The Chef Thai Cuisine Menu Prices at 13503 SE Mill Plain Blvd #C3, Vancouver, WA 98684

4.5 – 27 reviews $$ • Thai restaurant

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The Chef Thai Cuisine menu
All Day – Appetizers
A1: Crispy Egg Rolls (4) Crispy rice paper wrapped with mixed vegetables and glass noodles.	$7.50
A2: Pot Sticker (6) Deep fried dumpling with pork and vegetables, served with sesame ginger soy dipping sauce.	$7.50
A3: Crab Puffs (6) Crispy wonton filled with imitation crab meat and cream cheese served with plum sauce.	$8.50
A4: Kai Tod Nam Pla (6) Fried Chicken wings	$14.00
A5: Coconut Prawn (6) Crispy prawns with shaved coconut served with plum sauce.	$8.50
A6: Crispy Calamari Calamari lightly fried in tempura batter served with sweet & sour sauce and Sriracha cream sauce.	$12.00
A7: Hello Moo Ping (Thai BBQ Pork) Thinly sliced pork shoulder gets marinated, put on a stick, grilled.	$14.00
A8: YumYum Thai Chicken Satay Chicken marinated overnight and grilled to perfection. Served with an amazing peanut dipping sauce.	$14.00
All Day – Salad
S1: Papaya Salad Shredded green papaya, carrot, green bean, tomato and peanut mixed with lime dressing. Add shrimp and fermented fish.	$10.00
S2: Larb Ground chicken or Ground pork, roasted rice powder, shallot, mint, cilantro tossed with lime dressing.	$14.00
S3: Crispy Pork Belly Salad House crispy pork belly, roasted rice powder, mint, shallot, green onion, cilantro mixed with lime dressing served with spring mix.	$17.00
All Day – Curry
C1: Red Curry Red curry paste, coconut milk, bell pepper, bamboo, eggplant and basil.	$14.00
C2: Green Curry Green curry paste, coconut milk, bell pepper, bamboo, eggplant and basil.	$14.00
C3: Yellow Curry Yellow curry paste, coconut milk, potato and carrot, sprinkled with fried shallots.	$14.00
C4: Massaman Curry A mild slow cooked curry made with blend of spices including nutmeg, cumin and cloves in coconut milk with onion, potato, carrot and peanut.	$14.00
C5: Panang Curry Panang curry paste, coconut milk, green bean, bell pepper and kaffir lime leave topped with ground peanut.	$14.00
All Day – Noodle
N1: Pad Thai Small size rice noodle stir fried with egg, green onion, bean sprout in tamarind sauce served with chopped peanut.	$14.00
N2: Pad See Ew Stir fried wide size rice noodle with egg, carrot, Chinese kale, broccoli with sweet soy sauce.	$14.00
N3: Drunken Noodle Stir fried wide rice noodle with egg, bell pepper, onion, tomato and basil.	$14.00
N4: Rad Nah Stir fried wide size rice noodle with egg, topped with Chinese kale, carrot, in oyster gravy sauce.	$14.00
N5: Khao Soi Chicken Egg noodle, shallot, onion and pickle lettuce in Khao Soi curry topped with crispy egg noodle.	$19.00
N7: Tom Yum Noodle Soup Rice noodle with ground, chicken, squid, prawn, bean sprout, ground pea nut, green onion, cilantro and lime juice.	$15.00
All Day – Fried Rice
F1: Thai Fried Rice Fried rice with egg, tomato, onion, Chinese kale, pea and carrot.	$14.00
F2: Pineapple Fried Rice Fried rice with egg, curry powder, tomato, pineapple, cashew nut, onion, raisin, pea and carrot.	$16.00
F3: Basil Fried Rice Fried rice with egg, bell pepper, onion and basil.	$14.00
F4: Crab Fried Rice Fried rice with egg, onion, pea, carrot, tomato and Dungeness crab meat.	$18.00
All Day – Stir Fry
SF1: Cashew Nut Onion, celery, bell pepper, carrot and cashew nut in roasted sweet chili sauce.	$14.00
SF2: Fresh Ginger Fresh ginger, mushroom, onion, bell pepper and carrot.	$14.00
SF3: Sweet Basil Green bean, bell pepper, onion and sweet basil.	$14.00
SF4: Black Pepper Garlic Sautéed, roasted garlic, onion and cilantro in black pepper sauce overmixed veggie.	$14.00
SF5: Pra Ram Stir fried mixed vegetables and spinach topped with house peanut sauce.	$14.00
SF6: Stir-Fried Eggplant Onion, bell pepper, eggplant and basil in roasted sweet chili sauce.	$14.00
SF7: Sweet And Sour Tomato, cucumber, onion, bell pepper and pineapple with sweet and sour sauce.	$14.00
SF8: Thai Garden Mixed vegetable with garlic soy sauce.	$13.00
All Day – Soup
T1: Tom Yum Lemongrass broth soup with kaffir lime leave, galanga root, tomato, mushroom, onion, cilantro and lime juice.	$14.00
T2: Tom Kha Galanga root, lemongrass, kaffir lime leaves, mushroom, cabbage, onion, cilantro, lime juice and coconut milk.	$14.00
T4: Shrimp Wonton Soup Ground chicken and shrimp wrapped with wonton paper in clear broth with shrimp, squid, green onion, beansprout, spinach and cilantro.	$15.00
All Day – Sides
J1: Jasmine Rice	$2.50
J2: Sticky Rice	$2.50
J3: Steamed Vegetable	$3.00
J4: Fried Egg	$2.50
J5: Peanut Sauce 4 oz.	$2.50
All Day – Desserts
Mango Sticky Rice Sticky Rice with mango and coconut milk	$12.00
All Day – Beverages
D1: Soda	$2.50
B2: Thai Iced Tea	$4.50
B3: Iced Coffee Thai Way	$4.50
All Day – Special
Ka Pao Moo Krab Crispy Pork Billy Stir-Fried with real Thai Holy Basil come with Fried Egg	$19.00
Kuai Jub Rolled Rice Noodles in Five-spices Broth	$19.00
Tom Leng Fiery Pork Spare Ribs Spicy and Sour Broth	$19.00
Hoi Tod Mussel pancake with sweet home made sauce	$19.00
Crying Tiger Grilled Beef Brisket with Jaew Sauce	$19.00
Muk Nueng Ma-Nao Steamed Squid with spicy and sour house’s sauce	$25.00
Ka Na Moo Krob Crispy Pork with Chinese broccoli and oyster sauce	$19.00

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Menu Photos

Contact The Chef Thai Cuisine

Address: 13503 SE Mill Plain Blvd #C3, Vancouver, WA 98684

Phone: (360) 258-1749

Website: https://www.thechefthaicuisinewa.com/

Hours

Thursday	11AM–3PM, 4:30–8:30PM
Friday	11AM–3PM, 4:30–8:30PM
Saturday	12–9PM
Sunday	12–9PM
Monday	11AM–3PM, 4:30–8:30PM
Tuesday	Closed
Wednesday	11AM–3PM, 4:30–8:30PM

Related Web Results

The Chef Thai Cuisine | Vancouver, WA | View and Order Online

“Welcome to The Chef Thai Cuisine – Vancouver, WA. We would like to take this opportunity to welcome you to your home to great combination of Thai dishes.

The Chef Thai Cuisine: Home

A cozy family style restaurant that serve you authentic and delicious Thai food with gluten free and vegan options. Yum Yum Thai Chicken Satay.

The Chef Thai Cuisine | Facebook

ร้านอาหารไทย สไตล์บ้านสวน มีรสความ? Page · Thai Restaurant. 13503 SE Mill Plain Blvd #C3, Vancouver Heights, WA, United States, Washington. (360) 258-1749.