Cyra's - Simple Goodness Menu Prices at 208 N Pentz St, Dalton, GA 30720

Seasonal, Southern-accented fare & cocktails in a hip bistro space with a living wall of herbs.

4.7 – 469 reviews $$ • New American restaurant

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Dinner Menu
Appetizers
Avocado Fries Haas Avocado wedges coated with crispy Japanese bread crumbs fried golden brown and complimented with our Chef’s signature chipotle dipping sauce	$9.00
Grilled Shishito Peppers Fire blistered whole Shishito peppers, tossed in a Yuzu-kosho dressing & served with Jalapeno aioli	$11.00
Roasted Lamb Meatballs House spiced Lamb meatballs served with oregano Gremolata crema, pepitas, & Naan bread	$12.00
Wagyu Beef Coffee and Pepper Carpaccio** Fried capers, pickled onions, Baby Kale and parmesan with Jalapeno aioli and French Focaccia Toast	$15.00
Fried Calamari Fresh Calamari, tossed in Masa, and sprinkled with Cajun seasonings, served with curried goat cheese aioli	$12.00
Salmon Gravlax** Organic salmon, cured with Himalayan pink salt, fresh cracked pepper, beet sugar, & a Gluten Free Sunflower Whiskey, paired with a citrus Vidalia onion relish, crisp cucumber ribbons, a soft boiled egg, and French Focaccia Toast	$15.00
Crab Cakes Soft, sweet, delicate, fresh lump crab meat- no fillers. Crab cakes lightly dusted in almond flour and seared, served over a rich lobster Cajun cream sauce	$18.00
New England Clam Chowder Clams, salt pork, onions, celery, potatoes, and leaf thyme with a hearty broth and cream, all balanced together to recreate an original White House recipe	$10.00
French Onion Soup Sweet Georgia Vidalia onions rendered to a dark caramel color, glazed with dry Sherry and in a rich savory broth, served with grilled Fontina paninis	$9.00
Salads
Grilled Caesar Romaine hearts lightly charred over our seasoned grill, revealing a nutty and smoky flavor dressed in homemade Caesar dressing and ribbons of 18 month aged American Grana Parma	$9.00
Wedge Fresh crisp iceberg lettuce topped with thick Nueske bacon lardons, grape tomatoes, Gorgonzola Cheese crumbles and a balsamic reduction	$10.00
Baby Spinach & Hot Bacon Hearty spinach tossed with our signature warm hot bacon & honey mustard dressing, sliced crimini mushrooms, Fontina Cheese, thick slab Nueske bacon lardons and toasted walnuts	$9.00
Apple, Kale, and Miso Salad Baby Kale mix tossed in Miso apple dressing and candried walnuts, smoked gouda, & Green Apple ribbon	$9.00
Add to Any Salad
Chicken	$5.00
Ahi Tuna	$10.00
Seared Salmon	$10.00
Shrimp	$10.00
Steak	$10.00
Crabcake	$9.00
Vegan & Vegetarian
Squash & Chick Pea Medley Roasted Spaghetti squash sauteed with chickpeas, fire roasted peppers, crimini mushrooms sauteed with bell pepper masala, and finished with fresh spinach & grape tomatoes, served with curried vegan toast	$18.00
Garden Vegan Risotto Lemon Basil Risotto topped with a mixture of our roasted seasonal vegetables & cremini mushrooms	$18.00
Forest Mushroom & Almond “Cream” Fettuccine Oyster and cremini mushrooms, tossed in a Vegan Almond & Black Truffle paste over our famous handmade pasta	$28.00
Ala Carte
Spaghetti Squash Medley	$6.00
Grilled Asparagus Spears	$6.00
Herb Roasted Potatoes	$4.00
Creamy Mushroom Risotto	$6.00
Cheese Grits	$7.00
Yukon Gold Mashed Potatoes	$4.00
Burgers & Sandwiches
Black Angus Burger* Half pound Black Angus ground chuck grilled juicy to your desired temperature on a Brioche bun with crisp lettuce and sliced steak tomato served with herb roasted potatoes	$10.00
Bison Burger* Handcrafted Bison patty, grilled juicy to your desired temperature, on a Brioche bun with crisp lettuce and sliced steak tomato served with herb roasted potatoes	$15.00
Lamb Meatball Sandwich Baked spicy lamb meatballs over Oregano Gremolata crema on a toasted baguette	$14.00
Fried Fish Sandwich Fried flounder served on a fresh Brioche bun, topped with crisp lettuce and tomato, with a side of herb roasted potatoes and caper aioli	$12.00
Entrée Features
Cilantro Citrus Ahi Tuna* Cajun Panko-coated Ahi Tuna, served with sauteed spaghetti squash, mushrooms, tomatoes, spinach, and red peppers with a cilantro citrus and soy glazed finish	$30.00
Lobster Scampi Lobster claws, zucchini, peppers, & corn, fresh roasted garlic, white wine, lemon & parsley, tossed with our homemade pasta	$36.00
Charbroiled Ribeye* 13oz chargrilled 1855 Nebraska beef Ribeye topped with Cajun compound butter atop grilled asparagus	$34.00
Oriental Spiced Duck* Spiced duck breast, seared & glazed atop of Heirloom carrot puree, served with sauteed baby kale & glazed carrots	$38.00
Justice’s Favorite Sirloin* Nebraskan beef marinated in fresh garlic, scallions, fresh thyme, soy, & special seasonings, topped with grilled mushrooms and onions, and paired with herb roasted potatoes	$20.00
Blackened Flounder Cajun seasoned flounder, sautéed with vegetable succotash, served with Stone Ground cheese grits	$34.00
Cedar Plank Free Range Chicken Free range chicken, topped with goat cheese & South African Papadew pepper & sundried tomato pesto served with seasonal vegetables	$20.00
Jambalaya Pasta Pasta made from scratch using semolina flour, cut into ribbons, sautéed with shrimp, sausage, chicken, tomato, mushrooms, and fire roasted peppers, folded in light Cajun seasoning and cream	$32.00
Rack of Lamb* Slow roasted Rosemary crusted New Zealand Lamb paired with a red wine risotto, sautéed spinach, and demi glaze	$39.00
Big Easy Shrimp Blackened Wild caught Super Colossal shrimp, stuffed with lump crab meat, topped with a Cajun cream sauce and served over creamy Yukon Gold mashed potatoes	$39.00
Barrel-Cut Filet Mignon* 10 Ounces of Award Winning 1855 Nebraska Beef broiled to perfection served with creamy whipped mashed potatoes. Béarnaise upon request	$52.00

… View more

Order and Reservations

Reservations: cyrasrestaurant.com

Contact Cyra’s – Simple Goodness

Address: 208 N Pentz St, Dalton, GA 30720

Phone: (706) 370-7305

Website: http://www.cyrasrestaurant.com/

Hours

Thursday	11AM–10PM
Friday	11AM–10PM
Saturday	4–10PM
Sunday	Closed
Monday	11AM–10PM
Tuesday	11AM–10PM
Wednesday	11AM–10PM

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