Amalfi Coast Italian + Wine Bar Menu Prices

  4.6 – 269 reviews  $$ • Italian restaurant

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Menu

Amalfi Coast Italian & Wine Bar menu
Dinner – Pasta Pairs
Pasta & Salad $18.00
Dinner – Pizzette
Margherita
pizza sauce, fresh mozzarella, basil, EVOO.
$13.00
Bianca
fresh mozzarella, basil, cherry tomatoes, arugula, prosciutto, shaved parmesan, balsamic glaze, EVOO.
$14.00
Marcello
zesty pizza sauce, fresh mozzarella, salami, sausage, bacon, ham.
$15.00
Funghetti
wild mushrooms, mozzarella, gorgonzola, speck, truffle oil.
$16.00
Uvetta
mozzarella, gorgonzola, grapes, prosciutto, balsamic glaze.
$13.00
Dinner – Le Paste
Fettuccine Bolognese
bolognese style meat ragu.
$19.00
Paccheri Allo Scoglio
gulf shrimp, scallops, calamari, mussels, clams, cherry tomatoes, roasted garlic, EVOO, white wine flambé.
$28.00
Ravioli Con Astice
house-made lobster ravioli, asparagus tips, ricotta, parmesan, mozzarella cheese, lobster meat, aurora sauce.
$26.00
Pappardelle Con Ragu Di Cinghiale
wild boar tomato ragu.
$23.00
Paccheri All’amatriciana
caramelized onions, bacon, pancetta, marinara sauce, fresh basil, parmesan.
$19.00
Saccheti Con Pera & Gorgonzola
petite pasta purses filled with pears & cheese, gorgonzola sauce, crushed walnuts.
$20.00
Pappardelle Allo Zafferano
gulf shrimp, scallops, lump crab meat, saffron cream sauce.
$29.00
Linguine Con Vongole
littleneck clams, organic cherry tomatoes, EVOO, roasted garlic, chili flakes, white wine flambé.
$23.00
Penne Caprese
marinara sauce, EVOO, fresh mozzarella, basil, parmesan.
$17.00
Risotto Di Manzo
mignon tips, caramelized onions, wild mushrooms, Gorgonzola.
$25.00
Risotto Pescatore
clams, mussels, calamari, shrimp, crab meat, organic cherry tomatoes, white wine flambé.
$26.00
Gnocchi Gorgonzola
Gorgonzola cream sauce, truffle oil, crushed walnuts.
$20.00
Paccheri Pizzaiola
mignon tips. capers, olives and cherry tomato sauce.
$24.00
Dinner – Antipasti
Burrata & Pomodori
fresh mozzarella with creamy center, heirloom tomatoes, fresh basil, EVOO, balsamic glaze.
$13.00
Antipasto Misto
serves 2-3. Italian meats & cheeses, grilled vegetables, olives.
$19.00
Meatball & Polenta
handcrafted meatballs, tomato sauce, creamy Parmesan polenta, basil EVOO.
$10.00
Prosciutto & Melone
Italian prosciutto, fresh arugula, cantaloupe melon, balsamic-fig reduction.
$13.00
Torta Di Melanzane
pan-fried eggplant, tomato sauce, mozzarella, garlic crostini.
$13.00
Shrimp Gondola
scampi sauce, grilled Italian bread.
$12.00
Crispy Brussel Sprouts
pancetta, Gorgonzola, local honey, lemon zest, balsamic glaze.
$11.00
Calamari Fritti
crispy fresh calamari, dipping sauce.
$12.00
Bruschetta
grilled Italian bread, marinated organic cherry tomatoes, fresh arugula, shaved Parmesan, balsamic glaze.
$10.00
Carpaccio Di Manzo
thinly sliced tenderloin, capers, micro greens, crushed peppercorns, mustard aioli sauce.
$16.00
Carpaccio Di Tonno
peppercorn-encrusted Ahi, spicy lemon aioli, micro greens.
$17.00
Dinner – Insalate
Misticanza
spring mix, cherry tomatoes, grilled vegetables, shaved parmesan, balsamic vinaigrette.
$8.00
Caesar
romaine lettuce, shaved parmesan, house-made garlic croutons, caesar dressing, parmesan cracker.
$8.00
Caprese
spring mix, fresh mozzarella, basil, heirloom tomatoes, olives, house-made roasted red peppers, balsamic vinaigrette.
$9.00
Aruguletta
arugula, shaved parmesan, cherry tomatoes, lemon vinaigrette.
$9.00
Finochietta
arugula, blood orange, fennel, pomegranate seeds, toasted pistachios, olives, lemon vinaigrette.
$9.00
Dinner – Secondi
Vitello Saltimbocca
veal scallopini, Italian prosciutto, mozzarella, fresh sage, Marsala sauce, garlic mashed potatoes, fresh asparagus.
$26.00
Veal Milanese
veal scallopini lightly breaded topped with arugula, cherry tomato shaved Parmesan.
$26.00
Pollo Ai Funghi
pan-seared chicken breast, roasted garlic wild mushrooms, Cipollini onions, Marsala wine sauce, garlic mashed potatoes, broccolini.
$22.00
Pollo Al Limone
pan-seared chicken breast, in-house roasted red peppers, capers, roasted garlic, white wine lemon sauce, garlic mashed potatoes, broccolini.
$22.00
Filleto Al Barolo
8 oz filet mignon, Barolo wine reduction, garlic mashed potatoes, asparagus.
$38.00
Grilled Ribeye
14 oz grilled rib-eye, asparagus, garlic mashed potatoes, Gorgonzola compound butter.
$38.00
Chianti Short Ribs
braised boneless short ribs, Cipollini onions, Chianti wine reduction, roasted garlic mashed potatoes, asparagus.
$29.00
Norwegian Salmon*
Pan-seared, roasted vegetable caponata, lemon-butter sauce, creamy Parmesan polenta. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
$27.00
Branzino
pan-seared crispy skin, garlic-lemon sauce, asparagus, Rosemary potatoes.
$30.00
Scallops
pan-seared, saffron risotto, basil EVOO.
$27.00
Cacciucco
Tuscan seafood stew, Gulf shrimp, mussels, clams, calamari, sea scallops, catch of the day, white wine-tomato broth, grilled Italian bread.
$29.00
Dinner – Sides
Baby Spinach $6.00
Broccoli Rabe $6.00
Garlic Mashed Potatoes $6.00
Asparagus $6.00
Rosemary Potatoes $6.00
Wild Mushrooms $6.00
Dinner – Dolce
Zabaglione Al Frutti Di Bosco $10.00
Seasonal Cheesecake $9.00
Tiramisu $9.00
Chocolate Souffle $9.00
Limoncello Cake $9.00
Dinner – Kids Menu
Chicken Fingers
Served with Fries
$9.00
Kid Pasta
Tell us your choice. Penne Linguine Fettuccini Marinara Aurora Alfredo
$9.00
Cheese Pizza $9.00
Lunch – Pizzette
Margherita
pizza sauce, fresh mozzarella, basil, EVOO.
$12.00
Bianca
fresh mozzarella, basil, cherry tomatoes, arugula, prosciutto, shaved parmesan, balsamic glaze, EVOO.
$13.00
Marcello
zesty pizza sauce, fresh mozzarella, salami, sausage, bacon, ham.
$14.00
Funghetti
wild mushrooms, mozzarella, gorgonzola, speck, truffle oil.
$15.00
Uvetta
mozzarella, gorgonzola, grapes, prosciutto, balsamic glaze.
$12.00
Lunch – Panini
Pollo Saltimbocca
char-grilled chicken breast, Italian prosciutto, provolone, heirloom tomatoes, pesto mayo spread.
$12.00
Steak Panini
Thinly Sliced Ribeye, fresh mozzarella, arugula, tomato and balsamic glaze
$16.00
Polpettone
meatballs, tomato sauce, ricotta, basil-pesto spread.
$12.00
Prosciutto & Mozzarella
A Italian prosciutto, fresh mozzarella, basil, heirloom tomatoes, in-house roasted red peppers, EVOO, balsamic mayo spread.
$12.00
Lunch – Antipasti
Burrata & Pomodori
fresh mozzarella with creamy center, heirloom tomatoes, fresh basil, EVOO, balsamic glaze.
$12.00
Antipasto Misto
serves 2-3. Italian meats & cheeses, grilled vegetables, olives.
$18.00
Meatball & Polenta
handcrafted meatballs, tomato sauce, creamy Parmesan polenta, basil EVOO.
$9.00
Prosciutto & Melone
Italian prosciutto, fresh arugula, cantaloupe melon, balsamic-fig reduction.
$12.00
Torta Di Melanzane
pan-fried eggplant, tomato sauce, mozzarella, garlic crostini.
$12.00
Shrimp Gondola
scampi sauce, grilled Italian bread.
$12.00
Crispy Brussel Sprouts
pancetta, Gorgonzola, local honey, lemon zest, balsamic glaze.
$10.00
Calamari Fritti
crispy fresh calamari, dipping sauce.
$12.00
Bruschetta
grilled Italian bread, marinated organic cherry tomatoes, fresh arugula, shaved Parmesan, balsamic glaze.
$9.00
Carpaccio Di Manzo
thinly sliced tenderloin, capers, micro greens, crushed peppercorns, mustard aioli sauce.
$15.00
Carpaccio Di Tonno
peppercorn-encrusted Ahi, spicy lemon aioli, micro greens.
$17.00
Lunch – Insalate
Misticanza
spring mix, cherry tomatoes, grilled vegetables, shaved parmesan, balsamic vinaigrette.
$8.00
Caesar
romaine lettuce, shaved parmesan, house-made garlic croutons, caesar dressing, parmesan cracker.
$8.00
Caprese
spring mix, fresh mozzarella, basil, heirloom tomatoes, olives, house-made roasted red peppers, balsamic vinaigrette.
$9.00
Aruguletta
arugula, shaved parmesan, cherry tomatoes, lemon vinaigrette.
$8.00
Finochietta
arugula, blood orange, fennel, pomegranate seeds, toasted pistachios, olives, lemon vinaigrette.
$9.00
Lunch – Le Paste
Fettuccine Bolognese
bolognese style meat ragu.
$13.00
Paccheri Allo Scoglio
gulf shrimp, scallops, calamari, mussels, clams, cherry tomatoes, roasted garlic, EVOO, white wine flambé.
$18.00
Ravioli Con Astice
house-made lobster ravioli, asparagus tips, ricotta, parmesan, mozzarella cheese, lobster meat, aurora sauce.
$17.00
Pappardelle Con Ragu Di Cinghiale
wild boar tomato ragu.
$15.00
Paccheri All’amatriciana
caramelized onions, bacon, pancetta, marinara sauce, fresh basil, parmesan.
$13.00
Saccheti Con Pera & Gorgonzola
petite pasta purses filled with pears & cheese, gorgonzola sauce, crushed walnuts.
$14.00
Pappardelle Allo Zafferano
gulf shrimp, scallops, lump crab meat, saffron cream sauce.
$18.00
Linguine Con Vongole
littleneck clams, organic cherry tomatoes, EVOO, roasted garlic, chili flakes, white wine flambé.
$14.00
Penne Caprese
marinara sauce, EVOO, fresh mozzarella, basil, parmesan.
$13.00
Risotto Di Manzo
mignon tips, caramelized onions, wild mushrooms, Gorgonzola.
$17.00
Risotto Pescatore
clams, mussels, calamari, shrimp, crab meat, organic cherry tomatoes, white wine flambé.
$18.00
Gnocchi Gorgonzola
Gorgonzola cream sauce, truffle oil, crushed walnuts.
$15.00
Paccheri Pizziaola
Mignon tips. capers olives and cherry tomato sauce.
$16.00
Lunch – Sides
Baby Spinach $6.00
Broccoli Rabe $6.00
Garlic Mashed Potatoes $6.00
Asparagus $6.00
Rosemary Potatoes $6.00
Wild Mushrooms $6.00

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Menu Photos

Order and Reservations

Reservations: opentable.com

Contact Amalfi Coast Italian + Wine Bar

Address: 401 Love Point Rd, Stevensville, MD 21666

Phone: (443) 249-3426

Website: http://amalficoastki.com/

Hours

Friday 11AM–11PM
Saturday 11AM–11PM
Sunday 10AM–10PM
Monday 11AM–10PM
Tuesday 11AM–10PM
Wednesday 11AM–10PM
Thursday 11AM–10PM

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