Chef Jose Salazar • Mita’s Restaurant | Downtown Cincinnati Restaurant & Tapas Menu Prices

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Stylish spot with high ceilings & decorative tiles serving tapas, Latin entrees & cocktails.

Mita’s, the second restaurant from James Beard Nominated, ChefJose Salazar is named after his Colombian grandmother, his Mita. The beautiful, 130 seat restaurant is located in the heart of downtownCincinnati at the corner of Fifth and Race streets on the ground floor of the 84.51 building.Mita’s eclectic, farm-inspired menu focuses on both the traditional and modern foods and beverages of Spain and Latin America with tapas, ceviches, cured hams, cheeses, and large plates. The wine program emphasizes Spain and the Old World.

  4.6 – 848 reviews  $$$ • Tapas restaurant

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Menu

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Patatas Bravas
Fried potato wedges tossed in spicy pimenton oil, aioli.		 $10.50
Tostones Y Guacamole
Twice-fried plantains tossed in garlic butter served with crushed avocado dip.		 $13.00
Pimientos Pequillo Rellenos
goat cheese stuffed pequillo peppers, sherry gastrique		 $11.50
Ceviche De Camarones
poached rock shrimp, jicama, cucumber, cilantro, passion fruit leche de tigre, corn nuts		 $20.00
Bocaditos (Light Bites)
Alcachofas
marinated artichokes		 $8.50
Encurtidos
pickled turnips, carrots, cauliflower, radishes, and fennel.		 $6.00
Embutidos y Quesos (Cured Meats and Cheeses)
Jamón Serrano (35g)
serrano ham		 $16.00
Jamon Iberico (25g)
jabugo ham		 $28.50
Trio Of Cheeses
Your choice of 3 of our Spanish cheeses, served with membrillo, crackers, and Marcona almonds.		 $21.00
Vegetales
Pan Con Aceite De Oliva Y Salsa Romesco
Local breads served with extra virgin olive oil and sauce romesco.		 $9.50
Aceitunas Aliñadas Y Queso Murcia Al’ Vino
Warm marinated olives and drunken goat cheese.		 $9.50
Pimientos Shishito
Blistered shishito peppers and lots of maldon sea salt.		 $10.50
Patatas Bravas
Fried potato wedges tossed in spicy pimenton oil, aioli.		 $10.50
Pimientos Pequillo Rellenos
goat cheese stuffed pequillo peppers, sherry gastrique		 $11.50
Tostones Y Guacamole
Twice-fried plantains tossed in garlic butter served with crushed avocado dip.		 $13.00
Ensalada De Jicama Y Mango
Jicama and green mango salad, watercress, frisée, queso fresco, cilantro vinaigrette.		 $13.00
Ensalada Mixta
mixed farm greens salad, shaved fennel, pickled guindilla peppers, poached pears, marcona almonds, sherry vinaigrette		 $13.00
Pez/Mariscos
Ceviche De Camarones
poached rock shrimp, jicama, cucumber, cilantro, passion fruit leche de tigre, corn nuts		 $20.00
Pulpo
Spanish octopus with fingerling potatoes, potato foam, and pimenton.		 $18.00
Pozole Verde Con Mariscos
Seafood and hominy stew with lobster, shrimp, squid, red snapper, cilantro, and avocado.		 $24.50
Taco De Pescado (1 Pc)
One taco with beer-battered oregon rockfish, cabbage, pickled sweet drop peppers, and paw paw mayo.		 $8.50
Almejas Al Vapor
sidre steamed littleneck clams, chorizo, garlic butter, pickled apples, fennel, semolina toast		 $17.00
Carne
Empanada De Res Con Pique (1 Pc)
One beef short rib hand pie with a cilantro chili sauce.		 $7.00
Papusa De Chorizo Y Curtido
griddle cake filled with pork sausage, cheese and refried beans, topped with fermented cabbage and chipotle mayo		 $15.00
Bocadillo De Hamburguesa (1 Pc)
One grass-fed beef slider, mahon cheese, pickles, crispy serrano ham, aioli, brioche bun.		 $7.00
Croquettas De Cordero
Braised lamb fritters, mint chimichurri		 $17.00
Bruselas Fritas
fried brussels sprouts, spanish ham, pimenton, sherry molasses, kohlrabi puree, spiced pepitas		 $15.00
Postress
Pastel De Tres Leches
Sponge cake, three milks, dulce de leche caramel, rum		 $13.00
Pudín De Chocolate
chocolate pudding, mango and passion fruit gelee, candied macadamia nuts, whipped cream		 $13.00
Tarta De Ricotta
ricotta and asian pear tart, almond meringue crust13		 $13.00

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Menu Photos

Order and Reservations

Reservations: opentable.com

Contact Chef Jose Salazar • Mita’s Restaurant | Downtown Cincinnati Restaurant & Tapas

Address: 501 Race St, Cincinnati, OH 45202

Phone: (513) 421-6482

Website: https://www.mitas.co/

Hours

Friday 5–11PM
Saturday 5–11PM
Sunday Closed
Monday 5–10PM
Tuesday 5–10PM
Wednesday 5–10PM
Thursday 5–10PM

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