Nishino Menu Prices at 3130 E Madison St, Seattle, WA 98112

Known for its omakase menu, this low-key Japanese choice has inventive sushi in an art-filled space.

4.6 – 386 reviews $$$ • Sushi restaurant

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Main Menu
Omakase Dinner
Omakase Dinner A multi course chef’s dinner featuring the best of nishino – innovative good taste and visual elegance. omakase is japanese for “leave it to me.” leave it to our chef for an unforgettable meal. reservations are recommended in advance for the omakase dinners	$70.00
Specialty Combination
Combination Sushi Eight pieces and one roll comes with tofu miso soup	$32.00
Chirashi Comes with tofu miso soup	$29.00
Noodles
Udon Thick wheat noodle in soup, choice of shrimp tempura or chicken	$14.50
Soba Buckwheat noodle in soup, choice of shrimp tempura or chicken	$14.50
Somen Chilled japanese angel hair with dipping sauce	$12.00
Starters
Edamame Soybeans	$6.00
Oshitashi Spinach Chilled cooked spinach with special sauce	$5.50
Asparagus With yuzu miso sauce	$7.00
Sunomono Choice of shrimp, snow crab or octopus	$8.50
Ankimo (Seasonal) Monkfish pate	$12.00
New Style Sashimi Arugula wrapped in whitefish seared with extra virgin olive oil	$12.00
Fresh Oysters on Half Shell Six oysters of the day. Please ask your server for today’s selection
Toro Tartare with Caviar Minced toro is mixed with special sauce, crowned with white sturgeon caviar	$28.00
Rolls
California Roll	$9.50
Tekka Maki (Tuna Roll)	$6.50
Kappa Maki (Cucumber Roll)	$5.00
Oshinko Maki (Pickled Vegetable)	$5.00
Yasai Maki (Vegetables)	$6.00
Negi Hama (Hamachi and Scallion)	$6.00
Salmon Skin Roll	$6.50
Futo Maki (Tamago, Kampyo, Spinach and Shiitake)	$5.50
Jyo Maki (Futo Maki Plus Ebi and Unagi)	$8.00
Spicy Tuna Roll	$7.00
Spicy Hamachi Roll	$7.00
Shrimp Tempura Roll	$7.50
Soft Shell Crab Roll	$8.95
House Special Roll Tuna, Yellowtail, Salmon and Whitefish	$9.50
Madison Park Roll Salmon, Shrimp, Crab and Egg Crepe Outside	$12.50
Arboretum Roll Yellowtail, Jalapeno and Avocado	$11.00
Vegetarian Hand Roll	$4.75
Hand Roll	$5.75
Sushi
Maguro (Tuna)	$7.75
Shake (Salmon)	$6.50
Shiromi (White Fish)	$6.75
Ebi (Shrimp)	$5.50
Hamachi (Yellowtail)	$7.75
Shiromaguro (Albacore)	$5.50
Saba (Mackerel)	$5.50
Tako (Octopus)	$6.00
Ika (Squid)	$6.00
Unagi (Fresh Water Eel)	$8.00
Mirugai (Geoduck)	$9.50
Hotate (Scallop)	$7.00
Hokki (Surf Clam)	$5.00
Green Mussel	$5.00
Kaki (Oyster)	$6.50
Tobiko (Flying Fish Roe)	$5.00
Masago (Smelt Egg)	$5.00
Ikura (Salmon Roe)	$7.50
Uni (Sea Urchin)	$9.50
Kani (Snow Crab)	$6.00
Amaebi (Sweet Shrimp)	$8.00
Tamago (Egg Omlette)	$3.50
Shiitake Mushroom	$5.00
Shrimp Head	$1.00
Uzura (Quail Egg)	$1.00
Toro
Kampachi	$8.50
Ito Beef	$15.00
Salads
Grilled Salmon Skin and Arugula Salad	$12.00
Seaweed Salad With ponzu sauce	$12.50
Albacore Tuna Sashimi Salad On mix green with our house dressing	$17.50
Crispy Chicken Salad With spicy shiso vinaigrette	$17.50
Soups
Miso Soup with Tofu	$3.25
Miso Soup with Clams	$5.50
Spicy Clam Mushroom Miso Soup With garlic butter	$6.75
Spicy Mushroom Soup Clear broth	$6.50
Chawanmushi Steamed custard egg soup	$8.50
Traditional
Shrimp and Vegetable Tempura Four pieces shrimp and vegetables are fried in crisp tempura batter, served with tempura sauce	$20.00
Seafood and Vegetable Tempura Shrimp, snow crab, squid, scallop, whitefish and vegetables are fried in crisp tempura batter, served with tempura sauce	$28.00
Vegetable Tempura Selected vegetables are fried in crisp tempura batter, served with tempura sauce	$12.50
New York Steak With teriyaki sauce	$27.00
Salmon Teriyaki	$30.00
Chicken Teriyaki	$22.00
Nishino Signature
Hamachi Jalapeno	$12.50
Albacore Tuna Tartare Minced albacore with ginger salsa, garnished with taro chips	$16.50
Spicy Salmon Tartare on Crispy Rice	$17.00
Foie Gras and Seared Tuna With shiitake mushroom and red wine soy reduction	$19.50
French Beans Tempura	$7.00
Popcorn Shrimp Tempura On spicy napa cole slaw	$12.00
Snow Crab and Asparagus Tempura Roll Fried in a crisp tempura batter, served with creamy wasabi sauce	$19.00
Fried Oyster Special With lemon chili garlic sauce	$12.00
Shiso Shrimp Dumpling With spicy yuzu sauce	$12.00
Kinoko Tofu Fried tofu in mushroom sauce	$13.50
Ika Sugatayaki Flame broiled whole squid with soy garlic extra virgin olive oil	$20.00
Curried Seared Halibut Cheek With sautéed mushroom and swiss chard and cilantro aioli	$23.50
A La Carte
Dungeness Crab Baked with mushrooms with spicy creamy sauce	$16.50
Spicy Garlic Calamari With asparagus and mushrooms	$14.00
Tara Saikyoyaki Broiled black cod marinated with saikyo miso	$18.00
Baby Bok Choy With ginger garlic sauce	$8.00
Nasu Dengaku Japanese eggplant with miso sauce	$11.00
Dynamite Baked geoduck, scallop and mushrooms with creamy sauce	$16.00
Mochiko Chicken Pan-fried mochiko powdered chicken with balsamic teriyaki sauce	$18.50
Soft Shell Crab Served with ponzu sauce	$9.50
Chicken Tatsuta Age Fried marinated chicken	$9.00
Hamachi Kama Sansho Yaki Broiled yellowtail collar served teriyaki style with sansho pepper	$19.00
Spicy Garlic Chicken With mushrooms and vegetables	$18.00
Chicken Yakitori On skewers, teriyaki or salted	$5.50
Steamed White Rice	$2.00
Sashimi
Chef’s Choice Sashimi Platter
Moriawase Assorted sashimi	$30.00
Shiromi Usuzukuri Thinly sliced whitefish of the day, served with ponzu sauce	$15.00
Kampachi Usuzukuri Thinly sliced kampachi with ponzu sauce	$16.50

… View more

Order and Reservations

Reservations: resy.com

Contact Nishino

Address: 3130 E Madison St, Seattle, WA 98112

Phone: (206) 322-5800

Website: https://nishinorestaurant.com/m/

Hours

Thursday	5–8:45PM
Friday	5–8:45PM
Saturday	5–8:45PM
Sunday	4:30–8:45PM
Monday	Closed
Tuesday	Closed
Wednesday	5–8:45PM

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