Low-key Italian deli turning out sandwiches, soups & homemade personal pizzas, plus a tiny market.
4.9 – 106 reviews $$$ • Restaurant
Menu
| Mitten and boot cafe menu | |
| Tuesday – Off the Grill | |
| Mitten Grill Cheese House-made Buttermilk American Cheese/Sourdough/Grill Pressed. |
$7.50 |
| Boot Club Bacon/Lettuce/Tomato/Chicken/Mayo/Toasted Multi-grain. |
$12.00 |
| M&B Reuben Wigley’s Corned Beef/House-made Kraut/Russian Dressing/Swiss Cheese/Rye Bread/Grill Pressed. |
$14.00 |
| The Boot Cheesesteak Shaved Ribeye/Peppers/Onions/Wild Mushrooms/Giardiniera/Provolone Cheese. |
$12.00 |
| M&B Cheeseburger Lettuce/Onion/Tomato/House-made 1000 Island Dressing/M&B Buttermilk American cheese/Challah Bun. |
$10.00 |
| Salsiccia-Italian Sausage Peppers/Onions/Mayo/Provolone/Caponata/Toasted Hard Roll. |
$10.00 |
| Tuesday – Mitten and Boot Sammies | |
| Alexander Breaded Chicken Cutlet/Swiss Cheese/Dijon Mustard. |
$11.00 |
| Plants And Stuff Spinach/Wild Mushrooms/Burrata Cheese/Truffle Aioli. |
$9.00 |
| Ham & Swiss | $9.00 |
| Turkey & Cheddar | $9.00 |
| Papa Joe Salami/Prosciutto/Mortadella/Provolone. |
$11.00 |
| Rosemary Chicken Rosemary Chicken/Provolone Cheese. |
$10.00 |
| Tuesday – Moo Food | |
| Mitten Cherry Salad Spinach/Field Greens/Dried Cherries/Walnuts/Honeycrisp Apples/Bleu Cheese/Red Onion/Apple Cider Dijon Dressing. |
$9.00 |
| The Greek Feta/Cucumber/Roasted Beets/Tomato/Red Onion/Arugula/ Kalamata Olives/ House-Made Tzatziki/Pita. |
$10.00 |
| The Boot Caprese Burrata Cheese/Prosciutto/Tomato/Basil/Balsamic Glaze/Olive Oil/Sea Salt/Arugula |
$10.00 |
| Tuesday – Da Spuds | |
| French Fries | $3.00 |
| The Rocky Fries/Beef Gravy/M&B Buttermilk American Cheese. |
$6.00 |
| Plants & Stuff Fries Wild Mushrooms/Spinach/Roasted Tomato/Burrata Cheese/ Truffle Aioli. |
$9.00 |
| Wakey Wakey Eggs & Bakey Bacon/Cheddar Cheese/Fried Egg/Truffle Aioli. |
$8.00 |
| M&B Reuben Poutine Wigleys Corned Beef/Sauerkraut/House-made 1000 Island Dressing/Swiss Cheese. |
$9.00 |
| Tuesday – Artisan Pizza | |
| Classic Pepperoni/Cheese/Sauce | $12.00 |
| Potato/Sausage/Cheese/Rosemary Salt/Olive Oil | $14.00 |
| Italian Sausage/Peppers/Onions/Cheese/Sauce | $14.00 |
| 4 Stagione Ham/Green Olives/Artichokes/Wild Mushroom/Cheese/Sauce. |
$15.00 |
| Cheese Pizza Cheese/Pizza Sauce. |
$11.00 |
| Funghi E Tartufo Wild Mushrooms/Truffle Oil/Cheese. |
$15.00 |
| Nutella/Strawberries/Banana/Powder Sugar | $12.00 |
| Tuesday – Mitten and Boot Soup | |
| Tomato Soup (Cup O’Soup) Served Everyday. |
$3.50 |
| Italian Wedding Soup (Cup O’Soup) | $3.50 |
| Tuesday – Carry Out Menu | |
| Chicken Parmesan Breaded chicken topped with marinara sauce, and melted mozzarella cheese. |
$25.00 |
| Chicken Piccata Rosemary seared chicken with a caper, artichokes in a white wine lemon sauce. |
$25.00 |
| Chicken Marsala Rosemary seared chicken topped with a mushroom and marsala wine sauce. |
$25.00 |
| Italian Sausage With Onions And Peppers | $25.00 |
| Salisbury Steak With Mushroom And Sweet Wine Demi | $25.00 |
| Chicken Alla Boot Breaded chicken with a lemon, white wine, caper cream sauce. |
$25.00 |
| Thursday – Off the Grill | |
| Mitten Grill Cheese House-made Buttermilk American Cheese/Sourdough/Grill Pressed. |
$7.50 |
| Boot Club Bacon/Lettuce/Tomato/Chicken/Mayo/Toasted Multi-grain. |
$12.00 |
| M&B Reuben Wigley’s Corned Beef/House-made Kraut/Russian Dressing/Swiss Cheese/Rye Bread/Grill Pressed. |
$14.00 |
| The Boot Cheesesteak Shaved Ribeye/Peppers/Onions/Wild Mushrooms/Giardiniera/Provolone Cheese. |
$12.00 |
| M&B Cheeseburger Lettuce/Onion/Tomato/House-made 1000 Island Dressing/M&B Buttermilk American cheese/Challah Bun. |
$10.00 |
| Salsiccia-Italian Sausage Peppers/Onions/Mayo/Provolone/Caponata/Toasted Hard Roll. |
$10.00 |
| Thursday – Mitten and Boot Sammies | |
| Alexander Breaded Chicken Cutlet/Swiss Cheese/Dijon Mustard. |
$11.00 |
| Plants And Stuff Spinach/Wild Mushrooms/Burrata Cheese/Truffle Aioli. |
$9.00 |
| Ham & Swiss | $9.00 |
| Turkey & Cheddar | $9.00 |
| Papa Joe Salami/Prosciutto/Mortadella/Provolone. |
$11.00 |
| Rosemary Chicken Rosemary Chicken/Provolone Cheese. |
$10.00 |
| Thursday – Moo Food | |
| Mitten Cherry Salad Spinach/Field Greens/Dried Cherries/Walnuts/Honeycrisp Apples/Bleu Cheese/Red Onion/Apple Cider Dijon Dressing. |
$9.00 |
| The Greek Feta/Cucumber/Roasted Beets/Tomato/Red Onion/Arugula/ Kalamata Olives/ House-Made Tzatziki/Pita. |
$10.00 |
| The Boot Caprese Burrata Cheese/Prosciutto/Tomato/Basil/Balsamic Glaze/Olive Oil/Sea Salt/Arugula |
$10.00 |
| Thursday – Da Spuds | |
| French Fries | $3.00 |
| The Rocky Fries/Beef Gravy/M&B Buttermilk American Cheese. |
$6.00 |
| Plants & Stuff Fries Wild Mushrooms/Spinach/Roasted Tomato/Burrata Cheese/ Truffle Aioli. |
$9.00 |
| Wakey Wakey Eggs & Bakey Bacon/Cheddar Cheese/Fried Egg/Truffle Aioli. |
$8.00 |
| M&B Reuben Poutine Wigleys Corned Beef/Sauerkraut/House-made 1000 Island Dressing/Swiss Cheese. |
$9.00 |
| Thursday – Artisan Pizza | |
| Classic Pepperoni/Cheese/Sauce | $12.00 |
| Potato/Sausage/Cheese/Rosemary Salt/Olive Oil | $14.00 |
| Italian Sausage/Peppers/Onions/Cheese/Sauce | $14.00 |
| 4 Stagione Ham/Green Olives/Artichokes/Wild Mushroom/Cheese/Sauce. |
$15.00 |
| Cheese Pizza Cheese/Pizza Sauce. |
$11.00 |
| Funghi E Tartufo Wild Mushrooms/Truffle Oil/Cheese. |
$15.00 |
| Nutella/Strawberries/Banana/Powder Sugar | $12.00 |
| Thursday – Mitten and Boot Soup | |
| Tomato Soup (Cup O’Soup) Served Everyday. |
$3.50 |
| Smoked Brisket & Potato Chili (Cup O’Soup) | $3.50 |
| Thursday – Carry Out Menu | |
| Chicken Parmesan Breaded chicken topped with marinara sauce, and melted mozzarella cheese. |
$25.00 |
| Chicken Piccata Rosemary seared chicken with a caper, artichokes in a white wine lemon sauce. |
$25.00 |
| Chicken Marsala Rosemary seared chicken topped with a mushroom and marsala wine sauce. |
$25.00 |
| Italian Sausage With Onions And Peppers | $25.00 |
| Salisbury Steak With Mushroom And Sweet Wine Demi | $25.00 |
| Chicken Alla Boot Breaded chicken with a lemon, white wine, caper cream sauce. |
$25.00 |
| Monday – Off the Grill | |
| Mitten Grill Cheese House-made Buttermilk American Cheese/Sourdough/Grill Pressed. |
$7.50 |
| Boot Club Bacon/Lettuce/Tomato/Chicken/Mayo/Toasted Multi-grain. |
$12.00 |
| M&B Reuben Wigley’s Corned Beef/House-made Kraut/Russian Dressing/Swiss Cheese/Rye Bread/Grill Pressed. |
$14.00 |
| The Boot Cheesesteak Shaved Ribeye/Peppers/Onions/Wild Mushrooms/Giardiniera/Provolone Cheese. |
$12.00 |
| M&B Cheeseburger Lettuce/Onion/Tomato/House-made 1000 Island Dressing/M&B Buttermilk American cheese/Challah Bun. |
$10.00 |
| Salsiccia-Italian Sausage Peppers/Onions/Mayo/Provolone/Caponata/Toasted Hard Roll. |
$10.00 |
| Monday – Mitten and Boot Sammies | |
| Alexander Breaded Chicken Cutlet/Swiss Cheese/Dijon Mustard. |
$11.00 |
| Plants And Stuff Spinach/Wild Mushrooms/Burrata Cheese/Truffle Aioli. |
$9.00 |
| Ham & Swiss | $9.00 |
| Turkey & Cheddar | $9.00 |
| Papa Joe Salami/Prosciutto/Mortadella/Provolone. |
$11.00 |
| Rosemary Chicken Rosemary Chicken/Provolone Cheese. |
$10.00 |
| Monday – Moo Food | |
| Mitten Cherry Salad Spinach/Field Greens/Dried Cherries/Walnuts/Honeycrisp Apples/Bleu Cheese/Red Onion/Apple Cider Dijon Dressing. |
$9.00 |
| The Greek Feta/Cucumber/Roasted Beets/Tomato/Red Onion/Arugula/ Kalamata Olives/ House-Made Tzatziki/Pita. |
$10.00 |
| The Boot Caprese Burrata Cheese/Prosciutto/Tomato/Basil/Balsamic Glaze/Olive Oil/Sea Salt/Arugula |
$10.00 |
| Monday – Beverages Brunch | |
| Truck Stop Organic Coffee Sunday Brunch Available Sunday only from 8 am. to 2 pm. |
$2.00 |
| Guernsey Whole Milk Sunday Brunch Available Sunday only from 8 am. to 2 pm. |
$3.00 |
| Fresh Squeezed Orange Juice Sunday Brunch Available Sunday only from 8 am. to 2 pm. |
$3.00 |
| Monday – Da Spuds | |
| French Fries | $3.00 |
| The Rocky Fries/Beef Gravy/M&B Buttermilk American Cheese. |
$6.00 |
| Plants & Stuff Fries Wild Mushrooms/Spinach/Roasted Tomato/Burrata Cheese/ Truffle Aioli. |
$9.00 |
| Wakey Wakey Eggs & Bakey Bacon/Cheddar Cheese/Fried Egg/Truffle Aioli. |
$8.00 |
| M&B Reuben Poutine Wigleys Corned Beef/Sauerkraut/House-made 1000 Island Dressing/Swiss Cheese. |
$9.00 |
| Monday – Artisan Pizza | |
| Classic Pepperoni/Cheese/Sauce Cheese and sauce. |
$12.00 |
| Potato/Sausage/Cheese/Rosemary Salt/Olive Oil | $14.00 |
| Italian Sausage/Peppers/Onions/Cheese/Sauce | $14.00 |
| 4 Stagione Ham/Green Olives/Artichokes/Wild Mushroom/Cheese/Sauce. |
$15.00 |
| Cheese Pizza Cheese/Pizza Sauce. |
$11.00 |
| Funghi E Tartufo Wild Mushrooms/Truffle Oil/Cheese. |
$15.00 |
| Nutella/Strawberries/Banana/Powder Sugar | $12.00 |
| Monday – Mitten and Boot Soup | |
| Tomato Soup (Cup O’Soup) Served Everyday. |
$3.50 |
| Corned Beef & Cabbage Soup (Cup O’Soup) | $3.50 |
| Monday – Carry Out Menu | |
| Chicken Parmesan Breaded chicken topped with marinara sauce, and melted mozzarella cheese. |
$25.00 |
| Chicken Piccata Rosemary seared chicken with a caper, artichokes in a white wine lemon sauce. |
$25.00 |
| Chicken Marsala Rosemary seared chicken topped with a mushroom and marsala wine sauce. |
$25.00 |
| Italian Sausage With Onions And Peppers | $25.00 |
| Salisbury Steak With Mushroom And Sweet Wine Demi | $25.00 |
| Chicken Alla Boot Breaded chicken with a lemon, white wine, caper cream sauce. |
$25.00 |
| Wednesday – Off the Grill | |
| Mitten Grill Cheese House-made Buttermilk American Cheese/Sourdough/Grill Pressed. |
$7.50 |
| Boot Club Bacon/Lettuce/Tomato/Chicken/Mayo/Toasted Multi-grain. |
$12.00 |
| M&B Reuben Wigley’s Corned Beef/House-made Kraut/Russian Dressing/Swiss Cheese/Rye Bread/Grill Pressed. |
$14.00 |
| The Boot Cheesesteak Shaved Ribeye/Peppers/Onions/Wild Mushrooms/Giardiniera/Provolone Cheese. |
$12.00 |
| M&B Cheeseburger Lettuce/Onion/Tomato/House-made 1000 Island Dressing/M&B Buttermilk American cheese/Challah Bun. |
$10.00 |
| Salsiccia-Italian Sausage Peppers/Onions/Mayo/Provolone/Caponata/Toasted Hard Roll. |
$10.00 |
| Wednesday – Mitten and Boot Sammies | |
| Alexander Breaded Chicken Cutlet/Swiss Cheese/Dijon Mustard. |
$11.00 |
| Plants And Stuff Spinach/Wild Mushrooms/Burrata Cheese/Truffle Aioli. |
$9.00 |
| Ham & Swiss | $9.00 |
| Turkey & Cheddar | $9.00 |
| Papa Joe Salami/Prosciutto/Mortadella/Provolone. |
$11.00 |
| Rosemary Chicken Rosemary Chicken/Provolone Cheese. |
$10.00 |
| Wednesday – Moo Food | |
| Mitten Cherry Salad Spinach/Field Greens/Dried Cherries/Walnuts/Honeycrisp Apples/Bleu Cheese/Red Onion/Apple Cider Dijon Dressing. |
$9.00 |
| The Greek Feta/Cucumber/Roasted Beets/Tomato/Red Onion/Arugula/ Kalamata Olives/ House-Made Tzatziki/Pita. |
$10.00 |
| The Boot Caprese Burrata Cheese/Prosciutto/Tomato/Basil/Balsamic Glaze/Olive Oil/Sea Salt/Arugula |
$10.00 |
| Wednesday – Da Spuds | |
| French Fries | $3.00 |
| The Rocky Fries/Beef Gravy/M&B Buttermilk American Cheese. |
$6.00 |
| Plants & Stuff Fries Wild Mushrooms/Spinach/Roasted Tomato/Burrata Cheese/ Truffle Aioli. |
$9.00 |
| Wakey Wakey Eggs & Bakey Bacon/Cheddar Cheese/Fried Egg/Truffle Aioli. |
$8.00 |
| M&B Reuben Poutine Wigleys Corned Beef/Sauerkraut/House-made 1000 Island Dressing/Swiss Cheese. |
$9.00 |
| Wednesday – Artisan Pizza | |
| Classic Pepperoni/Cheese/Sauce | $12.00 |
| Potato/Sausage/Cheese/Rosemary Salt/Olive Oil | $14.00 |
| Italian Sausage/Peppers/Onions/Cheese/Sauce | $14.00 |
| 4 Stagione Ham/Green Olives/Artichokes/Wild Mushroom/Cheese/Sauce. |
$15.00 |
| Cheese Pizza Cheese/Pizza Sauce. |
$11.00 |
| Funghi E Tartufo Wild Mushrooms/Truffle Oil/Cheese. |
$15.00 |
| Nutella/Strawberries/Banana/Powder Sugar | $12.00 |
| Wednesday – Mitten and Boot Soup | |
| Tomato Soup (Cup O’Soup) Served Everyday. |
$3.50 |
| Broccoli & Cheddar (Cup O’Soup) | $3.50 |
| Wednesday – Carry Out Menu | |
| Chicken Parmesan Breaded chicken topped with marinara sauce, and melted mozzarella cheese. |
$25.00 |
| Chicken Piccata Rosemary seared chicken with a caper, artichokes in a white wine lemon sauce. |
$25.00 |
| Chicken Marsala Rosemary seared chicken topped with a mushroom and marsala wine sauce. |
$25.00 |
| Italian Sausage With Onions And Peppers | $25.00 |
| Salisbury Steak With Mushroom And Sweet Wine Demi | $25.00 |
| Chicken Alla Boot Breaded chicken with a lemon, white wine, caper cream sauce. |
$25.00 |
| Friday – Off the Grill | |
| Mitten Grill Cheese House-made Buttermilk American Cheese/Sourdough/Grill Pressed. |
$7.50 |
| Boot Club Bacon/Lettuce/Tomato/Chicken/Mayo/Toasted Multi-grain. |
$12.00 |
| M&B Reuben Wigley’s Corned Beef/House-made Kraut/Russian Dressing/Swiss Cheese/Rye Bread/Grill Pressed. |
$14.00 |
| The Boot Cheesesteak Shaved Ribeye/Peppers/Onions/Wild Mushrooms/Giardiniera/Provolone Cheese. |
$12.00 |
| M&B Cheeseburger Lettuce/Onion/Tomato/House-made 1000 Island Dressing/M&B Buttermilk American cheese/Challah Bun. |
$10.00 |
| Salsiccia-Italian Sausage Peppers/Onions/Mayo/Provolone/Caponata/Toasted Hard Roll. |
$10.00 |
| Friday – Mitten and Boot Sammies | |
| Alexander Breaded Chicken Cutlet/Swiss Cheese/Dijon Mustard. |
$11.00 |
| Plants And Stuff Spinach/Wild Mushrooms/Burrata Cheese/Truffle Aioli. |
$9.00 |
| Ham & Swiss | $9.00 |
| Turkey & Cheddar | $9.00 |
| Papa Joe Salami/Prosciutto/Mortadella/Provolone. |
$11.00 |
| Rosemary Chicken Rosemary Chicken/Provolone Cheese. |
$10.00 |
| Friday – Moo Food | |
| Mitten Cherry Salad Spinach/Field Greens/Dried Cherries/Walnuts/Honeycrisp Apples/Bleu Cheese/Red Onion/Apple Cider Dijon Dressing. |
$9.00 |
| The Greek Feta/Cucumber/Roasted Beets/Tomato/Red Onion/Arugula/ Kalamata Olives/ House-Made Tzatziki/Pita. |
$10.00 |
| The Boot Caprese Burrata Cheese/Prosciutto/Tomato/Basil/Balsamic Glaze/Olive Oil/Sea Salt/Arugula |
$10.00 |
| Friday – Da Spuds | |
| French Fries | $3.00 |
| The Rocky Fries/Beef Gravy/M&B Buttermilk American Cheese. |
$6.00 |
| Plants & Stuff Fries Wild Mushrooms/Spinach/Roasted Tomato/Burrata Cheese/ Truffle Aioli. |
$9.00 |
| Wakey Wakey Eggs & Bakey Bacon/Cheddar Cheese/Fried Egg/Truffle Aioli. |
$8.00 |
| M&B Reuben Poutine Wigleys Corned Beef/Sauerkraut/House-made 1000 Island Dressing/Swiss Cheese. |
$9.00 |
| Friday – Artisan Pizza | |
| Classic Pepperoni/Cheese/Sauce | $12.00 |
| Potato/Sausage/Cheese/Rosemary Salt/Olive Oil | $14.00 |
| Italian Sausage/Peppers/Onions/Cheese/Sauce | $14.00 |
| 4 Stagione Ham/Green Olives/Artichokes/Wild Mushroom/Cheese/Sauce. |
$15.00 |
| Cheese Pizza Cheese/Pizza Sauce. |
$11.00 |
| Funghi E Tartufo Wild Mushrooms/Truffle Oil/Cheese. |
$15.00 |
| Nutella/Strawberries/Banana/Powder Sugar | $12.00 |
| Friday – Mitten and Boot Soup | |
| Tomato Soup (Cup O’Soup) Served Everyday. |
$3.50 |
| New England Clam Chowder (Cup O’Soup) | $3.50 |
| Friday – Carry Out Menu | |
| Chicken Parmesan Breaded chicken topped with marinara sauce, and melted mozzarella cheese. |
$25.00 |
| Chicken Piccata Rosemary seared chicken with a caper, artichokes in a white wine lemon sauce. |
$25.00 |
| Chicken Marsala Rosemary seared chicken topped with a mushroom and marsala wine sauce. |
$25.00 |
| Italian Sausage With Onions And Peppers | $25.00 |
| Salisbury Steak With Mushroom And Sweet Wine Demi | $25.00 |
| Chicken Alla Boot Breaded chicken with a lemon, white wine, caper cream sauce. |
$25.00 |
… View more
Contact Mitten & Boot Cafe & Fine Food
Address: 32407 Northwestern Hwy, Farmington Hills, MI 48334
Phone: (248) 432-7443
Website: http://www.mittenandbootcafeandfinefoods.com/
Hours
| Saturday | Closed |
| Sunday | Closed |
| Monday | 11AM–7PM |
| Tuesday | 11AM–7PM |
| Wednesday | 11AM–7PM |
| Thursday | 11AM–7PM |
| Friday | 11AM–7PM |
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