Understated kitchen dishing up pho noodle soup, summer rolls & other Vietnamese classics.
4.4 – 348 reviews $ • Vietnamese restaurant
Menu
| Dinner Menu | |
| Saigon Palace Special Entrees – Mon An Dac Biet Cua Saigon Palace | |
| Crispy Duck – Com Vit Quay Half of a duck marinated with salt, black peper, garlic, and house spices. Served on a bed of lettuce with cucumbers and steamed jasmine rice |
$20.99 |
| Crunchy Soft Shell Crabs – Cua Lqt Rang Muoi Soft Shell Crabs lightly battered in a subtly salty breading and deep fried, then tossed and stir-fried with garlic, onions, bell peppers, and jalapenos. Served on a bed of lettuce and steamed jasmine rice |
$20.99 |
| Seafood with Basil Sauce – Do Bien Xao La Que Mussels, scallops, shrimps, squids, and mixed vegetables sauteed in a subtly sweet and salty brown basil sauce. Served with steamed jasmine rice |
$15.99 |
| Vietnamese Pancake – Banh Xeo Vietnamese style fried pancake consisting of rice flour, shrimp, pork, beansprouts, white onions, and green onions. Served with lettuce, cucumbers, pickled carrots and daikon radish. Complimented by our house fish sauce |
$11.99 |
| Shaking Beef – Com Bo Luc Lac Tender cubes of succulent beef marinated with garlic, butter, soy sauce tossed and sauteed with potato bits, bell peppers, and sliced onions over a bed of lettuce. Served with jasmine steamed rice and a zesty lime beef dipping sauce |
$14.99 |
| Roasted Pork – Com Heo Quay Slices of roasted pork over your choice of steamed or fried rice. Accompanied with fresh sliced cucumbers, tomatoes, pickled carrots and daikon radish |
$14.99 |
| Saigon Palace Rotisserie Delight – Com Ga Xoi Mo Half of a chicken marinated with house spices and fry. Served on a bed of Romaine lettuce and your choice of steamed or fried rice. Accompanied with fresh sliced cucumbers, tomatoes, pickled carrots and daikon radish |
$14.99 |
| Sweet and Sour Beef – Com Bo Xao Chua Ngot Sliced beef, tomatoes, pineapple chunks, celery, cucumbers, and onions tossed and sauteed in our very own sweet and sour sauce. Served with steamed jasmine rice |
$14.99 |
| Sweet and Sour Pork Spare Ribs – Suon Xao Chua Ngot Pork Spare Ribs, tomatoes, pineapple chunks, celery, cucumbers, and onions tossed and sauteed in our very own sweet and sour sauce. Served with steamed jasmine rice |
$14.99 |
| Caramelized Fish / Pork – Com Thit hoak Ca Kho To Your preference of Pork or Catfish cooked in a subtly sweet and salty brown sauce in a clay pot. Garnished with green onions and black pepper. Served with steamed jasmine rice and vegetables |
$12.99 |
| Hot & Sour Soup – Canh Chua Ca / Tom Your pick of fish or shrimp with pineapple chunks, tomatoes, celery, okra, bean sprouts, basil, and fried garlic in a chicken broth |
$12.99 |
| Pad Thai – Hu Tieu Xao Kieu Thai Lan Stir-fried rice noodles with eggs, bean sprouts, cabbage, onions and your choice of meat tossed in our house sauce. Sprinkled with peanuts and lime |
$12.99 |
| Soft / Crispy Egg Noodle Dish – Mi Xao Mem hoac Mi Xao Gion | |
| Beef – Thit Bo | $14.99 |
| Tofu – Dau Hu | $14.99 |
| Pork – Xa Xiu | $14.99 |
| Shrimp – Tom | $16.99 |
| Chicken – Thit Ga | $14.99 |
| Seafood – Do Bien | $16.99 |
| Appetizers – Mon An Khai Vi | |
| Fresh Summer Rolls (2) – Goi Cuon Two rolls filled with a mixture of shrimps, sliced pork, shredded lettuces, mint leaves, and rice vermicelli noodles wrapped in fresh rice paper. Accompanied by peanut sauce with roasted peanut topping |
$4.99 |
| Vegetarian Summer Rolls (2) – Goi Cuon Chay Two rolls filled with lightly fried tofu, shredded lettuce, rice vermicelli noodles and mint leaves wrapped in fresh rice paper. Accompanied by peanut sauce with roasted peanut topping |
$4.99 |
| Crispy Spring Rolls (2) – Cha Gio Two deep fried rolls filled with a mixture of grounded shrimps, pork, chicken, clear rice noodles, diced carrots, garlic, onions, and mushrooms in a flour wrap. Served with our house fish sauce |
$4.99 |
| Vegetarian Spring Rolls (2) – Cha Gio Chay Two deep fried rolls filled with a mixture of clear rice noodles, grounded tofu, diced carrots, garlic, onions and mushrooms in a flour wrap. Served with house soy sauce |
$4.99 |
| Fried Wontons – Hoanh Thanh Chien Gion Four dumplings filled with minced shrimps, pork, garlic, onion and sesame oil. Lightly fried and served with sweet and sour sauce |
$4.99 |
| Steamed Wontons – Hoanh Thanh Hap Four dumplings filled with minced shrimps, pork, garlic, onion and sesame oil. Steamed and served with sweet and sour sauce |
$4.99 |
| Grilled Beef Skewers – Bo Nuong Two skewers of grilled marinated beef, sprinkled with sesame seeds. Served with sweet and sour sauce |
$5.99 |
| Grilled Chicken Skewers – Ga Nuong Two skewers of grilled marinated chicken, sprinkled with sesame seeds. Served with sweet and sour sauce |
$5.99 |
| Grilled Shrimps – Tom Nuong Four large shrimps are grilled and served with our house sweet chili sauce |
$6.99 |
| Crispy Calamari – Muc Chien Gion Sliced Calamari lightly battered in flour, deep fried and seasoned. Served with our sweet and sour sauce |
$6.99 |
| Shrimp Tempura – Tom Lan Bot Five large shrimp lightly battered in flour and deep fried. Served with our sweet and sour sauce |
$6.99 |
| Coconut Butterfly Shrimps (5) – Tom Dua Five large Shrimps lightly battered in flour and coated with coconut flakes. Deep fried and seasoned. Served with our sweet and sour sauce |
$7.99 |
| Grilled Mussels (6) – Chem Chep Nuong Six grilled fresh mussels on shell. Served with lettuce, pickled carrots and daikon radish, sliced cucumbers, and our house fish sauce |
$7.99 |
| Grilled Beef Wrapped in Grape Leaves (3) – Bo La Nho Three marinated beef wrapped in grape leaves and grilled. Served with house fish sauce |
$5.99 |
| Wonton Soup – Sup Hoanh Thanh Four dumplings in a savory chicken broth. Topped with green onions, cilantro, fried garlic and fried onion |
$5.99 |
| Crabmeat and Asparagus Soup – Sup Mang Cua Crabmeat, sliced fress asparagus and cilantro in chicken broth |
$5.99 |
| Four Flavors of Saigon Palace – Bon Mon An Choi Two grilled beef skewers, two grilled chicken skewers, a crispy spring roll, and two grilled large shrimp. All served with our house fish sauce and sweet & sour sauce |
$12.99 |
| Salt and Pepper Chicken Wings – Canh Ga Gion Fried Chicken Wings are tossed with our special salt and pepper mixed, chopped jalapenos, and green onions. Accompanied with the house sweet chili sauce |
$6.99 |
| Vietnamese Sandwiches – Banh Mi | |
| Combination – Banh Mi Dac Biet | $6.99 |
| Red Pork – Banh Mi Thit Do | $6.49 |
| Head Cheese – Banh Mi Thit Nguoi | $6.49 |
| Pork Cake – Banh Mi Cha Lua | $6.49 |
| Grilled Pork – Banh Mi Thit Nuong | $6.99 |
| Grilled Beef – Banh Mi Bo Nuong | $6.99 |
| Grilled Chicken – Banh MiGa Nuong | $6.99 |
| Fried Tofu – Banh Mi Dau Hu | $6.49 |
| Salads – Goi | |
| House Salad – Sa Lach Dau Giam Lettuce, sliced cucumbers, carrots, daikon radish, tomatoes, cilantro, and mint leaves all tossed in our house dressing |
$8.99 |
| Chicken Salad – Goi Ga Shredded white meat chicken, sliced cabbage, carrot, daikon radish, cucumber, onions, basil and cilantro tossed in our citrus vinaigrette sauce. Sprinkled with peanuts and fried onions |
$10.99 |
| Papaya Salad with Grilled Shrimps – Goi Tom Du Du Shredded green papaya, grilled shrimps, cabbage, carrots, daikon radish, bell peppers, onions, cucumber, mint leaves and cilantro tossed in our citrus vinaigrette sauce. Sprinkled with peanuts and fried onions |
$10.99 |
| Squid Salad – Goi Muc Steamed calamari, cabbage, carrots, daikon radish, bell peppers, onions, cucumber, mint leaves and cilantro tossed in our citrus vinaigrette sauce. Sprinkled with peanuts and fried onions |
$11.99 |
| Lotus Root Salad – Goi Ngo Sen Shredded lotus root, sliced pork, fresh shrimps, onions, carrots, daikon radish, cucumber, basil and cilantro tossed in our citrus vinaigrette sauce. Sprinkled with peanuts and fried onions |
$11.99 |
| Seafood Salad – Goi Do Bien Steamed calamari, fresh shrimp, scallops, mussels, carrots, daikon radish, bell peppers, onions, cucumber, mint leaves and cilantro tossed in our citrus vinaigrette sauce. Sprinkled with peanuts and fried onions |
$12.99 |
| Vietnamese Noodle Soups – Pho / Hu Tieu | |
| Saigon Palace Special PHO – Pho Dac Biet (Pho Tai, Nam, Gan, Sach, Bo Vien) Rare Steak, Well-Done Flank, Tendon, Tripe and Beef Balls Pho |
$10.49 |
| Rare Steak, Well-Done Flank, Tendon and Tripe PHO – Pho Tai, Nam, Gan, Sach | $9.49 |
| Rare Steak, Well-Done Flank and Tendon PHO – Pho Tai, Nam, Gan | $9.49 |
| Rare Steak, Well-Done Flank and Tripe PHO – Pho Tai, Nam, Sach | $9.49 |
| Rare Steak and Well-Done Flank PHO – Pho Tai, Nam | $9.49 |
| Rare Steak PHO – Pho Tai | $9.49 |
| Well-Done Flank and Tendon PHO – Pho Nam, Gan | $9.49 |
| Well-Done Flank and Tripe PHO – Pho Nam, Sach | $9.49 |
| Well-Done Flank PHO – Pho Nam | $9.49 |
| White Meat Chicken PHO – Pho Ga | $9.49 |
| Vegetarian PHO – Pho Chay Lightly Steamed Tofu, Mushroom, Carrots, Celery, Snow Peas, Onions, Bell Peppers and Broccoli Noodle Soup |
$9.49 |
| Seafood PHO – Pho Do Bien Mussels, scallops, shrimps, and squid served on a bed of rice noodles in a savory beef broth. Served with bean sprouts, basil leaves, lime and jalapeno peppers |
$13.99 |
| Vietnamese Beef Stew – Hu Tieu / Mi / Banh Mi Bo Kho Vietnamese Lemongrass Beef Stew Soup with your choice of Rice Noodles, Egg Noodles, or French Roll |
$12.99 |
| Spicy Lemongrass Beef Noodle Soup – Bun Bo Hue Vermicelli noodles in a spicy lemongrass broth with beef brisket, steak, and pork cake. Garnish with onions, fried onions and garlic |
$12.99 |
| House Noodle Soup – Mi hoac Hu Tieu Tom Thit Sliced barbecue pork, sliced steamed pork, fresh shrimps and your choice of egg noodles or rice noodles in a chicken broth |
$15.99 |
| Vegetable Rice Noodle / Egg Noodle Soup – Hu Tieu hoac Mi Chay Lightly steamed tofu, mushroom, carrots, celery, snow peas, onions, bell peppers, and broccoli in your choice of chicken or vegetarian broth |
$10.99 |
| Rice Vermicelli Noodle Bowls – Bun | |
| Grilled Pork Vermicelli – Bun Thit Heo Nuong | $12.99 |
| Grilled Chicken Vermicelli – Bun Thit Ga Nuong | $12.99 |
| Grilled Beef Vermicelli – Bun Thit Bo Nuong | $13.49 |
| Grilled Large Shrimp Vermicelli – Bun Tom Nuong | $14.99 |
| Vegetarian Vermicelli – Bun Chay Stir-fried tofu with lemongrass, bell pepper, onions and garlic served on a bed of rice vermicelli noodles. Accompanied with fresh bean sprouts, shredded lettuce, cucumber, pickled carrots, and our house soy sauce |
$13.99 |
| Saigon Palace Combination Vermicelli – Bun Dac Biet Combination of grilled pork, beef, chicken, shrimps, and a crispy spring roll |
$15.99 |
| Mix and Match Your Own Vermicelli – Bun 2, 3 hoac 4 Mon Have a sampling of four toppings, slightly bigger helpings of three toppings, or a lot of two. The choice is yours! |
$15.99 |
| Sauteed Broccoli / Snow Pea – Com Xao Bong Cai | |
| Beef – Thit Bo | $13.49 |
| Tofu – Dau Hu | $12.99 |
| Pork – Xa Xiu | $12.99 |
| Shrimp – Tom | $14.99 |
| Chicken – Thit Ga | $12.99 |
| Seafood – Do Bien | $14.99 |
| Sauteed Mix Vegetables – Com Xao Rau Cai | |
| Beef – Thit Bo | $13.49 |
| Tofu – Dau Hu | $12.99 |
| Pork – Xa Xiu | $12.99 |
| Shrimp – Tom | $15.49 |
| Chicken – Thit Ga | $13.99 |
| Seafood – Do Bien | $15.49 |
| Fried Rice – Com Chien | |
| Beef – Thit Bo | $12.99 |
| Tofu – Dau Hu | $12.49 |
| Pork – Xa Xiu | $12.49 |
| Shrimp – Tom | $13.49 |
| Chicken – Thit Ga | $12.49 |
| Combination – Dac Biet | $14.49 |
| Lemongrass Stir-Fry – Com Xao Xa ot | |
| Beef – Thit Bo | $13.49 |
| Chicken – Thit Ga | $12.99 |
| Tofu – Dau Hu | $12.99 |
| Curry Dishes – Com Ca Ri | |
| Beef – Thit Bo | $13.99 |
| Tofu – Dau Hu | $13.49 |
| Pork – Xa Xiu | $13.49 |
| Shrimp – Tom | $14.99 |
| Chicken – Thit Ga | $13.49 |
| Seafood – Do Bien | $13.99 |
| Grilled Meat Rice Dishes – Com Thit / Tom / Ca Nuong | |
| Grilled Pork – Thit Heo Nuong | $12.99 |
| Grilled Chicken – Thit Ga Nuong | $12.99 |
| Grilled Beef – Thit Bo Nuong | $12.99 |
| Pork Chop – Suon Heo Nuong | $12.99 |
| Grilled Shrimp – Tom Nuong | $14.99 |
| Grilled Salmon – Ca Hoi Nuong | $14.99 |
| Combination – Dac Biet Combination of grilled pork, beef, chicken, shrimps and a spring roll |
$15.99 |
| Crispy Alternatives- Mon Rang Muoi | |
| Tofu – Dau Hu | $11.99 |
| Scallop – So Diep | $15.99 |
| Calamari – Muc | $15.99 |
| Shrimp – Tom | $15.99 |
| Boba Drinks – Sinh To | |
| Avocado | |
| Blue Hawaii | |
| Brazilian Coffee | |
| Coconut | |
| Green Apple | |
| Honeydew | |
| Lychee | |
| Mango | |
| Matcha Green Tea | |
| Pineapple Coconut | |
| Strawberry | |
| Taro | |
| Dessert – Mon Trang Mieng | |
| Tiramisu Cup Coffee and Zabaione cream on a layer of sponge cake soaked in espresso, dusted with cocoa powder |
$5.99 |
| Green Tea Tiramisu Sponge cake soaked in Green Tea topped with mascarpone cream and decorated with powdered Green Tea |
$6.99 |
| Cheesecake Alle Fragole A New York Cheesecake topped with wild strawberries and strawberry sauce on a sponge base cake |
$5.99 |
| Mango Ripieno Mango Sorbetto served in the natural fruit shell (Lactose free) |
$7.99 |
| Pineapple Ripieno Pineapple Sorbetto served in the natural fruit shell (Lactose free) |
$7.99 |
| Chocolate Bomba Classic vanilla and chocolate gelato separated by a cherry and sliced almonds covered in cinnamon, finished with a chocolate coating |
$5.99 |
| Coconut Chocolate Bomba A heart of chocolate fudge surrounded by coconut gelato, coated in a dark ganache shell and decorated with white chocolate |
$5.99 |
| Exotic Bomba Mango, passion fruit and raspberry sorbetto all covered in white chocolate and drizzled with chocolate |
$5.99 |
| Blood Orange Mascarpone An edible flower adorns a feather light blood orange mascarpone mousse with a heart of blood orange marmalade, all nestled on a tender sponge cake |
$7.99 |
| Kid’s Beer Chocolate gelato decorated bear with chocolate ears and face |
$4.99 |
… View more
Contact Saigon Palace
Address: 10 Mayo Rd, Edgewater, MD 21037
Phone: (410) 956-0505
Website: https://saigonpalacerestaurantedgewater.com/
Hours
| Tuesday | 11AM–9:30PM |
| Wednesday | 11AM–9:30PM |
| Thursday | 11AM–9:30PM |
| Friday | 11AM–9:30PM |
| Saturday | 11AM–9:30PM |
| Sunday | 11AM–8:30PM |
| Monday | 11AM–9:30PM |
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