4.2 – 169 reviews $$ • Italian restaurant
Menu
| Menu – Specials | |
| Waldorf Salad Mixed greens topped with apples, red grapes, celery, candied walnuts and celery topped with a raspberry vinaigrette. |
$14.00 |
| Shrimp Ravioli Topped with a cognac cream sauce with shallots and sun-dried tomato. |
$20.00 |
| Octopus Marinated and grilled to perfection served warm over arugula with potatoes and chickpeas. |
$18.00 |
| Grilled Bone In Pork Chop Served over a chilled Mediterranean couscous with chopped tomato, cucumber, onion, parsley, salt, pepper and fresh squeezed lemon. |
$26.00 |
| Buffalo Chicken Eggrolls Golden fried served with blue cheese dressing. |
$10.00 |
| Linguini & Clams Sauce | $22.00 |
| Broccoli Rabe & Sausage Panini Broccoli rabe sauteed with garlic, oil and Mild Hot sausage topped with melted provolone cheese. Served with seasoned Jersey fries. |
$15.00 |
| Menu – Small Plates | |
| 122 Focaccia Basket Our version of garlic bread. |
$10.00 |
| 122 Fried Calamari Served with fra diavolo sauce and sweet Thai chili sauce. |
$15.00 |
| Chicken Wings (1 Dozen) Choice of sauce. With celery and blue cheese dressing. |
$16.00 |
| Chicken Wings (Half Dozen) | $8.00 |
| Bavarian Pretzel Spicy mustard. Cheddar ale sauce. |
$12.00 |
| Stuffed Eggplant Thinly sliced and lightly battered eggplant stuffed with seasoned ricotta cheese baked with marinara and mozzarella. |
$10.00 |
| Nonna’s Meatballs Two 3oz. traditional meatballs topped with marinara, crostini and shaved parmesan. |
$10.00 |
| Antipasto Della Casa Prosciutto di parma, soppressata, mortadella, fresh mozzarella, parmesan cheese, marinated artichokes, roasted red peppers and assorted olives drizzled with extra virgin olive oil. |
$16.00 |
| Shrimp Cocktail | $15.00 |
| 122 Beef Carpaccio Thinly sliced filet mignon topped with shaved parmesan, capers, arugula, fresh lemon and extra virgin olive oil. |
$16.00 |
| Mozzarella Sticks Served with marinara sauce. |
$12.00 |
| Zuppe Di Mussels Red | $14.00 |
| French Onion Au Gratin | $7.00 |
| Zuppe Di Mussels White | $14.00 |
| Smoked Bacon Wrapped Asparagus Over arugula drizzled with port wine reduction and shaved parmesan. |
$12.00 |
| Zuppe Di Mussels Fra Diavolo | $14.00 |
| Menu – Salads | |
| House Baby Greens Salad Grape tomatoes, English cucumbers, red onion and shredded carrots. |
$6.00 |
| Caesar Salad | $6.00 |
| Arugula Lemon Salad Arugula, avocado, lemon zest, parmesan and lemon vinaigrette. |
$9.00 |
| Farmhouse Salad Romaine, arugula, tomato, cucumber, red onion, almonds, chick peas, feta cheese shredded carrots, croutons and Italian vinaigrette. |
$12.00 |
| Cobb Salad Romaine, avocado, crumbled bacon, hard boiled egg, red onion, cucumber, tomato, and crumbled blue cheese. |
$12.00 |
| Harvest Salad Baby spinach, strawberries, goat cheese, raspberry vinaigrette. |
$11.00 |
| Menu – Pasta | |
| Penne Alla Vodka Add melted Mozzarella for an additional charge. |
$18.00 |
| Mezze Rigatoni Bolognese Short rigatoni pasta tossed in a creamy meat sauce. |
$20.00 |
| Cavatelli Broccoli Rabe & Sausage Tossed in a garlic oil sauce. |
$20.00 |
| Spaghetti & Meatballs With marinara sauce and two Nonna’s meatballs. |
$20.00 |
| Gnocchi Al Pesto Potato pasta with a house-made pesto sauce with cherry tomatoes. |
$18.00 |
| Farfalle Primavera Bowtie pasta with broccoli, zucchini, asparagus, onions, peppers and cherry tomatoes in a garlic and oil sauce with touch of lemon and parmesan. |
$20.00 |
| Cajun Shrimp Alfredo Cajun shrimp over spaghetti with creamy alfredo sauce with mushrooms. |
$24.00 |
| Menu – Burgers | |
| 122 Prime Burger 8oz. Prime Angus beef burger with lettuce, tomato and red onion on a brioche bun. Served with seasoned Jersey fries. |
$12.00 |
| Pretzel Bun Burger 8oz. Prime Angus beef burger topped with bacon, mushrooms, caramelized onions and cheddar ale cheese sauce, served on a pretzel bun. |
$16.00 |
| Menu – Paninis | |
| Chicken Toscano Panini Grilled marinated chicken, melted mozzarella, roasted red peppers, red onion. Tomato and Italian vinaigrette |
$13.00 |
| Italian Combo Panini Parma prosciutto, mortadella and pepperoni with provolone, roasted red peppers, red onion, tomato, lettuce and Italian vinaigrette. |
$16.00 |
| Panini Parmigiana Choice of chicken or meatball topped with marinara sauce and mozzarella. |
$14.00 |
| Panini Di Pollo Grilled chicken, sun-dried tomatoes, sauteed onions, mushrooms, pesto and mozzarella. |
$14.00 |
| Menu – Entrees | |
| Grilled Wild Salmon Served over risotto and leeks with a house-made pesto drizzle and cherry tomatoes. |
$26.00 |
| Basa Francese White flakey fish with a lemon sauce and shallots over sauteed spinach. |
$24.00 |
| Chicken Parmigiana Entree Thinly pounded chicken breast lightly breaded baked with marinara sauce and mozzarella served over penne. |
$22.00 |
| Chicken Francese Boneless breast of chicken lightly battered topped with lemon sauce and shallots served with spaghetti. |
$22.00 |
| Veal Milanese Entree Veal cutlet pan-fried served over lemon arugula salad. |
$26.00 |
| 122 Risotto Del Frutte Di Mare Calamari, baby shrimp, bay scallops, clams and mussels with risotto and touch of pink sauce. Served in a parmesan cheese crown. |
$28.00 |
| Chicken Milanese Breaded cutlet pan fried served over lemon arugula salad. |
$22.00 |
| 8oz Filet Mignon Served with garlic mashed potatoes, asparagus and house-made demi-glace. |
$40.00 |
| Mixed Grill Petite filet, grilled chicken and grilled shrimp served over a bed of romaine topped with capers, tomato, onion, fresh mozzarella and your choice of dressing. |
$28.00 |
| 12oz NY Strip Steak Served with garlic parsley compound butter, garlic mashed and chef’s choice vegetable. |
$32.00 |
| Menu – Sides | |
| Side Of Seasoned Jersey Fries | $5.00 |
| Side Of Broccoli Rabe | $6.00 |
| Side Of Grilled Chicken | $5.00 |
| Side Of Spinach | $5.00 |
| Side Of Mixed Vegetables | $5.00 |
| Side Of Pasta With Sauce Your choice of penne or linguini and your choice of marinara, butter or vodka sauce. |
$5.00 |
| Menu – Gourmet Brick Oven Pizza – Reds | |
| Traditional Cheese Pizza Click for sizes, prices and toppings. |
$12.00 |
| Margherita Pizza Fresh mozzarella, fresh tomatoes and fresh basil. |
$14.00 |
| Pink Vodka Pizza Vodka sauce made with fresh mozzarella and fresh basil. |
$14.00 |
| Italian Hawaiian Pizza Fresh mozzarella, pineapple and Italian pepperoni. |
$15.00 |
| Mediterranean Pizza Fresh mozzarella, fresh tomato, black olives, caramelized onions, artichokes, eggplant and fresh garlic. |
$17.00 |
| Carnivore Pizza Pepperoni, bacon, meatball, sausage and fresh mozzarella. |
$18.00 |
| Italian Job Pizza Prosciutto, Soppressata, hot cherry peppers, fresh garlic and fresh mozzarella. |
$18.00 |
| Menu – Gourmet Brick Oven Pizza – Whites | |
| Clams Casino Pizza Chopped clams, bacon, fresh garlic and fresh mozzarella drizzled with olive oil. |
$17.00 |
| Buffalo Chicken Pizza Buffalo sauce, buffalo chicken tenders, Gorgonzola and fresh mozzarella. |
$16.00 |
| Quattro Formagi Fresh mozzarella, Gorgonzola cheese, shredded mozzarella and Fontina. |
$14.00 |
| Pollo Al Pesto Pizza Fresh mozzarella, pesto sauce and grilled chicken. |
$14.00 |
| Chopped Salad Pizza Chopped romaine, black olives, artichokes, tomatoes, cucumbers, red onion, tossed in Italian Vinaigrette. Served over a white pizza |
$16.00 |
| Florentino Pizza Ricotta, spinach, fresh tomato, garlic and fresh Mozzarella. |
$16.00 |
| Here Figgy Figgy Pizza Fresh mozzarella, arugula, prosciutto, drizzled with fig and balsamic reduction. |
$16.00 |
| Broccoli Rabe & Sausage Pizza Broccoli rabe, sausage, fresh garlic and fresh mozzarella. |
$16.00 |
| Menu – Kids Menu | |
| Gabriella’s Chicken Tenders With Fries | $8.00 |
| Kids Guliana’s Spaghetti Marinara | $8.00 |
| Jianni’s Meatball Slider & Fries Grilled chicken with broccoli and mashed potatoes. |
$8.00 |
| Joey’s Combo One chicken tender, two mozzarella sticks and fries. |
$8.00 |
| Elena’s Penne Butter & Broccoli | $8.00 |
| Add Meatball To Kids Pasta One 3 oz meatball. |
$2.00 |
| Menu – Dessert | |
| Cannoli | $8.00 |
| Limoncello Cake | $8.00 |
| Warmed Brownie Ala Mode | $8.00 |
| Oreo Cheesecake | $8.00 |
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Contact 1 Twenty Two
Address: 122 Litchfield Rd, New Milford, CT 06776
Phone: (860) 799-5559
Website: http://www.1twentytwo.com/
Hours
| Wednesday | 4–9PM |
| Thursday | 4–9PM |
| Friday | 4–9:30PM |
| Saturday | 4–9:30PM |
| Sunday | 10:30AM–9PM |
| Monday | Closed |
| Tuesday | Closed |
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