Stylish bar & restaurant crafting modern takes on traditional Japanese fare, plus house cocktails.
4.5 – 552 reviews $$ • Japanese restaurant
Menu
| Aji Japanese menu | |
| Available until 3:00 PM. – Sushi Rolls | |
| Eggplant Maki Grilled eggplant, tempura asparagus, avocado and cucumber. |
$15.00 |
| Yatto Maki Snow crab, cucumber, avocado, and “torched” bincho maguro. |
$15.00 |
| Ruki Maki Ebi, avocado, snow crab and shrimp tempura. |
$15.00 |
| Suro Maki Spicy tuna, tempura shrimp, avocado and sake. |
$17.00 |
| Angry Tuna Maki Spicy tuna, maguro, cucumber, sriracha and togarashi. |
$15.00 |
| Aji Maki “Panko fried” tempura shrimp, spicy tuna, cream cheese, and jalapeños. |
$17.00 |
| Tataki Maki Sea steak, tempura shrimp, snow crab, avocado and cream cheese. |
$17.00 |
| Dragon Maki Tempura shrimp, snow crab, avocado and broiled unagi. |
$17.00 |
| Tsukiji Maki Tempura shrimp, spicy tuna, sake, bincho maguro and jalapeños. |
$17.00 |
| Rainbow Maki Tempura shrimp, spicy tuna, snow crab, hamachi, salmon, ebi, and maguro. |
$17.00 |
| Universal Maki Tempura shrimp, snow crab, spicy tuna, maguro, avocado and broiled unagi. |
$18.00 |
| Zatoichi Maki “The blind roll” – chef’s choice maki. No substitutions. |
$20.00 |
| California Maki Crab, avocado, and cucumber roll. |
$9.00 |
| Kappa Maki Cucumber roll. |
$7.00 |
| Negi-Hama Maki Yellowtail and green onion roll. |
$10.00 |
| Tekka Maki Red tuna roll. |
$10.00 |
| Fried California Maki Lightly fried California roll. |
$10.00 |
| Sake & Avocado Maki Fresh salmon and avocado roll. |
$13.00 |
| Available until 3:00 PM. – Sushi Lunch Plate | |
| Sushi Lunch Combination White rice, side salad and your choice of either nigiri, sashimi of Chef’s roll. |
$18.00 |
| Available until 3:00 PM. – Aji Lunch Bowls | |
| Crispy Tofu Lunch Bowl | $13.00 |
| Teriyaki Chicken Lunch Bowl | $13.00 |
| Teriyaki Salmon Lunch Bowl | $13.00 |
| Kalbi Beef Lunch Bowl | $13.00 |
| Available until 3:00 PM. – Lunch Combinations | |
| Veggie Tempura Combo Plate | $16.00 |
| Mixed Tempura Combo Plate | $16.00 |
| Pork Tonkatsu Combo Plate | $16.00 |
| Teriyaki Chicken Combo Plate | $16.00 |
| Kalbi Beef Combo Plate | $16.00 |
| Salmon Misoyaki Combo Plate | $16.00 |
| Available until 3:00 PM. – Big Hawaiian BBQ | |
| Big Hawaiian LUNCH Kalbi beef, teriyaki chicken, yakiniku ribs and crispy gyoza with white rice and a side salad. |
$20.00 |
| Available until 3:00 PM. – Street Food | |
| Aji Spiced Edamame Garlic, onions, ginger, and jalapeños. |
$10.00 |
| Tempura Artichoke Hearts With garlic miso and spicy ponzu. |
$12.00 |
| Mango Glazed Eggplant Panko eggplant and yuzu-mango glaze. |
$14.00 |
| Sesame Green Beans Yakiniku sauce and sesame. |
$14.00 |
| Mixed Tempura Shrimp and assorted vegetables. |
$16.00 |
| Honey & Cashew Prawns Toasted cashews and green onion. |
$17.00 |
| Crispy Calamari With wasabi cocktail and lemon. |
$17.00 |
| Grilled Shishito Peppers Served with ponzu dipping sauce |
$11.00 |
| Japanese Split Wings With sweet chili. |
$15.00 |
| Kalbi Tacos Garlic miso and kimchi slaw. |
$15.00 |
| Crispy Cod Tacos House kantan and pickled slaw. |
$15.00 |
| Veggie Tacos With garlic miso & sunomono slaw |
$15.00 |
| Poke Tacos Rainbow poke and papaya slaw. |
$15.00 |
| Yakiniku Baby Back Stack Pork ribs tossed in Japanese BBQ. |
$16.00 |
| Street Tonkatsu Breaded pork with a katsu dipping sauce. |
$14.00 |
| Pan-Seared Gyoza Pork and veggie with spicy ponzu. |
$11.00 |
| Crispy Lumpia Pork and veggie with sweet chili. |
$11.00 |
| Available until 3:00 PM. – Aji Favorites | |
| Aji Burger & Fries House beef patty, tomato, and garlic miso with togarashi fries. |
$17.00 |
| Shishito Tuna Melt seared tuna, grilled shishito peppers, parm crust on a Japanese toast |
$19.00 |
| Braised Short Ribs Boneless short ribs with sweet chili and Thai basil over broccolini. |
$21.00 |
| Sweet Grilled New York Thin sliced New York steak in a sweet yakiniku-teriyaki glaze. |
$23.00 |
| Niku Tataki Seared New York, crispy onions, ponzu, garlic miso |
$20.00 |
| Misoyaki Salmon Chilean sea bass with garlic miso mushrooms and Japanese slaw. |
$21.00 |
| Fish & Chips Panko Alaskan cod and togarashi fries with miso-tartar, ponzu, and sunomono. |
$22.00 |
| Available until 3:00 PM. – Noodles & Rice | |
| Yakisoba Stir-fried noodles with napa cabbage, carrots, onions, aonori, and beni shoga. |
$14.00 |
| Vegetable Donburi Mixed vegetables, mushrooms, napa cabbage, ginger, and toasted cashews over brown rice. |
$19.00 |
| Tonkotsu Ramen Char siu, soft boiled egg, tempura shrimp, spinach, bamboo, wood ear. + green onions in house tonkotsu broth. |
$19.00 |
| Spicy Chicken Ramen Grilled chicken, kimchi, sprouts, spinach, bamboo, jalapeños, and crunchy garlic in house spicy broth. |
$20.00 |
| Garlic Noodles Garlic, house parmesan sauce, scallions. |
$15.00 |
| Available until 3:00 PM. – Salads | |
| House Green Salad Greens with a sesame ginger vinaigrette. |
$8.00 |
| Wakame Seaweed salad. |
$8.00 |
| Sunomono Cucumber salad. |
$8.00 |
| NY Steak Salad Mixed greens, shiso pico, avocado, miso balsamic dressing |
$20.00 |
| Zesty Salmon Salad Mixed greens, avocado, green papaya, crispy chickpeas and seared salmon with house yuzu dressing. |
$18.00 |
| Chopped Chicken Salad Mixed greens, cabbage, crispy wontons and teriyaki chicken with house sesame ginger dressing. |
$17.00 |
| Available until 3:00 PM. – Raw Bar | |
| Aji Fin Bincho maguro, sesame, ponzu, green onions, and jalapeños. |
$18.00 |
| Garlic Salmon Lightly torched sake, crunchy garlic, lomi sauce, topped with shiso pico. |
$19.00 |
| Sea Steak Seven spice seared tuna, ponzu onions, and micro-greens. |
$20.00 |
| Hamachi Jalapeño Hamachi, spicy miso, sesame, lemon, soy, and jalapeños. |
$20.00 |
| Sashimi (7) Chef’s choice sashimi – no substitutions. |
$19.00 |
| Standard Raw Maguro, bincho maguro, sake, hamachi, hotate and smoked ika sansai. |
$37.00 |
| Available until 3:00 PM. – Nigiri by the Piece | |
| Sake fresh salmon |
$4.50 |
| Bincho Maguro white tuna (albacore) |
$4.50 |
| Ebi steamed shrimp |
$4.50 |
| Hamachi yellowtail |
$4.50 |
| Unagi bbq eel |
$4.50 |
| Chu-Toro fatty tuna |
$6.00 |
| Tobiko flying fish roe |
$6.00 |
| Add Fresh Wasabi | $4.00 |
| Akami Lean red tuna. |
$6.00 |
| Available until 3:00 PM. – Kids Menu | |
| Kids Miso & Rice | $6.00 |
| Grilled Cheese Served with fries. |
$9.00 |
| California Roll Snow crab, avocado, and cucumber roll. |
$9.00 |
| Fried California *lightly fried* California roll |
$10.00 |
| Chicken Ramen Grilled chicken, ramen noodles, house broth |
$10.00 |
| Karaage & Fries Japanese-style chicken nuggets served with side of rice. |
$10.00 |
| Kids Chicken Teriyaki Served with side of rice. |
$10.00 |
| Kids Beef Teriyaki Served with rice. |
$11.00 |
| Kids Salmon Teriyaki Served with rice. |
$12.00 |
| Available until 3:00 PM. – Sides | |
| Large Miso Soup | $9.00 |
| House Green Salad Mixed greens with sesame vinagrette. |
$8.00 |
| Fresh Wasabi | $4.00 |
| Side Fries togarashi fries |
$6.00 |
| Shrimp Tempura 5pc. 5 pcs. served with tempura sauce. |
$11.00 |
| Sunomono Pickled cucumber salad. |
$8.00 |
| Brown Rice | $4.00 |
| White Rice | $3.00 |
| Small Miso Soup | $3.00 |
| Wakame Seasoned seaweed salad. |
$8.00 |
| All day menu. – Sushi Rolls | |
| Eggplant Maki Grilled eggplant, tempura asparagus, avocado and cucumber. |
$15.00 |
| Yatto Maki Snow crab, cucumber, avocado, and “torched” bincho maguro. |
$15.00 |
| Ruki Maki Ebi, avocado, snow crab and shrimp tempura. |
$15.00 |
| Suro Maki Spicy tuna, tempura shrimp, avocado and sake. |
$15.00 |
| Angry Tuna Maki Spicy tuna, maguro, cucumber, sriracha and togarashi. |
$15.00 |
| Aji Maki “Panko fried” tempura shrimp, spicy tuna, cream cheese, and jalapeños. |
$17.00 |
| Tataki Maki Sea steak, tempura shrimp, snow crab, avocado and cream cheese. |
$17.00 |
| Dragon Maki Tempura shrimp, snow crab, avocado and broiled unagi. |
$17.00 |
| Tsukiji Maki Tempura shrimp, spicy tuna, sake, bincho maguro and jalapeños. |
$17.00 |
| Rainbow Maki Tempura shrimp, spicy tuna, snow crab, hamachi, salmon, ebi, and maguro. |
$17.00 |
| Universal Maki Tempura shrimp, snow crab, spicy tuna, maguro, avocado and broiled unagi. |
$18.00 |
| Zatoichi Maki “The blind roll” – chef’s choice maki. No substitutions. |
$20.00 |
| All day menu. – Nigiri by the Piece | |
| Sake fresh salmon |
$4.50 |
| Bincho Maguro white tuna (albacore) |
$4.50 |
| Ebi steamed shrimp |
$4.50 |
| Hamachi yellowtail |
$4.50 |
| Unagi bbq eel |
$4.50 |
| Chu-Toro fatty tuna |
$6.00 |
| Tobiko flying fish roe |
$4.50 |
| Add Fresh Wasabi | $4.00 |
| All day menu. – Street Food | |
| Aji Spiced Edamame Garlic, onions, ginger, and jalapeños. |
$10.00 |
| Tempura Artichoke Hearts With garlic miso and spicy ponzu. |
$12.00 |
| Mango Glazed Eggplant Panko eggplant and yuzu-mango glaze. |
$14.00 |
| Sesame Green Beans Yakiniku sauce and sesame. |
$14.00 |
| Mixed Tempura Shrimp and assorted vegetables. |
$16.00 |
| Honey & Cashew Prawns Toasted cashews and green onion. |
$17.00 |
| Crispy Calamari With wasabi cocktail and lemon. |
$17.00 |
| Grilled Shishito Peppers Served with ponzu dipping sauce |
$11.00 |
| Kalbi Tacos Garlic miso and kimchi slaw. |
$15.00 |
| Crispy Cod Tacos House kantan and pickled slaw. |
$15.00 |
| Veggie Tacos With garlic miso & sunomono slaw |
$15.00 |
| Poke Tacos Rainbow poke and papaya slaw. |
$15.00 |
| Yakiniku Baby Back Stack Pork ribs tossed in Japanese BBQ. |
$16.00 |
| Street Tonkatsu Breaded pork with a katsu dipping sauce. |
$14.00 |
| Pan-Seared Gyoza Pork and veggie with spicy ponzu. |
$11.00 |
| Crispy Lumpia Pork and veggie with sweet chili. |
$11.00 |
| All day menu. – Aji Favorites | |
| Aji Burger & Fries House beef patty, tomato, and garlic miso with togarashi fries. |
$17.00 |
| Shishito Tuna Melt seared tuna, grilled shishito peppers, parm crust on a Japanese toast |
$19.00 |
| Braised Short Ribs Boneless short ribs with sweet chili and Thai basil over broccolini. |
$21.00 |
| Sweet Grilled New York Thin sliced New York steak in a sweet yakiniku-teriyaki glaze. |
$23.00 |
| Niku Tataki Seared New York, crispy onions, ponzu, garlic miso |
$20.00 |
| Misoyaki Salmon Chilean sea bass with garlic miso mushrooms and Japanese slaw. |
$21.00 |
| Fish & Chips Panko Alaskan cod and togarashi fries with miso-tartar, ponzu, and sunomono. |
$22.00 |
| All day menu. – Noodles & Rice | |
| Yakisoba Stir-fried noodles with napa cabbage, carrots, onions, aonori, and beni shoga. |
$14.00 |
| Vegetable Donburi Mixed vegetables, mushrooms, napa cabbage, ginger, and toasted cashews over brown rice. |
$19.00 |
| Tonkotsu Ramen Char siu, soft boiled egg, tempura shrimp, spinach, bamboo, wood ear. + green onions in house tonkotsu broth. |
$19.00 |
| Spicy Chicken Ramen Grilled chicken, kimchi, sprouts, spinach, bamboo, jalapeños, and crunchy garlic in house spicy broth. |
$20.00 |
| Garlic Noodles Garlic, house parmesan sauce, scallions. |
$15.00 |
| All day menu. – Salads | |
| House Green Salad Greens with a sesame ginger vinaigrette. |
$8.00 |
| Wakame Seaweed salad. |
$8.00 |
| Sunomono Cucumber salad. |
$8.00 |
| NY Steak Salad Mixed greens, shiso pico, avocado, miso balsamic dressing |
$20.00 |
| Zesty Salmon Salad Mixed greens, avocado, green papaya, crispy chickpeas and seared salmon with house yuzu dressing. |
$19.00 |
| Chopped Chicken Salad Mixed greens, cabbage, crispy wontons and teriyaki chicken with house sesame ginger dressing. |
$18.00 |
| All day menu. – Raw Bar | |
| Aji Fin Bincho maguro, sesame, ponzu, green onions, and jalapeños. |
$19.00 |
| Garlic Salmon Lightly torched sake, crunchy garlic, lomi sauce, topped with shiso pico. |
$19.00 |
| Sea Steak Seven spice seared tuna, ponzu onions, and micro-greens. |
$19.00 |
| Hamachi Jalapeño Hamachi, spicy miso, sesame, lemon, soy, and jalapeños. |
$20.00 |
| Sashimi (7) Chef’s choice sashimi – no substitutions. |
$19.00 |
| Standard Raw Maguro, bincho maguro, sake, hamachi, hotate and smoked ika sansai. |
$37.00 |
| All day menu. – Kid’s Menu | |
| Kids Miso & Rice | $6.00 |
| Grilled Cheese Served with fries. |
$9.00 |
| California Roll Snow crab, avocado, and cucumber |
$9.00 |
| Fried California *lightly fried* California roll |
$10.00 |
| Chicken Ramen Grilled chicken, ramen noodles, house broth |
$10.00 |
| Karaage & Fries Japanese chicken nuggets |
$10.00 |
| Kids Chicken Teriyaki Served with side of rice. |
$10.00 |
| Kids Beef Teriyaki Served with rice. |
$11.00 |
| Kids Salmon Teriyaki Served with rice. |
$12.00 |
| All day menu. – Sides | |
| Sunomono pickled cucumber salad |
$8.00 |
| House Green Salad with house sesame dressing |
$8.00 |
| Shrimp Tempura 5 pc. shrimp tempura |
$11.00 |
| Large Miso Soup with tofu and green onion |
$9.00 |
| Side Fries togarashi fries |
$6.00 |
| Small Miso Soup with tofu and green onion |
$3.00 |
| White Rice | $3.00 |
| Brown Rice | $4.00 |
| Fresh Wasabi | $4.00 |
| Wakame seaweed salad |
$8.00 |
… View more
Order and Reservations
Reservations: rezku.com
Contact Aji Japanese Bistro
Address: 4361 Town Center Blvd #111, El Dorado Hills, CA 95762
Phone: (916) 941-9181
Website: http://www.ajibistroedh.com/
Hours
| Wednesday | 11:30AM–8PM |
| Thursday | 11:30AM–8PM |
| Friday | 11:30AM–8:30PM |
| Saturday | 11:30AM–8:30PM |
| Sunday | 11:30AM–8PM |
| Monday | 11:30AM–8PM |
| Tuesday | 11:30AM–8PM |
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