Jeff Ruby’s Steakhouse Menu Prices

Stylish, upscale steakhouse offering handcrafted steaks & seafood fare, plus cocktails, wine & beer.

After opening The Precinct in 1981 he followed with The Waterfront in 1986, Jeff Ruby’s Steakhouse in 1999, Carlo & Johnny in 2001, Jeff Ruby’s Steakhouse, Louisville in 2006, Jeff Ruby’s Steakhouse, Nashville in 2016, Jeff Ruby’s Steakhouse, Columbus in 2017 and Jeff Ruby’s Steakhouse, Lexington in 2019. Consistency and quality are hallmarks of a Ruby restaurant – a fact supported by the 3 decades of success at The Precinct, Cincinnati’s longest continually-running fine dining restaurant.

  4.7 – 1 reviews  $$$$ • Steak house

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Menu

Main Menu
Appetizers
Crab Cake
Remoulade
$20.00
Wagyu Meatball
Creamy Polenta, Tomato Gravy
$18.00
Oysters Rockefeller*
Spinach, Mornay, Parmigiano-Reggiano & a Touch of Pernod
$23.00
Classic Lobster Bisque
Cognac, Black Pepper
$14.00
Citrus-Braised Pork Belly
Pickled Vegetables, Buttermilk, Roasted Jalapeño and Ramp Purée
$18.00
Seared Scallops
Parsnip Purée, Pancetta, Brussel Sprouts, Pistachio Vinaigrette
$20.00
Steak Tartare
Classic Preparation, Toasted Brioche, Egg
$20.00
Raw Bar*
Seafood Tower
Chilled Live Maine Lobster, Alaskan King Crab, Huge Tiger Shrimp, East & West Coast Oysters, and Jumbo Lump Blue Crab
Tiger Shrimp Cocktail $8.00
Alaskan King Crab
Bristol Bay Red King, Served with House-Made Dijonnaise, 4 oz. Piece
Cheseapeake Oysters $3.75
East & West Coast Oysters
Chef’s Selections Flown in Daily
$4.50
Salads
Freddie
Hearts of Romaine, Roma Tomatoes, Applewood Smoked Bacon, House-Made Ranch Dressing
$13.00
Iceberg, Bacon, & Blue
Crisp Iceberg Wedge, Warm Peppered Nueske’s Bacon, Cherry Tomato, Red Onion, Point Reyes Blue Cheese
$13.00
Classic Caesar
Imported Parmigiano-Reggiano, Challah Croutons – Anchovies Available Upon Request
$13.00
The Aronoff
80 Acres Greens, Endive, Hearts of Palm, Apple, Goat Cheese, Almonds, Apple Vinaigrette
$13.00
Jeff Ruby U.S.D.A. Prime Steaks
New York Strip
14 oz Center-Cut
$49.00
Porterhouse
24 oz Center-Cut, 45-Day Dry-Aged
$77.00
Cowboy Steak
22 oz 55-Day Dry-Aged Bone-In Ribeye
$71.00
Jeff Ruby’s Jewel
22 oz Spicy Chili-Rubbed Cowboy Ribeye
$75.00
The Hatchet
30 oz 65-Day Dry-Aged Tomahawk Ribeye
$115.00
Blackened Prime Ribeye
16 oz Delmonico, Horseradish Cream
$61.00
American Wagyu Ribeye Cap
8 oz Snake River Farms Spinalis
$70.00
Japanese A5 Wagyu
One Of The Highest Quality And Most Exclusive Selections In America. Cut to Order and Priced by the Ounce
Jeff Ruby Premium Handcrafted Filet Mignon
Bone-In Filet Mignon
16 oz Center-Cut, 21-Day Dry-Aged
$75.00
Barrel-Cut Filet Mignon
12 oz. Filet Mignon, Cut from the thickest part of the tenderloin
$58.00
Filet Mignon
Our Petite Filet, 8 oz.
$44.00
Steak & Lobster
12 oz. Cold Water Lobster Tail & 12 oz. Filet Mignon
$92.00
To Crown Your Steak
Cognac Peppercorn Sauce $5.00
Bearnaise Sauce $4.00
Red Wine Truffle Sauce $7.00
Sauteed Mushrooms & Onions $4.00
Petite Lobster Tail $22.00
Point Reyes Bleu Cheese Butter $4.00
Roasted Garlic Butter $4.00
Sweet Onion Bacon Jam $6.00
Chili Rub
With Cipollini Onions, Shishito Peppers, and Cherry Tomatoes
$4.00
Collinsworth Topping
Red King Crab, Asparagus, Bordelaise & Béarnaise
$12.00
Sliced Wagyu Spinalis
Top Any Steak With 3 Ounces of the Most Marbled and Decadent Cut of Meat Available
$25.00
Vegetables
Charred Broccolini $13.00
Sautéed French Beans $10.00
Onion Rings
Dill Horseradish
$10.00
Fried Veggies
Cauliflower & Brussels Sprouts, Jeff Ruby Steakhouse Seasoning, Garlic Oil
$11.00
Classic Creamed Spinach $12.00
Truffle Creamed Corn
Classic Recipe with Black Truffle and Chives
$14.00
Grilled Asparagus
Citrus Herb Butter
$13.00
Sautéed Mushrooms
Field Blend of Seasonal Mushrooms with Fresh Herb Sherry Butter
$13.00
Starch
Jeff Ruby’s Baked Macaroni & Cheese
6 Imported Cheeses
$13.00
Baked Potato $9.00
Creamy Mashed Potatoes $10.00
Potatoes Anna
Classically Layered
$13.00
Steakhouse Hash Browns $10.00
Boardwalk Fries
Old Bay Aioli
$8.00
JR Classics
Petite Surf & Turf
6 oz Filet, 6 oz Lobster Tail, Bearnaise
$59.00
Steak Diane
8 oz Filet, Mushrooms, Brandy Cream
$56.00
Dover Sole
Lemon Beurre Blanc
$46.00
Sea
Sea Bass Forte
Ca. 1981 – King Crab, Shiitake, Beurre Blanc
$48.00
Verlasso Salmon
Sunchoke Cream, Broccolini
$36.00
Cold Water Lobster Tail
12 oz. Tail Baked with Lemon-Herb Butter
$48.00
Land
Berkshire Pork Chop
Apple Mostarda
$40.00
Roasted Half Chicken
Mushroom Ragout, Gnocchi, Bacon Lardon
$36.00
Jeff Ruby Burger
Farmer’s Cheese, Bacon, LTO, House Pickles, Boardwalk Fries
$20.00
Wild Mushroom Gnocchi
Ricotta Gnocchi, Maitake Mushrooms, Pecorino Romano
$25.00
Bar Bites
Bar Bites
Citrus-Braised Pork Belly
Pickled Vegetables, Buttermilk, Roasted Jalapeño and Ramp Purée
$18.00
Thick Grilled Nueske’s Bacon
A Peter Luger Specialty In Brooklyn
$13.00
Wagyu Meatball
Creamy Polenta, Tomato Gravy
$18.00
Godfather Roll
Tempura Lobster, Asparagus, Avocado, Seared Filet Mignon, Sauce Duet
$26.00
Jeff Ruby Burger
Farmer’s Cheese, Bacon, LTO, House Pickles, Boardwalk Fries
$20.00
Raw Bar*
Seafood Tower
Chilled Live Maine Lobster, Alaskan King Crab, Huge Tiger Shrimp, East & West Coast Oysters, and Jumbo Lump Blue Crab
Shrimp Cocktail
3 Huge Tiger Shrimp Served with Spicy Horseradish Cocktail Sauce – Also Available by the Piece
$24.00
Alaskan King Crab
Bristol Bay Red King, Served with Dijonnaise, 4 oz. Piece
Chesapeake Oysters
Fresh & Plump, Served with Mignonette & Spicy Horseradish Cocktail Sauce
$3.75
Specialty Oysters
Daily Selection of East & West Coast Oysters, Served with Mignonette
$4.50
After Dinner Menu
Desserts
Carrot Cake
Warm Cast Iron Cake, Caramel, Brown Butter Cream Cheese Icing, Salted Caramel Crispy Pearls Prepared Tableside
$12.00
Dark Chocolate-Cherry Bread Pudding
Croissants, Rum-Soaked Dried Cherries, OYO Anglaise, Almond Ice Cream
$13.00
Deluxe Sundae Tower
Vanilla Ice Cream For Two, Assorted Toppings
$23.00
Peanut Butter Pie
Chocolate Ganache, Peanut Crumble
$12.00
Jeff Ruby’s Very Own Cheesecake
Selection of Sauces
$12.00
Vanilla Bean Crème Brûlée $12.00
Four-Layer Chocolate Cake
Layers of Chocolate Cake, Chocolate Ganache, Espresso Buttercream, Espresso Anglaise, Caramel Crispy Pearls
$16.00
Citrus Torte
Grapefruit Custard, Passion Fruit, Yuzu Ganache, Caramelized Pineapple, Lemon Curd
$10.00
Chocolate Pie
Olive Oil Gelato, Pomme Crisps, Oreo Crust
$12.00
Ricotta Donuts
Trio of Sauces
$12.00
Butter Pie
Caramel Sauce, Powdered Sugar and Cinnamon Sugar Pecans
$12.00
House-Made Ice Creams
Vanilla Bean $8.00
Chocolate $8.00
Cookies & Cream $8.00
Seasonal Sorbet & Ice Cream $8.00
Affogato
Caramel Gelato, Espresso, Frangelico
$12.00

… View more

Menu Photos

Order and Reservations

Reservations: jeffruby.comopentable.com

Contact Jeff Ruby’s Steakhouse

Address: 700 Walnut St, Cincinnati, OH 45202

Phone: (513) 784-1200

Website: http://www.jeffruby.com/

Hours

Friday 5–11PM
Saturday 4:30–11PM
Sunday 4–9PM
Monday 5–10PM
Tuesday 5–10PM
Wednesday 5–10PM
Thursday 5–10PM

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