The Octagon Menu Prices at 7529 Yonge St, Thornhill, ON L3T 2B4, Canada

Upscale choice with an ornate, wood-dominated interior, serving seafood & charcoal-broiled steaks.

4.3 – 1 reviews $$$$ • Steak house

Photo Gallery

Menu
Appetizers-LUNCH
Balsamic Vinaigrette	CA$9.95
Beet Salad	CA$18.00
Glazed French Onion Soup	CA$18.00
Caesar Salad A Caesar you have never had before as we create our signature Caesar right in front of you with a show!	CA$18.00
Clam Chowder	CA$13.00
Greek Salad Romaine lettuce with olives, tomatoes, onions and feta cheese tossed with our own olive oil and garlic dressing	CA$17.00
Escargots	CA$15.00
Smoked Atlantic Salmon	CA$19.00
Shrimp Cocktail Served on iceberg lettuce with our own cocktail sauce.
Seafood Salad	CA$18.00
Entrees-LUNCH
Grilled Filet of Salmon	CA$22.95
Grilled Filet of Sole	CA$18.95
Junior New York Strip Steak	CA$30.95
Peppercorn Steak	CA$33.95
Petit Filet Mignon	CA$36.95
Prime Rib of Beef	CA$32.95
Veal Parmesan	CA$22.95
Shrimps Provencale	CA$20.95
Chicken Primavera	CA$20.95
Seafood Primavera	CA$22.95
Grilled Chicken Breast	CA$20.95
Prime Rib Roast Beef Sandwich	CA$22.95
New York Steak Sandwich	CA$26.95
Side Dishes
Cheese Garlic Bread	CA$6.00
Grilled Vegetables	CA$14.00
Asparagus with Hollandaise Sauce	CA$12.00
Appetizers-DINNER
Lobster Bisque Pieces of fresh lobster in a rich, creamy, tomato broth.	CA$20.00
Glazed French Onion Soup	CA$12.00
Clam Chowder	CA$13.00
Beet Salad	CA$18.00
Balsamic Vinaigrette Selected greens with balsamic dressing.	CA$12.00
Greek Salad Romaine lettuce with olives, tomatoes, onions and feta cheese tossed with our own olive oil and garlic dressing.	CA$17.00
Tomato Salad Ripe field tomatoes with balsamic vinegar, Spanish onions, virgin olive oil, and choice of blue cheese dressing or Asiago cheese.	CA$16.00
Caprese Salad Buffalo mozzarella & field tomatoes in balsamic vinaigrettes, garnish with heirloom tomatoes, fresh basil & black olives.	CA$18.00
Caesar Salad Prepared at your table for a minimum of two guests.	CA$18.00
BBQ Ribs Starter Half a rack of charcoal broiled back ribs smothered in our own BBQ sauce.	CA$20.00
Escargot	CA$15.00
Smoked Atlantic Salmon	CA$19.00
Black Tiger Shrimps Saute Sautéed in garlic butter and white wine.	CA$16.00
Oysters Rockefeller Six East Coast oysters topped with spinach and bacon, glazed with a warm sauce of aged cheddar, Asiago and Parmesan cheese.	CA$24.00
Bacon Wrapped Scallops Four large scallops from Nova Scotia, broiled and wrapped in crispy bacon.
New Orleans Crab Cakes Two home made crab patties in Panko, served with garlic aioli.	CA$24.00
Shrimp Cocktail Served on iceberg lettuce with our own cocktail sauce.
Entrees-DINNER
Filet Mignon 8 oz	CA$59.00
Filet Mignon 12 oz	CA$83.00
Peppercorn Steak	CA$66.00
New York Strip Steak 8 oz	CA$48.00
New York Strip Steak 12 oz	CA$64.00
Rib Eye 16 oz	CA$71.00
Rib Steak- Bone In 24 oz All the taste of our Rib Eye with the added flavour from the bone.	CA$77.00
BBQ Back Ribs-Smaller Baby back ribs served with our BBQ sauce.	CA$36.00
BBQ Back Ribs-Regular Baby back ribs served with our BBQ sauce.	CA$46.00
Porterhouse Steak 24 oz A classic cut combines the New York strip flavour and the tenderness of the filet mignon.	CA$89.00
Filet Sole Meuniere or Almondine Meuniere: butter, lemon, parsley. Almondine: roasted sliced almonds	CA$30.00
Roast Prime Rib of Beef Au Jus- Regular USDA prime rib prepared to your liking with our own au jus.	CA$60.00
Roast Prime Rib of Beef Au Jus- Octagon Cut USDA prime rib prepared to your liking with our own au jus.	CA$76.00
Broiled Filet of Salmon Fresh Atlantic salmon.	CA$39.00
Broiled Lamb Chops From Washington State Served with mushrooms.	CA$57.00
Marinated Chicken Breast Fresh broiled double breast of chicken seasoned with herbs.	CA$30.00
Chateaubriand for Two 16 oz. center cut tenderloin sliced at your table, served with vegetables.	CA$126.00
Chicken Neptune Breast of chicken topped with crab meat, asparagus tips and hollandaise sauce.	CA$40.00
Steak Neptune Broiled filet mignon served with crab meat, topped with asparagus tips and hollandaise sauce.	CA$70.00
Seafood-DINNER
Seafood Platter for Two Shrimps, Scallops, Alaska king crab legs and fresh live lobster.
Dover Sole Meuniere or Almondine
Single Lobster Tail 9 oz tail served with melted garlic butter.
Broiled Jumbo Black Tiger Shrimps Served with rice and drawn garlic butter.
Mermaid Plate Combining a filet mignon steak, broiled shrimps with Alaska king crab legs and scallops, served with drawn garlic butter and rice.
Broiled Scallops Enhanced with garlic butter sauce, served with rice.
Baked Alaska King Crab Legs One and a half pounds of crab legs served with melted garlic butter.
Live Lobster A two pound East Coast lobster, steamed or broiled with melted garlic butter.
Steak and Lobster 8 oz. New York steak with 9 oz. lobster tail served with rice and drawn garlic butter.
Lighter Courses
Chicken Parmesan Panko crusted, served with seasonal vegetables	CA$20.95
New York Strip 6 oz. strip steak served with seasonal vegetables.	CA$35.95
Grilled Filet of Salmon 7 oz. served with seasonal vegetables.	CA$28.95
Chilean Sea Bass 6 oz. served with seasonal vegetables.	CA$30.95
Filet Mignon 6 oz. served with seasonal vegetables.	CA$44.95
Desserts
Tartufo With a truffle center.	CA$5.50
Fresh Strawberries-Seasonal Served with a Grand Marnier cream sauce.
Tiramisu Espresso infused ladyfingers layered with mascarpone mousse, finished with a dusting of cocoa.	CA$11.00
Chocolate Mousse Belgian chocolate mousse topped witha luscious dart ganache.	CA$13.00
Warm Chocolate Cake Intense warm chocolate cake with a moist center.	CA$13.00
New York Style Cheesecake Smooth and rich baked New York style cheese cake on a cookie crust, topped with strawberry sauce	CA$13.00
Crème Brulee Soft and creamy vanilla custard with a glazed sugar topping.	CA$14.00
Pecan Pie Sweet and thick pecan filling set in a flaky buttery crust.	CA$13.00
Coconut Cream Pie Fashion coconut custard topped with cream and chocolate curls.	CA$14.00

… View more

Menu Photos

Order and Reservations

Reservations: opentable.ca

Contact The Octagon

Address: 7529 Yonge St, Thornhill, ON L3T 2B4, Canada

Phone: +1 905-889-8989

Website: http://www.octagonrestaurant.com/

Hours

Sunday	5–9PM
Monday	5–9PM
Tuesday	5–10PM
Wednesday	5–10PM
Thursday	5–10PM
Friday	5–10PM
Saturday	5–10PM

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