Down-to-earth, waterfront operation furnishing Italian & American meals, plus regular live music.
4.5 – 3 reviews $$ • American restaurant
Menu
Menu | |
Appetizers | |
Bada Bing Shrimp/Chicken/Calamari Breaded and fried, tossed in our sweet and spicy signature Bada Bing sauce. |
$11.95 |
Coconut Shrimp Six shrimp in a sweet coconut batter with coconut flakes. Served with a side of our homemade tropical rum sauce. |
$13.95 |
Smoked Mahi Mahi Fish Dip Smoked in house. Served cold on top of a bed of mixed greens with sliced jalapeños, cucumbers, lemons, saltines, and topped with old bay. |
$10.95 |
Shrimp Scampi Five jumbo gulf shrimp sautéed with garlic and diced tomatoes in a creamy lemon butter sauce. Served with a fresh loaf of garlic bread. |
$13.95 |
Fried Calamari Always fresh and tender, tossed in a light breading. Served with our homemade marinara and val’s garlic buttermilk ranch. |
$12.95 |
*Ahi Tuna Sesame seed encrusted sushi grade tuna sliced and topped with tri-citrus teriyaki. Served rare (red cold center), wasabi and pickled ginger on the side. |
$14.95 |
Toasted Raviolis Five lightly breaded and fried raviolis stuffed with ricotta cheese. Served with a side of homemade marinara. |
$10.95 |
Fried Provolone Five lightly breaded and frasix provolone triangles breaded and fried. Served with a side of homemade marinara. ied raviolis stuffed with ricotta cheese. Served with a side of homemade marinara. |
$7.95 |
Bacon Wrapped Scallops A skewer of four large and always fresh sea scallops wrapped in applewood smoked bacon, garnished with mixed greens and a lemon. Served with a side of cocktail sauce. |
$18.95 |
Hand Breaded Fried Pickles Sliced dill pickles, lightly breaded and fried. Served with a side of spicy ranch. |
$6.95 |
Seafood Stuffed Mushrooms Mushroom caps stuffed with our own shrimp, clam, and crab meat stuffing. Covered with melted mozzarella. |
$11.95 |
Spinach Artichoke Dip Creamy spinach dip served in a homemade bread bowl, topped with melted mozzarella and served with tortilla chips. |
$10.95 |
Crab Cakes Two maryland style crab cakes, made with no filler, pan seared and served over mixed greens with homemade remoulade. |
$18.95 |
Steamers Fresh and local middle-neck clams sautéed with red onions, garlic and tomatoes in a white wine sauce. Served with fresh garlic bread. |
$15.95 |
Island Bread Loaf of warm garlic bread topped fresh home made bruschetta topping, fresh mozzarella and drizzled with balsamic glaze. |
$10.95 |
Jumbo Chicken Wings Choice of 10, 16 or 24. 10-$12.95 16-$25.95 CHOICE OF MILD, HOT, XTRA HOT, JERK, BBQ, HONEY, TERIYAKI, SWEET THAI OR GARLIC AND OIL. SERVED WITH CELERY AND BLEU CHEESE. |
$12.95 |
Fresh Salads | |
Miceli’s House A bed of mixed greens, green peppers, red onions, tomatoes, cucumbers, black olives, mozzarella cheese and a pepperoncini. |
$8.95 |
Bada Bing Salad Breaded and fried, tossed in our sweet and spicy signature Bada Bing sauce. Over a Miceli’s house salad. Choice of Shrimp, Chicken or Calamari. |
$13.95 |
Margherita Bed of fresh greens topped with sliced vine ripe tomatoes and fresh mozzarella, drizzled with basil infused olive oil and balsamic glaze. |
$12.95 |
Francesca Mixed greens topped with a marinated mixture of sun-dried tomatoes, roasted red peppers, artichoke heart black olives, basil infused oil fresh mozzarella and drizzle with balsamic glaze. |
$12.95 |
Caesar Crisp romaine, freshly shaved parmesan and croutons tossed in caesar dressing. |
$10.95 |
Sandwiches, Burgers & Wraps | |
Mahi Mahi Sandwich Choice of grilled, fried or blackened. Topped with green leaf lettuce, tomato and red onion. Served with tartar sauce. |
$15.95 |
Bada Bing Wrap Choice of chicken $13.95 or shrimp $15.95. Our sweet and spicy signature Bada Bing sauce with lettuce, green onions and diced tomatoes, in a flour tortilla wrap. |
$13.95 |
Angus Cheese Burger HALF POUND, FRESH CHOICE STEAK BURGER, TOPPED WITH AMERICAN CHEESE, MAYO, GREEN LEAF LETTUCE, SLICED RED ONION, TOMATO, AND PICKLES. |
$13.95 |
Chicken Sandwich CHOICE OF GRILLED, BLACKENED, FRIED OR FRIED/BUFFALO. TOPPED WITH PROVOLONE CHEESE, MAYO, GREEN LEAF LETTUCE, TOMATO, AND RED ONION. |
$11.95 |
French Dip SLOW ROASTED PRIME RIB THINLY SLICED, TOPPED WITH PROVOLONE CHEESE AND TOASTED TO PERFECTION. SERVED WITH A SIDE OF AU JUS. |
$14.95 |
Island Chicken Sandwich GRILLED CHICKEN BREAST TOPPED WITH PROVOLONE CHEESE, GREEN LEAF LETTUCE, OUR HOMEMADE BRUSCETTA TOPPING AND DRIZZLED WITH BALSAMIC GLAZE. |
$13.95 |
Crunchy Grouper SWEET, CRUNCHY AND FRIED WITH GREEN LEAF LETTUCE, TOMATO, AND RED ONION. SERVED WITH A SIDE OF SWEET REMOULADE. |
$15.95 |
Buffalo Chicken Wrap FRIED CHICKEN STRIPS TOSSED IN OUR OWN HOT SAUCE, THEN ROLLED IN A FLOUR TORTILLA WITH DICED TOMATOES, SHREDDED LETTUCE AND A SIDE OF HOMEMADE BLEU CHEESE DRESSING. |
$13.95 |
Crab Cake Sandwich ABSOLUTELY NO FILLER, PAN SEARED AND TOPPED WITH GREEN LEAF LETTUCE, TOMATO, AND RED ONION. SERVED WITH A SIDE OF SWEET REMOULADE. |
$19.95 |
Dessert Menu | |
Brownie Explosion Warm chocolate brownie topped with vanilla ice cream, whipped cream, chocolate and caramel drizzle and sprinkles |
$8.95 |
New York Style Cheesecake Your choice of plain, chocolate, caramel, strawberry or blueberry topping. |
$6.95 |
Key Lime Pie Graham cracker crust, tart and creamy. |
$5.95 |
Italian Lemon Cream Cake Moist lemon cake filled with a light and creamy sweetened mascarpone filling topped with cinnamon sugar crumbles. |
$7.95 |
Chocolate Peanut Butter Pie Velvety peanut butter and whipped chocolate mousse in a chocolate cookie crust topped with peanut butter cup pieces. |
$5.95 |
Tiramisu Triple layered, espresso dipped lady fingers, with sweetened mascarpone cheese and whipped cream. Authentic italian dessert. |
$6.95 |
Chocolate Lovers Dream Cake Layered chocolate cake with a creamy fudge filling and decadent rich chocolate frosting, topped with chocolate drizzle. |
$7.95 |
Pasta | |
Shrimp Scampi GULF SHRIMP SAUTEED WITH GARLIC AND DICED TOMATOES IN A CREAMY LEMON BUTTER SAUCE TOSSED WITH SPAGHETTI. NOT YOUR TRADITIONAL SCAMPI BUT IT’S OUR #1 PASTA DISH FOR A REASON! |
$24.95 |
Alfredo FETTUCCINE TOSSED IN OUR RICH AND CREAMY ALFREDO |
$14.95 |
Spaghetti SPAGHETTI WITH HOMEMADE MARINARA SAUCE. |
$12.95 |
Parmesan A CLASSIC FAVORITE WITH HOMEMADE MARINARA AND MELTED MOZZARELLA OVER PENNE. Choice of chicken, veal or eggplant |
$16.95 |
Baked Penne PENNE IN OUR HOMEMADE MARINARA TOPPED WITH MOZZARELLA AND OVEN BAKED. |
$13.95 |
Jumbo Cheese Ravioli PENNE IN OUR HOMEMADE MARINARA TOPPED WITH MOZZARELLA AND OVEN BAKED. |
$14.95 |
Three Cheese Meat Lasagna 5 LAYERS WITH GROUND BEEF, SAUSAGE, RICOTTA, MOZZARELLA AND WHITE CHEDDAR CHEESES, BAKED WITH MARINARA AND TOPPED WITH MORE CHEESE. |
$16.95 |
Island Chicken Pasta GRILLED CHICKEN BREAST TIPPED WITH HOMEMADE BRUSCETTA TOPPING, OVER SPAGHETTI TOSSED IN ALFREDO SAUCE AND DRIZZLED WITH A BALSAMIC GLAZE. |
$17.95 |
Crab and Shrimp Ravioli RICOTTA CHEESE STUFFED JUMBO RAVIOLIS, TOPPED WITH A SHRIMP AND CRAB MEAT INFUSED CREAMY SCAMPI SAUCE. |
$21.95 |
Mac and Cheese Dinner OUR CREAMY CHEESE SAUCE, TOPPED WITH RITZ CRACKER CRUMBS AND BAKED TO PERFECTION. |
$14.95 |
Pasta Ala Miceli GULF SHRIMP, FRESH SCALLOPS, LOCAL CLAMS AND CALAMARI OVER FETTUCCINE PASTA IN A LIGHT RED SAUCE. |
$28.95 |
Dinner | |
Macadamia Coconut Encrusted Mahi CHOICE OF FRIED MAHI OR GROUPER TOPPED WITH A HOMEMADE BANANA RUM BUTTER SAUCE. |
$25.95 |
Ultimate Shrimp Trio THREE WAYS TO SHRIMP! SKEWER OF FOUR GRILLED JUMBO GULF SHRIMP, FOUR FRIED JUMBO GULF SHRIMP, AND FOUR COCONUT SHRIMP. NO SUBSTITUTIONS! |
$26.95 |
Seafood Platter FRESH GROUPER BITES, JUMBO GULF SHRIMP AND CALAMARI, LIGHTLY BREADED AND FRIED TO PERFECTION. |
$27.95 |
Bacon Wrapped Scallop Dinner FOUR LARGE AND ALWAYS FRESH SEA SCALLOPS WRAPPED IN APPLEWOOD SMOKED BACON. SERVED WITH A SIDE OF COCKTAIL SAUCE. |
$26.95 |
Shrimp Skewer Dinner 2 SKEWERS OF JUMBO GULF SHRIMP GRILLED TO PERFECTION, BRUSHED WITH GARLIC HERB BUTTER. |
$21.95 |
Crab Cake Dinner MARYLAND STYLE CRAB CAKES WITH ABSOLUTELY NO FILLER. PAN SEARED AND SERVED WITH SWEET REMOULADE. |
$26.95 |
Prime Rib Queen-$21.95, King $29.95. AVAILABLE ONLY AFTER 3PM!! SLOW ROASTED USDA CHOICE RIBEYE, SERVED WITH AU JUS AND CREAMY HORSERADISH SAUCE. |
$21.95 |
Mahi Dinner BLACKENED, GRILLED OR FRIED TO PERFECTION. |
$22.95 |
Coconut Shrimp Dinner 6 SHRIMP COATED IN A SWEET COCONUT BATTER WITH COCONUT FLAKES. SERVED WITH A SIDE OF HOMEMADE TROPICAL RUM SAUCE. |
$17.95 |
Chairmans Reserve Sirloin Steak 12 OZ USDA CHOICE OR HIGHER CHAIRMANS RESERVE SIRLOIN STEAK, GRILLED TO PERFECTION. |
$25.95 |
Grouper Dinner GULF GROUPER PREPARED YOUR WAY. BLACKENED, GRILLED, OR FRIED TO PERFECTION. |
$24.95 |
Stuffed Flounder ROLLED AND STUFFED WITH OUR OWN SHRIMP, CLAM AND CRAB MEAT STUFFING. COVERED IN A CREAMY ALFREDO SAUCE THEN TOPPED WITH RITZ CRACKER CRUMBS. |
$18.95 |
Ahi Tuna Dinner 8 OZ SESAME SEED ENCRUSTED SUSHI GRADE TUNA WITH A TRI CITRUS TERIYAKI SAUCE OVER THE TOP. WASABI AND PICKLED GINGER ON THE SIDE. (SERVED WITH A RARE COLD CENTER) |
$23.95 |
Mediterranean Mahi GRILLED MAHI TOPPED WITH A MARINATED MIXTURE OF ARTICHOKE HEARTS, BLACK OLIVES, SUN-DRIED TOMATOES, GARLIC AND ROASTED RED PEPPERS. FINISHED WITH A BALSAMIC GLAZE AND FETA CHEESE. |
$23.95 |
… View more
Contact Miceli’s Restaurant
Address: 3930 Pine Island Rd, Matlacha, FL 33993
Phone: (239) 282-8233
Website: http://www.micelis-italian.com/
Hours
Thursday | 11AM–9PM |
Friday | 11AM–10PM |
Saturday | 11AM–10PM |
Sunday | 11AM–9PM |
Monday | 11AM–9PM |
Tuesday | 11AM–9PM |
Wednesday | Closed |
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