
Saturday	8AM–3PM, 5:30–10PM
Sunday	8AM–3PM, 5:30–9PM
Monday	8AM–3PM, 5:30–10PM
Tuesday	8AM–3PM
Wednesday	8AM–3PM
Thursday	8AM–3PM, 5:30–10PM

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800 Louisa Street, New Orleans, LA 70117. Get Directions. 2,331 people checked in here. http://www.eatalmanola.com/. (504) 381-5877.