Lum Thai Restaurant Menu Prices

Warm, wood-clad outpost in a strip-mall serving classic Thai standards such as spicy curries.

  4.6 – 625 reviews  $$ • Thai restaurant

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Menu

Menu – Appetizers
Egg Roll
Stuffed with bean thread, cabbage, carrot, celery served with sweet and sour sauce.
$4.95
Dumpling
Stuffed or pan-fried ground pork, water chestnut, bamboo shoot wrapped with wonton skin served with a light soy-ginger sauce.
$6.95
Fresh Basil Roll
Steamed shrimps, lettuce, fresh basil cilantro and thin rice noodles wrapped in rice paper skin, served with our special sauce.
$6.95
Chicken Satay $6.95
Thai Spring Roll
Crispy spring rolls with ground chicken, cabbage, carrot, celery, onions, and clear noodles served with sweet and sour sauce topped with ground peanut.
$5.95
Lum Thai Chicken Wing
Traditional style chicken stuffed with chicken meat and glass noodles.
$8.95
Fried Tofu
Crispy fried bean curd served with sweet and sour sauce topped with ground peanut.
$5.95
Fried Calamari
Deep-fried calamari rings served with a spicy-sweet and sour sauce.
$9.95
Fried Wonton
Fried wonton.
$5.95
Steamed Mussel
Served with sweet basil sauce.
$9.95
Crab Rangoon
Fried wonton skin filled with cream cheese, crab meat and a hint of curry.
$6.95
Lum Thai Sampler
Egg rolls, fried calamari, crab rangoons, fried shrimps and dumplings.
$14.95
Menu – Soups
Tom Yum Soup – Small
Thai hot and sour soup with mushroom flavored with lemongrass.
$5.95
Rice Soup – Large
Rice soup sprinkled with scallion and cooked garlic.
$9.95
Tom Yum Soup – Large
Thai hot and sour soup with mushroom flavored with lemongrass.
$9.95
Vegetable Soup – Small
Tofu and mixed vegetables sprinkled with scallion and cooked garlic.
$5.95
Coconut Soup – Small
Tom Kha. Cream of coconut soup with mushroom flavored with lemongrass.
$5.95
Vegetable Soup – Large
Tofu and mixed vegetables sprinkled with scallion and cooked garlic.
$9.95
Coconut Soup – Large
Tom Kha. Cream of coconut soup with mushroom flavored with lemongrass.
$9.95
Wonton Soup – Small
Wonton skin stuffed with ground chicken, sprinkled with scallion and cooked garlic.
$5.95
Rice Soup – Small
Rice soup sprinkled with scallion and cooked garlic.
$5.95
Wonton Soup – Large
Wonton skin stuffed with ground chicken, sprinkled with scallion and cooked garlic.
$9.95
Menu – Chef’s Soup Noodles 
Beef Noodle Soup
Rice noodles with marinated beef, meatballs, basil, bean sprout.
$10.95
Lad Na Noodle Soup
Rice noodles with marinated meat. Chinese kale, garlic.
$12.95
BBQ Noodle Soup
Egg noodles with roasted pork, bok choy, bean sprout, and cooked garlic.
$10.95
Chicken Noodle Soup
Rice noodles with marinated chicken, wonton stuffed with ground chicken, bean sprout and scallion.
$10.95
Yen Ta Foh Noodle Soup
Rice noodles with mixed fish balls, garlic, and Asian vegetable.
$10.95
Menu – Salads
Papaya Salad
Fresh shredded green papaya, carrot, string bean, tomato, peanuts, garlic, fresh chili, lime and fish sauce.
$9.95
Naem Sod Salad
Ground pork with fresh ginger, peanuts, onion, and cilantro, green onion in spicy lime dressing.
$10.95
Num Tok – Beef Salad
Grilled slices of beef or pork with dried chili, garlic, green onion, cilantro, mint leaves, lime juice, fish sauce, toasted rice, and lettuce.
$12.95
Yum Woon Sen Salad
Steamed pork and shrimps, glass noodles with cilantro, onions, celery, chili paste, lime juice, peanuts, fish sauce.
$10.95
Labb Gai – Chicken Salad
Chopped chicken with lime juice, onion, toasted rice, mint leaves served with cucumber, cilantro, and fresh lettuce.
$10.95
Yum Seafood Salad
Steamed calamari, mussels, and shrimps with onion, lemongrass, lime juice and chili paste on a bed of lettuce.
$13.95
Menu – Noodles
Pad Thai Noodle
Rice noodles sauteed with egg, bean sprout, scallions, ground peanuts with lum Thai sauce.
$10.95
Pad See-Ew Noodle
Stir-fried flat rice noodles with egg and broccoli.
$10.95
Pad Ba-Mee Noodle
Egg noodles sauteed with mixed vegetables.
$10.95
Pad Woon Sen Noodle
Stir-fried glass noodles with egg, celery, baby corn, mushroom.
$10.95
Drunken Noodle
Rice noodles with green bean, eggplant, bell pepper, tomato, onion, and basil leaves.
$10.95
Menu – Fried Rice 
Fried Rice
Stir-fried rice with onion, tomato, peas, carrot, and cucumber.
$10.95
Pineapple Fried Rice
Stir-fried rice with pineapple, green onion, raisins, cashew nuts, tomato.
$10.95
Basil Fried Rice
Stir-fried rice with onion, bell pepper, chili paste, and basil leaves.
$10.95
Lum Thai Fried Rice
Stir-fried rice combination or chicken, beef, pork, and shrimp with peas, carrot, onion, tomato.
$14.95
Menu – Curries
Massaman Curry
Massaman curry paste, coconut milk, potato, carrot, onion, and peanuts.
$12.95
Yellow Curry
Yellow curry paste cooked with coconut milk, potato, carrot, onion and bell pepper.
$12.95
Red Curry
Red curry paste in cream of coconut, bell pepper, pineapple, bamboo shoot and fresh basil, bell pepper.
$12.95
Panang Curry
Thai Panang curry, coconut milk with zucchini, bell pepper, and crushed peanut.
$12.95
Green Curry
Thai green curry paste, coconut milk, eggplant sliced, green bean, bell pepper, and Thai sweet basil.
$12.95
Menu – Entrees
Garlic & Black Peppers
Served with steamed jasmine rice. Sauteed garlic and black peppers with mixed vegetables topped with onion and cilantro.
$10.95
Ginger
Served with steamed jasmine rice. Sauteed fresh ginger, mushroom, bell pepper, onion, carrot, and celery.
$10.95
Lum Thai Amazing
Served with steamed jasmine rice. Chicken, sauteed broccoli topping with peanut sauce.
$12.95
Broccoli With Oyster Sauce
Served with steamed jasmine rice. Sauteed broccoli, carrot, and mushroom with oyster sauce.
$10.95
Sweet & Sour
Served with steamed jasmine rice. Sauteed tomatoes, pineapples, bell pepper, celery, mushroom, onion, carrot on a sweet and sour sauce.
$10.95
Stir Fried Mixed Vegetables
Served with steamed jasmine rice. Sauteed broccoli, carrot, celery, onion on Lum Thai sauce.
$10.95
Cashew Nuts
Served with steamed jasmine rice. Sauteed onion, bell pepper, mushroom, celery, carrot, broccoli, and cashew nuts.
$10.95
Pad Kra Prow
Served with steamed jasmine rice. Sauteed kale prow leaves, mushroom, Thai chili, onion, and garlic.
$10.95
Menu – House Specialties
Grouper Basil
Served with steamed jasmine rice. Lightly deep-fried fillet grouper and vegetables with basil sauce.
$18.95
Duck Jacuzzi
Served with steamed jasmine rice. Crispy duck with pineapple, bell pepper, lychee cashew nuts topped with Panang curry sauce.
$22.95
Grouper Yellow Curry
Served with steamed jasmine rice. Lightly deep-fried fillet grouper and vegetables with yellow curry sauce.
$18.95
Grilled Salmon & Shrimp
Served with steamed jasmine rice. Served with mixed vegetables, crushed peanut in Panang curry sauce.
$22.95
Roast Duck
Served with steamed jasmine rice. Boneless duck with mixed vegetables, cashew nuts, on the bed in ginger sauce.
$20.95
Grilled Shrimp & Scallop
Served with steamed jasmine rice. Served with fresh mixed vegetables and seasoned with garlic sauce.
$23.95
Fancy Duck
Served with steamed jasmine rice. Boneless duck with baby corns, mushroom, pineapple and onions topped with basil sauce.
$20.95
Volcano Shrimp
Served with steamed jasmine rice. Grilled prawns served with Thai chili sauce on a bed of steamed vegetables.
$23.95
Menu – Side Orders 
White Rice $2.00
Roti $2.00
Brown Rice $3.00
Steamed Vegetables $3.00
Sticky Rice $3.00
Menu – Beverages
Canned Soda
Your choice of flavor.
$1.95
Perrier Lime $2.75
Dasani Water $1.95
Menu – Desserts
Fried Bananas
Fresh bananas wrapped in a wrapped and deep-fried.
$5.95
Mango With Sticky Rice
Sticky rice mixed with coconut milk side, fresh mango slices.
$6.95
Thai Doughnut
Thai fried dessert served in a cream sauce topped with peanuts.
$5.95
Thai Pumpkin Custard
Traditional Thai pumpkin custard dish served with sticky rice.
$6.95

… View more

Menu Photos

Contact Lum Thai Restaurant

Address: 6251 Argyle Forest Blvd, Jacksonville, FL 32244

Phone: (904) 801-3767

Website: https://www.lumthairestaurant.com/

Hours

Wednesday 11AM–9PM
Thursday 11AM–9PM
Friday 11AM–9PM
Saturday 11AM–9PM
Sunday 11AM–9PM
Monday 11AM–9PM
Tuesday 11AM–9PM

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