1875 market reborn as a cool food hall with stalls selling eats & drinks, plus some outdoor seating.
4.6 – 3 reviews $$ • Food court
Menu
| Appetizers | |
| Satay Chicken |
|
| Shumai | |
| Eggroll Yahoo shrimp |
|
| Salad | |
| Rainbow Salad | |
| Noodles | |
| Omu Noodles | |
| Soup & Curry | |
| Laksa Bowl | |
| Nasi Lemak | |
| Dessert | |
| Rice Pudding | |
| Drink | |
| Burmese Iced tea |
|
| Dips & Mezza | |
| Hummus | $7.50 |
| Baba Ganuj Eggplant, tahini, garlic, olive oil |
$7.50 |
| Labna Strained yogurt, mint, olive oil, tartar |
$7.50 |
| Tzatziki Farm yogurt mixed with cucumbers, olive oil, mint and parsley |
$7.50 |
| Makdus Baby eggplant stuffed with walnut, olive oil |
$9.00 |
| Shankleesh Aged feta cheese coated with fresh herbs, tomatoes, olive oil |
$8.50 |
| Stuffed Grape Leaves Hand rolled and stuffed with rice and fresh herbs |
$6.50 |
| Grilled Haloumi Cheese Sleep cheese grilled |
$9.50 |
| Mezza Platter Hummus, baba, labana, grape leaves, olives, pickled eggplant |
$20.00 |
| Soup & Salad | |
| Red Lentil Soup | $6.50 |
| Fancy Greek Salad Campari tomato, persian cucumber, romaine letuce, parsley, chickpeas, feta cheese, kalamata olives, sumac lemon vinaigrette |
$10.00 |
| Fattouch Salad Campari tomato, persian cucumber, romaine lettuce, parsley, chickpeas, kalamata olives, crispy pita croutons, sumac lemon vinaigrette |
$8.50 |
| Roasted Cauliflower Salad Campari tomato, persian cucumber, romaine lettuce, parsley, chickpeas, kalamata olives, fire roasted cauliflower, lemon vinaigrete |
$10.00 |
| Oriental Arabic Salad Campari tomato, persian cucumber, romaine lettuce, parsley, cracked wheat, chickpeas, kalamata olives, sumac lemon vinaigrette |
$8.50 |
| Tabboulé Chopped parsley, mint, cracked wheat, tomato, green onion, pomegranate vinaigrette |
$10.00 |
| Sweets | |
| Classic Baklava | $6.00 |
| Chocolate Baklava | $7.00 |
| Entree’s | |
| Vegetarian Platter Hummus, babe, labna, grape leaves |
$17.00 |
| Grape Leaves Hand rolled and stuffed with rice and fresh herbs |
$13.00 |
| Falafel Platter Hand crafted, deep fried patties with organic sesame |
$14.00 |
| Moussaka Eggplant baked with bell pepper and our signature tomato sauce |
$14.00 |
| Bamia Organic baby okra baked in our signature tomato sauce |
$14.00 |
| Fire Roasted Eggplant Half of a whole eggplant cooked twice, topped with our signature tomato sauce and parsley |
$15.00 |
| Baked Cauliflower Oven baked cauliflower, parsley, lemon tahini sauce |
$14.00 |
| Gyro Platter Minced crispy lamb and beef |
$14.00 |
| Kibbah Platter Two crispy cracked wheat filled with ground lamb and pine nuts |
$15.00 |
| Beef Kofta Platter Fresh ground beef seasoned with arabic spices and parsley |
$15.00 |
| Chicken Shawarma Platter Crispy sliced chicken seasoned with our special blend |
$14.00 |
| Uzi Chicken Baked quarter chicken with fresh herbs and yellow rice |
$14.00 |
| Royal Lamb Chops Marinated in olive oil and arabic spices |
$22.00 |
| Combo Platter Combine any two main items of your choice |
$18.00 |
| Wraps & Sandwiches | |
| Falafel Fried chickpeas and fava bean croquette, parsley, tomatoes, tahini sauce |
$9.00 |
| Roasted Eggplant Egplant, tomato sauce, bell peppers, garlic, hummus |
$9.00 |
| Vegan Wrap Cauliflower, hummus, figs, lettuce, tomato, tahini sauce |
$9.00 |
| Gyro Tzatziki spread, tomato, lettuce, parsley, tahini sauce |
$10.00 |
| Chicken Shawarma Tzatziki spread, tomato, lettuce, parsley, tahini sauce |
$10.00 |
| Beef Kofta Tzatziki spread, tomato, lettuce, parsley, tahini sauce |
$11.00 |
| Plates | |
| Seared Daily Fish Crispy roasted fillet with plantains, red rice and creole sauce |
$14.00 |
| Haitian Smothered Greens Vegan (Legume) stewed spinach greens, mirliton & red rice. With your choice of: |
$10.00 |
| Creole Chicken Plate Roasted dark meat, kole rice, plantains, pikliz and sauce creole |
$10.50 |
| Griot (Crispy pork): with red rice, fried plantains, pikliz(spicy relish) and sauce creole |
$11.00 |
| Black Bean Plate (Vegan): white rice, black bean sauce with coconut, 2 plantains and choice of creole chicken or vegan mushroom tofu. |
$11.00 |
| Eva’s Salad Bowl Mix greens, avocado, fried green plantains, coco-lime dressing and mango dip. Choose: pork, chicken or mushroom tofu(vegan) |
$11.00 |
| Crab Mac N Cheese Lump crab, parmesan & cheddar |
$9.50 |
| Wings | |
| Creole Hot Wings (Mild): with ranch |
$9.00 |
| Spicy Mango Wings (Hot): with a creamy avocado dipping sauce |
$9.00 |
| Sides | |
| Fried Sweet Plantains Served with avocado dip |
$4.50 |
| Fried Green Plantains With pikliz and creole sauce |
$4.00 |
| Plantain Chip & Avocado Dip | $3.00 |
| Red Rice | $3.00 |
| Side Salad | $4.00 |
| Sandwiches | |
| Fritai Chicken Wrap With grilled chicken, avocado, mango sauce, spring mix and pikliz(spicy relish) served with plantain chips and dip |
$11.00 |
| Mushroom Tofu Fritai (Vegan): between two fried plantains with crispy local tofu, avocado, mango sauce, and pikliz(spicy relish) served with plantain chips and dip |
|
| The Fritai Sandwich Between two fried plantains. with pork shoulder, avocado, mango sauce, and pikliz(spicy relish) served with plantain chips and dip |
$9.50 |
| Crispy Pork Po-Boy Dressed, topped with pikliz(spicy relish) & served with plantain chips |
$10.00 |
| Beer – On Draft | |
| American Lager I Urban South “Paradise Park” New orleans, louisiana |
$6.00 |
| Blood Orange Saisoni Second Line “Saison Named Desire” New orleans, louisiana |
$7.00 |
| Amber Ale I Parish Southcoast” Broussard, louisiana |
$7.00 |
| American Pale Alei Tin Roof “Voodoo” Baton rouge, louisiana |
$7.00 |
| Double Ipa I Southern Prohibition “Crowd Control” Hattiesburg, mississippi |
$8.00 |
| Beer – Packaged | |
| Lager I Founders “Solid Gold” Grand rapids, michigan |
$4.00 |
| Lager | Rolling Rock America |
$3.00 |
| Tart Farmhouse Ale I Urban South “Coop’d Up” New orleans, louisiana |
$6.00 |
| Stout | Nola “Irish Channel” (16oz) new orleans, louisiana |
$7.00 |
| Mexican Lager I Tecate Mexico |
$4.00 |
| Dry Cideri Argus “Ciderkin” Chicago, illinois |
$7.00 |
| Wine By The Glass – Sparkling | |
| Cava | Torre Oria Bubbly, bright | spain |
$7.00 |
| Prosecco I Ca’furlan Clean, fruity, fabulous | italy |
$8.00 |
| Wine By The Glass – Rosé | |
| Carignan | Villa Viva Soft, fruity | france |
$7.00 |
| Brut Rosé I Torre Oria Red currant, fresh, mineral | spain |
$7.00 |
| Wine By The Glass – White | |
| Sauvignon Blanc I Otto’s Constant Dream Medium body, dry, fruity | new zealand |
$9.00 |
| Pinot Grigio I Tìamo Citrus, apple, pear l italy |
$9.00 |
| Chardonnay I Milou Dry, light pepper, modest oak | france |
$7.00 |
| Wine By The Glass – Red | |
| Grenache | Licence Iv Lavender, blackberry, sage l france |
$9.00 |
| Cabernet-Merlot Broadside “Printer’s Alley” Plum, vanilla, dark fruit, baking spice california |
$10.00 |
| Pinot Noir I Albamar Plum, vanilla, dark fruit, baking spice | california |
$8.00 |
| Beaujolais-Villages I Henry Fessi Red fruit, coffee, oak | france |
$8.00 |
| Cocktails – May Haw Signatures | |
| Vampire Vacay (By Meira) Wintry spritz with hints of jasmine and warming spice barrel-aged gentilly gin, jasmine liqueur, kola syrup, lambrusco |
$11.00 |
| Toy Voices (By Alia) Fruity, savory collins vodka, italian vermouth, cassis, citrus, black pepper |
$11.00 |
| First Of All, Good Morning (By Benton) An irish coffee, a manhattan, and a sazerac walk into a tiki bar… coconut-infused irish whiskey, coffee & banana liqueurs, brancamenta, mole bitters |
$11.00 |
| Stranger Things (By Alia) Louisiana rum meets unfiltered sake for this caipirinha three roll estate brazilian-style rum, nigori sake, white sesame orgeat, lime |
$11.00 |
| Rosemary, Baby(By Dustin) Herbal and complex whiskey sour bourbon, luxardo bianco, green chartreuse, lemon, rosemary, cinnamon |
$11.00 |
| Werewolf Bar Mitzvah (By Matthew) Spooky-scary sour of savory amaro, agave, and bell pepper el buho mezcal, cynar, pimm’s no.1, red bell pepper, orange |
$11.00 |
| Hazlo Rojo (By Andy) Smoky, warming paloma with ginger and red wine espolon blanco tequila, el buho mezcal, grenache, candied ginger, grapefruit, angostura bitters |
$11.00 |
| Marigolden Rule (By Mera) Floral and bright sour singani, marigold liqueur, roulaison amer, lemon, cardomom |
$11.00 |
| Trust Me Tell us what you like and we’ll make you something special |
$11.00 |
| House Shooty! Blanco tequila, grapefruit liqueur, citrus |
$5.00 |
| Cocktails – Spirit-Free | |
| Fever Tree Tonic | $4.00 |
| Huhu’s Ginger Brew | $5.00 |
| Housemade Kola | $4.00 |
| Sodas | $2.00 |
| Cocktails – Brunch | |
| Bloody Mary Choice of vodka, gin, or tequila, plus house bloody mary mix, garnish |
$9.00 |
| Michelada Cholula hot sauce, lime, tajín, tecate lager |
$8.00 |
| Mimosa Fresh orange juice, cava |
$9.00 |
| Bottle Mimosa | $30.00 |
| Teriyaki | |
| Chicken Teriyaki | $11.99 |
| Shrimp Teriyaki | $12.99 |
| Salmon Teriyaki | $14.99 |
| Chef Special Sushi | |
| Louisiana Roll Crawfish, crab salad, crispy tempura, cajun season, sushi rice, seaweed, sesame seeds, avocado, cucumber, spicy sauce, sushi sauce. |
$13.99 |
| Saint Roll Spicy tuna, crab salad, asparagus, salmon, albacore, masago, cilantro, black tobiko, sushi rice, seaweed, sesame seeds. |
$14.99 |
| Red Dragon Roll Tempura shrimp, tuna, shrimp, sushi sauce, sushi rice, seaweed, sesame seeds, avocado, cucumber |
$14.45 |
| Poke Bowl / Marina Bowl Sushi rice, cucumber, avocado, carrot, lettuce,(poke sauce or spicy and sauces) |
$12.99 |
| Poindexter’s Breakfast | |
| B.e.l.t Bacon, egg, lettuce, tomato |
$7.00 |
| Breakfast Sandwich Bacon, egg, sharp cheddar |
$6.00 |
| Steak & Egg Hoagie Prime rib, two eggs, sweet onion jam |
$10.00 |
| Trainspoties Avocado, radish, cucumber, spects, balsamic. salad, sandwich, or toast |
$7.00 |
| Turkey Press Cajun turkey, bacon, egg, gruyere, pepper jelly |
$8.00 |
| Oldschool Two eggs, bacon, toast |
$5.00 |
| Bookworm Breakfast Salad Kale, egg, bacon, roasted tomato, steen’s cane balsamic vinaigrette |
$7.00 |
| Elysian Sea Food | |
| Seafood Towers Gulf raw capt johnny oysters marinated crab claws. Shrimp cocktail ceviche |
$35.00 |
| Char Broiled Oysters |
|
| Marinated Crabclaws |
$15.00 |
| Gulf Shrimp Cocktail |
$13.00 |
| Seafood Gumbo Shrimp. Crab.andoville sausage |
$7.00 |
| Crawfish Sausage Po-Boy Creole mustard aioli white cheddar green tomato chow – chow |
$13.00 |
| Gulfshrimp Creole Roasted poblano |
|
| Marinum Crab Salad Arugula. Roasted butternut squash: pickled radish.torn herbs chili-ginger vinaigrette |
$14.00 |
| Remoul Ade Sandwich Salad Tomato. Arugula. Bacon toasted brioche |
$12.00 |
| Others | |
| Spicy Ginger Lemonade | $4.25 |
| Mango Limeade | $4.25 |
| Breakfast Platter 2 eggs, any style, cheese grits, homemade biscuit, your choice of homemade sausage or smoked sausage |
$12.00 |
| Trash Grits Cheese grits with smoked, pulled pork, grilled onions, smoked govoa, an egg, and sriracha sauce * served all day* |
$11.00 |
| Chicken And Waffles Pearled sugar belgian waffle with crispy fried chicken, honey butter and bourbon cane sugar syrup * served all dayk |
$9.25 |
| Hangover Home Fries Spiced fried potatoes topped with pepperjack cheese, housemade sausage gravy and an egg |
$8.75 |
| Biscuite Gravy Southern cathead biscuit smothered with creamy housemade sausage gravy |
$6.00 |
| Chicken Biscuit Housemade cathead biscuit with crispy fried chicken |
$7.50 |
| Sausage Biscuit Southern cathead biscuit with house made sausage patty |
$6.50 |
| Plain Biscuit Housemade southern cathead biscuit |
$3.50 |
| Cheese Grits Stoneground grits with creamy pepperjack |
$3.00 |
| Pecan Praline Bacon Crispy bacon with spicy, sweft pecan praline coating |
$4.75 |
… View more
Contact St. Roch Market
Address: 2381 St Claude Ave, New Orleans, LA 70117
Phone: (504) 267-0388
Website: https://www.strochmarket.com/
Social Profile: 
Hours
| Friday | 7AM–10PM |
| Saturday | 7AM–10PM |
| Sunday | 7AM–9PM |
| Monday | 7AM–9PM |
| Tuesday | 7AM–9PM |
| Wednesday | 7AM–9PM |
| Thursday | 7AM–9PM |
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