Truland Burgers & Greens serves premium burgers and fresh chopped salads. We use all all-natural antibiotic- and hormone-free beef from Niman Ranch. Every burger has two patties that are smashed, seared and cooked to medium well on our state of the art grill to seal in the meat’s natural juices and flavors. Truland is a full-service restaurant located in downtown Chandler with an indoor dining area, pet-friendly patio seating and a bar. Open for lunch, dinner and brunch, weekends from 9am-1pm, follow your burger-crave to Truland!
4.4 – 413 reviews $$ • Restaurant
Menu
| Menu | |
| PREMIUM BURGERS | |
| TRULAND CLASSIC Two slices of American cheese, lettuce, tomato, caramelized onion and Tru-Sauce. Substitute 100% grass-fed beef from local double check ranch + $3.00.Gluten-Free Bun + $2.00Protein style Available |
$12.49 |
| SHROOM & SWISS Two slices of all-natural Swiss cheese, grilled crimini mushrooms, caramelized onion and garlic aioli. Substitute 100% grass-fed beef from local double check ranch + $3.00. Gluten-Free Bun + $2.00. Protein style Available |
$12.99 |
| TRUFFLE Two slices of havarti cheese, arugula and truffle mayo. Substitute 100% grass-fed beef from local double check ranch + $3.00. Gluten-Free Bun + $2.00. Protein style Available |
$13.25 |
| WESTERN BLEU CHEESE Bleu cheese, all-natural nitrate/nitrite-free bacon, crispy onions and bbq sauce. Substitute 100% grass-fed beef from local double check ranch + $3.00. Gluten-Free Bun + $2.00. Protein style Available |
$13.99 |
| EARLY RISER Two slices of American cheese, cage-free fried egg* , all-natural nitrate/nitrite-free bacon and Heinz organic ketchup. Substitute 100% grass-fed beef from local double check ranch + $3.00. Gluten-Free Bun + $2.00. Protein style Available. |
$14.75 |
| FIRECRACKER Two slices of all-natural pepper jack cheese, grilled jalapeño and Sriracha mayo. Substitute 100% grass-fed beef from local double check ranch + $3.00. Gluten-Free Bun + $2.00. Protein style Available. |
$12.75 |
| TRULAND BASIC Lettuce, tomato, caramelized onion and Tru-Sauce. Substitute 100% grass-fed beef from local double check ranch + $3.00. Gluten-Free Bun + $2.00. Protein style Available. |
$11.25 |
| ADDITIONAL TOPPINGS (Each) ALL-NATURAL WHITE CHEDDAR, ALL-NATURAL PEPPER JACK, ALL-NATURAL SWISS, ALL-NATURAL HAVARTI, BLEU CHEESE, FETA, GOAT CHEESE, TRUFFLE MAYO, GRILLED JALAPEÑO, CARAMELIZED ONION, GRILLED CRIMINI MUSHROOMS, HATCH GREEN CHILES, AVOCADO, CAGE-FREE FRIED EGG*, ALL-NATURAL NITRATE/NITRITE-FREE BACON. |
$1.25 |
| FRESH GREENS | |
| ADDITIONS ALL-NATURAL CHICKEN + $4.50, GRILLED SALMON* + $6.50, SEARED AHI* + $7.00 |
|
| ORCHARD APPLE Spinach, bleu cheese crumbles, apples, dried cranberries and caramelized walnuts with fat-free raspberry vinaigrette dressing. |
$9.99 |
| TRU BEETS Organic spring mix, goat cheese, roasted beets and caramelized walnuts with balsamic vinaigrette dressing. |
$10.99 |
| CAESAR Romaine lettuce, shaved parmesan cheese and croutons with classic Caesar dressing. |
$8.99 |
| BRUSSELS & BACON Organic kale, warm brussels sprouts, all-natural nitrate/nitrite-free bacon, goat cheese, dried cranberries, caramelized walnuts with balsamic vinaigrette dressing. |
$10.99 |
| SOUTHWEST Romaine lettuce, all-natural cheddar cheese, avocado, black olives, tortilla strips, tomatoes and black beans with salsa ranch dressing. |
$11.25 |
| STRAWBERRY FIELDS Organic spring mix, strawberries, feta cheese, dried cranberries, avocado and almonds with balsamic vinaigrette dressing. |
$10.25 |
| MEDITERRANEAN Romaine lettuce, feta cheese, red onion, sun-dried tomatoes, kalamata olives, cucumber and roasted red peppers with feta cheese vinaigrette dressing. |
$9.99 |
| CLASSIC COBB Romaine lettuce, blue cheese crumbles, avocado, all-natural nitrate/nitrite-free bacon, all-natural cheddar cheese, tomatoes, black olives and hard-boiled egg with ranch dressing. |
$11.49 |
| FIESTA GRAIN BOWL (served warm) Sautéed spinach, black beans, roasted corn, caramelized onion, roasted red peppers, grilled jalapeño, garlic, feta, chile crema, with a blend of 100% whole grain brown rice, black barley and daikon radish seeds. |
$9.99 |
| FRIES & SIDES | |
| FRESH CUT FRIES (enough for 2) Kennebec potatoes, twice-fried, Belgian style, in non-gmo rice bran oil, seasoned with kosher salt. Served with Heinz organic ketchup • garlic aioli • Sriracha mayo. |
$5.50 |
| SWEET POTATO TOTS Both served with Heinz organic ketchup • garlic aioli • Sriracha mayo. |
$6.50 |
| TRUFFLE FRIES Our fresh cut fries, truffle oil, parmesan, pecorino, parsley, served with truffle mayo. |
$6.50 |
| GARLIC FRIES Our fresh cut fries, tossed with garlic and rosemary. |
$6.50 |
| SUPER FOOD SALAD Kale, radicchio, golden beets, broccoli stalks, brussels sprouts, carrots with champagne mustard dressing. |
$5.00 |
| SOUP | |
| ROASTED CORN CHOWDER WITH POBLANO CHILES Topped with fresh chives |
$6.99 |
| SHAKES | |
| MAKE IT A MALT Made with all-natural premium ice cream |
$1.00 |
| VANILLA BEAN Made with all-natural premium ice cream |
$5.50 |
| CHOCOLATE Made with all-natural premium ice cream |
$5.50 |
| OREO Made with all-natural premium ice cream |
$6.00 |
| SEA SALT CARAMEL Made with all-natural premium ice cream |
$6.00 |
| STRAWBERRY Made with all-natural premium ice cream |
$6.00 |
| PUMPKIN SPICE SHAKE Made with all-natural premium ice cream |
$6.50 |
| BIRTHDAY CAKE SHAKE Made with all-natural premium ice cream |
$6.00 |
| DESSERTS | |
| FLOURLESS CHOCOLATE CAKE Made with a blend of four chocolates and finished with a ganache topping. |
$7.00 |
| TRULAND CARROT CAKE FULL SLICE (great to share) $12.00. – HALF SLICE $7.00. Four monster layers, iced and layered with silky cream cheese icing, chopped walnuts |
|
| Creme Brulee Cheesecake Vanilla bean creme brulee with vanilla laced baby oat crust |
$7.00 |
| OTHER OPTIONS | |
| GRILLED CHICKEN SANDWICH All-natural chicken breast, lettuce, red onion, tomato, Tru-Sauce |
$11.25 |
| BUFFALO CHICKEN SANDWICH All-natural chicken breast, panko-crusted and dipped in Sriracha buffalo sauce and topped with ranch superfood slaw |
$11.50 |
| TURKEY BURGER All-natural turkey, lettuce, tomato, red onion, pesto mayo. |
$11.39 |
| VEGGIE BURGER Arizona-sourced tepary bean and superfood-based vegan patty with natural wood-smoked flavor, topped with lettuce, red onion, cucumber, with Tru-Sauce on a grilled brioche bun (bun & sauce non-vegan) |
$10.99 |
| CHORIZO BURGER Two all-natural chorizo patties, two slices of all-natural pepper jack cheese, hatch green chiles ADD A CAGE-FREE FRIED EGG* + $1.25 |
$10.59 |
| DIABLO DOG Jumbo 9” Niman Ranch nitrate-free, all-natural 100% beef hot dog, split-grilled with diced tomato, red onion and grilled jalapeño, black beans, all-natural nitrate/ nitrite-free bacon, topped with Sriracha mayo and avocado crema, on a steamed bun |
$9.99 |
| HOMESTYLE MAC & CHEESE Large elbow pasta, mixed with classic cheddar cheese sauce, topped with cheddar cheese, parmesan, and bread crumbs baked to a golden brown |
$9.49 |
| CHICKEN TENDERS Premium chicken tenderloin made with real pale ale lager batter |
$9.25 |
| Baja Shrimp Burger Grilled shrimp, lettuce, chile crema and topped with super food and lime slaw |
$12.99 |
| BEVERAGES | |
| MAINE ROOT FOUNTAIN SODAS Made with organic cane sugar – blueberry, ginger brew, lemon-lime, Mexicane cola, diet Mexicane cola, orange and root beer |
$2.99 |
| MAINE ROOT FAIR-TRADE LEMONADE | $2.99 |
| MAYA BREWED ICED TEA Regular black, prickly pear (herbal) |
$2.99 |
| COFFEE Organic, Fair-Trade |
$2.99 |
| MAYA Hot Tea Assorted Flavors |
$2.99 |
| KIDS MENU | |
| BURGER (Includes kid’s size fries or fruit and fountain drink, milk or orange juice). Kid’s size Niman Ranch burger with Heinz Organic Ketchup With American Cheese $7.25 |
$6.50 |
| HOT DOG (Includes kid’s size fries or fruit and fountain drink, milk or orange juice). Kid’s size Niman Ranch hot dog with Heinz Organic Ketchup |
$6.50 |
| GRILLED CHEESE (Includes kid’s size fries or fruit and fountain drink, milk or orange juice). American cheese on toasted brioche bun |
$6.50 |
| KID’S HOMESTYLE MAC & CHEESE (Includes kid’s size fountain drink, milk or orange juice). Large elbow pasta, mixed with classic cheddar cheese sauce, topped with cheddar cheese, parmesan and bread crumbs baked to a golden brown |
$5.50 |
| CHICKEN TENDERS (Includes kid’s size fries or fruit and fountain drink, milk or orange juice). All-natural chicken served with ranch dressing. |
$6.50 |
| KID’S CHOPPED SALAD (Includes kid’s size fountain drink, milk or orange juice). Romaine lettuce, carrots, cucumber croutons with ranch dressing |
$5.50 |
| HAPPY HOUR MENU – Monday – Friday 3-6pm – Dine-in Only | |
| GOAT CHEESE BALLS (3) Panko-crusted goat cheese, with honey, almonds and parsley |
$6.50 |
| CRISPY BRUSSEL SPROUTS & POTATOES Fresh brussels sprouts and kennebec potatoes, served with malt vinegar aioli |
$7.50 |
| TOTCHOS Sweet potato tots, topped with classic cheddar cheese sauce, tomatoes, grilled jalapeño, green onion and avocado crema |
$7.50 |
| STEAK SLIDERS $8.50 (2) | $11.50 (3) Niman Ranch antibiotic/hormone-free prime steak, arugula, pickled red onions, dark ale aioli, served on a brioche bun |
|
| AHI POKE BOWL Ahi, avocado, soy sauce, sesame oil, black sesame seeds and sriracha mayo |
$9.50 |
| CARNE ASADA TACOS $7.50 (2) | $10.50 (3) Niman Ranch antibiotic/hormone-free prime beef, pico de gallo and avocado crema, served on house-made flour tortillas with a side of roasted corn salad |
|
| Brunch Menu | Served Saturday and Sunday 9am-1pm | |
| French Toast Baked brioche bun “bites”, topped with powdered sugar, served with organic agave syrup. (Gluten-free option available +$1.00) |
$10.50 |
| Biscuits and Gravy Scratch made biscuits and gravy made with all-natural sausage, served with seasonal fruit |
$11.00 |
| Brunch Grain Bowl (vegan) Sauteed spinach, roasted red peppers, mushrooms, caramelized onion, crispy veggie burger crumbles, with a blend of 100% whole grain brown rice, black barley and daikon radish seed, topped with avocado and a drizzle of vegan adobo sauce. |
$11.00 |
| Chicken and Waffles Beer battered chicken tenderloins, scratch made waffles, served with 2 strips of all-natural nitrate/nitrate free bacon and organic agave syrup. |
$13.00 |
| Birthday Pancakes Scratch made pancakes with birthday sprinkles, topped with vanilla whipped cream, served with organic agave syrup. |
$11.00 |
| Avocado Toast Multi-grain bread with avocado, strawberries, blueberries, goat cheese, black sesame seeds, and agave syrup. |
$11.00 |
| Early Riser Burger 2 Niman Ranch hormone/antibiotic-free beef patties, 2 slices of American cheese, a cage-free fried egg, all-natural nitrate/nitrate free bacon, Heinz organic ketchup, served on a brioche bun. |
$14.75 |
| Yogurt Parfait Non-Fat Vanilla Greek Yogurt, vanilla almond crunch granola, seasonal fruit, toasted coconut, and a drizzle of honey |
$11.00 |
| Breakfast Sammy All-natural sausage patty, pepper jack cheese, over-medium egg, arugula and tru sauce, on a brioche bun served with a side of mixed greens with lime vinaigrette dressing |
$13.00 |
| Specials | |
| Oktoberfest Burger 2 Niman Ranch hormone/antibiotic-free beef patties, 2 slices of all-natural Swiss cheese, sauerkraut, lettuce and brown ale mustard served on a soft pretzel bun |
$13.99 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Truland Burgers & Greens | Chandler
Address: 140 N Arizona Ave #100, Chandler, AZ 85225
Phone: (480) 597-7806
Hours
| Wednesday | 11AM–9PM |
| Thursday | 11AM–9PM |
| Friday | 11AM–10PM |
| Saturday | 10AM–10PM |
| Sunday | 10AM–9PM |
| Monday | 11AM–9PM |
| Tuesday | 11AM–9PM |
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