Meat Market Steakhouse Tampa Menu at 1606 W Snow Ave, Tampa, FL 33606

A more glamorous take on the traditional steakhouse in Hyde Park Village Tampa.
Open for Lunch from 12noon and Dinner from 5pm. Daily Happy Hour from 4-7pm. Weekend Brunch from 11:30am – 4pm. Private Dining Options Available.
We request an upscale Dress Code. No Tank Tops, Sleeveless Shirts or Beachwear will be allowed in the Main Dining Room.

3.7 – 1 reviews • Steak house

Photo Gallery

Menu
LUNCH
REFRESHING LIBATIONS
ROSÉ SPRITZ KETEL ONE GRAPEFRUIT & ROSE BOTANICAL, LILLET ROSE, GIFFARD PAMPLEMOUSSE, PEACH
HARDCORE GREEN KALE, CELERY, CUCUMBER, SPINACH, CITRUS, TARRAGON, GREEN CHARTREUSE, CHOICE OF MEZCAL, TEQUILA, CACHACA
FRESCA PEPINO TITO’S HANDMADE VODKA, GINGER, CUCUMBER PURÉE, LEMON, MINT
WHITE SANGRIA VERMENTINO, COCCHI AMERICANO, LEMON, FLORIDA CITRUS CORDIAL
NON-ALCOHOLIC GEMS
MAGIC LEMONADE FRESH LEMON JUICE, BUTTERFLY PEA FLOWER
ONE IN A MELON WATERMELON, LIME, LAVENDER, MINT, SELTZER
APPETIZERS
EMPANADAS (2) WAGYU GROUND BEEF, MANGO BBQ SAUCE
WHITE TRUFFLE “AMERICAN STYLE KOBE” TARTARE CAPERS, RED ONION, GRILLED CROSTINI, CHOPPED EGG
BBQ WAGYU BEEF RIBS JALAPEÑO COLE SLAW, RED CURRANT BBQ SAUCE
TUNA TARTARE GINGER, SOY, AVOCADO SMASH, MANGO MOLE, CITRUS FOAM
JUMBO SHRIMP COCKTAIL (2 MIN) SWEET MISO, MM COCKTAIL SAUCE, SPICY REMOULADE
OYSTERS (6 MIN) YUZU TRUFFLE MIGNONETTE, HORSERADISH, COCKTAIL SAUCE
SOUPS & SALADS
MM DAILY SOUP SPECIAL
CHOPPED QUINOA KALE, DICED CUCUMBER, RICOTTA, SPINACH, PURPLE CABBAGE, ROASTED PEPPERS, CORN ALMONDS, CHERRY TOMATO, AJI PANCA DIJON DRESSING
MM HOUSE SALAD ORGANIC GREENS, PECANS, GOAT CHEESE, RED WINE VINAIGRETTE
MANGO WEDGE SALAD FRESH MANGO, CANDIED BACON, BLEU CHEESE CRUMBLES, WALNUTS, CHOPPED EGGS
GRILLED KALE CAESAR KALE, ROMAINE, ROASTED PANKO SOURDOUGH CROUTONS
TOMATO & RICOTTA SALAD RED BEETS, CHERRY TOMATO, BALSAMIC, BASIL OIL, WHIPPED RICOTTA, TOASTED HAZELNUTS
SANDWICHES ALL SANDWICHES COME WITH YOUR CHOICE OF MARKET FRIES, SWEET POTATO CHIPS
OVEN ROASTED FLATBREAD NAAN FLATBREAD, BROCCOLINI, CHERRY TOMATO, SUNDRIED TOMATO, MUSHROOM, CARAMELIZED ONION, ROMESCO SAUCE, GOAT CHEESE
BEEFEATER SANDWICH SLICED ROAST BEEF, WHITE CHEDDAR, TRUFFLE HORSERADISH SAUCE, ARUGULA, PICKLED RED ONIONS
BBQ MEATLOAF BURGER CRISPY FRIED SHALLOTS
TURKEY & BRIE OVEN ROASTED TURKEY BREAST, BRIE, ARUGULA, GREEN APPLE, APRICOT SPREAD, TOASTED BRIOCHE BREAD
CREATIVE SANDWICH OF THE DAY
MARINATED STEAK & HUMMUS TZATZIKI, GARLIC GRILLED NAAN, ROASTED GARLIC HUMMUS
WOOD GRILLED BUFFALO BURGER GREEN CHILI AIOLI, WOOD GRILLED RED ONION, BACON, SWISS CHEESE, JALAPEÑO COLESLAW
CLASSIC BURGER WAGYU BEEF, FRESH TOMATO, RED ONION, BACON, CHEDDAR
SIGNATURE STEAKS
CHURRASCO AND FRITES 4 OUNCE \| 8 OUNCE, WOOD GRILLED ONION, GARLIC CONFIT
WOOD GRILLED MARINATED HANGER GRILLED CORN GREEN CHILI SALSA
PRIME NEW YORK 8 OUNCE \| 16 OUNCE
30 OUNCE WAGYU BEEF TOMAHAWK RIBEYE AUSTRALIA
FILET MIGNON 6 OUNCE \| 12 OUNCE
MEAT MARKET STEAK 8 OUNCE \| 16 OUNCE, PRIME PICANHA, HABANERO CHIMICHURRI
LAND & SEA
GRILLED ORGANIC CHICKEN BREAST ORGANIC BELL AND EVANS CHICKEN BREAST, BOURSIN MASHED POTATOES, CARAMELIZED ONION JUS, WOOD GRILLED LEMON, BABY VEGETABLES
FRESH WILD MUSHROOM FETTUCCINE CREAMY MUSHROOM SAUCE, CHERRY TOMATOES
HERB CRUSTED SEABASS TRUFFLE MASH, WILD MUSHROOMS, SWEET CORN, TOMATO, TRUFFLE NAGE, SOYBEANS
BLACKENED SCOTTISH SALMON SAUTEED BABY SPINACH, ROASTED CORN, MANGO, TOASTED ALMONDS
SIDES
BROCCOLINI ROMESCO, PARMESAN
GRILLED ASPARAGUS & HERB BUTTER
TRUFFLED CREAMED CORN
MARKET FRIES
WILD MUSHROOMS
MASHED POTATOES
CRISPY BRUSSELS SPROUTS BACON, ALMONDS
CREAMED SPINACH BACON, ONION
GRATINEE OF MAC AND CHEESE
DINNER
APERITIF & SPARKLING
HONEY BUNNY SPRING 44 HONEY VODKA, STRAWBERRY PURÉE, PROSECCO
ROSÉ SPRITZ KETEL ONE BOTANICAL GRAPEFRUIT & ROSE, LILLET ROSE GIFFARD PAMPLEMOUSSE, PEACH PURÉE
APEROL SPRITZ APEROL, SAUVIGNON BLANC, PROSECCO
WHITE SANGRIA BELVEDERE PEACH NECTAR VODKA, ST. GERMAIN, FRESH PINEAPPLE OJ, SPARKLING ROSÉ
DRUNKEN OYSTER SHOOTER ST. GEORGE GREEN CHILE VODKA, TOMATO, CILANTRO JALAPEÑO, TRUFFLE SALT RIM
CLASSIC STIRRED
MOSCOW MULE KETEL ONE VODA, CITRUS, GINGER BEER
NEGRONI SPRING 44 GIN, CAMPARI, DOLIN SWEET VERMOUTH
MOJITO ZACAPA 23 SOLERA RUM, CITRUS, MINT
MANHATTAN OLD OVERHOLT RYE, DOLIN SWEET VERMOUTH, BITTERS
HOUSE CREATIONS
FRESCA PEPINO TITO’S HANDMADE VODKA, CUCUMBER PURÉE LEMON, GINGER, MINT
PRETTY IN PINK ABSOLUT ELYX VODKA, GRAPEFRUIT, POMEGRANATE, CITRUS ROSE-GINGER, PROSECCO
TANGERINE DREAM NOLET’S GIN, KIWI, ORANGE, TANGERINE
MEAT MARKET MAI TAI ZACAPA 23 SOLERA RUM, CRUZAN LIGHT RUM CITRUS, ORGEAT, MYERS’S DARK RUM
THE SANDIA DON JULIO BLANCO TEQUILA, WATERMELON, CITRUS AGAVE, COCCHI AMERICANO
SOME LIKE IT HOT HERRADURA REPOSADO TEQUILA, RASPBERRY LIME, HABANERO, AGAVE
I LOVE GOLD PATRON ANEJO TEQUILA, CITRUS ORANGE, HONEY, CINNAMON
FIG OLD FASHIONED BULLEIT BOURBON, PX NECTAR SHERRY HONEY, FIG BITTERS
CRUDOS & SHELLS
ROASTED TRUFFLE ROCKFELLER OYSTERS SPINACH, BACON, TRUFFLE PARMESAN, BÉARNAISE
TUNA TARTARE GINGER, SOY, AVOCADO SMASH MANGO MOLE, CITRUS FOAM
OYSTERS SEE CHEF’S DAILY SELECTION FOR MORE DETAILS
JUMBO SHRIMP COCKTAIL SEE CHEF’S DAILY SELECTION FOR MORE DETAILS
WHITE TRUFFLE “AMERICAN STYLE KOBE” TARTARE CAPERS, CHOPPED EGG, RED ONION GRILLED CROSTINI
CRAB AND LOBSTER CAKE CUCUMBER, RADISH, DILL, LEMON RÉMOULADE SAUCE
SALADS
MM HOUSE SALAD ORGANIC GREENS, PECANS, GOAT CHEESE RED WINE VINAIGRETTE
GRILLED KALE CAESAR KALE, ROMAINE, ROASTED PANKO PARMESAN SOURDOUGH CROUTONS
CHOPPED MANGO WEDGE SALAD FRESH MANGO, CANDIED BACON, BLEU CHEESE CRUMBLES WALNUTS, CHOPPED EGGSCHOICE OF DRESSING: MANGO 10K ISLAND OR BLEU CHEESE OR JALAPEÑO RANCH
MM CAESAR SALAD GRILLED KALE, ROMAINE, BLEU CHEESE, PICKLED ONION CANDIED BACON
APPETIZERS
WAGYU DUMPLINGS CHARRED KIMCHEE CABBAGE, BROWN MISO AIOLI
ROASTED ESCARGOT SPICY CHORIZO BUTTER, GRILLED CROSTINI
BBQ WAGYU BEEF RIBS JALAPEÑO COLESLAW, CORNBREAD FRITTERS
PRIME ROASTED BONE MARROW SHORT RIB CHERRY MARMALADE, GRILLED SOURDOUGH
MM SLIDER DUO HOUSE BLENDED BEEF, BACON, LEICESTER CHEESE CARAMELIZED ONIONS, GARLIC AIOLI
ROASTED CAULIFLOWER LEMON, PARSLEY, CAPERS, PARMESAN, CAULIFLOWER PURÉE
WOOD GRILLED ARTICHOKE GRILLED LEMON, ROASTED GARLIC BUTTER DIPPING SAUCE
SIGNATURE STEAKS
PRIME NEW YORK 8 OUNCE \| 16 OUNCE
FILET MIGNON 6 OUNCE \| 12 OUNCE
THE MEAT MARKET STEAK 8 OUNCE \| 16 OUNCE, PRIME PICANHA, HABANERO CHIMICHURRI
ENHANCE YOUR SELECTION
BLACK TRUFFLE BUTTER
ROASTED WAGYU BONE MARROW (1)
BLUE CRAB OSCAR STYLE BÉARNAISE, ASPARAGUS
SEARED FOIE GRAS ROSSINI
6 OUNCE TRISTAN LOBSTER TAIL
RESERVED CUTS
7 OUNCE WAGYU FILET MIGNON CENTER CUT AMERICAN STYLE “KOBE” GOLD LABEL WAGYU
32 OUNCE PRIME PORTERHOUSE CERTIFIED ANGUS BEEF BRAND®
30 OUNCE WAGYU BEEF TOMAHAWK RIBEYE MS 8 AUSTRALIAN
HOUSE CREATIONS – FROM OUR WOOD BURNING GRILL
“AMERICAN STYLE KOBE” MEATLOAF BACON, MANGO BBQ, SWEET & SOUR ONION RINGS, BUTTERMILK POTATO MASH
WOOD GRILLED CHURRASCO 8 OUNCE ADOBO SEASONED TOP SIRLOIN, WOOD GRILLED ONIONS, ROASTED GARLIC CONFIT
16 OZ BRASSTOWN NATURAL GRASS-FED RIBEYE WOOD GRILLED, CAJUN SEASONING, DUCK FAT BASTED
BBQ PRIME CONFIT SHORT RIB CERTIFIED ANGUS BEEF BRAND®, CRISPY POLENTA CAKE, BRAISED PURPLE CABBAGE
UMAMI DUCK HALF LEG CONFIT, BLACK PEPPER CURED BREAST, LEMON RASPBERRY SAUCE, SWEET POTATO PANCAKE, APRICOT MARMALADE
FISH
WOOD GRILLED SCOTTISH SALMON RED WINE CHERRY BUTTER, STIR FRIED QUINOA
SEABASS TRUFFLE MASH, WILD MUSHROOMS, SWEET CORN, TOMATO CONCASSÉ, TRUFFLE NAGE, SOYBEAN
TWIN BUTTER ROASTED 6 OUNCE TRISTAN LOBSTER TAIL
SAUCES & BUTTERS
BLEU AND BOURSIN BUTTER
AJI PANCA CHIMICHURRI
JACK DANIEL’S PASILLA GARLIC
WILD MUSHROOM AND TRUFFLE
HOMEMADE MM A-100 STEAK
HABANERO CHIMICHURRI
MARROW BUTTER
ATOMIC HORSERADISH TRUFFLE
CABERNET REDUCTION
ROASTED PEPPER CHIMICHURRI
PEPPERCORN COGNAC
BEARNAISE
CHEF SIGNATURE SIDES
LOBSTER MASHED POTATOES
SCALLOPED POTATOES WITH GOAT CHEESE
WOOD GRILLED ASPARAGUS & HERB BUTTER
GRATINÉE OF MAC & CHEESE
LOBSTER MAC & CHEESE
SIDES
CRUNCHY SWEET POTATO FRIES HONEY CRÈME FRAICHE
CRISPY BRUSSELS SPROUTS BACON, ALMONDS
CREAMED SPINACH BACON, ONION
TRUFFLE CREAM CORN
SLICED TOMATO ONION, BLEU CHEESE
WOOD GRILLED BROCCOLINI ROMESCO SAUCE, PARMESAN FLAKE
GOUDA TATER-TOTS
THICK CUT STEAK FRIES
ONION RINGS JALAPEÑO RANCH
BUTTER WHIPPED MASH
MEAT MARKET FRENCH FRIES
WHITE TRUFFLE MASH
MM SALT CRUSTED BAKED POTATO CRUMBLED BACON, SCALLIONS, SOUR CREAM, WHIPPED BUTTER

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Menu Photos

Order and Reservations

Reservations: meatmarket.net opentable.com

Contact Meat Market Steakhouse Tampa

Address: 1606 W Snow Ave, Tampa, FL 33606

Phone: (813) 280-1113

Website: https://www.meatmarket.net/location/meat-market-tampa/

Hours

Thursday	12–3PM, 5–11PM
Friday	12–3PM, 5–11PM
Saturday	11AM–3PM, 5PM–12AM
Sunday	11AM–3PM, 5PM–12AM
Monday	12–3PM, 5–11PM
Tuesday	12–3PM, 5–11PM
Wednesday	12–3PM, 5–11PM

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